{"title":"Pepper Seeds","description":"\u003cdiv class=\"flex flex-col text-sm pb-25\"\u003e\n\u003carticle class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u003e*]:pointer-events-auto scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-WEB:ddd8304a-1fe2-4649-a317-04cb88388687-8\" data-testid=\"conversation-turn-18\" data-scroll-anchor=\"true\" data-turn=\"assistant\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:--spacing(4)] @w-sm\/main:[--thread-content-margin:--spacing(6)] @w-lg\/main:[--thread-content-margin:--spacing(16)] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"a2d2a18f-d7c5-4804-97c2-286b485eed9d\" dir=\"auto\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal [.text-message+\u0026amp;]:mt-1\" data-message-model-slug=\"gpt-5-2\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[1px]\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full break-words light markdown-new-styling\"\u003e\n\u003cp data-start=\"0\" data-end=\"827\" data-is-last-node=\"\" data-is-only-node=\"\"\u003ePepper seeds are an excellent choice for growing a colourful and flavourful harvest in Canadian vegetable gardens. Explore our selection of pepper seeds for sweet, mild, and hot varieties suited to garden beds, raised beds, greenhouses, and large containers. Choose from classic bell pepper seed varieties, mini bell pepper seeds, hot pepper seeds, and peppers in a range of shapes, sizes, colours, and flavour profiles. These vegetable seeds offer options for home gardeners who want fresh peppers for everyday cooking as well as market gardeners and professional growers planning productive seasonal crops. Bell peppers provide thick, crisp fruits in familiar green, red, yellow, and orange shades, while hot peppers add distinctive flavour and heat. Compact varieties are also well suited to smaller growing spaces where efficient production is important. Whether you are looking for sweet peppers, mini peppers, or hot pepper seeds, our collection makes it easy to compare varieties for your next crop. Browse our pepper seeds in Canada and order your preferred varieties online today.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e\n\u003c\/div\u003e","products":[{"product_id":"poivron-orange-etiuda-bio-bv","title":"Organic orange 'Etiuda' pepper","description":"\u003cp\u003e\u003cstrong\u003eOrganic orange 'Etiuda' pepper\u003c\/strong\u003e (\u003cem\u003eCapsicum annuum\u003c\/em\u003e) is an old Polish commercial heirloom known for blocky, fleshy, thick-walled fruit. It ripens from green to vivid orange and then develops crisp, juicy, exceptionally sweet flesh. This organic open-pollinated variety suits fresh eating, salads, stuffing, stir-fries, grilling, and roasting. Each selection contains approximately 10 seeds. Plants generally reach 60–75 cm tall and spread about 40 cm. Their bright colour and generous shape also add ornamental appeal to food gardens and containers. Orange maturity makes the sweetest harvest stage easy to recognize before picking.\u003c\/p\u003e\u003cp\u003eSow indoors from February through April, approximately eight to ten weeks before the last frost, 0.5–1 cm deep. Maintain 24–30°C and even moisture; emergence generally takes 7–14 days. After germination, provide strong light for 14–16 hours daily. Pot up when roots fill the cell, then harden plants gradually for 7–10 days. Transplant only after frost into warm, fertile, well-drained soil in full sun. Maintain even moisture during flowering and fruit development. One plant fits a 15–20 L container, and a light stake supports loaded branches. Protect young transplants from cold wind and water immediately after planting.\u003c\/p\u003e\u003cp\u003eHarvest begins approximately 75 days after transplanting, depending on conditions. Pick green fruit for firmer texture and vegetal flavour, or wait for uniform orange colour to enjoy its full sweetness, crispness, and juicy flesh. Enjoy it fresh, stuffed, sautéed, grilled, roasted, or made into sauce. Clip stems with clean scissors and harvest regularly. Promptly refrigerate cut or cooked peppers. For any shelf-stable preserve, choose a tested recipe and follow its acidity, proportions, and processing exactly. Discard anything soft, mouldy, deeply split, damaged, or abnormal-smelling. Keep green and orange harvests separately labelled when comparing texture and flavour.\u003c\/p\u003e","brand":"Biologiquement vôtre","offers":[{"title":"Default Title","offer_id":52108231245984,"sku":"BIOV-SEMENCES","price":4.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/poivron-orange-etiuda-594x1024.png?v=1770395460"},{"product_id":"poivron-rouge-yankee-bio-bv","title":"Organic red 'Yankee Bell' pepper","description":"\u003cp\u003e\u003cstrong\u003eOrganic red 'Yankee Bell' pepper\u003c\/strong\u003e (\u003cem\u003eCapsicum annuum\u003c\/em\u003e) is an open-pollinated sweet bell pepper bred for northern growers. Medium, blocky, fleshy, three- or four-lobed fruit ripens from green to red. It offers crisp texture when green, followed by greater sweetness and fruitiness at red maturity. Created by Rob Johnston Jr., this modern selection combines an early harvest with a compact plant habit. Each selection contains approximately 10 organic open-pollinated seeds. Plants generally reach 60–75 cm tall and spread about 40 cm. Its early green harvest and compact shape suit short-season gardens and containers.\u003c\/p\u003e\u003cp\u003eSow indoors from February through April, approximately eight to ten weeks before the last frost, 0.5–1 cm deep. Maintain 24–30°C and even moisture; emergence generally takes 7–14 days. After germination, provide strong light for 14–16 hours daily. Pot up when roots fill the cell, then harden plants gradually for 7–10 days. Transplant only after frost into warm, fertile, well-drained soil in full sun. Maintain even moisture during flowering and fruit development. One plant fits a 15–20 L container, and a light stake supports loaded branches. Protect young transplants from cold wind and water immediately after planting.\u003c\/p\u003e\u003cp\u003eHarvest green fruit after approximately 60 days for firm texture and vegetal flavour, or wait about 80 days and uniform red colour for greater sweetness. Enjoy it fresh, stuffed, sautéed, grilled, roasted, or made into sauce. Clip stems with clean scissors and harvest regularly. Promptly refrigerate cut or cooked peppers. For any shelf-stable preserve, choose a tested recipe and follow its acidity, proportions, and processing exactly. Discard anything soft, mouldy, deeply split, damaged, or abnormal-smelling. Keep green and red harvests separately labelled when comparing texture and flavour. Regular picking also lightens branches and supports continued fruit development.\u003c\/p\u003e","brand":"Biologiquement vôtre","offers":[{"title":"Default Title","offer_id":52108233965728,"sku":"BIOV-SEMENCES","price":4.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/poivron-yankee-bell.png?v=1770395459"},{"product_id":"poivron-long-rouge-melrose-bio-bv","title":"Organic long red 'Melrose' pepper","description":"\u003cp\u003e\u003cstrong\u003eOrganic long red 'Melrose' pepper\u003c\/strong\u003e (\u003cem\u003eCapsicum annuum\u003c\/em\u003e) is an Italian heirloom sweet pepper valued for elongated, thin-skinned fruit that ripens from dark green to crimson red. Its sweet, fruity flesh is especially suited to quick pan-frying, grilling, or oven roasting while remaining enjoyable fresh. This organic open-pollinated variety brings a versatile crop to food gardens. Each selection contains approximately 25 seeds. Plants generally reach 60–75 cm tall and spread about 40 cm. Their narrow silhouette and progressive colour also add visual interest to edible beds and containers. Crimson maturity makes the sweetest harvest stage easy to recognize.\u003c\/p\u003e\u003cp\u003eSow indoors from February through April, approximately eight to ten weeks before the last frost, 0.5–1 cm deep. Maintain 24–30°C and even moisture; emergence generally takes 7–14 days. After germination, provide strong light for 14–16 hours daily. Pot up when roots fill the cell, then harden plants gradually for 7–10 days. Transplant only after frost into warm, fertile, well-drained soil in full sun. Maintain even moisture during flowering and fruit development. One plant fits a 15–20 L container, and a light stake supports loaded branches. Protect young transplants from cold wind and water immediately after planting.\u003c\/p\u003e\u003cp\u003eHarvest begins approximately 70 days after transplanting, depending on conditions. Pick dark-green fruit for firmer texture and vegetal flavour, or wait for crimson-red colour and greater sweetness and fruitiness. Fruit should be firm, fully developed, and sound. Quickly pan-fry it, grill it, roast it, or use it in salads, sandwiches, and side dishes. Clip stems with clean scissors and harvest regularly. Promptly refrigerate cut or cooked peppers. For any shelf-stable preserve, choose a tested recipe and follow its acidity, proportions, and processing exactly. Keep green and red harvests separately labelled when comparing flavour and texture. Discard anything mouldy or abnormal-smelling.\u003c\/p\u003e","brand":"Biologiquement vôtre","offers":[{"title":"Default Title","offer_id":52108234162336,"sku":"BIOV-SEMENCES","price":4.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/vPoivronLongRouge_Melrose_bio.jpg?v=1770395459"},{"product_id":"poivron-doux-italien-tollis-bio-bv","title":"Organic Italian red 'Tolli's Sweet' pepper","description":"\u003cp\u003e\u003cstrong\u003eOrganic Italian red 'Tolli's Sweet' pepper\u003c\/strong\u003e (\u003cem\u003eCapsicum annuum\u003c\/em\u003e) is an Italian heirloom sweet pepper known for elongated, fleshy fruit that ripens from green to scarlet red. Thick walls, sweetness, and fruity aroma suit grilling, roasting, stuffing, sauces, and fresh eating. This open-pollinated variety is associated with the Tolli family and carries an Italian garden heritage valued for kitchen versatility. Each selection contains approximately 25 organic seeds. Plants generally reach 60–75 cm tall and spread about 40 cm, making them suitable for garden beds or containers. Scarlet-red maturity also makes the preferred sweet harvest stage easy to identify.\u003c\/p\u003e\u003cp\u003eSow indoors from February through April, approximately eight to ten weeks before the last frost, 0.5–1 cm deep. Maintain 24–30°C and even moisture; emergence generally takes 7–14 days. After germination, provide strong light for 14–16 hours daily. Pot up when roots fill the cell, then harden plants gradually for 7–10 days. Transplant only after frost into warm, fertile, well-drained soil in full sun. Maintain even moisture during flowering and fruit development. One plant fits a 15–25 L container, and a light stake supports loaded branches. Protect young transplants from cold wind and water immediately after planting.\u003c\/p\u003e\u003cp\u003eHarvest begins approximately 75 days after transplanting, depending on the selection and conditions. Pick green fruit for firm texture and a more vegetal flavour, or wait for scarlet-red colour and greater sweetness and fruitiness. Fruit should be firm, fully developed, and sound. Enjoy it fresh, stuffed, sautéed, grilled, roasted, or made into sauce. Clip stems with clean scissors and harvest regularly. Promptly refrigerate cut or cooked peppers. For any shelf-stable preserve, choose a tested recipe and follow its acidity, proportions, and processing exactly. Discard anything soft, mouldy, deeply split, damaged, or abnormal-smelling. Keep green and red harvests separately labelled when comparing flavour.\u003c\/p\u003e","brand":"Biologiquement vôtre","offers":[{"title":"Default Title","offer_id":52108234358944,"sku":"BIOV-SEMENCES","price":4.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/poivron-tolli-594x1024.png?v=1770395459"},{"product_id":"poivron-doux-jimmi-nardelo-bio-bv","title":"Organic red 'Jimmy Nardello' sweet pepper","description":"\u003cp\u003e\u003cstrong\u003eOrganic red 'Jimmy Nardello' sweet pepper\u003c\/strong\u003e (\u003cem\u003eCapsicum annuum\u003c\/em\u003e) is an Italian heirloom sweet pepper known for long, slender, often curved fruit that ripens from green to glossy red. Thin walls, sweetness, and fruity aroma make it especially suited to quick pan-frying, grilling, or oven roasting. The variety is associated with a southern Italian family history and was introduced to the United States in the late nineteenth century. Each selection contains approximately 25 organic open-pollinated seeds. Plants generally reach 60–75 cm tall and spread about 40 cm. Its distinctive shape adds interest to edible gardens and patio containers.\u003c\/p\u003e\u003cp\u003eSow indoors from February through April, approximately eight to ten weeks before the last frost, 0.5–1 cm deep. Maintain 24–30°C and even moisture; emergence generally takes 7–14 days. After germination, provide strong light for 14–16 hours daily. Pot up when roots fill the cell, then harden plants gradually for 7–10 days. Transplant only after frost into warm, fertile, well-drained soil in full sun. Maintain even moisture during flowering and fruit development. One plant fits a 15–20 L container, and a light stake supports loaded branches. Protect young transplants from cold wind and water immediately after planting.\u003c\/p\u003e\u003cp\u003eHarvest begins approximately 75 days after transplanting, depending on conditions. Pick green fruit for a more vegetal flavour or wait for glossy red colour and greater sweetness and fruitiness. Fruit should be firm, fully developed, and sound. Quickly pan-fry it with a little oil, grill it, roast it, or use it in salads, sandwiches, and side dishes. Clip stems with clean scissors and harvest regularly. Promptly refrigerate cut or cooked peppers. For any shelf-stable preserve, choose a tested recipe and follow its acidity, proportions, and processing exactly. Keep green and red harvests separately labelled when comparing flavour and texture.\u003c\/p\u003e","brand":"Biologiquement vôtre","offers":[{"title":"Default Title","offer_id":52108234916000,"sku":"BIOV-SEMENCES","price":4.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/poivron-jimmy-nardello-2023-endos-scaled.jpg?v=1770395459"},{"product_id":"poivron-doux-habanada-bio-bv","title":"Organic orange 'Habanada' sweet pepper","description":"\u003cp\u003e\u003cstrong\u003eOrganic orange 'Habanada' sweet pepper\u003c\/strong\u003e (\u003cem\u003eCapsicum chinense\u003c\/em\u003e) combines habanero's fruity, tropical, floral aroma without its burning heat. Bred at Cornell University, this open-pollinated cultivar produces elongated, lightly wrinkled fruit that ripens from lime green to bright orange. Each selection contains approximately 10 organic seeds. Plants generally reach 60–90 cm tall and spread about 40 cm. Habanada suits gardeners seeking the complex aroma of a \u003cem\u003eCapsicum chinense\u003c\/em\u003e in an approachable sweet pepper. Its vivid colour also adds ornamental appeal to edible gardens and large containers. This variety performs best with sustained summer warmth.\u003c\/p\u003e\u003cp\u003eSow indoors from February through April, approximately eight to ten weeks before the last frost, 0.5–1 cm deep. Maintain 24–30°C and even moisture; emergence takes approximately 10–21 days. After germination, provide strong light for 14–16 hours daily, pot up when roots fill the cell, and harden plants gradually for 7–10 days. Transplant after all frost risk into full sun and fertile, organic-rich, well-drained soil. One plant fits a 15–25 L container. Protect young plants from cold nights and stake loaded branches when needed. Water immediately after transplanting to settle the root ball and reduce stress. Warm soil helps young plants establish steadily after transplanting.\u003c\/p\u003e\u003cp\u003eHarvest green fruit after approximately 70–75 days, or wait about 95–100 days for orange colour and fullest aroma. Enjoy it raw, grilled, sautéed, stuffed, in salsa, or in sauce. Its complex flavour delivers habanero character in a mild preparation with no heat. Clip stems with clean scissors and harvest regularly. Promptly refrigerate cut or cooked fruit. For any shelf-stable preserve, use a tested recipe and follow its acidity, proportions, and processing exactly. Discard anything soft, mouldy, deeply split, damaged, or abnormal-smelling. Keep green and orange harvests in separate labelled containers when comparing their flavour. Regular picking supports continued fruit development during warm weather.\u003c\/p\u003e","brand":"Biologiquement vôtre","offers":[{"title":"Default Title","offer_id":52108235309216,"sku":"BIOV-SEMENCES","price":4.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/POIVRON-habanada-endos-scaled.jpg?v=1770395459"},{"product_id":"poivron-doux-corbaci-bio-bv","title":"Organic red 'Corbaci' sweet pepper","description":"\u003cp\u003e\u003cstrong\u003eOrganic red 'Corbaci' sweet pepper\u003c\/strong\u003e (\u003cem\u003eCapsicum annuum\u003c\/em\u003e) is a Turkish sweet pepper known for very long, slender, curved, or twisted fruit. Despite its chilli-like silhouette, it offers mild, fruity, pleasantly sweet flavour. Fruit changes from pale green to yellow, orange, and finally glossy red and may be harvested at several stages. Each selection contains approximately 25 organic seeds. Plants reach 60–90 cm tall and spread 40–50 cm. The variety is open-pollinated, allowing seed saving from properly isolated, healthy, true-to-type plants. Its unusual shape adds interest to edible gardens.\u003c\/p\u003e\u003cp\u003eSow indoors from February through April, approximately eight to ten weeks before the last frost, 0.5–1 cm deep. Maintain 24–30°C and even moisture; emergence generally requires 7–14 days. After germination, provide strong light for 14–16 hours daily. Pot up when roots fill the cell, then harden plants gradually for 7–10 days. Transplant only after frost into warm, fertile, well-drained soil in full sun. One plant fits a 15–25 L container. Add a stake if several long fruit begin weighing down branches. Water immediately after planting to settle the root ball. Protect young plants from cold nights.\u003c\/p\u003e\u003cp\u003eHarvest begins approximately 75–85 days after transplanting. Pick pale green or yellow for crisp texture, orange for intermediate flavour, or glossy red for greater sweetness and fruitiness. Corbaci suits salads, stir-fries, grilling, roasting, pickling, and soup accompaniments. Clip the stem with clean scissors and harvest regularly. For any shelf-stable preserve, use a tested recipe and follow its acidity, proportions, and processing exactly. Promptly refrigerate cut or cooked fruit and discard anything soft, mouldy, deeply split, damaged, or abnormal-smelling. Keep colour stages in separate labelled batches for comparison. Wash whole peppers only before preparing them.\u003c\/p\u003e","brand":"Biologiquement vôtre","offers":[{"title":"Default Title","offer_id":52108235374752,"sku":"BIOV-SEMENCES","price":4.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/poivron-corbaci-594x1024.png?v=1770395459"},{"product_id":"poivron-doux-blot-bio-bv","title":"Organic marbled 'Blot' sweet pepper","description":"\u003cp\u003e\u003cstrong\u003eOrganic marbled 'Blot' sweet pepper\u003c\/strong\u003e (\u003cem\u003eCapsicum annuum\u003c\/em\u003e) is a sweet pepper distinguished by elongated, lobed fruit with thick, crisp, juicy flesh. Peppers begin green, then develop an evolving blend of cream, lavender, purple, orange, and red; several shades may appear on one fruit. Each selection contains approximately 25 organic seeds. Compact plants reach 45–60 cm tall and spread approximately 40 cm. The variety is open-pollinated. Specialist horticultural sources identify Blot as \u003cem\u003eCapsicum annuum\u003c\/em\u003e, the taxonomy used for this profile. Its decorative appeal therefore comes with genuine food value for everyday meals.\u003c\/p\u003e\u003cp\u003eSow indoors from February through April, approximately eight to ten weeks before the last frost, 0.5–1 cm deep. Maintain 24–30°C and even moisture; emergence generally requires 7–14 days. After germination, provide strong light for 14–16 hours daily. Pot up when roots fill the cell, then harden plants gradually for 7–10 days. Transplant only after frost into warm, fertile, well-drained soil in full sun. Its compact habit suits small gardens and one plant fits a 15–20 L container. Add a small stake if several heavy fruit begin bending branches. Protect young transplants from cold wind and water immediately after planting to settle the root ball.\u003c\/p\u003e\u003cp\u003eHarvest begins approximately 70 days after transplanting. Pick fruit once it is firm, fully developed, and shows several coloured areas rather than an even green surface. Sweet, crisp flesh suits salads, raw vegetable platters, sandwiches, grilling, stir-fries, and stuffed peppers. Clip the stem with clean scissors and harvest regularly to support production. The exact colour combination varies naturally among fruit. A soft, brown, wet, or mouldy area is not normal marbling; discard anything deeply split, rotten, damaged, or abnormal-smelling and promptly refrigerate sound peppers. Keep different colour combinations in separate labelled batches for comparison.\u003c\/p\u003e","brand":"Biologiquement vôtre","offers":[{"title":"Default Title","offer_id":52108235636896,"sku":"BIOV-SEMENCES","price":4.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/poivron-blot-2023-endos-scaled.jpg?v=1770395459"},{"product_id":"poivron-doux-ajvanski-bio-bv","title":"Organic red 'Ajvarski' sweet pepper","description":"\u003cp\u003e\u003cstrong\u003eOrganic red 'Ajvarski' sweet pepper\u003c\/strong\u003e (\u003cem\u003eCapsicum annuum\u003c\/em\u003e) is a Balkan sweet pepper valued for elongated, broad-shouldered, pointed fruit with thick walls. Peppers change from green to deep red at full maturity, when sweetness and roasted-pepper aroma are most developed. This selection is especially suited to grilling, oven roasting, and ajvar, a roasted-pepper preparation. Each selection contains approximately 25 organic seeds. Plants reach 60–90 cm tall and spread 40–50 cm. The variety is open-pollinated, allowing seed saving from properly isolated, true-to-type plants. Its deep-red colour also makes the preferred roasting stage easy to identify before harvest.\u003c\/p\u003e\u003cp\u003eSow indoors from February through April, approximately eight to ten weeks before the last frost, 0.5–1 cm deep. Maintain 24–30°C and even moisture; emergence generally requires 7–14 days. After germination, provide strong light for 14–16 hours daily. Pot up when roots fill the cell, then harden plants gradually for 7–10 days. Transplant only after frost into warm, fertile, well-drained soil in full sun. Maintain even moisture during flowering and fruit enlargement. One plant fits a 15–25 L container. Install a stake if several heavy fruit begin bending branches. Protect young transplants from cold wind and water immediately after planting to settle the root ball.\u003c\/p\u003e\u003cp\u003eHarvest begins approximately 75–90 days after transplanting. Pick green fruit for a more vegetal flavour or wait for deep red colour and sweeter, more aromatic flesh. Fruit should be firm, fully developed, and glossy. Use it fresh, stuffed, sautéed, or grilled, then peel it for sauces, spreads, and ajvar. For any shelf-stable preserve, choose a tested recipe and follow its acidity, proportions, and processing exactly. Promptly refrigerate cut or cooked peppers and discard anything soft, mouldy, deeply split, damaged, or abnormal-smelling. Cut stems with clean scissors rather than pulling on branches.\u003c\/p\u003e","brand":"Biologiquement vôtre","offers":[{"title":"Default Title","offer_id":52108235833504,"sku":"BIOV-SEMENCES","price":4.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/poivron-ajvarski_png.webp?v=1770395459"},{"product_id":"graines-poivron-summer-red","title":"Sweet Pepper 'Summer Red'","description":"\u003ch2\u003e\u003cstrong\u003eA Sweet and Versatile Pepper for Your Gardens and Meals\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e \u003cstrong\u003e\u003cem\u003ePepper 'Summer Red' (Capsicum annuum)\u003c\/em\u003e , Offered by OSC Seeds\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003e The 'Summer Red' pepper is a hybrid variety that produces slightly square bell-shaped fruits, measuring approximately 11 x 10 cm. With their thick walls and mild, sweet taste, these peppers are perfect for a variety of culinary preparations. The fruits turn from green to bright red when ripe, and the vigorous 60 to 80 cm tall plants provide abundant harvests while resisting disease.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eSpread:\u003c\/strong\u003e\u003cbr\u003e \u003cstrong\u003ePlant height:\u003c\/strong\u003e 60 to 80 cm\u003cbr\u003e \u003cstrong\u003eQuantity per pack:\u003c\/strong\u003e Approximately 15 seeds (160 seeds\/gram)\u003cbr\u003e \u003cstrong\u003eCompanion plants:\u003c\/strong\u003e Basil, eggplants, carrots\u003cbr\u003e \u003cstrong\u003eEnemy plants:\u003c\/strong\u003e Fennel\u003c\/p\u003e\n\u003cp\u003e The 'Summer Red' Pepper is an ideal variety for home gardeners, combining flavour, hardiness and ease of cultivation. It is ideal for sunny gardens and offers tasty fruit all season long.\u003c\/p\u003e","brand":"OSC","offers":[{"title":"Default Title","offer_id":52109486588064,"sku":"OSC00209","price":2.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Poivron_SummerRed.jpg?v=1736353282"},{"product_id":"graines-poivron-pimento","title":"Sweet Pepper 'Pimento","description":"\u003ch2\u003e\u003cstrong\u003eA Sweet, Heart-Shaped, Versatile Pepper for Your Recipes and Preserves\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e \u003cstrong\u003e\u003cem\u003ePepper 'Pimento' (Capsicum annuum)\u003c\/em\u003e , Offered by OSC Seeds\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003e The 'Pimento' pepper is a heart-shaped heirloom variety, ideal for home gardeners and commercial growers. These vigorous plants grow to 30 inches tall and produce abundant crops of sweet, thick peppers, measuring approximately 3.5 inches by 2.5 inches. The fruits ripen from green to bright crimson red, offering a mild, distinctive flavor. Perfect for stuffing, they also lend themselves to canning or preserving in oil.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eSpread:\u003c\/strong\u003e\u003cbr\u003e \u003cstrong\u003ePlant height:\u003c\/strong\u003e 75 cm\u003cbr\u003e \u003cstrong\u003eQuantity per pack:\u003c\/strong\u003e Approximately 25 seeds (160 seeds\/gram)\u003cbr\u003e \u003cstrong\u003eCompanion plants:\u003c\/strong\u003e Basil, tomatoes, carrots\u003cbr\u003e \u003cstrong\u003eEnemy plants:\u003c\/strong\u003e Fennel\u003c\/p\u003e\n\u003cp\u003e This versatile and flavorful pepper is a great addition to your vegetable garden. Easy to grow, it offers a generous harvest with a variety of culinary uses, from fresh to preserved.\u003c\/p\u003e","brand":"OSC","offers":[{"title":"Default Title","offer_id":52109486751904,"sku":"OSC00205","price":2.19,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Poivron_Pimento.jpg?v=1736353231"},{"product_id":"poivron-orange-sun","title":"Pepper 'Orange Sun'","description":"\u003ch2\u003e\u003cstrong\u003eA Sweet and Colorful Pepper for Bright Gardens and Recipes\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e \u003cstrong\u003ePepper 'Orange Sun' (Capsicum annuum), Offered by OSC Seeds\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003e The 'Orange Sun' Pepper is an open-pollinated variety that captivates with its intense bright orange color and sweet flavor. These thick-walled peppers measure approximately 12 cm by 10 cm and are perfect for salsa, roasting or salads. The plants, reaching a height of 50 to 70 cm, mature early and quickly, producing abundant harvests. Suitable for small gardens and containers, this pepper is an excellent choice for gardeners looking to maximize space and flavor.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eSpread:\u003c\/strong\u003e\u003cbr\u003e \u003cstrong\u003ePlant height:\u003c\/strong\u003e 50 to 70 cm\u003cbr\u003e \u003cstrong\u003eQuantity per pack:\u003c\/strong\u003e Approximately 15 seeds (160 seeds\/gram)\u003cbr\u003e \u003cstrong\u003eCompanion plants:\u003c\/strong\u003e Tomatoes, eggplants, basil\u003cbr\u003e \u003cstrong\u003eEnemy plants:\u003c\/strong\u003e Fennel\u003c\/p\u003e\n\u003cp\u003e Bring a bright and sweet touch to your vegetable garden with the 'Orange Sun' Pepper. Easy to grow and versatile, it is ideal for healthy and colorful dishes.\u003c\/p\u003e","brand":"OSC","offers":[{"title":"Default Title","offer_id":52109486784672,"sku":"OSC00204","price":2.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Poivron_OrangeSun.jpg?v=1736353170"},{"product_id":"poivron-marconi-rosso","title":"Pepper 'Marconi Rosso'","description":"\u003ch2\u003e\u003cstrong\u003eA Sweet and Flavorful Italian Pepper for Your Mediterranean Recipes\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e \u003cstrong\u003ePepper ' \u003cem\u003eMarconi Rosso' (Capsicum annuum)\u003c\/em\u003e , Offered by Semences OSC\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003e The 'Marconi Rosso' Pepper is an Italian heirloom variety known for its sweet, elongated fruits, typical of ram's horn peppers. These juicy, thick, 4-lobed peppers measure approximately 18 cm long by 6 cm wide and ripen from dark green to deep red. The robust 50 to 70 cm plants provide generous harvests and interestingly shaped fruits, ideal for grilling, stuffing or eating fresh.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eSpread:\u003c\/strong\u003e\u003cbr\u003e \u003cstrong\u003ePlant height:\u003c\/strong\u003e 50 to 70 cm\u003cbr\u003e \u003cstrong\u003eQuantity per pack:\u003c\/strong\u003e Approximately 25 seeds (160 seeds\/gram)\u003cbr\u003e \u003cstrong\u003eCompanion plants:\u003c\/strong\u003e Tomatoes, eggplants, basil\u003cbr\u003e \u003cstrong\u003eEnemy plants:\u003c\/strong\u003e Fennel\u003c\/p\u003e\n\u003cp\u003e Add an Italian touch to your dishes with the 'Marconi Rosso' Pepper. This easy-to-grow variety, with its refined taste and culinary versatility, is a must-have for any vegetable garden.\u003c\/p\u003e","brand":"OSC","offers":[{"title":"Default Title","offer_id":52109486882976,"sku":"OSC00202","price":2.19,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Poivron-marconi-rosso.jpg?v=1736353004"},{"product_id":"poivron-gypsy-hybrid","title":"Sweet Pepper 'Gypsy' ","description":"\u003ch2\u003e \u003cstrong\u003eA Crisp and Sweet Pepper for Productive Harvests\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n\u003ch3\u003e \u003cstrong\u003e\u003cem\u003ePepper 'Gitan' (Capsicum annuum),\u003c\/em\u003e Offered by Semences OSC\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n \u003cp\u003eThe 'Gitan' Pepper is an award-winning hybrid variety, renowned for its early and abundant production. Its slender yellow fruits, measuring 10 cm by 5 cm, offer a crisp and sweet flesh, ideal for a variety of culinary uses. Compact and productive, these 50 to 70 cm plants are perfect for gardens with limited space, guaranteeing a tasty and generous harvest.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003ePlant height:\u003c\/strong\u003e 50 to 70 cm\u003cbr\u003e \u003cstrong\u003eQuantity per pack:\u003c\/strong\u003e Approximately 15 seeds (160 seeds\/gram)\u003cbr\u003e \u003cstrong\u003eCompanion plants:\u003c\/strong\u003e Basil, tomatoes, lettuce\u003cbr\u003e \u003cstrong\u003eEnemy plants:\u003c\/strong\u003e Fennel\u003c\/p\u003e\n\n\u003cp\u003e The 'Gitan' pepper is a must-have variety for gardeners looking for a sweet, crunchy and easy-to-grow pepper. Its hardiness and flavor make it an ideal choice, even for small spaces.\u003c\/p\u003e","brand":"OSC","offers":[{"title":"Default Title","offer_id":52109486981280,"sku":"OSC00199","price":3.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Poivron_Gitan.jpg?v=1736353106"},{"product_id":"poivron-encore","title":"Pepper 'Encore'","description":"\u003ch2\u003e\u003cstrong\u003eA Sweet and Crispy Pepper for Tasty Harvests\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e \u003cstrong\u003ePepper \u003cem\u003e'Encore' (Capsicum annuum),\u003c\/em\u003e Offered by Semences OSC\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003e The 'Encore' Pepper is a hybrid variety that produces large, blocky 12-15cm fruits with thick flesh and a sweet, crisp flavour. These peppers can be harvested green or allowed to ripen to red for a richer flavour. The tall, upright plants are hardy and have excellent disease tolerance, ensuring abundant, healthy harvests.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eSpread:\u003c\/strong\u003e\u003cbr\u003e \u003cstrong\u003ePlant height:\u003c\/strong\u003e 50 to 70 cm\u003cbr\u003e \u003cstrong\u003eQuantity per pack:\u003c\/strong\u003e Approximately 15 seeds (160 seeds\/gram)\u003cbr\u003e \u003cstrong\u003eCompanion plants:\u003c\/strong\u003e Tomatoes, basil, eggplants\u003cbr\u003e \u003cstrong\u003eEnemy plants:\u003c\/strong\u003e Fennel\u003c\/p\u003e\n\u003cp\u003e Perfect for salads, stuffed or grilled, the 'Encore' Pepper is a versatile and easy-to-grow choice for any vegetable garden. Its hardiness and flavor make it a must-have for savory and colorful dishes.\u003c\/p\u003e","brand":"OSC","offers":[{"title":"Default Title","offer_id":52109487014048,"sku":"OSC00198","price":3.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Poivron_Encore.png?v=1736352725"},{"product_id":"graines-poivron-sweet-cubanelle","title":"Sweet Pepper 'Sweet Cubanelle'","description":"\u003ch2\u003e\u003cstrong\u003eA Sweet and Authentic Pepper for a Tasty Cuisine\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e \u003cstrong\u003e\u003cem\u003eSweet Cubanelle Pepper (Capsicum annuum)\u003c\/em\u003e , Offered by OSC Seeds\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003e The 'Sweet Cubanelle' pepper is an open-pollinated variety prized for its smooth, tapered fruits that are a unique lime green color and mature to yellow and then red. Averaging 6 inches long by 2 inches wide, these peppers offer medium-thick flesh and a sweet flavor that is ideal for traditional Cuban recipes. The vigorous 20-28 inch tall plants produce generously in just 65-70 days, making this pepper a fast and tasty choice.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eSpread:\u003c\/strong\u003e\u003cbr\u003e \u003cstrong\u003ePlant height:\u003c\/strong\u003e 50 to 70 cm\u003cbr\u003e \u003cstrong\u003eQuantity per pack:\u003c\/strong\u003e Approximately 25 seeds (160 seeds\/gram)\u003cbr\u003e \u003cstrong\u003eCompanion plants:\u003c\/strong\u003e Basil, tomatoes, eggplants\u003cbr\u003e \u003cstrong\u003eEnemy plants:\u003c\/strong\u003e Fennel\u003c\/p\u003e\n\u003cp\u003e Add an authentic touch to your dishes with the 'Sweet Cubanelle' Pepper. This sweet and versatile pepper is perfect for gardeners looking for a quick and delicious harvest.\u003c\/p\u003e","brand":"OSC","offers":[{"title":"Default Title","offer_id":52109487079584,"sku":"OSC00196","price":2.19,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Poivron_SweetCubanelle.jpg?v=1736353319"},{"product_id":"poivron-golden-calwonder","title":"Pepper 'Golden Calwonder'","description":"\u003ch2\u003e \u003cstrong\u003eA Golden and Delicious Pepper for Your Recipes and Gardens\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n \u003ch3\u003e\u003cstrong\u003ePepper \u003cem\u003e'Golden Calwonder' (Capsicum annuum)\u003c\/em\u003e , Offered by OSC Seeds\u003c\/strong\u003e\u003c\/h3\u003e\n\n\u003cp\u003e The 'Golden Calwonder' Pepper is an open-pollinated variety with slightly smaller fruits than the Early Calwonder, but just as tasty. The compact, sturdy plants, reaching a height of 50 to 70 cm, produce a bountiful crop of peppers that ripen from light green to a uniform golden yellow. These versatile peppers are perfect for adding a touch of colour and sweetness to your dishes.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003ePlant height:\u003c\/strong\u003e 50 to 70 cm\u003cbr\u003e \u003cstrong\u003eQuantity per pack:\u003c\/strong\u003e Approximately 25 seeds (160 seeds\/gram)\u003cbr\u003e \u003cstrong\u003eCompanion plants:\u003c\/strong\u003e Basil, tomatoes, onions\u003cbr\u003e \u003cstrong\u003eEnemy plants:\u003c\/strong\u003e Fennel\u003c\/p\u003e\n\n\u003cp\u003e Ideal for gardeners looking for a generous harvest and mild flavour, 'Golden Calwonder' Pepper is an excellent choice for sunny, well-drained vegetable gardens.\u003c\/p\u003e","brand":"OSC","offers":[{"title":"Default Title","offer_id":52109487177888,"sku":"OSC00193","price":2.19,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Poivron_Golden_Calwonder.jpg?v=1736352848"},{"product_id":"poivron-early-calwonder","title":"Pepper 'Early Calwonder'","description":"\u003ch2\u003e\u003cstrong\u003eA Classic and Flavorful Pepper for Bountiful Harvests\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e \u003cstrong\u003e\u003cem\u003ePepper 'Early Calwonder' (Capsicum annuum),\u003c\/em\u003e Offered by OSC Seeds\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003e The 'Early Calwonder' Bell Pepper is an heirloom variety known for its hardiness and exceptional taste. These sweet, 4-lobed peppers average 4.3 inches long and 3 to 4 inches wide, with thick, crisp flesh. The fruits ripen from dark green to deep scarlet red, offering a sweet flavor that is perfect for a multitude of culinary uses. With plants reaching 30 inches tall, this variety is ideal for both home and experienced gardeners.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eSpread:\u003c\/strong\u003e\u003cbr\u003e \u003cstrong\u003ePlant height:\u003c\/strong\u003e 75 cm\u003cbr\u003e \u003cstrong\u003eQuantity per pack:\u003c\/strong\u003e Approximately 25 seeds (160 seeds\/gram)\u003cbr\u003e \u003cstrong\u003eCompanion plants:\u003c\/strong\u003e Basil, tomatoes, cucumbers\u003cbr\u003e \u003cstrong\u003eEnemy plants:\u003c\/strong\u003e Fennel\u003c\/p\u003e\n\u003cp\u003e The 'Early Calwonder' Pepper combines beauty, flavor and ease of growing, making it a great choice for enriching your garden and meals with sweet, delicious fruit.\u003c\/p\u003e","brand":"OSC","offers":[{"title":"Default Title","offer_id":52109487210656,"sku":"OSC00192","price":2.19,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Poivron_EarlyCalwonder.jpg?v=1736352698"},{"product_id":"poivron-doux-sweet-chocolate","title":"Organic 'Sweet Chocolate' Pepper Seeds","description":"\u003cp\u003e\u003cstrong\u003eOrganic 'Sweet Chocolate' Pepper Seeds\u003c\/strong\u003e (\u003cem\u003eCapsicum annuum\u003c\/em\u003e). This organic variety is part of Gaia's seed selection for Canadian gardens. Medium-sized pepper up to 3 to 4 in pepper. Tolerant to cool weather. Developed by Elwyn Meader at the University of New Hampshire. Life cycle: annual. Expected height: 0.6 to 0.9 m (2 to 3 ft). For practical seed starting, growing from seed succeeds best when the verified product depth, moisture and temperature guidance is followed.\u003c\/p\u003e\u003cp\u003eSow indoors 6 to 8 weeks before planting date. For best results harden off at 18 to 19 °C 1\/2 in 25 to 32 °C 7 to 21 days (gradual hardening off recommended). Space plants 1.5 to 0.6 m (5 to 2 ft). Use the product details as a clear guide on how to start seeds while keeping the growing medium evenly moist, never saturated. For indoor seed starting, count back from local conditions and frost dates to decide when to start indoor seeds. Give every pepper seedling bright light after emergence and harden plants off gradually before outdoor planting.\u003c\/p\u003e\u003cp\u003eHarvest first fruit promptly to stimulate production. Alliums, Basil, Tomato, Spinach, Oregano, Marjoram, Nasturtium, Marigold. The packet contains 20 seeds. Confirmed edible parts: Ripe fruit.\u003c\/p\u003e","brand":"Gaia","offers":[{"title":"Default Title","offer_id":52109498155168,"sku":"GAI-SEMENCES","price":4.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/SweetChoclatePepper2-scaled.jpg?v=1734013839"},{"product_id":"poivron-doux-lilac-bell","title":"Organic 'Lilac Bell' Sweet Pepper Seeds","description":"\u003cp\u003e\u003cstrong\u003eOrganic 'Lilac Bell' Sweet Pepper Seeds\u003c\/strong\u003e (\u003cem\u003eCapsicum annuum\u003c\/em\u003e). This organic variety is part of Gaia's seed selection for Canadian gardens. Lilac Bell is a gorgeous, full-sized, delicious bell pepper with pronounced yellow stripes that begins out as yellow and progressively turns light purple. early maturation Lilac Bell pepper plants grow quickly and produce a large number of medium-sized fruits that are around 4'' long by 3'' wide. A+, B1, B2, B3, B5, B6, B9, C+++, E, K, P, Capsaicin. Life cycle: annual. Expected height: 61 to 91.4 cm (24 to 36 in). For practical seed starting, growing from seed succeeds best when the verified product depth, moisture and temperature guidance is followed.\u003c\/p\u003e\u003cp\u003eSow indoors 6 to 8 weeks before planting date. For best results harden off at 18 to 19 °C 1\/2 in 27 to 31 °C 7 to 21 days (gradual hardening off recommended). Space plants 45.7 to 61 cm (18 to 24 in). Use the product details as a clear guide on how to start seeds while keeping the growing medium evenly moist, never saturated. For indoor seed starting, count back from local conditions and frost dates to decide when to start indoor seeds. Give every pepper seedling bright light after emergence and harden plants off gradually before outdoor planting.\u003c\/p\u003e\u003cp\u003eHarvest first fruit promptly to stimulate production. Alliums, Basil, Tomato, Spinach, Oregano, Marjoram, Nasturtium, Marigold. The packet contains 20 seeds. Confirmed edible parts: Ripe fruit.\u003c\/p\u003e","brand":"Gaia","offers":[{"title":"Default Title","offer_id":52109498187936,"sku":"GAI-SEMENCES","price":4.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/LilacBellSweetPepper.jpg?v=1734013842"},{"product_id":"poivron-doux-king-crimson","title":"Organic 'King Crimson' Sweet Pepper Seeds","description":"\u003cp\u003e\u003cstrong\u003eOrganic 'King Crimson' Sweet Pepper Seeds\u003c\/strong\u003e (\u003cem\u003eCapsicum annuum\u003c\/em\u003e). This organic variety is part of Gaia's seed selection for Canadian gardens. Medium-sized uniform pepper that is high yielding and has thick walls. Resistance to cucumber mosaic virus. Life cycle: annual. Expected height: 61 to 76.2 cm (24 to 30 in). For practical seed starting, growing from seed succeeds best when the verified product depth, moisture and temperature guidance is followed.\u003c\/p\u003e\u003cp\u003eSow indoors 6 to 8 weeks before planting date. For best results harden off at 18 to 19 °C 1\/2 in 25 to 32 °C 7 to 21 days (gradual hardening off recommended). Space plants 45.7 to 61 cm (18 to 24 in). Use the product details as a clear guide on how to start seeds while keeping the growing medium evenly moist, never saturated. For indoor seed starting, count back from local conditions and frost dates to decide when to start indoor seeds. Give every pepper seedling bright light after emergence and harden plants off gradually before outdoor planting.\u003c\/p\u003e\u003cp\u003eHarvest first fruit promptly to stimulate production. Alliums, Basil, Tomato, Spinach, Oregano, Marjoram, Nasturtium, Marigold. The packet contains 20 seeds. Confirmed edible parts: Ripe fruit.\u003c\/p\u003e","brand":"Gaia","offers":[{"title":"Default Title","offer_id":52109498220704,"sku":"GAI-SEMENCES","price":4.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/KingCrimsonSweetPepper.jpg?v=1734013844"},{"product_id":"poivron-hongrois","title":"Poivron hongrois 'Blava'","description":"\u003cp\u003e\u003cstrong\u003ePoivron hongrois \u0026#x27;Blava\u0026#x27;\u003c\/strong\u003e Le poivron hongrois d\u0026#x27;Hortinova \u0026#x27;BLAVA\u0026#x27; est une variété à pollinisation libre, prisée pour sa précocité et sa productivité. Il produit des fruits coniques d’environ 10 à 11 cm de longueur, dotés d’une peau jaune verdâtre et de parois épaisses. Polyvalent et facile à cultiver, il convient aussi bien aux jardins potagers qu’à la culture en conteneurs. Le nom botanique retenu pour cette fiche est Capsicum annuum. La présentation de ce poivron ou piment conserve les particularités utiles du cultivar tout en laissant de côté les promesses commerciales qui ne peuvent pas être confirmées. La fiche de culture du genre Capsicum aide à planifier le semis, l\u0026#x27;emplacement et la récolte dans un potager québécois.\u003c\/p\u003e\u003cp\u003ePour cultiver Poivron hongrois \u0026#x27;Blava\u0026#x27;, il est conseillé de démarrer au chaud lorsque l\u0026#x27;espèce l\u0026#x27;exige, puis acclimater les jeunes plants avant le repiquage et de choisir un emplacement chaud, ensoleillé et bien drainé. Pour ce poivron ou piment, gardez le lit de semence humide pendant la levée, sans eau stagnante, puis adaptez l\u0026#x27;arrosage à la météo et au drainage. Autour des plants de Capsicum, maintenez un espacement qui favorise la circulation d\u0026#x27;air, désherbez tôt et surveillez les signes de stress avant d\u0026#x27;intervenir. Pour Capsicum annuum, une fertilisation mesurée et un suivi régulier sont préférables aux apports excessifs.\u003c\/p\u003e\u003cp\u003eLa récolte de Poivron hongrois \u0026#x27;Blava\u0026#x27; vise les fruits au stade de maturité recherché selon l\u0026#x27;usage prévu en cuisine. Pour ce poivron ou piment, récoltez lorsque le feuillage est sec, utilisez des outils propres au besoin et manipulez les parties comestibles avec soin. Chez le genre Capsicum, un semis échelonné peut prolonger la période de récolte lorsque l\u0026#x27;espèce s\u0026#x27;y prête. Pour suivre Capsicum annuum, notez les dates de semis, de levée et de première récolte afin d\u0026#x27;affiner le calendrier pour votre microclimat. En fin de culture de l\u0026#x27;espèce annuum, retirez les résidus malades et conservez seulement les matières saines pour le compost.\u003c\/p\u003e","brand":"Hortinova","offers":[{"title":"Default Title","offer_id":52109516570784,"sku":"SHOR-PEP-103","price":4.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/62.BLAVA.webp?v=1771267026"},{"product_id":"poivron-jaune","title":"Poivron jaune 'Golden Wonder'","description":"\u003cp\u003e\u003cstrong\u003ePoivron jaune \u0026#x27;Golden Wonder\u0026#x27;\u003c\/strong\u003e est une variété à pollinisation libre qui se distingue par ses fruits de taille moyenne (10 à 11 cm de longueur) et sa peau épaisse de couleur jaune dorée à maturité. Ce poivron est parfait pour les jardiniers recherchant une culture productive et polyvalente, que ce soit en jardin potager ou en conteneur. Le nom botanique retenu pour cette fiche est Capsicum annuum. La présentation de ce poivron ou piment conserve les particularités utiles du cultivar tout en laissant de côté les promesses commerciales qui ne peuvent pas être confirmées. La fiche de culture du genre Capsicum aide à planifier le semis, l\u0026#x27;emplacement et la récolte dans un potager québécois.\u003c\/p\u003e\u003cp\u003ePour cultiver Poivron jaune \u0026#x27;Golden Wonder\u0026#x27;, il est conseillé de démarrer au chaud lorsque l\u0026#x27;espèce l\u0026#x27;exige, puis acclimater les jeunes plants avant le repiquage et de choisir un emplacement chaud, ensoleillé et bien drainé. Pour ce poivron ou piment, gardez le lit de semence humide pendant la levée, sans eau stagnante, puis adaptez l\u0026#x27;arrosage à la météo et au drainage. Autour des plants de Capsicum, maintenez un espacement qui favorise la circulation d\u0026#x27;air, désherbez tôt et surveillez les signes de stress avant d\u0026#x27;intervenir. Pour Capsicum annuum, une fertilisation mesurée et un suivi régulier sont préférables aux apports excessifs.\u003c\/p\u003e\u003cp\u003eLa récolte de Poivron jaune \u0026#x27;Golden Wonder\u0026#x27; vise les fruits au stade de maturité recherché selon l\u0026#x27;usage prévu en cuisine. Pour ce poivron ou piment, récoltez lorsque le feuillage est sec, utilisez des outils propres au besoin et manipulez les parties comestibles avec soin. Chez le genre Capsicum, un semis échelonné peut prolonger la période de récolte lorsque l\u0026#x27;espèce s\u0026#x27;y prête. Pour suivre Capsicum annuum, notez les dates de semis, de levée et de première récolte afin d\u0026#x27;affiner le calendrier pour votre microclimat. En fin de culture de l\u0026#x27;espèce annuum, retirez les résidus malades et conservez seulement les matières saines pour le compost.\u003c\/p\u003e","brand":"Hortinova","offers":[{"title":"Default Title","offer_id":52109516603552,"sku":"SHOR-PEP-106","price":4.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/95.GOLDENWONDER.webp?v=1771267026"},{"product_id":"poivron-rouge","title":"Poivron rouge 'California Wonder'","description":"\u003cp\u003e\u003cstrong\u003ePoivron rouge \u0026#x27;California Wonder\u0026#x27;\u003c\/strong\u003e est une variété emblématique à pollinisation libre, connue pour sa robustesse, sa productivité et sa saveur douce. Il produit des fruits de taille moyenne, mesurant entre 10 et 11 cm de longueur, avec des parois épaisses et une peau qui passe du vert au rouge vif à maturité, ajoutant de la couleur et de la saveur à toutes vos recettes. Le nom botanique retenu pour cette fiche est Capsicum annuum. La présentation de ce poivron ou piment conserve les particularités utiles du cultivar tout en laissant de côté les promesses commerciales qui ne peuvent pas être confirmées. La fiche de culture du genre Capsicum aide à planifier le semis, l\u0026#x27;emplacement et la récolte dans un potager.\u003c\/p\u003e\u003cp\u003ePour cultiver Poivron rouge \u0026#x27;California Wonder\u0026#x27;, il est conseillé de démarrer au chaud lorsque l\u0026#x27;espèce l\u0026#x27;exige, puis acclimater les jeunes plants avant le repiquage et de choisir un emplacement chaud, ensoleillé et bien drainé. Pour ce poivron ou piment, gardez le lit de semence humide pendant la levée, sans eau stagnante, puis adaptez l\u0026#x27;arrosage à la météo et au drainage. Autour des plants de Capsicum, maintenez un espacement qui favorise la circulation d\u0026#x27;air, désherbez tôt et surveillez les signes de stress avant d\u0026#x27;intervenir. Pour Capsicum annuum, une fertilisation mesurée et un suivi régulier sont préférables aux apports excessifs.\u003c\/p\u003e\u003cp\u003eLa récolte de Poivron rouge \u0026#x27;California Wonder\u0026#x27; vise les fruits au stade de maturité recherché selon l\u0026#x27;usage prévu en cuisine. Pour ce poivron ou piment, récoltez lorsque le feuillage est sec, utilisez des outils propres au besoin et manipulez les parties comestibles avec soin. Chez le genre Capsicum, un semis échelonné peut prolonger la période de récolte lorsque l\u0026#x27;espèce s\u0026#x27;y prête. Pour suivre Capsicum annuum, notez les dates de semis, de levée et de première récolte afin d\u0026#x27;affiner le calendrier pour votre microclimat. En fin de culture de l\u0026#x27;espèce annuum, retirez les résidus malades et conservez seulement les matières saines pour le compost.\u003c\/p\u003e","brand":"Hortinova","offers":[{"title":"Default Title","offer_id":52109516669088,"sku":"SHOR-PEP-102","price":4.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/61.CALIFORNIAWONDER.webp?v=1771267026"},{"product_id":"poivron-orange","title":"Poivron orange 'Gourmet'","description":"\u003cp\u003e\u003cstrong\u003ePoivron orange \u0026#x27;Gourmet\u0026#x27;\u003c\/strong\u003e est une variété à pollinisation libre, reconnue pour ses fruits coniques de taille moyenne et sa peau lisse qui devient rouge vif à maturité. Ses parois épaisses et juteuses font de ce poivron un choix parfait pour les amateurs de saveurs douces et délicates. Le nom botanique retenu pour cette fiche est Capsicum annuum. La présentation de ce poivron ou piment conserve les particularités utiles du cultivar tout en laissant de côté les promesses commerciales qui ne peuvent pas être confirmées. La fiche de culture du genre Capsicum aide à planifier le semis, l\u0026#x27;emplacement et la récolte dans un potager québécois.\u003c\/p\u003e\u003cp\u003ePour cultiver Poivron orange \u0026#x27;Gourmet\u0026#x27;, il est conseillé de démarrer au chaud lorsque l\u0026#x27;espèce l\u0026#x27;exige, puis acclimater les jeunes plants avant le repiquage et de choisir un emplacement chaud, ensoleillé et bien drainé. Pour ce poivron ou piment, gardez le lit de semence humide pendant la levée, sans eau stagnante, puis adaptez l\u0026#x27;arrosage à la météo et au drainage. Autour des plants de Capsicum, maintenez un espacement qui favorise la circulation d\u0026#x27;air, désherbez tôt et surveillez les signes de stress avant d\u0026#x27;intervenir. Pour Capsicum annuum, une fertilisation mesurée et un suivi régulier sont préférables aux apports excessifs.\u003c\/p\u003e\u003cp\u003eLa récolte de Poivron orange \u0026#x27;Gourmet\u0026#x27; vise les fruits au stade de maturité recherché selon l\u0026#x27;usage prévu en cuisine. Pour ce poivron ou piment, récoltez lorsque le feuillage est sec, utilisez des outils propres au besoin et manipulez les parties comestibles avec soin. Chez le genre Capsicum, un semis échelonné peut prolonger la période de récolte lorsque l\u0026#x27;espèce s\u0026#x27;y prête. Pour suivre Capsicum annuum, notez les dates de semis, de levée et de première récolte afin d\u0026#x27;affiner le calendrier pour votre microclimat. En fin de culture de l\u0026#x27;espèce annuum, retirez les résidus malades et conservez seulement les matières saines pour le compost.\u003c\/p\u003e","brand":"Hortinova","offers":[{"title":"Default Title","offer_id":52109516701856,"sku":"SHOR-PEP-101","price":4.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/60.GOURMET.webp?v=1771267026"},{"product_id":"poivrons-miniatures-en-melange-bio","title":"Capsicum annuum","description":"\u003cp\u003e\u003cstrong\u003eCapsicum annuum\u003c\/strong\u003e — Miniature Sweet Pepper Mix. The miniature sweet pepper mix transform the vegetable garden into a lively and colourful scene, where small red, yellow and chocolate fruits ripen like gourmet lanterns among compact foliage. This blend brings together three decorative and tasty varieties that appeal through both their abundance and their versatility in the kitchen. Very suitable for small spaces, these productive plants easily find their place in the ground, in a container or in the urban vegetable garden, offering a generous harvest even where growing space is limited. Their rounded fruits, sweet and juicy, are enjoyed fresh as a snack as well as in salads, grills or cooked dishes.\u003c\/p\u003e\u003cp\u003eSowing sweet pepper seeds: February to April. The sowing depth is 6 mm (1\/4 in.) Germination usually takes 10 to 21 days. For germination, keep the soil at 24 to 30°C (75 to 86°F). Young peppers and peppers enjoy stable heat and abundant light after emergence. Pot up the plants before the roots become crowded at the bottom of the cells, handling the root ball without pulling on the stem. Gradually acclimatize the plants in the sun and wind. A drop in temperature slows their recovery: wait for favourable external conditions instead of installing them in a still cold soil.\u003c\/p\u003e\u003cp\u003eTheir compact growth habit and their good adaptation to cooler climates make it an excellent choice for gardeners who are looking for both beauty, efficiency and simplicity. Place this warm season crop in a sheltered part of the vegetable garden. An accessible row lets you observe fruit colour without roughly pushing stems aside. Choose moderate-sized neighbouring vegetables that will not shade the plants. Plants can also grow near a sunny patio, where small harvests are convenient for the kitchen. This blend brings together three decorative and tasty varieties that appeal through both their abundance and their versatility in the kitchen.\u003c\/p\u003e","brand":"Les jardins de l'écoumène","offers":[{"title":"Default Title","offer_id":52109525975200,"sku":"ECOU-SEMENCES","price":4.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/poivron-miniature-en-melange-scaled.jpg?v=1770992827"},{"product_id":"poivron-marconi-red-bio","title":"Capsicum annuum ‘Marconi Red’","description":"\u003cp\u003e\u003cstrong\u003eCapsicum annuum ‘Marconi Red’\u003c\/strong\u003e — Marconi Red Sweet Pepper. The Red Sweet Pepper ‘Marconi Red’ is a remarkable Italian variety that gives the vegetable garden an air of southern generosity with its long red fruits, shiny and hanging, as beautiful as it is tasty. Highly valued for its productivity, it forms vigorous plants that cover themselves with thick, sweet and fruity conical peppers, perfect for an abundant summer cuisine. In the garden, its elegant silhouette structures the sunny rows while its elongated fruits bring colour, volume and promise of gourmet harvests. This annual loves the heat, a rich and well-drained soil and a very bright location, where it can express its full potential throughout the season.\u003c\/p\u003e\u003cp\u003eRecommended planting period: February to April. The sowing depth is 6 mm (1\/4 in.) Germination usually takes 10 to 21 days. For germination, keep the soil at 24 to 30°C (75 to 86°F). Young peppers and peppers enjoy stable heat and abundant light after emergence. Pot up the plants before the roots become crowded at the bottom of the cells, handling the root ball without pulling on the stem. Gradually acclimatize the plants in the sun and wind. A drop in temperature slows their recovery: wait for favourable external conditions instead of installing them in a still cold soil.\u003c\/p\u003e\u003cp\u003ePlace this warm season crop in a sheltered part of the vegetable garden. A row that is easy to reach lets you observe the changing colour of the fruits without sharply bending or pushing the stems aside. Choose neighbouring vegetables of a moderate size so that they do not shade the pepper plants as their leaves develop. Plants can also grow near a sunny patio, where small harvests are convenient for the kitchen. Highly valued for its productivity, it forms vigorous plants that cover themselves with thick, sweet and fruity conical peppers, perfect for an abundant summer cuisine.\u003c\/p\u003e","brand":"Les jardins de l'écoumène","offers":[{"title":"Default Title","offer_id":52109526073504,"sku":"ECOU-SEMENCES","price":4.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Poivron_Marconi_Red.jpg?v=1770992858"},{"product_id":"poivron-king-of-the-north-bio","title":"Capsicum annuum ‘King of the North’","description":"\u003cp\u003e\u003cstrong\u003eCapsicum annuum ‘King of the North’\u003c\/strong\u003e — King of the North Sweet Pepper. Red pepper Capsicum annuum ‘King of the North’ is an organic variety of great value for gardeners in northern climates, recognized for its early maturity, robustness and ability to produce generously even when summer is cooler. In the garden, it develops a solid and well balanced plant that covers itself with bright red fruits, rounded and beautifully lobed, bringing colour and abundance to the vegetable garden. Its thick, juicy and sweet flesh makes it a particularly appreciated pepper for the freshness of its flavour as well as for its generous texture in the kitchen.\u003c\/p\u003e\u003cp\u003eRecommended planting period: February to April. The sowing depth is 0.5 cm (1\/4 in.) Germination usually takes 7 to 21 days. For germination, keep the soil at 24 to 30°C (75 to 86°F). Young peppers and peppers enjoy stable heat and abundant light after emergence. Pot up the plants before the roots become crowded at the bottom of the cells, handling the root ball without pulling on the stem. Gradually acclimatize the plants in the sun and wind. A drop in temperature slows their recovery: wait for favourable external conditions instead of installing them in a still cold soil.\u003c\/p\u003e\u003cp\u003eWe like to harvest it very red, still firm and shiny, ready to be tasted raw, grilled or integrated into a host of summer recipes. Place this warm season crop in a sheltered part of the vegetable garden. An accessible row lets you observe fruit colour without roughly pushing stems aside. Choose moderate-sized neighbouring vegetables that will not shade the plants. Plants can also grow near a sunny patio, where small harvests are convenient for the kitchen. Its thick, juicy and sweet flesh makes it a particularly appreciated pepper for the freshness of its flavour as well as for its generous texture in the kitchen.\u003c\/p\u003e","brand":"Les jardins de l'écoumène","offers":[{"title":"Default Title","offer_id":52109526368416,"sku":"ECOU-SEMENCES","price":4.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Poivron_King_of_the_North.jpg?v=1770992858"},{"product_id":"poivron-gourmet-bio","title":"Capsicum annuum ‘Gourmet’","description":"\u003cp\u003e\u003cstrong\u003eCapsicum annuum ‘Gourmet’\u003c\/strong\u003e — Gourmet Sweet Pepper. Gourmet Orange Sweet Pepper brings a colourful harvest to vegetable gardens and balcony containers, producing fleshy fruits with a sweet flavour and a vivid orange colour that stands out against the leaves and stems of the growing plant. With its bright orange peppers in a rounded and well-lobed shape, it composes a decorative and gourmet scene, ideal for small or large edible gardens. Its compact leafy plant protects the fruit from the sun while adapting remarkably to container growing, making it a first-rate choice for terraces and small spaces.\u003c\/p\u003e\u003cp\u003eRecommended planting period: February to April. The sowing depth is 6 mm (1\/4 in.) Germination usually takes 10 to 21 days. For germination, keep the soil at 24 to 30°C (75 to 86°F). Young peppers and peppers enjoy stable heat and abundant light after emergence. Pot up the plants before the roots become crowded at the bottom of the cells, handling the root ball without pulling on the stem. Gradually acclimatize the plants in the sun and wind. A drop in temperature slows their recovery: wait for favourable external conditions instead of installing them in a still cold soil.\u003c\/p\u003e\u003cp\u003eHighly valued for its early maturity, it quickly produces even in cooler climates, offering gardeners a reliable and abundant harvest. Place this warm season crop in a sheltered part of the vegetable garden. An accessible row lets you observe fruit colour without roughly pushing stems aside. Choose moderate-sized neighbouring vegetables that will not shade the plants. Plants can also grow near a sunny patio, where small harvests are convenient for the kitchen. Gourmet Orange Sweet Pepper brings a colourful harvest to vegetable gardens and balcony containers, producing fleshy fruits with a sweet flavour and a vivid orange colour that stands out against the foliage.\u003c\/p\u003e","brand":"Les jardins de l'écoumène","offers":[{"title":"Default Title","offer_id":52109526401184,"sku":"ECOU-SEMENCES","price":4.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Poivron_Gourmet.jpg?v=1734014699"},{"product_id":"poivron-gogosar-bio","title":"Capsicum annuum ‘Gogosar’","description":"\u003cp\u003e\u003cstrong\u003eCapsicum annuum ‘Gogosar’\u003c\/strong\u003e — Gogosar Sweet Pepper. In the garden, it quickly impresses with the vigour of its plant and the formation of large, rounded and flattened fruits, of a deep wine red, which seem almost carved as their shape is distinctive. Its thick, juicy and compact flesh makes it a particularly sought after pepper for abundant late summer crops. Its discreet flowering gently animates the vegetable garden before giving way to a generous and colourful fruiting, very decorative in the garden beds as in large containers. In the kitchen, it is distinguished by a remarkable versatility, equally delicious sautéed, stuffed, preserved or served with dips.\u003c\/p\u003e\u003cp\u003eRecommended planting period: February to April. The sowing depth is 0.5 cm (1\/4 in.) Germination usually takes 7 to 21 days. For germination, keep the soil at 24 to 30°C (75 to 86°F). Young peppers and peppers enjoy stable heat and abundant light after emergence. Pot up the plants before the roots become crowded at the bottom of the cells, handling the root ball without pulling on the stem. Gradually acclimatize the plants in the sun and wind. A drop in temperature slows their recovery: wait for favourable external conditions instead of installing them in a still cold soil.\u003c\/p\u003e\u003cp\u003eWe especially like to harvest it well ripe, when its colour becomes more intense and its sweetness reaches its full potential. Place this warm season crop in a sheltered part of the vegetable garden. An accessible row lets you observe fruit colour without roughly pushing stems aside. Choose moderate-sized neighbouring vegetables that will not shade the plants. Plants can also grow near a sunny patio, where small harvests are convenient for the kitchen. Its thick, juicy and compact flesh makes it a particularly sought after pepper for abundant late summer crops.\u003c\/p\u003e","brand":"Les jardins de l'écoumène","offers":[{"title":"Default Title","offer_id":52109526466720,"sku":"ECOU-SEMENCES","price":4.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Poivron_Gogosar.jpg?v=1770992858"},{"product_id":"poivron-doe-hill-bio","title":"Capsicum annuum ‘Doe Hill’","description":"\u003cp\u003e\u003cstrong\u003eCapsicum annuum ‘Doe Hill’\u003c\/strong\u003e — Doe Hill Sweet Pepper. The orange pepper Capsicum annuum ‘Doe Hill’ is a rare heritage variety that appeals through its early maturity, sweetness and high reliability in regions with shorter summers. In the garden, its robust and vigorous plant develops a beautiful full growth habit, then covers with rounded and lobed fruits with a bright orange-yellow tint, almost golden at maturity. The thick, tender flesh makes these peppers useful in a range of summer meals. Enjoy them fresh for their texture or cook them as part of a colourful vegetable dish.\u003c\/p\u003e\u003cp\u003eRecommended planting period: February to April. The sowing depth is 0.5 cm (1\/4 in.) Germination usually takes 7 to 21 days. For germination, keep the soil at 24 to 30°C (75 to 86°F). Young peppers and peppers enjoy stable heat and abundant light after emergence. Pot up the plants before the roots become crowded at the bottom of the cells, handling the root ball without pulling on the stem. Gradually acclimatize the plants in the sun and wind. A drop in temperature slows their recovery: wait for favourable external conditions instead of installing them in a still cold soil.\u003c\/p\u003e\u003cp\u003eWe especially like the still warm picking of the sun to add to salads, stuffings or sautéed dishes, where its sweet flavour is fully revealed. Place this warm season crop in a sheltered part of the vegetable garden. A row that is easy to reach lets you observe the changing colour of the fruits without sharply bending or pushing the stems aside. Choose moderate-sized neighbouring vegetables that will not shade the plants. Plants can also grow near a sunny patio, where small harvests are convenient for the kitchen. The orange pepper Capsicum annuum ‘Doe Hill’ is a rare heritage variety that appeals through its early maturity, sweetness and high reliability in regions with shorter summers.\u003c\/p\u003e","brand":"Les jardins de l'écoumène","offers":[{"title":"Default Title","offer_id":52109529809056,"sku":"ECOU-SEMENCES","price":4.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Poivron_Doe_Hill.jpg?v=1770992858"},{"product_id":"poivron-chocolat-bio","title":"Capsicum annuum ‘Chocolat’","description":"\u003cp\u003e\u003cstrong\u003eCapsicum annuum ‘Chocolat’\u003c\/strong\u003e — Chocolat Sweet Pepper. The Brown Sweet Pepper ‘Chocolat’ brings the vegetable garden a rare and refined touch with its deep brown fruits, almost velvety, which contrast beautifully with the green foliage of the plant. In the garden, this pepper easily finds its place among summer crops, where it composes a gourmet decor with tomatoes, eggplants and herbs. Its good adaptation to cooler climates makes it a particularly interesting choice for gardeners who want to harvest beautiful peppers even in shorter seasons. The fruits are tasted fresh as well as cooked, revealing a sweet and tasty flavour in salads, grills and simmered dishes.\u003c\/p\u003e\u003cp\u003eRecommended planting period: February to April. The sowing depth is 6 mm (1\/4 in.) Germination usually takes 10 to 21 days. For germination, keep the soil at 24 to 30°C (75 to 86°F). Young peppers and peppers enjoy stable heat and abundant light after emergence. Pot up the plants before the roots become crowded at the bottom of the cells, handling the root ball without pulling on the stem. Gradually acclimatize the plants in the sun and wind. A drop in temperature slows their recovery: wait for favourable external conditions instead of installing them in a still cold soil.\u003c\/p\u003e\u003cp\u003ePlace this warm season crop in a sheltered part of the vegetable garden. A row that is easy to reach lets you observe the changing colour of the fruits without sharply bending or pushing the stems aside. Choose neighbouring vegetables of a moderate size so that they do not shade the pepper plants as their leaves develop. Plants can also grow near a sunny patio, where small harvests are convenient for the kitchen. Its good adaptation to cooler climates makes it a particularly interesting choice for gardeners who want to harvest beautiful peppers even in shorter seasons.\u003c\/p\u003e","brand":"Les jardins de l'écoumène","offers":[{"title":"Default Title","offer_id":52109529874592,"sku":"ECOU-SEMENCES","price":4.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Poivron_Chocolat.jpg?v=1770992858"},{"product_id":"poivron-antohi-romania-bio","title":"Capsicum annuum ‘Antohi Romania’","description":"\u003cp\u003e\u003cstrong\u003eCapsicum annuum ‘Antohi Romania’\u003c\/strong\u003e — Antohi Romania Sweet Pepper. The sweet pepper ‘Antohi Romania’ illuminates the vegetable garden with its conical fruits in changing colours, going from creamy yellow to orange and then deep red, like a small collection of gourmet lanterns suspended from foliage. This heritage variety appeals through its thick, very sweet and mild flesh, which makes it as pleasant to eat fresh as it is to cook in simmered dishes or colourful stir-fries. Compact but generous, the plant offers beautiful productivity in warm and bright locations, where it fully develops its flavour and visual richness.\u003c\/p\u003e\u003cp\u003eRecommended planting period: February to April. The sowing depth is 6 mm (1\/4 in.) Germination usually takes 10 to 21 days. For germination, keep the soil at 24 to 30°C (75 to 86°F). Young peppers and peppers enjoy stable heat and abundant light after emergence. Pot up the plants before the roots become crowded at the bottom of the cells, handling the root ball without pulling on the stem. Gradually acclimatize the plants in the sun and wind. A drop in temperature slows their recovery: wait for favourable external conditions instead of installing them in a still cold soil.\u003c\/p\u003e\u003cp\u003eIts staggered harvest allows you to enjoy different flavours according to the stage of maturity, from pale and tender fruits to fully sweet red peppers. Place this warm season crop in a sheltered part of the vegetable garden. An accessible row lets you observe fruit colour without roughly pushing stems aside. Choose moderate-sized neighbouring vegetables that will not shade the plants. Plants can also grow near a sunny patio, where small harvests are convenient for the kitchen. This heritage variety appeals through its thick, very sweet and mild flesh, which makes it as pleasant to eat fresh as it is to cook in simmered dishes or colourful stir-fries.\u003c\/p\u003e","brand":"Les jardins de l'écoumène","offers":[{"title":"Default Title","offer_id":52109529940128,"sku":"ECOU-SEMENCES","price":4.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/poivron-antohi.jpg?v=1770992858"},{"product_id":"capsicum-annuum-piment-doe-hill","title":"Sweet pepper 'Doe hill'","description":"\u003cp\u003e\u003cstrong\u003e'Doe Hill' orange pepper\u003c\/strong\u003e is a pepper or chili variety offered as seeds by Cutleaf Seed. This profile presents a practical approach to incorporating it into the Quebec vegetable garden without promising identical performance in every garden. The choice of location, sowing date, and consistency of care directly influence establishment. This variety deserves a clear label in order to track its growth, compare results, and preserve information specific to the batch. Regular observations allow for adjustments to care without overburdening the soil. In Quebec, actual weather conditions remain the best guide for adapting the calendar.\u003c\/p\u003e\u003cp\u003eTo ensure successful cultivation, it is advisable to start seeds in a warm environment, then acclimate the plants, and favor a sheltered, sunny site. Keep the seedbed uniformly moist during germination, without saturating it, then adjust watering based on weather and drainage. Thin or space out the plants to maintain good air circulation. Weed early, watch for signs of stress, and avoid excessive fertilizer application. Simple tracking, noted week by week, helps to understand the crop's behavior in your microclimate. Regular observations allow for adjustments to care without overburdening the soil.\u003c\/p\u003e\u003cp\u003eHarvesting targets fruits that have reached the desired stage and should be planned according to the intended use. This crop is suitable for fresh, cooked, or preserved cuisine, using clean harvesting and tools adapted to the need. Harvest preferably when the plants are dry, then handle the edible parts with care. To extend the season, stagger sowings when the species allows and observe development rather than relying solely on a theoretical date. Finally, crop rotation, mulch, and cleaning up residues contribute to a better-organized vegetable garden.\u003c\/p\u003e","brand":"Cutleaf Seed","offers":[{"title":"Default Title","offer_id":52109545898144,"sku":"NOW00139","price":4.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Poivron_DoeHill_Capsicumannuum.jpg?v=1736434686"},{"product_id":"capsicum-annuum-piment-tequila-sunrise","title":"Pepper 'Tequila sunrise'","description":"\u003cp\u003e\u003cstrong\u003e'Tequila Sunrise' orange pepper\u003c\/strong\u003e is a pepper or chili variety offered as seeds by Cutleaf Seed. This profile provides a practical approach to integrating it into a Quebec vegetable garden without promising identical performance in every garden. The choice of location, sowing date, and consistency of care directly influence establishment. This variety deserves a clear label in order to track its growth, compare results, and keep information specific to the batch. Regular observations allow for adjustments in care without overloading the soil. In Quebec, actual weather remains the best benchmark for adapting the schedule.\u003c\/p\u003e\u003cp\u003eTo ensure successful cultivation, it is advisable to start seeds in a warm environment, then acclimate the plants, and favor a sheltered and sunny site. Keep the seedbed uniformly moist during germination, without saturating it, then adapt watering to the weather and drainage. Thin or space out the plants to maintain good air circulation. Weed early, watch for signs of stress, and avoid excessive fertilizer application. Simple monitoring, noted week after week, helps to understand how the crop behaves in your microclimate. Regular observations allow for adjustments in care without overloading the soil.\u003c\/p\u003e\u003cp\u003eHarvesting targets fruits that have reached the desired stage and is planned according to the intended use. This crop is suitable for fresh, cooked, or preserved cuisine, using clean harvesting and tools adapted to the need. Harvest preferably when the plants are dry, then handle the edible parts with care. To extend the season, stagger sowings when the species allows it and observe development rather than relying solely on a theoretical date. Finally, crop rotation, mulch, and cleaning up residues contribute to a better-organized vegetable garden.\u003c\/p\u003e","brand":"Cutleaf Seed","offers":[{"title":"Default Title","offer_id":52109553860768,"sku":"NOW00097","price":4.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Poivron_TequilaSunrise_Capsicumannuum.jpg?v=1736435124"},{"product_id":"capsicum-annuum-piment-jimmy-nardello","title":"Jimmy Nardello's Pepper ","description":"\u003cp\u003e\u003cstrong\u003e'Jimmy Nardello' sweet pepper\u003c\/strong\u003e is a pepper variety offered as seeds by Cutleaf Seed. This profile provides a practical approach to integrating it into the Quebec vegetable garden without promising identical performance in every garden. The choice of location, sowing date, and consistency of care directly influence establishment. This variety deserves a clear label in order to track its growth, compare results, and preserve information specific to the batch. Regular observations allow for adjustments in care without overloading the soil. In Quebec, actual weather remains the best guide for adapting the schedule.\u003c\/p\u003e\u003cp\u003eTo successfully grow this variety, it is advisable to start seeds in a warm environment, then acclimate the plants, and favor a sheltered and sunny site. Keep the seedbed uniformly moist during germination without saturating it, then adapt watering to the weather and drainage. Thin or space out the plants to maintain good air circulation. Weed early, monitor for signs of stress, and avoid excessive fertilizer application. Simple, week-by-week tracking helps to understand how the crop behaves in your microclimate. Regular observations allow for adjustments in care without overloading the soil.\u003c\/p\u003e\u003cp\u003eHarvesting is aimed at fruits that have reached the desired stage and is planned according to the intended use. This crop is suitable for fresh, cooked, or preserved cuisine, with clean picking and tools adapted to the need. Harvest preferably when the plants are dry, then handle the edible parts with care. To extend the season, stagger plantings when the species allows it and observe development rather than relying solely on a theoretical date. Finally, crop rotation, mulch, and cleaning up residues contribute to a better-organized vegetable garden.\u003c\/p\u003e","brand":"Cutleaf Seed","offers":[{"title":"Default Title","offer_id":52109553959072,"sku":"NOW00096","price":4.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Piment_JimmyNardello_Capsicumannuum.jpg?v=1736433828"},{"product_id":"capsicum-annuum-piment-king-of-the-north","title":"Sweet Pepper 'King of the North'","description":"\u003cp\u003e\u003cstrong\u003e'King of the North' red pepper\u003c\/strong\u003e is a pepper variety offered as seeds by Cutleaf Seed. This profile presents a practical approach to incorporating it into a Quebec vegetable garden without promising identical performance in every garden. The choice of location, sowing date, and consistency of care directly influence establishment. This variety deserves a clear label in order to track its growth, compare results, and keep specific information about the batch. Regular observations allow for adjustments to care without overloading the soil. In Quebec, actual weather conditions remain the best guide for adapting your schedule.\u003c\/p\u003e\u003cp\u003eTo ensure successful cultivation, it is advisable to start seeds in a warm environment, then acclimate the plants and prioritize a sheltered, sunny site. Keep the seedbed consistently moist during germination without saturating it, then adjust watering based on the weather and drainage. Thin or space out the plants to maintain good air circulation. Weed early, monitor for signs of stress, and avoid excessive fertilizer application. Simple, week-by-week tracking helps you understand how the crop performs in your microclimate. Regular observations allow for adjustments to care without overloading the soil.\u003c\/p\u003e\u003cp\u003eHarvesting aims for fruits that have reached the desired stage and should be planned according to the intended use. This crop is suitable for fresh, cooked, or preserved cooking, using clean harvesting techniques and tools adapted to the need. Harvest preferably when the plants are dry, then handle the edible parts with care. To extend the season, stagger sowings when the species allows it and observe development rather than relying solely on a theoretical date. Finally, crop rotation, mulching, and cleaning up residues contribute to a better-organized vegetable garden.\u003c\/p\u003e","brand":"Cutleaf Seed","offers":[{"title":"Default Title","offer_id":52109554057376,"sku":"NOW00095","price":4.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Poivron_KingoftheNorth_Capsicumannuum.jpg?v=1736434954"},{"product_id":"piment-doux-vert","title":"Green sweet pepper","description":"\u003cp\u003e\u003cstrong\u003eGreen bell pepper\u003c\/strong\u003e (\u003cem\u003eCapsicum annuum\u003c\/em\u003e). This green bell pepper offers thick, crunchy flesh. The fruits are harvested at the green stage for recipes calling for that characteristic vegetal flavor. For Green bell pepper, this packet allows you to start cultivation from seeds and follow the development of the young plants. For Green bell pepper, prepare the location before sowing, then keep a label to identify this selection among your other crops. For Green bell pepper, the result will depend in particular on the available light, soil, and weather. For Green bell pepper, choose this variety for its specific characteristics and adjust your schedule to the actual conditions of your garden.\u003c\/p\u003e\u003cp\u003eStart growing \"Green bell pepper\" in a space prepared for sowing. For Green bell pepper, to start cultivation: Indoor sowing 6 to 8 weeks before the last frost. Sowing depth: 0.6 cm (0.2 in). For Green bell pepper, recommended spacing: 30 to 45 cm (11.8 to 17.7 in) between plants; 60 cm (23.6 in) between rows. Germination generally takes 10 to 12 days. For Green bell pepper, the fruit may change color as it ripens on the plant. For Green bell pepper, harvest at the stage that corresponds to the desired flavor and cut the stem to protect the branches.\u003c\/p\u003e\u003cp\u003eIn the garden, \"Green bell pepper\" requires a location suited to its development. For Green bell pepper, the fruit may change color as it ripens on the plant. For Green bell pepper, harvest at the stage that corresponds to the desired flavor and cut the stem to protect the branches. For Green bell pepper, set up this crop in an easily accessible area to monitor maturity and harvest without trampling neighboring plants. For Green bell pepper, organize companion planting based on available space, light, and water, without expecting a neighboring plant to provide automatic protection against insects.\u003c\/p\u003e","brand":"W.H. Perron","offers":[{"title":"Default Title","offer_id":52109569228960,"sku":"NOR-69-7276-501","price":3.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/pimentvert.jpg?v=1766006380"},{"product_id":"piment-doux-rouge","title":"Red sweet pepper","description":"\u003cp\u003e\u003cstrong\u003eRed bell pepper\u003c\/strong\u003e (\u003cem\u003eCapsicum annuum\u003c\/em\u003e). This red bell pepper develops smooth, thick-walled fruits. Full coloration develops during ripening; it requires leaving the fruits on the plant for a sufficient amount of time. For Red bell pepper, this packet allows you to start cultivation from seeds and follow the development of the young plants. For Red bell pepper, prepare the site before sowing, then keep a label to identify this selection among your other crops. For Red bell pepper, the result will depend in particular on the available light, the soil, and the weather.\u003c\/p\u003e\u003cp\u003eStart cultivating “Red bell pepper” in a space prepared for sowing. For Red bell pepper, to start cultivation: Indoor sowing 6 to 8 weeks before the last frost. Sowing depth: 0.6 cm (0.2 in). For Red bell pepper, recommended spacing: 30 to 45 cm (11.8 to 17.7 in) between plants; 60 cm (23.6 in) between rows. Emergence generally takes 10 to 12 days. For Red bell pepper, the fruit can change color while ripening on the plant. For Red bell pepper, harvest at the stage that corresponds to the desired flavor and cut the stem to protect the branches.\u003c\/p\u003e\u003cp\u003eIn the garden, “Red bell pepper” requires a location suited to its development. For Red bell pepper, the fruit can change color while ripening on the plant. For Red bell pepper, harvest at the stage that corresponds to the desired flavor and cut the stem to protect the branches. For Red bell pepper, set up this crop in an easily accessible place to observe maturity and harvest without trampling neighboring plants. For Red bell pepper, organize companion planting according to the available space, light, and water, without expecting a neighboring plant to provide automatic protection against insects.\u003c\/p\u003e","brand":"W.H. Perron","offers":[{"title":"Default Title","offer_id":52109569458336,"sku":"NOR-69-7235-501","price":3.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/bell_pepper_red.jpg?v=1765570209"},{"product_id":"piment-doux-redskin","title":"Sweet pepper 'Redskin'","description":"\u003cp\u003e\u003cstrong\u003eRed Bell Pepper (Capsicum annuum 'Redskin')\u003c\/strong\u003e (\u003cem\u003eCapsicum annuum\u003c\/em\u003e). The 'Redskin' pepper produces small, sweet red fruits on a compact plant. This size allows for container growing provided there is enough light and root volume. For Red Bell Pepper (Capsicum annuum 'Redskin'), this packet allows you to start cultivation from seeds and follow the development of young plants. For Red Bell Pepper (Capsicum annuum 'Redskin'), prepare the site before sowing, then keep a label to identify this selection among your other crops. For Red Bell Pepper (Capsicum annuum 'Redskin'), the result will depend notably on the available light, the soil, and the weather.\u003c\/p\u003e\u003cp\u003eStart cultivating 'Redskin' Red Bell Pepper in a space prepared for seedlings. For Red Bell Pepper (Capsicum annuum 'Redskin'), to start cultivation: Indoor sowing 6 to 8 weeks before the last frost. Sowing depth: 0.6 cm (0.2 in). For Red Bell Pepper (Capsicum annuum 'Redskin'), recommended spacing: 30 to 45 cm (11.8 to 17.7 in) between plants; 60 cm (23.6 in) between rows. Germination generally takes 10 to 12 days. For Red Bell Pepper (Capsicum annuum 'Redskin'), the fruit may change color as it ripens on the plant.\u003c\/p\u003e\u003cp\u003eIn the garden, 'Redskin' Red Bell Pepper requires a location suited to its development. For Red Bell Pepper (Capsicum annuum 'Redskin'), the fruit may change color as it ripens on the plant. For Red Bell Pepper (Capsicum annuum 'Redskin'), harvest at the stage that corresponds to the desired flavor and cut the stem to protect the branches. For Red Bell Pepper (Capsicum annuum 'Redskin'), place this crop in an easily accessible area to monitor maturity and harvest without trampling neighboring plants. For Red Bell Pepper (Capsicum annuum 'Redskin'), organize companion planting according to the available space, light, and water, without expecting a neighboring plant to provide automatic protection against insects.\u003c\/p\u003e","brand":"W.H. Perron","offers":[{"title":"Default Title","offer_id":52109569523872,"sku":"NOR-69-7208-502","price":5.19,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/redskinpepper.jpg?v=1765570209"},{"product_id":"piment-doux-procraft-bio","title":"Sweet pepper 'Procraft' organic","description":"\u003cp\u003e\u003cstrong\u003eOrganic Green Bell Pepper (Capsicum annuum 'Procraft')\u003c\/strong\u003e (\u003cem\u003eCapsicum annuum\u003c\/em\u003e). The organic 'Procraft' bell pepper produces large, dark green fruits. Its flesh makes it versatile for use in stuffed vegetables, stir-fries, and fresh preparations. For Organic Green Bell Pepper (Capsicum annuum 'Procraft'), this packet allows you to start cultivation from seeds and follow the development of young plants. For Organic Green Bell Pepper (Capsicum annuum 'Procraft'), prepare the location before sowing, then keep a label to identify this selection among your other crops. For Organic Green Bell Pepper (Capsicum annuum 'Procraft'), the result will depend in particular on the available light, the soil, and the weather.\u003c\/p\u003e\u003cp\u003eStart cultivating 'Organic Green Bell Pepper 'Procraft'' in an area prepared for sowing. For Organic Green Bell Pepper (Capsicum annuum 'Procraft'), to start cultivation: Indoor sowing 6 to 8 weeks before the last frost. Sowing depth: 0.6 cm (0.2 in). For Organic Green Bell Pepper (Capsicum annuum 'Procraft'), recommended spacing: 30 to 45 cm (11.8 to 17.7 in) between plants; 60 cm (23.6 in) between rows. Germination generally takes 10 to 12 days. For Organic Green Bell Pepper (Capsicum annuum 'Procraft'), the fruit may change color as it ripens on the plant.\u003c\/p\u003e\u003cp\u003eIn the garden, 'Organic Green Bell Pepper 'Procraft'' requires a location suitable for its development. For Organic Green Bell Pepper (Capsicum annuum 'Procraft'), the fruit may change color as it ripens on the plant. For Organic Green Bell Pepper (Capsicum annuum 'Procraft'), harvest at the stage that corresponds to your desired flavor and cut the stem to protect the branches. For Organic Green Bell Pepper (Capsicum annuum 'Procraft'), place this crop in an easily accessible area to monitor maturity and harvest without trampling neighboring plants. For Organic Green Bell Pepper (Capsicum annuum 'Procraft'), organize companion planting based on available space, light, and water, without expecting a neighboring plant to provide automatic protection against insects.\u003c\/p\u003e","brand":"W.H. Perron","offers":[{"title":"Default Title","offer_id":52109569589408,"sku":"NOR-69-7244-502","price":5.19,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Piment_doux_Procraft_bio.jpg?v=1765570719"},{"product_id":"piment-doux-fresh-bite-melange","title":"Sweet pepper 'Fresh Bite' mixed","description":"\u003cp\u003e\u003cstrong\u003e'Fresh Bite' Pepper Mix (\u003cem\u003eCapsicum annuum\u003c\/em\u003e 'Fresh Bite')\u003c\/strong\u003e (\u003cem\u003eCapsicum annuum\u003c\/em\u003e). The 'Fresh Bite' mix brings together small, sweet snack-type peppers. The compact plants make it possible to incorporate this harvest into a well-lit growing space. For 'Fresh Bite' Pepper Mix (\u003cem\u003eCapsicum annuum\u003c\/em\u003e 'Fresh Bite'), this packet allows you to start cultivation from seeds and follow the development of the young plants. For 'Fresh Bite' Pepper Mix (\u003cem\u003eCapsicum annuum\u003c\/em\u003e 'Fresh Bite'), prepare the location before sowing, and keep a label to recognize this selection among your other crops. For 'Fresh Bite' Pepper Mix (\u003cem\u003eCapsicum annuum\u003c\/em\u003e 'Fresh Bite'), the result will depend in particular on the available light, the soil, and the weather.\u003c\/p\u003e\u003cp\u003eStart growing 'Fresh Bite' Pepper Mix in a space prepared for seedlings. For 'Fresh Bite' Pepper Mix (\u003cem\u003eCapsicum annuum\u003c\/em\u003e 'Fresh Bite'), to start cultivation: Start indoors 6 to 8 weeks before the last frost. Sowing depth: 0.6 cm (0.2 in). For 'Fresh Bite' Pepper Mix (\u003cem\u003eCapsicum annuum\u003c\/em\u003e 'Fresh Bite'), recommended spacing: 30 to 45 cm (11.8 to 17.7 in) between plants; 60 cm (23.6 in) between rows. Germination generally takes 10 to 12 days. For 'Fresh Bite' Pepper Mix (\u003cem\u003eCapsicum annuum\u003c\/em\u003e 'Fresh Bite'), the fruit may change color as it ripens on the plant.\u003c\/p\u003e\u003cp\u003eIn the garden, 'Fresh Bite' Pepper Mix requires a location suitable for its development. For 'Fresh Bite' Pepper Mix (\u003cem\u003eCapsicum annuum\u003c\/em\u003e 'Fresh Bite'), the fruit may change color as it ripens on the plant. For 'Fresh Bite' Pepper Mix (\u003cem\u003eCapsicum annuum\u003c\/em\u003e 'Fresh Bite'), harvest at the stage that corresponds to the desired flavor and cut the stem to spare the branches. For 'Fresh Bite' Pepper Mix (\u003cem\u003eCapsicum annuum\u003c\/em\u003e 'Fresh Bite'), place this crop in an easily accessible location to observe maturity and harvest without trampling neighboring plants. For 'Fresh Bite' Pepper Mix (\u003cem\u003eCapsicum annuum\u003c\/em\u003e 'Fresh Bite'), organize companion plantings according to the available space, light, and water, without expecting a neighboring plant to provide automatic protection against insects.\u003c\/p\u003e","brand":"W.H. Perron","offers":[{"title":"Default Title","offer_id":52109570113696,"sku":"NOR-69-7200-502","price":5.19,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/20251212_132835.jpg?v=1772920007"},{"product_id":"piment-doux-early-sensation","title":"Sweet Pepper 'Early Sensation'","description":"\u003cp\u003e\u003cstrong\u003eYellow bell pepper (Capsicum annuum 'Early Sunsation')\u003c\/strong\u003e (\u003cem\u003eCapsicum annuum\u003c\/em\u003e). The 'Early Sunsation' pepper ripens to yellow and develops sweet flesh. The fruits can remain on the plant longer to reach their final coloration. The supplier indicates a maturity of 70 days after transplanting; this time frame varies with growing conditions. For Yellow bell pepper (Capsicum annuum 'Early Sunsation'), this packet allows you to start cultivation from seeds and follow the development of the young plants. For Yellow bell pepper (Capsicum annuum 'Early Sunsation'), prepare the site before sowing, then keep a label to recognize this selection among your other crops.\u003c\/p\u003e\u003cp\u003eStart growing \"Yellow bell pepper 'Early Sunsation'\" in a space prepared for seedlings. For Yellow bell pepper (Capsicum annuum 'Early Sunsation'), to start cultivation: Indoor sowing 6 to 8 weeks before the last frost. Sowing depth: 0.6 cm (0.2 in). For Yellow bell pepper (Capsicum annuum 'Early Sunsation'), recommended spacing: 30 to 45 cm (11.8 to 17.7 in) between plants; 60 cm (23.6 in) between rows. Germination generally takes 10 to 12 days. For Yellow bell pepper (Capsicum annuum 'Early Sunsation'), the fruit may change color as it ripens on the plant.\u003c\/p\u003e\u003cp\u003eIn the garden, \"Yellow bell pepper 'Early Sunsation'\" requires a location suited to its development. For harvest: 70 days after transplanting. For Yellow bell pepper (Capsicum annuum 'Early Sunsation'), the fruit may change color as it ripens on the plant. For Yellow bell pepper (Capsicum annuum 'Early Sunsation'), harvest at the stage that corresponds to the desired flavor and cut the stem to protect the branches. For Yellow bell pepper (Capsicum annuum 'Early Sunsation'), place this crop in an easily accessible area to observe maturity and harvest without trampling neighboring plants. For Yellow bell pepper (Capsicum annuum 'Early Sunsation'), organize companion plantings according to the available space, light, and water, without expecting a neighboring plant to provide automatic protection against insects.\u003c\/p\u003e","brand":"W.H. Perron","offers":[{"title":"Default Title","offer_id":52109570179232,"sku":"NOR-69-7279-502","price":5.19,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Pimentdoux_EarlySensation.jpg?v=1772920026"},{"product_id":"piment-doux-banane","title":"Sweet pepper 'Banana'","description":"\u003cp\u003e\u003cstrong\u003ePepper (Capsicum annuum 'Banana')\u003c\/strong\u003e (\u003cem\u003eCapsicum annuum\u003c\/em\u003e). The sweet banana pepper bears elongated fruits with smooth skin. It is suitable for dishes where you want the flavor of a bell pepper in a narrow, easy-to-slice format. The supplier indicates maturity 63 days after transplant; this timeframe varies with growing conditions. For Pepper (Capsicum annuum 'Banana'), this packet allows you to start cultivation from seeds and follow the development of young plants. For Pepper (Capsicum annuum 'Banana'), prepare the site before sowing, then keep a label to recognize this selection among your other crops.\u003c\/p\u003e\u003cp\u003eStart cultivating 'Banana Pepper' in a space prepared for sowing. For Pepper (Capsicum annuum 'Banana'), to start cultivation: Sow indoors 6 to 8 weeks before the last frost. Sowing depth: 0.6 cm (0.2 in). For Pepper (Capsicum annuum 'Banana'), recommended spacing: 30 to 45 cm (11.8 to 17.7 in) between plants; 60 cm (23.6 in) between rows. Emergence generally takes 10 to 12 days. For Pepper (Capsicum annuum 'Banana'), the fruit may change color as it ripens on the plant.\u003c\/p\u003e\u003cp\u003eIn the garden, 'Banana Pepper' requires a location adapted to its development. For harvest: 63 days after transplant. For Pepper (Capsicum annuum 'Banana'), the fruit may change color as it ripens on the plant. For Pepper (Capsicum annuum 'Banana'), harvest at the stage that corresponds to the desired flavor and cut the stem to protect the branches. For Pepper (Capsicum annuum 'Banana'), place this crop in an easily accessible area to observe maturity and harvest without trampling neighboring plants. For Pepper (Capsicum annuum 'Banana'), organize companion plantings according to available space, light, and water, without expecting a neighboring plant to provide automatic protection against insects.\u003c\/p\u003e","brand":"W.H. Perron","offers":[{"title":"Default Title","offer_id":52109570212000,"sku":"NOR-69-7290-501","price":3.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Pimentdoux_Banane.jpg?v=1772920007"},{"product_id":"w-h-perron-piment-doux-rainbow-melange","title":"'Rainbow' pepper mix","description":"\u003cp\u003e\u003cstrong\u003e'Rainbow' pepper mix\u003c\/strong\u003e (\u003cem\u003eCapsicum annuum\u003c\/em\u003e). The Rainbow pepper mix is a unique house blend, offering a variety of peppers in different colors and maturities. Ideal for extending the harvest all summer long, this mix produces blocky fruits of varying sizes, perfect for diversifying your dishes and adding a colorful touch to your harvests. The peppers are tasty, versatile, and suitable for both amateur gardeners and experienced growers. The maturity of this variety is 55 to 75 days after transplanting. For 'Rainbow' pepper mix, the packet contains 15 seeds to start your planting.\u003c\/p\u003e\u003cp\u003eFor 'Rainbow' pepper mix, germination generally takes 10 to 15 days in soil kept at 27 to 29 °C (80 to 85 °F). For 'Rainbow' pepper mix, the sowing calendar for this variety is prepared as follows: indoors, 8 weeks before the last frost. For 'Rainbow' pepper mix, young peppers and chili peppers appreciate stable heat and abundant light after germination. For 'Rainbow' pepper mix, repot before the roots become crowded at the bottom of the cells, handling the root ball without pulling on the stem.\u003c\/p\u003e\u003cp\u003eSpace the plants 45 to 60 cm apart to allow them to develop fully. The Rainbow mix is ideal for salads, stir-fries, or grilling. Add color and flavor to your recipes with this varied and productive selection. Start observing the harvest of this variety as it approaches 55 to 75 days after transplanting; then check for the desired color, firmness, and size for picking. For 'Rainbow' pepper mix, this variety has this characteristic at harvest: fruit shape — blocky.\u003c\/p\u003e","brand":"Norseco","offers":[{"title":"Default Title","offer_id":52143259451552,"sku":"65-7206-010","price":5.09,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Poivronmelange_Rainbow.jpg?v=1737653394"},{"product_id":"w-h-perron-piment-doux-hybride-tequila-lilas-fluo","title":"Sweet Pepper Lilas Tequila F1","description":"\u003cp\u003e\u003cstrong\u003e'Tequila' F1 purple pepper\u003c\/strong\u003e (\u003cem\u003eCapsicum annuum\u003c\/em\u003e). The Tequila F1 pepper is a unique variety distinguished by its captivating lilac color, evolving from a soft ivory to an intense lilac at maturity. With its 10 x 9.5 cm square fruits, it is not only visually attractive but also tasty, with thick, sweet flesh. This pepper is highly uniform and offers high productivity, making it an excellent choice for both amateur and professional gardeners. Ideal for salads, grilling, or as a garnish, it will add a touch of color and originality to your dishes.\u003c\/p\u003e\u003cp\u003eFor 'Tequila' F1 purple pepper, germination generally takes 10 to 15 days in soil maintained at 24 to 26 °C. The sowing schedule for this variety is as follows: indoors, 8 to 10 weeks before the last frost. For 'Tequila' F1 purple pepper, young peppers and chili peppers appreciate stable heat and abundant light after germination. For 'Tequila' F1 purple pepper, repot before the roots become crowded at the bottom of the cells, handling the root ball without pulling on the stem. For 'Tequila' F1 purple pepper, gradually acclimate the plants to the sun and wind.\u003c\/p\u003e\u003cp\u003eTip: Fertilize regularly with a balanced fertilizer to maximize production and obtain high-quality fruit. The Tequila F1 pepper is perfect for those looking for an original and productive variety that is also easy to grow. Its lilac fruits are sure to attract attention in your vegetable garden or on your plate. For 'Tequila' F1 purple pepper, begin monitoring the harvest of this variety as it approaches 68 days after transplanting; then check for the desired color, firmness, and size for picking. For 'Tequila' F1 purple pepper, this variety presents this characteristic at harvest: fruit shape — square.\u003c\/p\u003e","brand":"Norseco","offers":[{"title":"Default Title","offer_id":52143259484320,"sku":"65-7295-010","price":7.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Poivronmauve_Tequila_F1.jpg?v=1737652916"},{"product_id":"w-h-perron-piment-doux-hybride-takara-shishito","title":"Sweet Pepper Takara F1 ","description":"\u003ch3\u003eSweet pepper Takara F1 ( \u003cem\u003eCapsicum annuum)\u003c\/em\u003e , offered by the seed company WH Perron\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eTakara F1 Pepper\u003c\/em\u003e is a Shishito type sweet pepper variety, prized for its sweet and rich flavour. This small, elongated pepper, measuring approximately 9 x 3 cm, turns from pale green to red when ripe. It is ideal for grilling, stir-frying or simply enjoyed fresh. In times of climatic stress, such as intense heat or drought, it can produce between 5 and 10% of slightly spicy fruits, adding a playful touch to the crop. Easy to grow and very productive, Takara is perfect for those looking for a unique garden experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaturity after transplant\u003c\/strong\u003e : 63 days\u003cbr\u003e \u003cstrong\u003eFruit shape\u003c\/strong\u003e : Elongated\u003cbr\u003e \u003cstrong\u003eFruit size\u003c\/strong\u003e : 9 x 3 cm\u003cbr\u003e \u003cstrong\u003eType\u003c\/strong\u003e : Shishito\u003cbr\u003e \u003cstrong\u003eColor\u003c\/strong\u003e : Pale green, red\u003cbr\u003e \u003cstrong\u003eFormulation\u003c\/strong\u003e : Treated\u003cbr\u003e \u003cstrong\u003eLatin name\u003c\/strong\u003e : Capsicum annuum\u003cbr\u003e \u003cstrong\u003eEnemy plants\u003c\/strong\u003e : Kohlrabi, chives, fennel, okra, tomato\u003cbr\u003e \u003cstrong\u003eCompanion plants\u003c\/strong\u003e : Basil, carrot, marjoram, onion, oregano\u003c\/p\u003e\n\u003ch3\u003eCultivation method:\u003c\/h3\u003e\n\u003cp\u003eSow seeds indoors about 8 to 10 weeks before the last expected frost. Plant in light potting soil, 1\/4 inch deep, maintaining a temperature of 75 to 80 degrees F (24 to 26 degrees C) for best germination. Once seedlings have 5 to 6 leaves, transplant into individual containers or directly into the garden when all danger of frost has passed. Plant in rich, well-drained soil in a sunny location.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTip\u003c\/strong\u003e : Water regularly to avoid water stress and improve fruit quality. For a fun twist, try to guess which fruits will have a slightly spicy taste! \u003cem\u003eTakara F1 Pepper\u003c\/em\u003e is perfect for adding flavor and fun to your dishes while brightening up your vegetable garden.\u003c\/p\u003e","brand":"Norseco","offers":[{"title":"Default Title","offer_id":52143259517088,"sku":"65-7286-010","price":11.19,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Poivron_Takara_F1.jpg?v=1737653566"},{"product_id":"w-h-perron-piment-doux-hybride-snackabelle","title":"Sweet Pepper Snackabelle F1 ","description":"\u003cp\u003e\u003cstrong\u003e'Snackabelle' F1 red pepper\u003c\/strong\u003e (\u003cem\u003eCapsicum annuum\u003c\/em\u003e). The Snackabelle F1 pepper is a unique and delicious snack, ideal for home gardeners and flavor enthusiasts alike. Its small, round, flattened fruits, measuring approximately 8 x 6 cm, offer thick and very sweet flesh. Enjoy them fresh for a quick snack or stuff them for an original and gourmet presentation. With early maturity (55 days after transplant), this miniature pepper variety ensures a continuous yield throughout the season. For 'Snackabelle' F1 red pepper, the maturity of this variety is 55 days after transplantation.\u003c\/p\u003e\u003cp\u003eFor 'Snackabelle' F1 red pepper, germination generally takes 10 to 15 days in potting soil maintained at 24 to 26 °C. The sowing schedule for this variety is as follows: indoors, 8 to 10 weeks before the last frost. For 'Snackabelle' F1 red pepper, young pepper and chili plants appreciate stable heat and abundant light after germination. For 'Snackabelle' F1 red pepper, repot before the roots become crowded at the bottom of the cells, handling the root ball without pulling on the stem. For 'Snackabelle' F1 red pepper, gradually acclimate the plants to sun and wind.\u003c\/p\u003e\u003cp\u003eThe Snackabelle F1 pepper is perfect for vegetable gardens or pot cultivation, adding color and exceptional flavor to your summer harvests. For 'Snackabelle' F1 red pepper, start observing the harvest for this variety as it approaches 55 days after transplantation; then check for the desired color, firmness, and size for picking. For 'Snackabelle' F1 red pepper, this variety presents this characteristic at harvest: fruit shape — round flattened. This variety presents this characteristic at harvest: fruit size — 8 x 6 cm.\u003c\/p\u003e","brand":"Norseco","offers":[{"title":"Default Title","offer_id":52143259582624,"sku":"65-7209-01N","price":8.79,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/65_7209-copie-600x599.webp?v=1737653463"},{"product_id":"w-h-perron-piment-doux-hybride-pretty-n-sweet","title":"'Pretty N' Sweet' green pepper","description":"\u003cp\u003e\u003cstrong\u003e'Pretty N' Sweet' sweet pepper\u003c\/strong\u003e (\u003cem\u003eCapsicum annuum\u003c\/em\u003e). The Pretty N' Sweet pepper is a unique variety that wonderfully combines aesthetics and taste. This decorative and edible pepper produces small, multicolored fruits on a compact 45 cm plant. Perfect for the ornamental garden or vegetable patch, it stands out for its exceptional productivity, allowing for weekly harvests in peak season. With its thick, crunchy walls and sweet taste, Pretty N' Sweet is as delicious as it is attractive. A 2015 AAS award winner, it is ideal for both amateur and experienced gardeners.\u003c\/p\u003e\u003cp\u003eFor 'Pretty N' Sweet' sweet pepper, germination generally takes 7 to 14 days in soil maintained at 27 to 29 °C (80 to 85 °F). For 'Pretty N' Sweet' sweet pepper, the sowing schedule for this variety is as follows: indoors, 8 weeks before the last frost. For 'Pretty N' Sweet' sweet pepper, for this variety, respect this sowing depth: 0.5 cm. For 'Pretty N' Sweet' sweet pepper, young peppers and chili peppers appreciate stable heat and abundant light after germination.\u003c\/p\u003e\u003cp\u003eThe Pretty N' Sweet pepper is a true jewel for the garden and the vegetable patch. Its versatility makes it an ideal choice for gardeners looking for a plant that is as decorative as it is tasty. Its small, crunchy, and sweet fruits will add a colorful touch to your dishes and a generous harvest to your summer. Grow this exceptional variety and enjoy an explosion of flavors and colors! For 'Pretty N' Sweet' sweet pepper, begin to monitor the harvest of this variety at around 60 days after transplanting; check then for the color, firmness, and size desired for picking.\u003c\/p\u003e","brand":"Norseco","offers":[{"title":"Default Title","offer_id":52143259615392,"sku":"65-7213-01N","price":8.79,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Poivron_Pretty_N_Sweet.webp?v=1737653342"},{"product_id":"piment-rouge-from-heaven","title":"'From Heaven' red sweet pepper","description":"\u003cp\u003e\u003cstrong\u003e'From Heaven' red sweet pepper\u003c\/strong\u003e (\u003cem\u003eCapsicum annuum\u003c\/em\u003e). The 'From Heaven' sweet pepper has a compact habit suitable for pots and hanging baskets. Its small, fleshy, conical fruits measure approximately 8 × 4 cm (3.1 × 1.6 in). This variety allows you to incorporate a pepper harvest into a balcony layout, close to meals and daily traffic. Maturity occurs around 75 days after transplanting. Place the container in a bright, warm spot, and monitor its moisture regularly while the fruit is forming.\u003c\/p\u003e\u003cp\u003eFor 'From Heaven' red sweet pepper, germination generally takes 10 to 15 days in potting soil kept at 27 to 29 °C (80 to 85 °F). For 'From Heaven' red sweet pepper, the sowing calendar for this variety is as follows: indoors in March. For 'From Heaven' red sweet pepper, young pepper and chili plants appreciate stable heat and abundant light after germination. For 'From Heaven' red sweet pepper, repot before the roots become crowded at the bottom of the cells, handling the root ball without pulling on the stem.\u003c\/p\u003e\u003cp\u003eFor 'From Heaven' red sweet pepper, start monitoring the harvest of this variety as it approaches 75 days after transplanting; then check for the desired color, firmness, and size for picking. For 'From Heaven' red sweet pepper, this variety has this characteristic at harvest: fruit shape — conical. This variety has this characteristic at harvest: fruit size — 8 x 4 cm. For 'From Heaven' red sweet pepper, peppers are tastier and more nutritious when harvested at maturity. For 'From Heaven' red sweet pepper, it is therefore necessary, throughout the season and specifically towards the end of summer, to protect the plants from the cold and remain vigilant.\u003c\/p\u003e","brand":"Norseco","offers":[{"title":"Default Title","offer_id":52143259648160,"sku":"65-7401-01N","price":8.79,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Poivronrougefromheaven.png?v=1737653680"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/collections\/Semences_de_poivrons.png?v=1768345535","url":"https:\/\/www.pepiniere.ca\/en\/collections\/pepper-seeds.oembed?page=6","provider":"Pépinière.ca","version":"1.0","type":"link"}