{"title":"Leek Seeds","description":"\u003cdiv class=\"flex flex-col text-sm pb-25\"\u003e\n\u003carticle class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u003e*]:pointer-events-auto scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-WEB:683d39ef-63ca-4654-84f6-de42786ac348-22\" data-testid=\"conversation-turn-46\" data-scroll-anchor=\"true\" data-turn=\"assistant\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:--spacing(4)] @w-sm\/main:[--thread-content-margin:--spacing(6)] @w-lg\/main:[--thread-content-margin:--spacing(16)] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"9b84667e-1ad1-414a-a059-b010c6b9c003\" dir=\"auto\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal [.text-message+\u0026amp;]:mt-1\" data-message-model-slug=\"gpt-5-2-instant\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[1px]\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full break-words light markdown-new-styling\"\u003e\n\u003cp data-start=\"24\" data-end=\"1163\" class=\"PDq2pG_selectionAnchorContainer\"\u003eLeek seeds are a versatile choice for Canadian vegetable gardens, producing distinctive plants with long white stems and mild onion-like flavour. Our selection of leek seeds is suited to home vegetable gardens, raised beds, market gardens, and larger outdoor growing projects. As part of the allium family, leeks are valued for their firm texture and culinary versatility, making them a popular ingredient for soups, stews, roasted dishes, gratins, and seasonal recipes. Different leek varieties can offer variations in stem length, colour, maturity, and cold tolerance, giving gardeners options for a range of Canadian growing conditions. These vegetable seeds fit naturally alongside onion seeds, shallots, and other productive garden crops when planning a diverse edible garden. Whether you are planting a few rows for home use or purchasing seeds for market garden production, leek seeds offer a practical option for gardeners seeking quality vegetables with excellent kitchen potential. Explore our leek seeds in Canada and select varieties for your next vegetable crop. Browse the collection and order online today.\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e\n\u003c\/div\u003e","products":[{"product_id":"poireau-ete-bio-bv","title":"Organic summer ‘Alto’ leek (\u003cem\u003eAllium ampeloprasum\u003c\/em\u003e var. \u003cem\u003eporrum\u003c\/em\u003e ‘Alto’)","description":"\u003cp\u003e\u003cstrong\u003eOrganic summer ‘Alto’ leek (\u003cem\u003eAllium ampeloprasum\u003c\/em\u003e var. \u003cem\u003eporrum\u003c\/em\u003e ‘Alto’)\u003c\/strong\u003e is a fast, uniform, open-pollinated Bulgarian variety. It produces long, slender, cylindrical white shanks beneath upright, rigid, medium-green to blue-green foliage. Closely spaced plants can be harvested young as fine baby leeks, while wider spacing allows larger shanks to develop. Each packet contains approximately 100 organic seeds. Alto matures near 75 days after transplanting and is well suited to summer or early autumn harvests, including gardens with a relatively short growing season. Its narrow habit keeps rows accessible for routine care.\u003c\/p\u003e\u003cp\u003eSow indoors from February through April, approximately 1 cm deep, in light seed-starting mix kept evenly moist at 18–24°C. Germination generally takes 10–14 days. Provide abundant light afterward, then harden seedlings before transplanting them into full sun and deep, fertile, compost-rich, well-drained soil. Set plants in deep holes or furrows and gradually draw soil around the leaf sheaths as they grow. Consistent irrigation and organic mulch promote tender shanks and help prevent interrupted growth without leaving the root zone waterlogged. Weed carefully because leek roots remain relatively shallow each week.\u003c\/p\u003e\u003cp\u003eHarvest when shanks reach the desired diameter, first loosening the soil with a fork to prevent breakage. Young leeks are excellent lightly cooked, while larger plants suit soups, quiches, stir-fries, braises, and gratins. Their flavour is mild and refined. Alto is a biennial plant normally grown as an annual vegetable; this summer variety is not selected for severe overwintering. If a few plants remain for a second year, they may produce pale rounded umbels visited by bees and other pollinating insects. Remove diseased debris and rotate Allium crops when the harvest is finished.\u003c\/p\u003e","brand":"Biologiquement vôtre","offers":[{"title":"Default Title","offer_id":52108230557856,"sku":"BIOV-SEMENCES","price":4.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Poireaud_ete_Alto_bio.jpg?v=1770395460"},{"product_id":"graines-poireau-musselburgh","title":"Leek  'Musselburg'","description":"\u003ch2\u003eA Sweet and Versatile Leek\u003c\/h2\u003e\n\u003ch3\u003e\n\n \u003cstrong\u003eLeek 'Musselburgh'\u003c\/strong\u003e ( \u003cem\u003eAllium ampeloprasum porrum\u003c\/em\u003e ), offered by Semences OSC.\u003c\/h3\u003e\n\u003cp\u003e This heirloom variety, introduced in 1834, is a staple in European kitchens. With its elongated white stalks of 20 to 22.5 cm and a delicately sweet taste, the 'Musselburgh' leek is perfect for soups, stews, or even cooked en papillote. The plants, hardy and easy to grow, reach an impressive height of 50 to 100 cm, making them a decorative and tasty addition to your garden.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003ePlant height:\u003c\/strong\u003e 50 to 100 cm\u003cbr\u003e \u003cstrong\u003eQuantity per pack:\u003c\/strong\u003e Approximately 400 seeds (315 seeds\/gram)\u003cbr\u003e \u003cstrong\u003eCompanion plants:\u003c\/strong\u003e Carrots, celery, beets\u003cbr\u003e \u003cstrong\u003eEnemy plants:\u003c\/strong\u003e Peas, beans\u003cbr\u003e \u003cstrong\u003eSuggested Use:\u003c\/strong\u003e Soup, stew, slow-cooked dishes\u003c\/p\u003e\n\u003ch3\u003e \u003cstrong\u003eCultivation method:\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003e For best success, start seedlings indoors between February and early March. Sow seeds 7mm deep in a soilless mix, and maintain a temperature of 20°C during germination. Once seedlings are about 20cm tall, transplant them outdoors in spring.\u003c\/p\u003e\n\u003cp\u003e Space plants 4 to 6 inches apart in rows 12 to 18 inches apart. You can also sow directly in the garden from April to June. Leeks grow best in full sun, in well-drained soil rich in organic matter. Blanch the stems by earthing them up slightly as they grow for a tender, flavorful harvest.\u003c\/p\u003e\n\u003cp\u003e Add a touch of elegance and sweetness to your table with the 'Musselburgh' leek, a variety that has proven itself for almost two centuries.\u003c\/p\u003e","brand":"OSC","offers":[{"title":"Default Title","offer_id":52109488717984,"sku":"OSC00152","price":2.19,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Shallot_White_Gem.jpg?v=1736352001"},{"product_id":"poireau-bleu-de-solaise-bio","title":"Organic 'Bleu de Solaise' leek","description":"\u003cp\u003eThe 'Bleu de Solaise' leek is a remarkable variety that brings an elegant presence and great reliability to the vegetable garden, especially as temperatures drop. Its bluish-green foliage, which takes on purplish hues in cold weather, offers a subtle and refined spectacle while indicating exceptional hardiness. Highly prized for its well-developed shaft and its mild, slightly sweet flavor, it naturally finds its place in generous cuisine, from winter soups to stews and more refined preparations. In the garden, it stands out for its ability to extend the harvest season, providing a fresh resource from early autumn until late winter. Grown in full sun in fertile, well-drained soil, it develops good vigor and fits perfectly into organized vegetable gardens as well as more free-form food gardens. Its upright silhouette subtly structures rows, while its long presence in the garden helps maintain a productive space during the cold season. Robust and undemanding, it appeals to both beginner gardeners and enthusiasts looking for vegetables to store in the ground. With its winter charm, productivity, and taste quality, 'Bleu de Solaise' remains a staple for organic vegetable garden plantings.\u003c\/p\u003e","brand":"Les jardins de l'écoumène","offers":[{"title":"Default Title","offer_id":52109530300576,"sku":"ECOU-SEMENCES","price":4.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Poireau_Bleu_de_Solaise.jpg?v=1770992858"},{"product_id":"w-h-perron-poireau-lancelot","title":"Leek Lancelot","description":"\u003ch3\u003e\n\n\u003cstrong\u003eLancelot leek\u003c\/strong\u003e \u003cem\u003e(Allium porrum)\u003c\/em\u003e , offered by the seed company WH Perron\u003c\/h3\u003e\n\u003cp\u003e Lancelot is the perfect leek to enhance your early autumn dishes. With its upright shape and bluish foliage, this variety produces a white stem that can reach 30 cm in length. By sowing densely, you will obtain an early harvest of small, tender, juicy and tasty leeks, perfect for your soups, stews or simmered dishes. Ideal for lovers of fresh and local vegetables, this leek also stands out for its ease of cultivation and culinary versatility.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eMaturity after transplant\u003c\/strong\u003e : 90 days\u003cbr\u003e \u003cstrong\u003eBarrel\u003c\/strong\u003e : 25-30 cm\u003cbr\u003e \u003cstrong\u003eHarvest season\u003c\/strong\u003e : Summer\u003cbr\u003e \u003cstrong\u003eFormulation\u003c\/strong\u003e : Untreated\u003cbr\u003e \u003cstrong\u003eEnemy plants\u003c\/strong\u003e : Beetroot, bean, parsley, pea, sage\u003cbr\u003e \u003cstrong\u003eCompanion plants\u003c\/strong\u003e : Carrot, celery, celeriac, fennel, strawberry, lamb's lettuce, oregano, salsify\u003c\/p\u003e\n\u003ch3\u003e \u003cstrong\u003eCultivation method:\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003e Sow Lancelot leek seeds in a nursery or directly in the garden 8 to 10 weeks before the planned transplant date. Once the young plants are well developed, transplant them into loose, organic-rich soil, spacing them 15 to 20 cm apart. Water regularly to maintain consistent moisture, especially during dry spells. To obtain long white stems, hill up the plants by adding soil around them as they grow.\u003c\/p\u003e\n\u003cp\u003e The Lancelot leek is a versatile variety that offers generous and high-quality harvests. Whether you want to eat it fresh or keep it for the winter, it will meet your expectations and enrich your recipes. A must-have for any vegetable garden!\u003c\/p\u003e","brand":"W.H. Perron","offers":[{"title":"Default Title","offer_id":52143258796192,"sku":"65-7615-01N","price":5.09,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/PoireauLancelot.jpg?v=1737652093"},{"product_id":"w-h-perron-poireau-bandit","title":"Organic summer ‘Alto’ leek (\u003cem\u003eAllium ampeloprasum\u003c\/em\u003e var. \u003cem\u003eporrum\u003c\/em\u003e ‘Alto’)","description":"\u003cp\u003e\u003cstrong\u003eOrganic summer ‘Alto’ leek (\u003cem\u003eAllium ampeloprasum\u003c\/em\u003e var. \u003cem\u003eporrum\u003c\/em\u003e ‘Alto’)\u003c\/strong\u003e is a fast, uniform, open-pollinated Bulgarian variety. It produces long, slender, cylindrical white shanks beneath upright, rigid, medium-green to blue-green foliage. Closely spaced plants can be harvested young as fine baby leeks, while wider spacing allows larger shanks to develop. Each packet contains approximately 100 organic seeds. Alto matures near 75 days after transplanting and is well suited to summer or early autumn harvests, including gardens with a relatively short growing season. Its narrow habit keeps rows accessible for routine care.\u003c\/p\u003e\u003cp\u003eSow indoors from February through April, approximately 1 cm deep, in light seed-starting mix kept evenly moist at 18–24°C. Germination generally takes 10–14 days. Provide abundant light afterward, then harden seedlings before transplanting them into full sun and deep, fertile, compost-rich, well-drained soil. Set plants in deep holes or furrows and gradually draw soil around the leaf sheaths as they grow. Consistent irrigation and organic mulch promote tender shanks and help prevent interrupted growth without leaving the root zone waterlogged. Weed carefully because leek roots remain relatively shallow each week.\u003c\/p\u003e\u003cp\u003eHarvest when shanks reach the desired diameter, first loosening the soil with a fork to prevent breakage. Young leeks are excellent lightly cooked, while larger plants suit soups, quiches, stir-fries, braises, and gratins. Their flavour is mild and refined. Alto is a biennial plant normally grown as an annual vegetable; this summer variety is not selected for severe overwintering. If a few plants remain for a second year, they may produce pale rounded umbels visited by bees and other pollinating insects. Remove diseased debris and rotate Allium crops when the harvest is finished.\u003c\/p\u003e","brand":"W.H. Perron","offers":[{"title":"Default Title","offer_id":52143258828960,"sku":"65-7693-01B","price":7.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Poireau_Bandit.webp?v=1737651897"},{"product_id":"w-poireau-porro-carentan-2","title":"‘Porro Carentan n°2’ leek (\u003cem\u003eAllium porrum\u003c\/em\u003e)","description":"\u003cp\u003e\u003cstrong\u003e‘Porro Carentan n°2’ leek (\u003cem\u003eAllium porrum\u003c\/em\u003e)\u003c\/strong\u003e ‘Porro Carentan n°2’ leek is distinguished by long, flat foliage with a mild flavour. It is a clearly identified leek cultivar for gardeners who value dependable sowing information and a well-labelled crop. Its botanical identity is Allium porrum. Plan this variety for a home vegetable plot, raised bed, or suitable container, according to its mature size and growing requirements. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation.\u003c\/p\u003e\u003cp\u003eStart indoors 6 to 8 weeks before the last frost or direct sow in early spring. Sow about 6 to 13 mm deep. Keep the seedbed evenly moist through emergence. Allow 4 to 10 cm depending on desired bulb size; 30 to 45 cm between rows. Provide full sun and avoid standing water. Thin crowded seedlings early and harden indoor-started plants gradually before transplanting. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation.\u003c\/p\u003e\u003cp\u003e‘Porro Carentan n°2’ leek is grown for the edible portions normally harvested from this type of crop. Pick only healthy produce at the appropriate stage, handle it carefully, and rinse it according to the intended preparation. Maintain about 2.5 cm of water per week during active growth. Keep the planting accessible for observation, watering, harvest, or grooming. Use clean tools, remove damaged material, and store unused seed in a cool, dry, dark location. Choose compatible neighbouring plants and maintain enough room for air circulation. For best results, label the row and observe the plants regularly as conditions change through the season.\u003c\/p\u003e","brand":"Weston","offers":[{"title":"Default Title","offer_id":52180325564576,"sku":"WSD-62223000010","price":3.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/rn-image_picker_lib_temp_43d95fd2-71cd-4819-bd18-c0cf7008bb5d.jpg?v=1752242783"},{"product_id":"t-poireau-king-richard","title":"Leek ‘King Richard’ (\u003cem\u003eAllium ampeloprasum\u003c\/em\u003e)","description":"\u003cp\u003e\u003cstrong\u003eLeek ‘King Richard’ (\u003cem\u003eAllium ampeloprasum\u003c\/em\u003e)\u003c\/strong\u003e is a long-stemmed variety that forms an elongated white shank beneath a fan of upright green leaves. Ferme Tourne-Sol offers 100 organic, open-pollinated seeds suitable for seed saving. The stated maturity is 75 days, depending on growing conditions and the harvest stage. This cool-season leek brings a mild flavour to soups, stews, savoury pies, and roasted vegetables. Its vertical shape uses relatively little garden width while creating a productive row with a clean, architectural appearance. The packet of 100 seeds makes it practical to organize several sowings and harvest according to household needs.\u003c\/p\u003e\u003cp\u003eStart seeds indoors about eight weeks before spring planting. Sow 6 to 13 mm (1\/4 to 1\/2 in) deep, keep the medium moist, and provide abundant light after emergence. Harden seedlings off before setting them in full sun, 10 to 15 cm (4 to 6 in) apart, in fertile, moist, well-drained soil. Leeks tolerate frost, but their shallow roots require regular irrigation. Gradually hilling soil around the stems encourages a longer blanched shank. Keep weeds controlled without damaging the shallow root system. A light mulch also helps preserve that moisture while reducing weed competition around the plant's shallow roots.\u003c\/p\u003e\u003cp\u003eHarvest ‘King Richard’ at about 75 days or when the shank reaches the preferred diameter. Loosen the ground with a garden fork first so the long stem does not break. Use the white and pale-green portions after washing carefully between the leaf layers. This variety suits kitchen gardens, raised beds, or a large, deep container. Prevent dogs, cats, and horses from eating leeks because Allium plants are toxic to these animals. Ferme Tourne-Sol recommends one planting per season, and the harvested crop can be refrigerated, frozen after blanching, or cooked promptly. Its long shanks clean easily and work especially well in soups, braises, roasted dishes, and everyday seasonal cooking.\u003c\/p\u003e","brand":"Tourne-sol","offers":[{"title":"Default Title","offer_id":53063194443936,"sku":"AL101-a","price":4.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Poireau_KingRichard.png?v=1771265614"},{"product_id":"ga-poireau-alto-bio","title":"Organic 'Alto' Leek","description":"\u003ch3 data-start=\"0\" data-end=\"138\"\u003e \u003cstrong data-start=\"4\" data-end=\"138\"\u003eOrganic 'Alto' leek (Allium porrum) from the seed company Gaia, a vigorous Bulgarian leek with a thick white stem and a full flavor\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n \u003cp data-start=\"140\" data-end=\"740\"\u003eThe 'Alto' leek is a \u003cstrong data-start=\"173\" data-end=\"188\"\u003ecylindrical\u003c\/strong\u003e leek with \u003cstrong data-start=\"192\" data-end=\"216\"\u003ea thick white stem\u003c\/strong\u003e , prized for its rapid growth and versatility. Renowned as a great Bulgarian variety, it can be harvested young to produce \u003cstrong data-start=\"351\" data-end=\"382\"\u003etender leeks in clusters\u003c\/strong\u003e , perfect for summer salads, or left to mature to obtain more robust and aromatic stems for autumn cooking. Its flavor \u003cstrong data-start=\"528\" data-end=\"554\"\u003eintensifies with cold weather\u003c\/strong\u003e , developing a deep, vegetal sweetness after a few cool nights. Vigorous and reliable, it adapts well to both early harvests and extended cultivation into autumn.\u003c\/p\u003e\n\n\u003cp data-start=\"742\" data-end=\"869\"\u003e A robust and elegant leek, it is a versatile variety for vegetable gardens seeking productivity and refined flavor.\u003c\/p\u003e\n\n \u003cp data-start=\"871\" data-end=\"1004\"\u003e\u003cstrong data-start=\"871\" data-end=\"892\"\u003eCompanion plants\u003c\/strong\u003e : Carrot, Onion, Celery, Garlic, Beetroot, Cabbage, Spinach, Lettuce, Tomato\u003cbr data-start=\"965\" data-end=\"968\"\u003e \u003cstrong data-start=\"968\" data-end=\"988\"\u003eNefarious plants\u003c\/strong\u003e : Peas, Beans\u003c\/p\u003e\n\n\u003cp data-start=\"1006\" data-end=\"1296\"\u003e \u003cstrong data-start=\"1006\" data-end=\"1026\"\u003eSpread\/carry\u003c\/strong\u003e : Cylindrical, upright\u003cbr data-start=\"1053\" data-end=\"1056\"\u003e \u003cstrong data-start=\"1056\" data-end=\"1076\"\u003ePlant height\u003c\/strong\u003e : 40 to 60 cm\u003cbr data-start=\"1089\" data-end=\"1092\"\u003e \u003cstrong data-start=\"1092\" data-end=\"1115\"\u003eQuantity per packet\u003c\/strong\u003e : 100 seeds\u003cbr data-start=\"1129\" data-end=\"1132\"\u003e \u003cstrong data-start=\"1132\" data-end=\"1149\"\u003eCertification\u003c\/strong\u003e : Environmentally friendly product\u003cbr data-start=\"1174\" data-end=\"1177\"\u003e \u003cstrong data-start=\"1177\" data-end=\"1195\"\u003eSpecial features\u003c\/strong\u003e : Thick white stem, rapid growth, can be harvested in bunches, flavor enhanced by cold\u003c\/p\u003e\n\n\u003cp data-start=\"1298\" data-end=\"1447\"\u003e \u003cstrong data-start=\"1298\" data-end=\"1322\"\u003eLeaf color\u003c\/strong\u003e : Bluish green\u003cbr data-start=\"1338\" data-end=\"1341\"\u003e \u003cstrong data-start=\"1341\" data-end=\"1361\"\u003eTexture\/flavor\u003c\/strong\u003e : Smooth, full-bodied, more aromatic after chilling \u003cbr data-start=\"1406\" data-end=\"1409\"\u003e\u003cstrong data-start=\"1409\" data-end=\"1431\"\u003eCold tolerance\u003c\/strong\u003e : Down to -7°C\u003c\/p\u003e\n\n\u003chr data-start=\"1449\" data-end=\"1452\"\u003e\n\n\u003ch2 data-start=\"1454\" data-end=\"1472\"\u003e Farming method\u003c\/h2\u003e\n\n\u003cp data-start=\"1474\" data-end=\"2015\"\u003e Start sowing \u003cstrong data-start=\"1494\" data-end=\"1514\"\u003e10 to 12 weeks\u003c\/strong\u003e before planting time. Sow densely in seed trays, lightly covering the seeds, then space them about \u003cstrong data-start=\"1641\" data-end=\"1649\"\u003e6 mm\u003c\/strong\u003e apart. When the seedlings reach \u003cstrong data-start=\"1681\" data-end=\"1695\"\u003e25 to 40 cm\u003c\/strong\u003e , transplant them into \u003cstrong data-start=\"1732\" data-end=\"1741\"\u003e15 cm\u003c\/strong\u003e deep trenches, leaving only \u003cstrong data-start=\"1778\" data-end=\"1791\"\u003e5 to 10 cm\u003c\/strong\u003e of foliage above the soil. Leeks prefer \u003cstrong data-start=\"1856\" data-end=\"1885\"\u003epartial sun\/shade\u003c\/strong\u003e (level 2) and regular watering (level 2). Moderate fertility and loose soil promote long, straight stems.\u003c\/p\u003e\n\n\u003chr data-start=\"2017\" data-end=\"2020\"\u003e\n\n\u003ch2 data-start=\"2022\" data-end=\"2048\"\u003e Harvesting and preservation\u003c\/h2\u003e\n\n \u003cp data-start=\"2050\" data-end=\"2311\"\u003eHarvest at all stages: young for tender, mild leeks, or mature for a more pronounced flavor. Quality is optimal after a few cold nights. Store leeks in a vegetable cellar, in slightly damp sand, at \u003cstrong data-start=\"2298\" data-end=\"2310\"\u003e1 to 2°C\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003chr data-start=\"2313\" data-end=\"2316\"\u003e\n\n\u003ch2 data-start=\"2318\" data-end=\"2340\"\u003e Usage ideas\u003c\/h2\u003e\n\n\u003cp data-start=\"2342\" data-end=\"2598\"\u003e • In \u003cstrong data-start=\"2347\" data-end=\"2358\"\u003esalads\u003c\/strong\u003e when harvested young and tender\u003cbr data-start=\"2390\" data-end=\"2393\"\u003e • In soups and broths for their characteristic sweetness\u003cbr data-start=\"2455\" data-end=\"2458\"\u003e • \u003cstrong data-start=\"2460\" data-end=\"2471\"\u003eBraised\u003c\/strong\u003e or roasted for a melt-in-your-mouth texture\u003cbr data-start=\"2506\" data-end=\"2509\"\u003e • In quiches, tarts or savory pies\u003cbr data-start=\"2547\" data-end=\"2550\"\u003e • As an aromatic base in many dishes\u003c\/p\u003e\n\n\u003chr data-start=\"2600\" data-end=\"2603\"\u003e\n\n\u003cp data-start=\"2605\" data-end=\"2812\"\u003e The \u003cem\u003e\u003cstrong\u003e'Alto'\u003c\/strong\u003e\u003c\/em\u003e leek offers a prized combination of rapid growth, versatility, and rich flavor. Whether harvested young or mature, it brings finesse and aromatic intensity to the vegetable garden and the kitchen.\u003c\/p\u003e","brand":"Gaia","offers":[{"title":"Default Title","offer_id":53075558564000,"sku":"GAI-SEMENCES","price":4.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/poireaualtogaia.jpg?v=1765369940"},{"product_id":"ga-poireau-large-american-flag-bio","title":"Organic 'Large American Flag' Leek","description":"\u003ch3 data-start=\"0\" data-end=\"149\"\u003e \u003cstrong data-start=\"4\" data-end=\"149\"\u003eOrganic 'Large American Flag' leek (Allium porrum) from the seed company Gaia, a robust leek with long white stems and aromatic sweetness\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n \u003cp data-start=\"151\" data-end=\"725\"\u003eThe 'Large American Flag' leek is a heritage variety prized for its \u003cstrong data-start=\"230\" data-end=\"256\"\u003elong, 15- to 18-inch white stalks\u003c\/strong\u003e and \u003cstrong data-start=\"282\" data-end=\"308\"\u003ebroad, flat green leaves\u003c\/strong\u003e . Its \u003cstrong data-start=\"327\" data-end=\"346\"\u003emild, sweet\u003c\/strong\u003e flavor, reminiscent of a fine, delicate onion, is best revealed when cooked, especially in traditional soups, stews, or pies. Bred to \u003cstrong data-start=\"490\" data-end=\"511\"\u003ewithstand cold weather\u003c\/strong\u003e , this non-bulbous leek develops a creamy texture that gains aromatic depth after a few cool nights. Its impressive size and hardiness make it a must-have for cooler climate gardens.\u003c\/p\u003e\n\n\u003cp data-start=\"727\" data-end=\"836\"\u003e Versatile, generous and tasty, it brings a vegetal sweetness ideal for enriching winter cuisine.\u003c\/p\u003e\n\n \u003cp data-start=\"838\" data-end=\"971\"\u003e\u003cstrong data-start=\"838\" data-end=\"859\"\u003eCompanion plants\u003c\/strong\u003e : Carrot, Onion, Celery, Garlic, Beetroot, Cabbage, Spinach, Lettuce, Tomato\u003cbr data-start=\"932\" data-end=\"935\"\u003e \u003cstrong data-start=\"935\" data-end=\"955\"\u003eNefarious plants\u003c\/strong\u003e : Peas, Beans\u003c\/p\u003e\n\n\u003cp data-start=\"973\" data-end=\"1281\"\u003e \u003cstrong data-start=\"973\" data-end=\"993\"\u003eSpread\/Carry\u003c\/strong\u003e : Upright and slender\u003cbr data-start=\"1012\" data-end=\"1015\"\u003e \u003cstrong data-start=\"1015\" data-end=\"1035\"\u003ePlant height\u003c\/strong\u003e : 60 to 90 cm\u003cbr data-start=\"1048\" data-end=\"1051\"\u003e \u003cstrong data-start=\"1051\" data-end=\"1074\"\u003eQuantity per packet\u003c\/strong\u003e : 100 seeds\u003cbr data-start=\"1088\" data-end=\"1091\"\u003e \u003cstrong data-start=\"1091\" data-end=\"1108\"\u003eCertification\u003c\/strong\u003e : Certified organic by Ecocert Canada\u003cbr data-start=\"1149\" data-end=\"1152\"\u003e \u003cstrong data-start=\"1152\" data-end=\"1170\"\u003eSpecial features\u003c\/strong\u003e : Long, thick white stems, sweet and mild flavor, excellent cold resistance, creamy texture\u003c\/p\u003e\n\n\u003cp data-start=\"1283\" data-end=\"1428\"\u003e \u003cstrong data-start=\"1283\" data-end=\"1307\"\u003eLeaf color\u003c\/strong\u003e : Bluish green\u003cbr data-start=\"1323\" data-end=\"1326\"\u003e \u003cstrong data-start=\"1326\" data-end=\"1346\"\u003eTexture\/flavor\u003c\/strong\u003e : Soft, sweet, creamy after cooking \u003cbr data-start=\"1386\" data-end=\"1389\"\u003e\u003cstrong data-start=\"1389\" data-end=\"1411\"\u003eCold tolerance\u003c\/strong\u003e : Down to -12°C\u003c\/p\u003e\n\n\u003chr data-start=\"1430\" data-end=\"1433\"\u003e\n\n\u003ch2 data-start=\"1435\" data-end=\"1453\"\u003e Farming method\u003c\/h2\u003e\n\n \u003cp data-start=\"1455\" data-end=\"1982\"\u003eStart sowing \u003cstrong data-start=\"1475\" data-end=\"1495\"\u003e10 to 12 weeks\u003c\/strong\u003e before planting time. Sow densely in seed trays, spacing the seeds about \u003cstrong data-start=\"1588\" data-end=\"1596\"\u003e6 mm\u003c\/strong\u003e apart. Transplant when the seedlings reach \u003cstrong data-start=\"1637\" data-end=\"1651\"\u003e25 to 40 cm\u003c\/strong\u003e , planting them in trenches \u003cstrong data-start=\"1693\" data-end=\"1702\"\u003e15 cm\u003c\/strong\u003e deep, leaving \u003cstrong data-start=\"1739\" data-end=\"1752\"\u003e5 to 10 cm\u003c\/strong\u003e of foliage above the soil. Germination takes approximately 10 to 14 days at temperatures between \u003cstrong data-start=\"1839\" data-end=\"1853\"\u003e7 and 29°C\u003c\/strong\u003e , with an optimum around \u003cstrong data-start=\"1881\" data-end=\"1890\"\u003e26°C\u003c\/strong\u003e . Plant in \u003cstrong data-start=\"1905\" data-end=\"1934\"\u003epartial sun\/partial shade\u003c\/strong\u003e (level 2) and water regularly (level 2).\u003c\/p\u003e\n\n\u003chr data-start=\"1984\" data-end=\"1987\"\u003e\n\n\u003ch2 data-start=\"1989\" data-end=\"2015\"\u003e Harvesting and preservation\u003c\/h2\u003e\n\n \u003cp data-start=\"2017\" data-end=\"2211\"\u003eHarvest at all stages according to use, although the flavor is optimal after a few cold nights. Store leeks in a vegetable cellar in slightly damp sand, at \u003cstrong data-start=\"2198\" data-end=\"2210\"\u003e1 to 2 °C\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003chr data-start=\"2213\" data-end=\"2216\"\u003e\n\n\u003ch2 data-start=\"2218\" data-end=\"2240\"\u003e Usage ideas\u003c\/h2\u003e\n\n\u003cp data-start=\"2242\" data-end=\"2488\"\u003e • In \u003cstrong data-start=\"2247\" data-end=\"2268\"\u003esoups and stews\u003c\/strong\u003e , where their creamy texture stands out\u003cbr data-start=\"2302\" data-end=\"2305\"\u003e • In stews or casseroles\u003cbr data-start=\"2340\" data-end=\"2343\"\u003e • In a leek fondue, meltingly tender and sweet\u003cbr data-start=\"2386\" data-end=\"2389\"\u003e • \u003cstrong data-start=\"2391\" data-end=\"2400\"\u003eRoasted\u003c\/strong\u003e or braised for a caramelized sweetness\u003cbr data-start=\"2440\" data-end=\"2443\"\u003e • In delicious tarts, pies or quiches\u003c\/p\u003e\n\n\u003chr data-start=\"2490\" data-end=\"2493\"\u003e\n\n\u003cp data-start=\"2495\" data-end=\"2742\"\u003e The \u003cstrong\u003e\u003cem\u003e'Large American Flag'\u003c\/em\u003e\u003c\/strong\u003e leek offers length, sweetness, and hardiness in a heritage variety that thrives in cool climates. Resilient and aromatic, it remains an essential classic in vegetable gardens and traditional kitchens.\u003c\/p\u003e","brand":"Gaia","offers":[{"title":"Default Title","offer_id":53075558596768,"sku":"GAI-SEMENCES","price":4.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Poireau_LargeAmericanFlag_bioGaia.jpg?v=1765370203"},{"product_id":"w-germe-de-poireau","title":"Leek microgreens (\u003cem\u003eAllium porrum\u003c\/em\u003e)","description":"\u003cp\u003e\u003cstrong\u003eLeek microgreens (\u003cem\u003eAllium porrum\u003c\/em\u003e)\u003c\/strong\u003e Leek microgreens is distinguished by flat plants. It is a clearly identified leek microgreens cultivar for gardeners who value dependable sowing information and a well-labelled crop. Its botanical identity is Allium porrum. Plan this variety for a home vegetable plot, raised bed, or suitable container, according to its mature size and growing requirements. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation.\u003c\/p\u003e\u003cp\u003eDense sowing in a shallow tray using a clean, free-draining medium. Press onto the medium and cover lightly according to species. Keep the seedbed evenly moist through emergence. Allow Seeds about 3 to 6 mm apart depending on size. Provide bright indirect light or grow lights and avoid standing water. A germination temperature of About 24°C until germination, then near 16°C is appropriate for this crop. Thin crowded seedlings early and harden indoor-started plants gradually before transplanting. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level.\u003c\/p\u003e\u003cp\u003eLeek microgreens is grown for the edible portions normally harvested from this type of crop. Pick only healthy produce at the appropriate stage, handle it carefully, and rinse it according to the intended preparation. Maintain mist or bottom-water; keep moist without saturation. Keep the planting accessible for observation, watering, harvest, or grooming. Use clean tools, remove damaged material, and store unused seed in a cool, dry, dark location. Choose compatible neighbouring plants and maintain enough room for air circulation. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level.\u003c\/p\u003e","brand":"Weston","offers":[{"title":"Default Title","offer_id":53075852722336,"sku":"WSD-62223000010","price":3.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/EB72264B-8804-4E73-A87B-EA2C0E2E17A7.jpg?v=1764879390"},{"product_id":"poireau-delft-bio","title":"‘Delft’ winter leek, certified organic seeds (\u003cem\u003eAllium porrum\u003c\/em\u003e)","description":"\u003cp\u003e\u003cstrong\u003e‘Delft’ winter leek, certified organic seeds (\u003cem\u003eAllium porrum\u003c\/em\u003e)\u003c\/strong\u003e This heirloom forms long well-wrapped shafts and strong upright foliage. Its texture becomes tender and melting after light cooking, while sliced pieces turn an appealing bright green. Delft is a biennial open-pollinated leek grown mainly for its white shaft and leaves during the first season. The packet contains approximately 110 seeds certified organic by Ecocert Canada. Kew recognizes \u003cem\u003eAllium porrum\u003c\/em\u003e as the accepted botanical name in the Amaryllidaceae family. Both white and green portions suit soups, quiches, sautés, and braised dishes. Good cold tolerance extends the autumn harvest and allows gardeners to enjoy fresh leeks after many other vegetables have finished.\u003c\/p\u003e\u003cp\u003eStart seed indoors 10 to 12 weeks before planting. Sow approximately 1\/2 inch deep, spacing seeds 1\/4 inch apart in trays. Maintain the medium at 7 to 29°C, preferably around 26°C; germination generally takes 10 to 14 days. Move seedlings into bright light immediately after emergence. When plants reach 10 to 16 inches, transplant them 6 inches deep, leaving only 2 to 4 inches of leaves above the soil. Space plants 4 to 6 inches apart and rows approximately 24 inches apart. This deep planting encourages a long tender white shaft without immediate hilling. Water gently after transplanting to settle soil around the roots and maintain steady growth.\u003c\/p\u003e\u003cp\u003eGrow Delft in full sun or light partial shade and rich deep loose well-drained soil that remains evenly moist. Plants reach approximately 24 to 36 inches high and 6 to 12 inches wide. Maturity occurs after approximately 120 days, although leeks can be harvested younger. Gaia states that flavour is best in autumn after a few cold nights and lists cold tolerance to approximately −11°C. Lift plants gently with a garden fork to preserve the shafts. For longer storage, pack clean harvested leeks in slightly moist sand in a root cellar at approximately 1 to 2°C. Inspect them regularly and remove damaged leaves before they affect neighbouring plants.\u003c\/p\u003e","brand":"Gaia","offers":[{"title":"Default Title","offer_id":56932976722080,"sku":null,"price":4.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/DelftLeek.jpg?v=1776430915"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/collections\/Semences_de_poireaux.png?v=1768402856","url":"https:\/\/www.pepiniere.ca\/en\/collections\/leek-seeds.oembed","provider":"Pépinière.ca","version":"1.0","type":"link"}