{"title":"Potatoes \u0026 Seed Potatoes","description":"\u003cp data-start=\"46\" data-end=\"1157\" class=\"PDq2pG_selectionAnchorContainer\"\u003ePotatoes are a versatile kitchen staple and a rewarding choice for Canadian vegetable gardens, with varieties suited to cooking, planting, and seasonal harvests. Our collection features popular potato varieties with yellow, white, red, or blue flesh, along with seed potatoes for gardeners and growers looking to start their own crop. Depending on availability, selections may include favourites such as Yukon Gold, Russet, and Ratte potatoes, each offering distinctive texture, flavour, and culinary possibilities. Choose cooking potatoes for roasting, baking, boiling, mashing, fries, soups, gratins, salads, and a wide range of potato recipes and side dishes. Seed potatoes are ideal for outdoor vegetable gardens, raised beds, allotments, and larger growing projects across Canada. Whether you are shopping for your home kitchen, planning a productive garden, sourcing potatoes for a food business, or exploring different potato varieties for seasonal use, this collection makes it easy to find options that match your needs. Browse our potatoes and seed potatoes and order your favourites online in Canada.\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"pomme-de-terre-rouge-clancy","title":"Red potato 'Clancy'","description":"\u003cp\u003eThe 'Clancy' red potato is an original and appealing variety that combines garden beauty, vegetative robustness, and great versatility in the kitchen. Its compact plants with dark green foliage, sometimes enhanced with delicate blue flowers, bring an elegant and almost ornamental presence to the vegetable garden throughout the season. Underground, it develops tubers with red to pinkish hues, whose creamy white or yellow flesh promises a pleasant texture and rich flavor, ideal for many preparations. Highly valued for its versatility, it lends itself equally well to mashing as to boiling, while retaining excellent taste appeal in a wide variety of homemade dishes. Easy to grow in well-drained, fertile soil, it rewards the gardener with vigorous growth and a generous harvest when the plants are well-hilled and kept consistently moist. Its compact silhouette makes it easier to integrate into family vegetable gardens, where it offers a culture that is both productive and visually attractive. At harvest time, when the foliage yellows and wilts, the pleasure of discovering its colorful tubers adds an almost playful dimension to the horticultural experience. It is a flavorful, decorative, and reliable variety, ideal for those seeking a potato that is beautiful to grow and excellent to cook.\u003c\/p\u003e","brand":"W.H. Perron","offers":[{"title":"Default Title","offer_id":52109569163424,"sku":"NOR-69-7905-503","price":6.19,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Pommedeterrerouge_Clancy.jpg?v=1766006397"},{"product_id":"v-pomme-de-terre-norland-2-kg","title":"Potato 'Norland' (2 kg)","description":"\u003cp\u003e\u003cstrong\u003e'Norland' Potato\u003c\/strong\u003e (\u003cem\u003eSolanum tuberosum\u003c\/em\u003e). An early and productive variety, perfect for new potatoes! The 'Norland' potato is a high-yielding variety with red skin and white flesh, prized for its early harvest and versatile texture in the kitchen. Adapted to various soil types, it offers excellent production, provided that watering is well managed, as it is sensitive to drought. Its slightly firm flesh makes it ideal for boiled, roasted, or salad potatoes. For the 'Norland' potato, before planting, let the tubers sprout in a bright, cool place for 2 to 3 weeks.\u003c\/p\u003e\u003cp\u003eFor the 'Norland' potato, plant in the spring when the ground has thawed, drained, and warmed up sufficiently. For the 'Norland' potato, choose full sun and loose, fertile, well-drained soil. For the 'Norland' potato, prepare rows that are accessible for maintenance, then set the seed tubers with the sprouts facing upward. For the 'Norland' potato, as it grows, mound soil around the base to keep the new tubers protected from light. For the 'Norland' potato, water regularly when the soil dries out, without saturating it.\u003c\/p\u003e\u003cp\u003eFor the 'Norland' potato, harvest carefully to avoid damaging the tubers with your tools. For the 'Norland' potato, set aside any damaged ones and prioritize consuming potatoes with delicate skin. For the 'Norland' potato, to store a mature harvest, choose a dark, cool, and well-ventilated area that protects the tubers from light. For the 'Norland' potato, the plants sold here are intended for planting; only harvested, healthy, non-greened tubers should be consumed after cooking.\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52275646070944,"sku":"van-340-360-01","price":11.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/ea2rvCow.jpg?v=1743444524"},{"product_id":"v-pomme-de-terre-warba-2-kg","title":"Potato 'Warba' (2 kg)","description":"\u003cp\u003e\u003cstrong\u003e'Warba' Potato\u003c\/strong\u003e (\u003cem\u003eSolanum tuberosum\u003c\/em\u003e). An ultra-early variety ideal for new potatoes! The 'Warba' potato is a very early variety distinguished by its beige skin marbled with pink and its creamy flesh. It is particularly prized for its early \"nugget\" harvest, offering delicate and tasty potatoes right from the start of the season. Its tender, melt-in-the-mouth texture makes it perfect for steaming, boiling, or roasting with the skin on. Harvest period: Very early (June to July).\u003c\/p\u003e\u003cp\u003eFor 'Warba' potatoes, before planting, let the tubers sprout in a bright, cool place for 2 to 3 weeks. Do not cut small tubers – plant them whole for a better harvest of new potatoes. Planting method. For 'Warba' potatoes, choose well-drained soil that is rich in organic matter and slightly acidic. For 'Warba' potatoes, plant the tubers 10–15 cm (4 to 6 in) deep, spaced 30 cm (12 in) apart. Then, cover with soil and water lightly.\u003c\/p\u003e\u003cp\u003eHarvest early to obtain tender and delicate potatoes. Gardening tip: Consume them quickly after harvesting, as they do not store for long. With its tender texture and thin skin, this potato is ideal for: Steamed or boiled new potatoes. Whole roasted potatoes in the oven. Cooking tip: Leave the skin on during cooking to preserve all its flavor and nutrients! Ultra-early harvest for tasty new potatoes. Tender texture and mild flavor perfect for summer dishes.\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52275646103712,"sku":"van-340-370-01","price":11.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/orkPCLAT.jpg?v=1743444518"},{"product_id":"v-pomme-de-terre-jennifer-2-kg","title":"'Jennifer' potato","description":"\u003cp\u003e\u003cstrong\u003e'Jennifer' potato\u003c\/strong\u003e (\u003cem\u003eSolanum tuberosum\u003c\/em\u003e). The 'Jennifer' potato is a white-fleshed variety that is highly productive and easy to grow. It offers an excellent yield and good storage capacity, making it ideal for successful home gardening. Its firm texture and mild flavor make it a perfect option for numerous recipes: mashed potatoes, fries, gratins, and much more! Harvest period: Early to mid-season (July to September). For the 'Jennifer' potato, choose well-drained soil, rich in organic matter and slightly acidic.\u003c\/p\u003e\u003cp\u003eFor the 'Jennifer' potato, plant in the spring when the soil has thawed, drained, and warmed up sufficiently. For the 'Jennifer' potato, choose full sun and loose, fertile, well-drained soil. For the 'Jennifer' potato, prepare rows that are accessible for maintenance, then set the seed tubers with the sprouts facing upward. For the 'Jennifer' potato, as it grows, mound soil around the base to keep the new tubers protected from light. For the 'Jennifer' potato, water regularly when the soil dries out, without saturating it.\u003c\/p\u003e\u003cp\u003eFor the 'Jennifer' potato, harvest carefully so as not to damage the tubers with your tools. For the 'Jennifer' potato, set aside any damaged ones and prioritize consuming the potatoes with delicate skins first. For the 'Jennifer' potato, to store a mature harvest, choose a dark, cool, and well-ventilated place that protects the tubers from light. For the 'Jennifer' potato, the plants sold here are intended for planting; only harvested, healthy, and non-greened tubers should be consumed after cooking.\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52275646136480,"sku":"van-340-390-01","price":11.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Htb__09D.jpg?v=1743444512"},{"product_id":"v-pomme-de-terre-kennebec-2-kg","title":"Potato 'Kennebec' (2 kg)","description":"\u003cp\u003e\u003cstrong\u003e'Kennebec' potato\u003c\/strong\u003e (\u003cem\u003eSolanum tuberosum\u003c\/em\u003e). The 'Kennebec' potato is a vigorous and highly productive variety, known for its large, tan-fleshed tubers and versatility in the kitchen. Adapted to many soil types, it offers an abundant harvest and excellent storage. Its slightly floury texture makes it an ideal option for fries, mashed potatoes, roasted potatoes, and much more! For the 'Kennebec' potato, then, choose soil that is well-drained, rich in organic matter, and slightly acidic. For the 'Kennebec' potato, then, plant the tubers 10-15 cm (4 to 6 in) deep, spaced 30 cm (12 in) apart.\u003c\/p\u003e\u003cp\u003eFor the 'Kennebec' potato, plant in the spring once the ground has thawed, drained, and warmed up sufficiently. For the 'Kennebec' potato, choose full sun and loose, fertile, well-drained soil. For the 'Kennebec' potato, prepare rows that are accessible for maintenance, then set the seed tubers with the sprouts facing upward. For the 'Kennebec' potato, as the plants grow, mound soil around the base to keep new tubers protected from light. For the 'Kennebec' potato, water regularly when the soil dries out, without saturating it.\u003c\/p\u003e\u003cp\u003eFor the 'Kennebec' potato, harvest carefully to avoid damaging the tubers with your tools. For the 'Kennebec' potato, set aside any damaged ones and prioritize consuming potatoes with fragile skins. For the 'Kennebec' potato, to store a mature harvest, choose a dark, cool, and airy place that protects the tubers from light. For the 'Kennebec' potato, the plants sold here are intended for planting; only healthy, non-greened harvested tubers should be consumed after cooking.\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52275646169248,"sku":"van-340-400-01","price":11.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Ez5N1LhQ.jpg?v=1743444507"},{"product_id":"v-pomme-de-terre-red-viking-2-kg","title":"'Red Viking' potato","description":"\u003cp\u003e\u003cstrong\u003e'Red Viking' potato\u003c\/strong\u003e (\u003cem\u003eSolanum tuberosum\u003c\/em\u003e). A productive variety with red skin and white flesh! The 'Red Viking' potato is a mid-season variety renowned for its smooth reddish-brown skin and bright white flesh. Easy to grow and very productive, it is suitable for both home gardeners and growers. Versatile in the kitchen, it is perfect for boiling, mashing, and stews. For 'Red Viking' potatoes, before planting, let the tubers sprout in a bright, cool place for 2 to 3 weeks.\u003c\/p\u003e\u003cp\u003eFor 'Red Viking' potatoes, plant in the spring when the soil has thawed, drained, and warmed up sufficiently. For 'Red Viking' potatoes, choose full sun and loose, fertile, well-drained soil. For 'Red Viking' potatoes, prepare rows that are accessible for maintenance, then place the seed tubers with the sprouts facing upward. For 'Red Viking' potatoes, as they grow, mound soil around the base to keep the new tubers protected from light. For 'Red Viking' potatoes, water regularly when the soil dries out, without saturating it.\u003c\/p\u003e\u003cp\u003eFor 'Red Viking' potatoes, harvest carefully so as not to damage the tubers with your tools. For 'Red Viking' potatoes, set aside any damaged ones and prioritize consuming the potatoes with fragile skin. For 'Red Viking' potatoes, to store a mature harvest, choose a dark, cool, and well-ventilated place that protects the tubers from light. For 'Red Viking' potatoes, the plants sold here are intended for planting; only harvested, healthy, and non-greened tubers should be consumed after cooking.\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52275646202016,"sku":"van-340-412-01","price":11.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/e04N8Eok.jpg?v=1743444406"},{"product_id":"v-pomme-de-terre-yukon-gold-2-kg","title":"'Yukon Gold' potatoes (2 kg)","description":"\u003ch3 data-start=\"0\" data-end=\"68\"\u003e \u003cstrong data-start=\"4\" data-end=\"66\"\u003ePotato 'Yukon Gold' (2 kg), offered by Van Noort\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-start=\"70\" data-end=\"135\"\u003e ?? \u003cstrong data-start=\"73\" data-end=\"130\"\u003eA golden, tasty and versatile potato!\u003c\/strong\u003e ??\u003c\/p\u003e\n\n\u003cp data-start=\"137\" data-end=\"256\"\u003e The \u003cstrong data-start=\"140\" data-end=\"171\"\u003e'Yukon Gold' potato\u003c\/strong\u003e is a classic variety \u003cstrong data-start=\"198\" data-end=\"253\"\u003ewith golden yellow flesh and smooth, slightly coppery skin\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp data-start=\"258\" data-end=\"361\"\u003e ?? \u003cstrong data-start=\"261\" data-end=\"359\"\u003eRenowned for its rich, buttery taste, it is easy to grow and offers a high yield.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp data-start=\"363\" data-end=\"485\"\u003e ??? \u003cstrong data-start=\"367\" data-end=\"483\"\u003eIdeal for mashed potatoes, roast potatoes and homemade fries, it is a must-have in the kitchen!\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003chr data-start=\"487\" data-end=\"490\"\u003e\n\n\u003ch3 data-start=\"492\" data-end=\"532\"\u003e \u003cstrong data-start=\"496\" data-end=\"530\"\u003eCharacteristics of the variety\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-start=\"534\" data-end=\"836\"\u003e ?? \u003cstrong data-start=\"537\" data-end=\"562\"\u003ePlanting period\u003c\/strong\u003e : April to May \u003cbr data-start=\"576\" data-end=\"579\"\u003e?? \u003cstrong data-start=\"582\" data-end=\"604\"\u003eHarvest period\u003c\/strong\u003e : Mid-season (August to September)\u003cbr data-start=\"635\" data-end=\"638\"\u003e ?? \u003cstrong data-start=\"641\" data-end=\"666\"\u003eTuber size\u003c\/strong\u003e : Medium to large\u003cbr data-start=\"685\" data-end=\"688\"\u003e ?? \u003cstrong data-start=\"691\" data-end=\"703\"\u003eStorage\u003c\/strong\u003e : Good conservation\u003cbr data-start=\"724\" data-end=\"727\"\u003e ?? \u003cstrong data-start=\"730\" data-end=\"743\"\u003eYield\u003c\/strong\u003e : High\u003cbr data-start=\"751\" data-end=\"754\"\u003e ?? \u003cstrong data-start=\"757\" data-end=\"771\"\u003eExposure\u003c\/strong\u003e : Full sun\u003cbr data-start=\"786\" data-end=\"789\"\u003e ?? \u003cstrong data-start=\"792\" data-end=\"804\"\u003eQuantity\u003c\/strong\u003e : 2 kg of certified seeds\u003c\/p\u003e\n\n\u003chr data-start=\"838\" data-end=\"841\"\u003e\n\n\u003ch3 data-start=\"843\" data-end=\"899\"\u003e \u003cstrong data-start=\"847\" data-end=\"897\"\u003e?? Planting 'Yukon Gold' potatoes\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-start=\"901\" data-end=\"1160\"\u003e ?? \u003cstrong data-start=\"904\" data-end=\"934\"\u003ePreparation of tubers\u003c\/strong\u003e\u003cbr data-start=\"934\" data-end=\"937\"\u003e ?? \u003cstrong data-start=\"940\" data-end=\"963\"\u003eBefore planting\u003c\/strong\u003e , let the tubers germinate in a bright, cool place for 2 to 3 weeks. \u003cbr data-start=\"1052\" data-end=\"1055\"\u003e?? \u003cstrong data-start=\"1058\" data-end=\"1100\"\u003eCut large tubers into pieces\u003c\/strong\u003e , making sure each section has at least one eye.\u003c\/p\u003e\n\n\u003cp data-start=\"1162\" data-end=\"1423\"\u003e ?? \u003cstrong data-start=\"1165\" data-end=\"1190\"\u003ePlanting method\u003c\/strong\u003e\u003cbr data-start=\"1190\" data-end=\"1193\"\u003e 1?? \u003cstrong data-start=\"1197\" data-end=\"1279\"\u003eChoose a well-drained soil, rich in organic matter and slightly acidic.\u003c\/strong\u003e\u003cbr data-start=\"1279\" data-end=\"1282\"\u003e 2?? \u003cstrong data-start=\"1286\" data-end=\"1344\"\u003ePlant the tubers 10-15 cm (4-6\") deep\u003c\/strong\u003e , spaced 30 cm (12\") apart.\u003cbr data-start=\"1369\" data-end=\"1372\"\u003e 3?? \u003cstrong data-start=\"1376\" data-end=\"1421\"\u003eCover with soil and water lightly.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp data-start=\"1425\" data-end=\"1607\"\u003e ?? \u003cstrong data-start=\"1428\" data-end=\"1439\"\u003eHilling up\u003c\/strong\u003e\u003cbr data-start=\"1439\" data-end=\"1442\"\u003e ?? \u003cstrong data-start=\"1445\" data-end=\"1534\"\u003eWhen the plants reach 20cm (8\") in height, hill up the soil around the stems\u003c\/strong\u003e to encourage tuber production and protect them from the sun.\u003c\/p\u003e\n\n\u003chr data-start=\"1609\" data-end=\"1612\"\u003e\n\n\u003ch3 data-start=\"1614\" data-end=\"1662\"\u003e \u003cstrong data-start=\"1618\" data-end=\"1660\"\u003e??? How to cook 'Yukon Gold'?\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n \u003cp data-start=\"1664\" data-end=\"1933\"\u003e????? \u003cstrong data-start=\"1670\" data-end=\"1756\"\u003eThanks to its golden flesh and creamy texture, this variety is perfect for:\u003c\/strong\u003e\u003cbr data-start=\"1756\" data-end=\"1759\"\u003e ?? \u003cstrong data-start=\"1762\" data-end=\"1802\"\u003eSmooth and tasty purees\u003c\/strong\u003e\u003cbr data-start=\"1802\" data-end=\"1805\"\u003e ?? \u003cstrong data-start=\"1808\" data-end=\"1853\"\u003eCrispy Roasted Potatoes\u003c\/strong\u003e\u003cbr data-start=\"1853\" data-end=\"1856\"\u003e ?? \u003cstrong data-start=\"1859\" data-end=\"1891\"\u003eGolden and light fries\u003c\/strong\u003e\u003cbr data-start=\"1891\" data-end=\"1894\"\u003e ?? \u003cstrong data-start=\"1897\" data-end=\"1931\"\u003eRich and melting gratins\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp data-start=\"1935\" data-end=\"2119\"\u003e ?? \u003cstrong data-start=\"1938\" data-end=\"1956\"\u003eCooking tip\u003c\/strong\u003e : \u003cstrong data-start=\"1959\" data-end=\"2117\"\u003e'Yukon Gold' absorbs seasonings well – add a drizzle of olive oil and fresh herbs before cooking for unparalleled flavor!\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003chr data-start=\"2121\" data-end=\"2124\"\u003e\n\n\u003ch3 data-start=\"2126\" data-end=\"2185\"\u003e \u003cstrong data-start=\"2130\" data-end=\"2183\"\u003eWhy choose the 'Yukon Gold' potato?\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-start=\"2187\" data-end=\"2413\"\u003e ? \u003cstrong data-start=\"2189\" data-end=\"2251\"\u003eA buttery taste and perfect texture for all dishes\u003c\/strong\u003e \u003cbr data-start=\"2251\" data-end=\"2254\"\u003e?? \u003cstrong data-start=\"2257\" data-end=\"2310\"\u003eExcellent yield for a bountiful harvest\u003c\/strong\u003e\u003cbr data-start=\"2310\" data-end=\"2313\"\u003e ?? \u003cstrong data-start=\"2316\" data-end=\"2370\"\u003eEasy to grow and suitable for various conditions\u003c\/strong\u003e\u003cbr data-start=\"2370\" data-end=\"2373\"\u003e ??? \u003cstrong data-start=\"2377\" data-end=\"2411\"\u003eGood storage capacity\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp data-start=\"2415\" data-end=\"2521\"\u003e ?? \u003cstrong data-start=\"2418\" data-end=\"2519\"\u003eAdd a classic and delicious variety to your vegetable garden with the 'Yukon Gold' potato!\u003c\/strong\u003e\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52275646234784,"sku":"van-340-420-01","price":11.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Hj9YKork.jpg?v=1743444398"},{"product_id":"v-pomme-de-terre-combo-sack-1-5-kg-c1","title":"'Combo Sack C1' potato","description":"\u003cp\u003e\u003cstrong\u003e'Combo Sack C1' Potato\u003c\/strong\u003e (\u003cem\u003eSolanum tuberosum\u003c\/em\u003e). A mix of three tasty, productive, and complementary varieties! The 'Combo Sack C1' is an exclusive selection of three certified potato varieties: Red Pontiac, Russet Burbank, and Yukon Gold. This blend offers a staggered harvest, exceptional culinary diversity, and excellent garden performance. Perfect for amateur or experienced gardeners alike, this versatile trio adapts well to various soil types and provides a complete tasting experience: steamed, roasted, fried, or mashed. Each variety included in this seed potato combo has its own culinary strengths, making it an essential choice for a gourmet and efficient vegetable garden.\u003c\/p\u003e\u003cp\u003eRed Pontiac – Mid-late harvest, red skin and flesh, perfect for steaming and salads. Russet Burbank – Late harvest, brown skin and white flesh, ideal for frying and baking. Yukon Gold – Mid-season harvest, golden skin and buttery yellow flesh, excellent mashed and roasted. Quantity: 1.5 kg of certified tubers (class C1). Before planting, let the tubers sprout in a cool, bright place for 2 to 3 weeks. Planting method. Then, choose a well-drained soil, rich in organic matter, slightly acidic.\u003c\/p\u003e\u003cp\u003eWhen the plants reach about 20 cm (8 in) in height, hill the soil around the stems to encourage tuber formation and protect them from light. Water regularly without soaking the soil, especially during the flowering period. Thanks to its three complementary varieties, this potato mix for the vegetable garden is ideal for: Salads and steamed potatoes (Red Pontiac). Cooking tip: For an ultra-creamy homemade mash, mix the Yukon Gold for their buttery texture with the Russet Burbank for their lightness. Three complementary varieties for a staggered and varied harvest.\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52275646300320,"sku":"van-340-435-01","price":12.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/6kXEKoqD.jpg?v=1743444354"},{"product_id":"v-pomme-de-terre-combo-sack-1-5-kg-c2","title":"Potato 'Combo Sack' (1.5 kg - C2)","description":"\u003ch3 data-start=\"0\" data-end=\"75\"\u003e\u003cstrong data-start=\"4\" data-end=\"73\"\u003e'Combo Sack' potatoes (1.5 kg - C2), offered by Van Noort\u003c\/strong\u003e\u003c\/h3\u003e\n\n\u003cp data-start=\"77\" data-end=\"154\"\u003e \u003cstrong data-start=\"80\" data-end=\"149\"\u003eA trio of potatoes for a varied and abundant harvest!\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp data-start=\"156\" data-end=\"330\"\u003e The \u003cstrong data-start=\"159\" data-end=\"177\"\u003e'C2' combo bag\u003c\/strong\u003e brings together \u003cstrong data-start=\"187\" data-end=\"248\"\u003ethree complementary varieties (Bintje, Norland and Warba)\u003c\/strong\u003e , offering a \u003cstrong data-start=\"262\" data-end=\"327\"\u003estaggered harvest and a diversity of flavors and textures\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp data-start=\"332\" data-end=\"487\"\u003e \u003cstrong data-start=\"335\" data-end=\"485\"\u003ePerfect for amateur gardeners and growers, this mix guarantees excellent yield and adaptation to different soil types.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp data-start=\"489\" data-end=\"606\"\u003e \u003cstrong data-start=\"493\" data-end=\"604\"\u003eEach variety is ideal for different uses in the kitchen, from fries to steamed potatoes!\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003chr data-start=\"608\" data-end=\"611\"\u003e\n\n\u003ch3 data-start=\"613\" data-end=\"667\"\u003e \u003cstrong data-start=\"617\" data-end=\"665\"\u003eBag contents (500g of each variety)\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n \u003cp data-start=\"669\" data-end=\"1016\"\u003e?? \u003cstrong data-start=\"672\" data-end=\"684\"\u003e'Bintje'\u003c\/strong\u003e – \u003cstrong data-start=\"687\" data-end=\"765\"\u003eLate harvest, pale yellow flesh, excellent for frying and mashing.\u003c\/strong\u003e\u003cbr data-start=\"765\" data-end=\"768\"\u003e ?? \u003cstrong data-start=\"771\" data-end=\"784\"\u003e'Norland'\u003c\/strong\u003e – \u003cstrong data-start=\"787\" data-end=\"883\"\u003eEarly harvest, red skin, white flesh, perfect for steaming and baking.\u003c\/strong\u003e\u003cbr data-start=\"883\" data-end=\"886\"\u003e ?? \u003cstrong data-start=\"889\" data-end=\"900\"\u003e'Warba'\u003c\/strong\u003e – \u003cstrong data-start=\"903\" data-end=\"1014\"\u003eVery early harvest, pinkish beige skin, tender and delicate flesh, ideal for new potatoes.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003chr data-start=\"1018\" data-end=\"1021\"\u003e\n\n\u003ch3 data-start=\"1023\" data-end=\"1063\"\u003e \u003cstrong data-start=\"1027\" data-end=\"1061\"\u003eVariety characteristics\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-start=\"1065\" data-end=\"1398\"\u003e \u003cstrong data-start=\"1068\" data-end=\"1093\"\u003ePlanting period\u003c\/strong\u003e : March to April\u003cbr data-start=\"1108\" data-end=\"1111\"\u003e \u003cstrong data-start=\"1114\" data-end=\"1136\"\u003eHarvest period\u003c\/strong\u003e : June (Warba), August (Norland), September-October (Bintje) \u003cbr data-start=\"1195\" data-end=\"1198\"\u003e\u003cstrong data-start=\"1201\" data-end=\"1226\"\u003eTuber size\u003c\/strong\u003e : Medium to large\u003cbr data-start=\"1245\" data-end=\"1248\"\u003e \u003cstrong data-start=\"1251\" data-end=\"1263\"\u003eStorage\u003c\/strong\u003e : Good preservation\u003cbr data-start=\"1284\" data-end=\"1287\"\u003e \u003cstrong data-start=\"1290\" data-end=\"1303\"\u003eYield\u003c\/strong\u003e : High\u003cbr data-start=\"1311\" data-end=\"1314\"\u003e \u003cstrong data-start=\"1317\" data-end=\"1331\"\u003eExposure\u003c\/strong\u003e : Full sun\u003cbr data-start=\"1346\" data-end=\"1349\"\u003e \u003cstrong data-start=\"1352\" data-end=\"1364\"\u003eQuantity\u003c\/strong\u003e : 1.5 kg of certified seeds\u003c\/p\u003e\n\n\u003chr data-start=\"1400\" data-end=\"1403\"\u003e\n\n\u003ch3 data-start=\"1405\" data-end=\"1464\"\u003e \u003cstrong data-start=\"1409\" data-end=\"1462\"\u003ePlanting 'Combo Sack C2' potatoes\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-start=\"1466\" data-end=\"1725\"\u003e \u003cstrong data-start=\"1469\" data-end=\"1499\"\u003ePreparing the tubers\u003c\/strong\u003e\u003cbr data-start=\"1499\" data-end=\"1502\"\u003e \u003cstrong data-start=\"1505\" data-end=\"1528\"\u003eBefore planting\u003c\/strong\u003e , let the tubers germinate in a bright, cool place for 2 to 3 weeks.\u003cbr data-start=\"1617\" data-end=\"1620\"\u003e \u003cstrong data-start=\"1623\" data-end=\"1665\"\u003eCut the large tubers into pieces\u003c\/strong\u003e , making sure that each section has at least one eye.\u003c\/p\u003e\n\n\u003cp data-start=\"1727\" data-end=\"1988\"\u003e \u003cstrong data-start=\"1730\" data-end=\"1755\"\u003ePlanting method\u003c\/strong\u003e \u003cbr data-start=\"1755\" data-end=\"1758\"\u003e1?? \u003cstrong data-start=\"1762\" data-end=\"1844\"\u003eChoose a well-drained soil, rich in organic matter and slightly acidic.\u003c\/strong\u003e\u003cbr data-start=\"1844\" data-end=\"1847\"\u003e 2?? \u003cstrong data-start=\"1851\" data-end=\"1909\"\u003ePlant the tubers 10-15 cm (4-6\") deep\u003c\/strong\u003e , spaced 30 cm (12\") apart.\u003cbr data-start=\"1934\" data-end=\"1937\"\u003e 3?? \u003cstrong data-start=\"1941\" data-end=\"1986\"\u003eCover with soil and water lightly.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp data-start=\"1990\" data-end=\"2172\"\u003e \u003cstrong data-start=\"1993\" data-end=\"2004\"\u003eButtage\u003c\/strong\u003e\u003cbr data-start=\"2004\" data-end=\"2007\"\u003e \u003cstrong data-start=\"2010\" data-end=\"2099\"\u003eWhen the plants reach 20 cm (8\") in height, mound soil around the stems\u003c\/strong\u003e to encourage tuber production and protect them from the sun.\u003c\/p\u003e\n\n\u003chr data-start=\"2174\" data-end=\"2177\"\u003e\n\n\u003ch3 data-start=\"2179\" data-end=\"2230\"\u003e \u003cstrong data-start=\"2183\" data-end=\"2228\"\u003eHow to cook the 'Combo Sack C2'?\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-start=\"2232\" data-end=\"2529\"\u003e \u003cstrong data-start=\"2238\" data-end=\"2306\"\u003eThanks to the diversity of varieties, this mix is ??perfect for:\u003c\/strong\u003e\u003cbr data-start=\"2306\" data-end=\"2309\"\u003e \u003cstrong data-start=\"2312\" data-end=\"2360\"\u003eCrispy and golden fries (Bintje)\u003c\/strong\u003e \u003cbr data-start=\"2360\" data-end=\"2363\"\u003e\u003cstrong data-start=\"2366\" data-end=\"2426\"\u003eSteamed potatoes and potatoes in salad (Warba, Norland)\u003c\/strong\u003e\u003cbr data-start=\"2426\" data-end=\"2429\"\u003e \u003cstrong data-start=\"2432\" data-end=\"2477\"\u003eSmooth and light purees (Bintje)\u003c\/strong\u003e\u003cbr data-start=\"2477\" data-end=\"2480\"\u003e \u003cstrong data-start=\"2483\" data-end=\"2527\"\u003ePan-fried potatoes\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp data-start=\"2531\" data-end=\"2661\"\u003e \u003cstrong data-start=\"2534\" data-end=\"2552\"\u003eCooking tip\u003c\/strong\u003e : \u003cstrong data-start=\"2555\" data-end=\"2659\"\u003eMix all three varieties in one dish for a surprising mix of textures and flavors!\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003chr data-start=\"2663\" data-end=\"2666\"\u003e\n\n\u003ch3 data-start=\"2668\" data-end=\"2715\"\u003e \u003cstrong data-start=\"2672\" data-end=\"2713\"\u003eWhy choose the 'Combo Sack C2'?\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-start=\"2717\" data-end=\"2950\"\u003e \u003cstrong data-start=\"2719\" data-end=\"2791\"\u003eThree complementary varieties for a varied and staggered harvest\u003c\/strong\u003e\u003cbr data-start=\"2791\" data-end=\"2794\"\u003e \u003cstrong data-start=\"2797\" data-end=\"2862\"\u003ePerfect for gourmet dishes and everyday recipes\u003c\/strong\u003e\u003cbr data-start=\"2862\" data-end=\"2865\"\u003e \u003cstrong data-start=\"2868\" data-end=\"2907\"\u003eEasy to grow and very productive\u003c\/strong\u003e \u003cbr data-start=\"2907\" data-end=\"2910\"\u003e\u003cstrong data-start=\"2914\" data-end=\"2948\"\u003eGood preservation capacity\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp data-start=\"2952\" data-end=\"3047\"\u003e \u003cstrong data-start=\"2955\" data-end=\"3045\"\u003eAdd a mix of flavors and colors to your vegetable garden with the 'Combo Sack C2'!\u003c\/strong\u003e\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52275646365856,"sku":"van-340-436-01","price":12.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/5pdd_ZW9.jpg?v=1743444360"},{"product_id":"v-pomme-de-terre-nugget-combo-sack-1-5-kg-c4","title":"'Nugget Combo Sack' potatoes","description":"\u003cp\u003e\u003cstrong\u003e'Nugget Combo Sack' Potato\u003c\/strong\u003e (\u003cem\u003eSolanum tuberosum\u003c\/em\u003e). A delicious, tender, and easy-to-grow mix of small potatoes! The 'Nugget Combo Sack C4' brings together three varieties of baby potatoes (also known as \"nuggets\"), renowned for their melt-in-the-mouth flesh, quick cooking time, and culinary versatility. This convenient sack contains a balanced assortment of Red Nugget, Yellow Nugget, and Purple Nugget for tasty, colorful, and staggered harvests. These small potatoes are ideal for gardeners looking to maximize space, whether in open ground, containers, or urban vegetable gardens.\u003c\/p\u003e\u003cp\u003eRed Nugget – Mid-season harvest, red skin and creamy white flesh, excellent roasted or in warm salads. Yellow Nugget – Mid-season harvest, golden skin and tender yellow flesh, perfect steamed, roasted, or sautéed. Purple Nugget – Mid-late season harvest, purple skin and flesh, ideal for colorful and nutritious dishes. Quantity: 1.5 kg of certified potatoes (Class C4). Growing baby potatoes is easy, fast, and perfect for small spaces. Here is how to obtain a great harvest of tasty mini-tubers. Let the tubers sprout in a cool, bright place for 2 to 3 weeks.\u003c\/p\u003e\u003cp\u003ePlanting method. Next, work into well-drained and fertile soil, slightly acidic if possible. Then, plant the tubers 10-12 cm (4 to 5 in) deep, spaced 25-30 cm (10 to 12 in) apart. Then, water lightly after planting and add plant mulch to keep the soil cool. Hill up the plants at 15-20 cm (6 to 8 in) tall to protect the tubers from light. Harvest when the plants begin to wilt for firm, well-formed potatoes. Each variety adds its own touch of taste and color to your plates:.\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52275646464160,"sku":"van-340-438-01","price":12.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/MuR_5vwB.jpg?v=1743444337"},{"product_id":"v-pomme-de-terre-organic-combo-sack-1-5-kg-c5","title":"'Organic Combo Sack' potatoes","description":"\u003cp\u003e\u003cstrong\u003e'Organic Combo Sack' Potato\u003c\/strong\u003e (\u003cem\u003eSolanum tuberosum\u003c\/em\u003e). The 'Organic Combo Sack C5' brings together three certified organic potato varieties, carefully selected for their high yield, culinary versatility, and excellent adaptation to the Quebec climate. This bag contains a balanced mix of Chieftain, Yukon Gold, and Russet Norkotah, for a diverse, tasty, and healthy harvest. Growing your own organic potatoes has never been easier: whether for golden fries, creamy mashed potatoes, or roasted potatoes, this sack is a must-have for an eco-friendly and productive vegetable garden.\u003c\/p\u003e\u003cp\u003eYukon Gold – Mid-season harvest, golden skin and buttery yellow flesh, perfect for mashing or roasting. Russet Norkotah – Late harvest, light brown skin and white flesh, ideal for fries and baking. Quantity: 1.5 kg of certified organic potatoes (C5 class). Planting the 'Organic Combo Sack C5' is a great way to easily integrate productive and tasty organic potatoes into your vegetable garden. Here is how to grow them successfully in a few simple steps. Let the tubers sprout in a cool, dry, and bright place for 2 to 3 weeks.\u003c\/p\u003e\u003cp\u003ePlanting method. Then, prepare loose, well-drained soil rich in organic matter, ideally slightly acidic. Then, plant the tuber pieces 10-15 cm (4 to 6 in) deep, spaced 30 cm (12 in) apart. Then, cover with soil, water lightly, and add natural mulch to retain moisture and suppress weeds. Hill the plants when they reach 20 cm (8 in) in height to promote tuber development. Water regularly, without excess, especially during flowering. For organic cultivation, prioritize crop rotation, adding compost, and mulching to naturally prevent diseases.\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52275646529696,"sku":"van-340-439-01","price":21.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/KJFsA2Av.jpg?v=1743444324"},{"product_id":"v-pomme-de-terre-russet-burbank-2-kg","title":"'Russet Burbank' potato","description":"\u003cp\u003e\u003cstrong\u003e'Russet Burbank' Potato\u003c\/strong\u003e (\u003cem\u003eSolanum tuberosum\u003c\/em\u003e). A classic variety for abundant harvests and excellent storage! The 'Russet Burbank' potato is one of the most popular varieties in North America, known for its large size, brown skin, and mealy white flesh. Ideal for French fries, mashed potatoes, and baked potatoes, it offers a light and fluffy texture when cooked. Highly productive and with an excellent shelf life, it is a perfect choice for gardeners and growers.\u003c\/p\u003e\u003cp\u003eFor 'Russet Burbank' Potato, plant in the spring when the soil is thawed, dry, and sufficiently warmed. For 'Russet Burbank' Potato, choose full sun and loose, fertile, and well-drained soil. For 'Russet Burbank' Potato, prepare rows that are accessible for maintenance, then plant the seed tubers with the sprouts facing upward. For 'Russet Burbank' Potato, as the plants grow, mound soil around the base to keep new tubers protected from light. For 'Russet Burbank' Potato, water regularly when the soil dries out, without saturating it.\u003c\/p\u003e\u003cp\u003eFor 'Russet Burbank' Potato, harvest carefully to avoid damaging the tubers with your tools. For 'Russet Burbank' Potato, set aside any damaged ones and prioritize consuming those with still-tender skins. For 'Russet Burbank' Potato, to store a mature harvest, choose a dark, cool, and well-ventilated place that protects the tubers from light. For 'Russet Burbank' Potato, the plants sold here are intended for planting; only the harvested, healthy, and non-greened tubers should be consumed after cooking.\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52275646660768,"sku":"van-340-440-01","price":11.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/QgFVP_Wk.jpg?v=1743444305"},{"product_id":"v-pomme-de-terre-fingerling-combo-sack-1-5-kg-c6","title":"Potato 'Fingerling Combo Sack' (1.5 kg)","description":"\u003cp\u003e\u003cstrong\u003e'Fingerling Combo Sack' Potato\u003c\/strong\u003e (\u003cem\u003eSolanum tuberosum\u003c\/em\u003e). A trio of Fingerling potatoes for a varied and tasty harvest! The 'Fingerling' combo sack is a mix of three elongated potato varieties (Banana, Eileen, and Violet Queen), each offering a unique flavor and a firm texture ideal for gourmet dishes. Highly productive and easy to grow, these varieties are perfect for home gardeners and growers looking for diversity and yield. Excellent in salads, roasted, or stewed, they add color and taste to your dishes!\u003c\/p\u003e\u003cp\u003e'Violet Queen' – Dark purple skin and flesh, rich in antioxidants. 'Banana' – Pale yellow elongated tubers, late harvest, and excellent storage. 'Eileen' – Red flesh, creamy texture, ideal for stews and roasts. For 'Fingerling Combo Sack' potatoes, before planting, let the tubers sprout in a bright, cool place for 2 to 3 weeks. Plant the tubers whole for better yield. Planting method. For 'Fingerling Combo Sack' potatoes, then choose a well-drained soil, light and rich in organic matter. For 'Fingerling Combo Sack' potatoes, then plant the tubers 10 cm (4 in) deep, spaced 30 cm (12 in) apart.\u003c\/p\u003e\u003cp\u003eFor 'Fingerling Combo Sack' potatoes, when the plants reach 20 cm (8 in) in height, mound the soil around the stems to encourage tuber production and protect them from the sun. Thanks to their elongated shape and firm texture, these varieties are perfect for:. Colorful and flavorful potato salads. Crispy oven-roasted potatoes. Vegetable stir-fries accompanied by herbs and garlic. Cooking tip: Cook them with the skin on to preserve their beautiful color and maximize nutrients! Three Fingerling varieties for a diversity of flavors and colors.\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52275646693536,"sku":"van-340-442-01","price":21.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/wbekHiYW.jpg?v=1743444292"},{"product_id":"v-pomme-de-terre-creamer-sack-1-5-kg-c8","title":"Potato 'Creamer Combo Sack' (1.5 kg)","description":"\u003cp\u003e\u003cstrong\u003e'Creamer Combo Sack' Potato\u003c\/strong\u003e (\u003cem\u003eSolanum tuberosum\u003c\/em\u003e). A gourmet blend for varied and flavorful harvests! The 'Creamer' combo sack contains an assortment of small potatoes with creamy textures and delicate flavors. Perfect for amateur gardeners and growers, this blend offers a beautiful diversity of colors and tastes in a single bag. Ideal for gourmet dishes, salads, and roasted potatoes, this combo allows for culinary variety! Sack composition: 3 creamy varieties (500 g each).\u003c\/p\u003e\u003cp\u003eFor 'Creamer Combo Sack' Potato, before planting, let the tubers sprout in a bright, cool place for 2 to 3 weeks. Do not cut these small potatoes; plant them whole for better yield. Planting method. For 'Creamer Combo Sack' Potato, then choose well-drained soil that is light and rich in organic matter. For 'Creamer Combo Sack' Potato, then plant the tubers 10 cm (4 in) deep, spaced 30 cm (12 in) apart. Then, cover with soil and water lightly.\u003c\/p\u003e\u003cp\u003eThanks to their melt-in-the-mouth texture and thin skins, these varieties are perfect for:. Oven-roasted potatoes with herbs and butter. Steamed potatoes, served with a light sauce. Cooking tip: Cook them with the skin on to preserve all their flavor and prevent them from falling apart! A unique blend of potatoes with varied textures and flavors. A creamy taste perfect for refined cuisine. An ideal choice for diversifying harvests and meals. Add a touch of diversity and gourmet flavor to your vegetable garden with the 'Creamer Combo Sack'!\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52275646791840,"sku":"van-340-444-01","price":21.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/bsNMsV3L.jpg?v=1743444277"},{"product_id":"v-pomme-de-terre-caribe-2-kg","title":"Potato 'Caribe' (2 kg)","description":"\u003cp\u003e\u003cstrong\u003e'Caribe' Potato\u003c\/strong\u003e (\u003cem\u003eSolanum tuberosum\u003c\/em\u003e). A productive potato with a unique contrast! The 'Caribe' potato is a Canadian variety prized for its vibrant purple skin and creamy yellow flesh, offering a magnificent contrast in the kitchen. Highly productive and resilient, it offers excellent yields and good storage qualities. Perfect for cooking and frying, it makes smooth mashed potatoes and crispy fries. For 'Caribe' potato, before planting, let the tubers sprout in a bright, cool place for 2 to 3 weeks.\u003c\/p\u003e\u003cp\u003eFor 'Caribe' potato, plant in the spring once the soil has thawed, drained, and warmed up sufficiently. For 'Caribe' potato, choose full sun and loose, fertile, well-drained soil. For 'Caribe' potato, prepare rows accessible for maintenance, then place the seed tubers with the sprouts facing upward. For 'Caribe' potato, as they grow, hill soil up around the base to keep the new tubers protected from light. For 'Caribe' potato, water regularly when the soil dries out, without saturating it.\u003c\/p\u003e\u003cp\u003eFor 'Caribe' potato, harvest carefully so as not to damage the tubers with your tools. For 'Caribe' potato, set aside those that are damaged and prioritize consuming the potatoes whose skin is still fragile. For 'Caribe' potato, to store a mature harvest, choose a dark, cool, and airy place that protects the tubers from light. For 'Caribe' potato, the plants sold here are intended for planting; only harvested, healthy, and non-greened tubers should be consumed after cooking.\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52275646824608,"sku":"van-340-450-01","price":12.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/PHqns5jx.jpg?v=1743444232"},{"product_id":"v-pomme-de-terre-chieftain-2-kg","title":"Potato 'Chieftain' (2 kg)","description":"\u003cp\u003e\u003cstrong\u003e'Chieftain' Potato\u003c\/strong\u003e (\u003cem\u003eSolanum tuberosum\u003c\/em\u003e). A versatile and hardy variety with an early harvest! The 'Chieftain' potato is a Canadian variety prized for its smooth red skin and firm white flesh. Early-maturing and highly productive, it adapts to different soil types and is suitable for both home gardeners and producers. Versatile in the kitchen, it is ideal for salads, steamed, roasted, or mashed potatoes. For 'Chieftain' potato, before planting, let the tubers sprout in a bright, cool place for 2 to 3 weeks.\u003c\/p\u003e\u003cp\u003eFor 'Chieftain' potato, plant in the spring when the soil is thawed, drained, and sufficiently warmed. For 'Chieftain' potato, choose full sun and loose, fertile, well-drained soil. For 'Chieftain' potato, prepare rows accessible for maintenance, then set the seed potatoes with the sprouts facing upward. For 'Chieftain' potato, as they grow, mound soil around the base to keep the new tubers protected from light. For 'Chieftain' potato, water regularly when the soil dries out, without saturating it.\u003c\/p\u003e\u003cp\u003eFor 'Chieftain' potato, harvest carefully so as not to damage the tubers with your tools. For 'Chieftain' potato, set aside any damaged ones and prioritize eating the potatoes with thin, delicate skins first. For 'Chieftain' potato, to store a mature harvest, choose a dark, cool, and well-ventilated place that protects the tubers from light. For 'Chieftain' potato, the plants sold here are intended for planting; only healthy, non-greened harvested tubers should be consumed after cooking.\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52275646890144,"sku":"van-340-460-01","price":11.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/BVRhmOo8.jpg?v=1743444210"},{"product_id":"v-pomme-de-terre-pacific-russet-2-kg","title":"Potato 'Pacific Russet' (2 kg)","description":"\u003cp\u003e\u003cstrong\u003e'Pacific Russet' Potato\u003c\/strong\u003e (\u003cem\u003eSolanum tuberosum\u003c\/em\u003e). An early, productive variety perfect for frying! The 'Pacific Russet' potato is an early, high-yield variety, recognized for its smooth russet skin and beige flesh. Ideal for frying, baking, and boiling, this variety guarantees light and crispy textures! For 'Pacific Russet' potatoes, before planting, let the tubers sprout in a bright, cool place for 2 to 3 weeks. For 'Pacific Russet' potatoes, when the plants reach 20 cm (8 in) in height, mound soil around the stems to encourage tuber production and protect them from the sun.\u003c\/p\u003e\u003cp\u003eFor 'Pacific Russet' potatoes, plant in spring once the soil has thawed, drained, and warmed up sufficiently. For 'Pacific Russet' potatoes, choose full sun and loose, fertile, well-drained soil. For 'Pacific Russet' potatoes, prepare rows that are accessible for maintenance, then set the seed tubers with the sprouts facing upward. For 'Pacific Russet' potatoes, as they grow, bring soil back around the base to keep the new tubers protected from light. For 'Pacific Russet' potatoes, water regularly when the soil dries out, without saturating it.\u003c\/p\u003e\u003cp\u003eFor 'Pacific Russet' potatoes, harvest carefully so as not to damage the tubers with your tools. For 'Pacific Russet' potatoes, set aside any that are damaged and prioritize eating the potatoes with thinner, more fragile skins. For 'Pacific Russet' potatoes, to store a mature harvest, choose a dark, cool, and ventilated place that protects the tubers from light. For 'Pacific Russet' potatoes, the plants sold here are intended for planting; only harvested, healthy, and non-greened tubers should be consumed after cooking.\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52275646922912,"sku":"van-340-481-01","price":11.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/PeJBfiUG.jpg?v=1743444203"},{"product_id":"v-pomme-de-terre-colomba-2-kg","title":"Potato 'Colomba' (2 kg)","description":"\u003cp\u003e\u003cstrong\u003e'Colomba' potato\u003c\/strong\u003e (\u003cem\u003eSolanum tuberosum\u003c\/em\u003e). An early, flavorful variety for abundant harvests! The 'Colomba' potato is an early-maturing variety that stands out for its smooth, golden skin and creamy yellow flesh. Highly productive and easy to grow, it is ideal for home gardeners and producers looking for a quick harvest. Its tender texture and mild taste make it an excellent candidate for roasted, boiled, or mashed potatoes. For 'Colomba' potatoes, before planting, let the tubers sprout in a bright, cool place for 2 to 3 weeks.\u003c\/p\u003e\u003cp\u003eFor 'Colomba' potatoes, cut large tubers into pieces, ensuring each section has at least one eye. Planting method. For 'Colomba' potatoes, then choose well-drained soil that is light and rich in organic matter. For 'Colomba' potatoes, then plant the tubers 10-15 cm (4 to 6 in) deep, spaced 30 cm (12 in) apart. Then, cover with soil and water lightly. For 'Colomba' potatoes, when the plants reach 20 cm (8 in) in height, mound soil around the stems to encourage tuber production and protect them from the sun.\u003c\/p\u003e\u003cp\u003eGolden, crispy roasted potatoes. Steamed or boiled potatoes to accompany a light dish. Cooking tip: Its thin skin allows you to cook it without peeling to retain maximum flavor and nutrients! An early variety for quick and abundant harvests. Tender yellow flesh and a delicate taste. Easy to grow and adapted to various gardening conditions. An excellent choice for quick consumption or prolonged storage. Add a productive and tasty variety to your vegetable garden with the 'Colomba' potato!\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52275646955680,"sku":"van-340-490-01","price":11.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/RGo2brsW.jpg?v=1743444192"},{"product_id":"v-pomme-de-terre-gourmet-russian-blue-500-g","title":"Gourmet Potato 'Russian Blue' (500 g)","description":"\u003cp\u003e\u003cstrong\u003e'Russian Blue' Gourmet Potato\u003c\/strong\u003e (\u003cem\u003eSolanum tuberosum\u003c\/em\u003e). A potato with a unique color and rich flavor! The 'Russian Blue' potato is an heirloom and hardy variety, recognizable by its intense blue-violet skin and flesh, which retains its color even after cooking. Easy to grow and very productive, it is well-suited for both gardens and container gardening. For 'Russian Blue' Gourmet Potato, before planting, let the tubers sprout in a bright, cool place for 2 to 3 weeks. Then, plant the tubers 10 cm (4 in.) deep and space them 30 cm (12 in.) apart.\u003c\/p\u003e\u003cp\u003eFor 'Russian Blue' Gourmet Potato, plant in the spring when the soil has thawed, drained, and warmed up sufficiently. For 'Russian Blue' Gourmet Potato, choose full sun and loose, fertile, well-drained soil. For 'Russian Blue' Gourmet Potato, prepare rows accessible for maintenance, then set the seed tubers with the sprouts facing upward. For 'Russian Blue' Gourmet Potato, as they grow, mound soil around the base to keep the new tubers protected from light.\u003c\/p\u003e\u003cp\u003eFor 'Russian Blue' Gourmet Potato, harvest carefully to avoid damaging the tubers with your tools. For 'Russian Blue' Gourmet Potato, set aside any damaged ones and prioritize eating the potatoes with more delicate skin. For 'Russian Blue' Gourmet Potato, to store a mature harvest, choose a dark, cool, and airy place that protects the tubers from light. For 'Russian Blue' Gourmet Potato, the plants sold here are intended for planting; only the harvested, healthy, and non-greened tubers should be consumed after cooking.\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52275646988448,"sku":"van-340-510-01","price":9.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/WG51NPNw.jpg?v=1743443922"},{"product_id":"v-pomme-de-terre-gourmet-bellanita-fingerling-500-g","title":"Gourmet Potato 'Bellanita Fingerling' (500 g)","description":"\u003cp\u003e\u003cstrong\u003e'Bellanita Fingerling' Gourmet Potato\u003c\/strong\u003e (\u003cem\u003eSolanum tuberosum\u003c\/em\u003e). The 'Bellanita Fingerling' potato is a fingerling variety, recognizable by its cranberry-red skin and yellow flesh delicately marbled with red. Perfect for gourmet dishes and salads, it offers a firm texture and a rich, slightly buttery taste. Easy to grow, it is an excellent choice for amateur gardeners and producers seeking originality. For 'Bellanita Fingerling' Gourmet Potato, once the plants reach 20 cm (8 in) in height, mound soil around the stems to encourage tuber production and protect them from the sun.\u003c\/p\u003e\u003cp\u003eFor 'Bellanita Fingerling' Gourmet Potato, plant in the spring when the soil has thawed, drained, and warmed up sufficiently. For 'Bellanita Fingerling' Gourmet Potato, choose full sun and loose, fertile, well-drained soil. For 'Bellanita Fingerling' Gourmet Potato, prepare rows that are accessible for maintenance, then place the seed tubers with the sprouts facing upward. For 'Bellanita Fingerling' Gourmet Potato, as growth progresses, pull soil around the base to keep new tubers protected from light.\u003c\/p\u003e\u003cp\u003eFor 'Bellanita Fingerling' Gourmet Potato, harvest carefully to avoid damaging the tubers with your tools. For 'Bellanita Fingerling' Gourmet Potato, set aside any damaged ones and prioritize eating potatoes with skin that is still fragile. For 'Bellanita Fingerling' Gourmet Potato, to store a mature harvest, choose a dark, cool, and airy place that protects the tubers from light. For 'Bellanita Fingerling' Gourmet Potato, the plants sold here are intended for planting; only harvested, healthy, and non-greened tubers should be consumed after cooking.\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52275647053984,"sku":"van-340-518-01","price":9.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/k2jQbJeQ.jpg?v=1743443904"},{"product_id":"v-pomme-de-terre-gourmet-alaska-bloom-500-g","title":"Gourmet Potato 'Alaska Bloom' (500 g)","description":"\u003cp\u003e\u003cstrong\u003e'Alaska Bloom' Gourmet Potato\u003c\/strong\u003e (\u003cem\u003eSolanum tuberosum\u003c\/em\u003e). An original and flavorful variety for your gourmet dishes! The 'Alaska Bloom' potato stands out with its yellow skin speckled with pink eyes and its white, creamy-textured flesh. Ideal for gourmet dishes and salads, it is perfectly suited for many culinary preparations. Easy to grow and offering a very high yield, it is an excellent choice for amateur gardeners and producers alike. For 'Alaska Bloom' Gourmet Potato, once the plants reach 20 cm (8 in) in height, mound soil around the stems to encourage tuber production and protect them from the sun.\u003c\/p\u003e\u003cp\u003eFor 'Alaska Bloom' Gourmet Potato, plant in the spring when the soil has thawed, is well-drained, and has warmed up sufficiently. For 'Alaska Bloom' Gourmet Potato, choose a full sun location with loose, fertile, and well-drained soil. For 'Alaska Bloom' Gourmet Potato, prepare rows that are accessible for maintenance, then place the seed potatoes with the sprouts facing upward. For 'Alaska Bloom' Gourmet Potato, as they grow, pull soil up around the base to keep new tubers protected from light.\u003c\/p\u003e\u003cp\u003eFor 'Alaska Bloom' Gourmet Potato, harvest carefully to avoid damaging the tubers with your tools. For 'Alaska Bloom' Gourmet Potato, set aside any damaged ones and prioritize consuming those with more delicate skin. For 'Alaska Bloom' Gourmet Potato, to store a mature harvest, choose a dark, cool, and well-ventilated place that protects the tubers from light. For 'Alaska Bloom' Gourmet Potato, the plants sold here are intended for planting; only healthy, non-greened harvested tubers should be consumed after cooking.\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52275647119520,"sku":"van-340-519-01","price":9.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/a2LtlyVs.jpg?v=1743443582"},{"product_id":"v-pomme-de-terre-gourmet-banana-500-g","title":"Gourmet Potato 'Banana' (500 g)","description":"\u003cp\u003e\u003cstrong\u003e'Banana' Gourmet Potato\u003c\/strong\u003e (\u003cem\u003eSolanum tuberosum\u003c\/em\u003e). An elongated, tasty, and versatile fingerling potato! The 'Banana' potato is a gourmet fingerling variety, prized for its elongated shape reminiscent of a small banana, its thin golden-yellow skin, and its firm, buttery flesh. Its mild taste and melt-in-the-mouth texture make it an excellent option for salads, roasted, steamed, or sautéed potatoes. Easy to grow, high-yielding, and with excellent storage properties, it is ideal for home gardeners and chefs looking for a tasty and original potato.\u003c\/p\u003e\u003cp\u003eFor 'Banana' Gourmet Potato, March to April, as soon as the soil reaches 8-10°C and there is no longer a risk of frost. Method: open ground. For 'Banana' Gourmet Potato, then, prepare the soil by loosening it and incorporating compost or well-rotted manure. For 'Banana' Gourmet Potato, then, plant the tubers 10 cm (4 in) deep, with the sprouts facing upward. For 'Banana' Gourmet Potato, then, space each plant 30 cm (12 in) apart, in rows 70 cm (28 in) apart.\u003c\/p\u003e\u003cp\u003eGrowing in a pot or grow bag. For 'Banana' Gourmet Potato, then, choose a large container (minimum 40 cm (16 in) deep). For 'Banana' Gourmet Potato, then, plant the tubers in 15 cm (6 in) of potting soil, then cover. For 'Banana' Gourmet Potato, then, add potting soil gradually as the plant grows. Then, water regularly without soaking the soil. For 'Banana' Gourmet Potato, tip: Well-drained soil and crop rotation prevent diseases like blight and scab.\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52275647217824,"sku":"van-340-520-01","price":9.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/MNsIXRyZ.jpg?v=1743443624"},{"product_id":"v-pomme-de-terre-gourmet-french-fingerling-500-g","title":"Gourmet Potato 'French Fingerling' (500 g)","description":"\u003ch3 data-start=\"0\" data-end=\"84\"\u003e\u003cstrong data-start=\"4\" data-end=\"82\"\u003eGourmet Potato 'French Fingerling' (500 g), offered by Van Noort\u003c\/strong\u003e\u003c\/h3\u003e\n\n\u003cp data-start=\"86\" data-end=\"165\"\u003e ?? \u003cstrong data-start=\"89\" data-end=\"160\"\u003eA gourmet potato with rich flavors and pink flesh!\u003c\/strong\u003e ??\u003c\/p\u003e\n\n\u003cp data-start=\"167\" data-end=\"485\"\u003e The \u003cstrong data-start=\"170\" data-end=\"208\"\u003e'French Fingerling' potato\u003c\/strong\u003e is a \u003cstrong data-start=\"225\" data-end=\"243\"\u003eprized gourmet\u003c\/strong\u003e variety, known for its \u003cstrong data-start=\"260\" data-end=\"319\"\u003esmooth red skin and pinkish-yellow flesh with pink veins\u003c\/strong\u003e . Its \u003cstrong data-start=\"330\" data-end=\"367\"\u003erich, slightly sweet and buttery\u003c\/strong\u003e flavor makes it perfect for \u003cstrong data-start=\"390\" data-end=\"482\"\u003esalads, crisp roasts, steamed potatoes and gourmet dishes\u003c\/strong\u003e .\u003c\/p\u003e\n\n \u003cp data-start=\"487\" data-end=\"720\"\u003e?? \u003cstrong data-start=\"490\" data-end=\"531\"\u003eEasy to grow and high yielding\u003c\/strong\u003e , it is appreciated by both amateur gardeners and chefs for \u003cstrong data-start=\"610\" data-end=\"664\"\u003eits firm texture that does not fall apart when cooked\u003c\/strong\u003e and \u003cstrong data-start=\"668\" data-end=\"717\"\u003eits beautiful colorful presentation on the plate\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003ch3 data-start=\"722\" data-end=\"762\"\u003e \u003cstrong data-start=\"726\" data-end=\"760\"\u003eCharacteristics of the variety\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-start=\"764\" data-end=\"1166\"\u003e ?? \u003cstrong data-start=\"767\" data-end=\"779\"\u003eMaturity\u003c\/strong\u003e : Mid-season (100-120 days)\u003cbr data-start=\"807\" data-end=\"810\"\u003e ?? \u003cstrong data-start=\"813\" data-end=\"838\"\u003eTuber size\u003c\/strong\u003e : Fingerling type, elongated\u003cbr data-start=\"876\" data-end=\"879\"\u003e ?? \u003cstrong data-start=\"882\" data-end=\"910\"\u003ePlanting depth\u003c\/strong\u003e : 10 cm (4\")\u003cbr data-start=\"923\" data-end=\"926\"\u003e ?? \u003cstrong data-start=\"929\" data-end=\"960\"\u003eSpacing between plants\u003c\/strong\u003e : 30 cm (12\")\u003cbr data-start=\"974\" data-end=\"977\"\u003e ?? \u003cstrong data-start=\"980\" data-end=\"994\"\u003eExposure\u003c\/strong\u003e : Full sun \u003cbr data-start=\"1009\" data-end=\"1012\"\u003e?? \u003cstrong data-start=\"1015\" data-end=\"1030\"\u003eSoil type\u003c\/strong\u003e : Light, rich, well drained\u003cbr data-start=\"1058\" data-end=\"1061\"\u003e ?? \u003cstrong data-start=\"1064\" data-end=\"1076\"\u003eWatering\u003c\/strong\u003e : Regular, without excess humidity\u003cbr data-start=\"1110\" data-end=\"1113\"\u003e ?? \u003cstrong data-start=\"1116\" data-end=\"1128\"\u003eQuantity\u003c\/strong\u003e : 500 g (about 6 to 10 tubers)\u003c\/p\u003e\n\n\u003ch3 data-start=\"1173\" data-end=\"1236\"\u003e \u003cstrong data-start=\"1177\" data-end=\"1234\"\u003e?? Planting 'French Fingerling' potatoes\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-start=\"1238\" data-end=\"1358\"\u003e ?? \u003cstrong data-start=\"1241\" data-end=\"1260\"\u003eWhen to plant?\u003c\/strong\u003e\u003cbr data-start=\"1260\" data-end=\"1263\"\u003e ??? \u003cstrong data-start=\"1267\" data-end=\"1283\"\u003eMarch to April\u003c\/strong\u003e , as soon as the soil reaches \u003cstrong data-start=\"1308\" data-end=\"1318\"\u003e8-10°C\u003c\/strong\u003e and there is no longer any risk of frost.\u003c\/p\u003e\n\n\u003cp data-start=\"1360\" data-end=\"1709\"\u003e ?? \u003cstrong data-start=\"1363\" data-end=\"1390\"\u003eOpen ground method\u003c\/strong\u003e\u003cbr data-start=\"1390\" data-end=\"1393\"\u003e 1?? \u003cstrong data-start=\"1397\" data-end=\"1416\"\u003ePrepare the soil\u003c\/strong\u003e by loosening it and incorporating compost or well-rotted manure. \u003cbr data-start=\"1492\" data-end=\"1495\"\u003e2?? \u003cstrong data-start=\"1499\" data-end=\"1547\"\u003ePlant the tubers 10 cm deep\u003c\/strong\u003e , with the sprouts facing upwards.\u003cbr data-start=\"1587\" data-end=\"1590\"\u003e 3?? \u003cstrong data-start=\"1594\" data-end=\"1627\"\u003eSpace each plant 30 cm apart\u003c\/strong\u003e , in rows spaced 70 cm apart.\u003cbr data-start=\"1655\" data-end=\"1658\"\u003e 4?? \u003cstrong data-start=\"1662\" data-end=\"1707\"\u003eCover with soil and water lightly.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp data-start=\"1711\" data-end=\"1949\"\u003e ?? \u003cstrong data-start=\"1714\" data-end=\"1725\"\u003eHilling up\u003c\/strong\u003e\u003cbr data-start=\"1725\" data-end=\"1728\"\u003e ?? When the plants reach \u003cstrong data-start=\"1761\" data-end=\"1784\"\u003e20-25 cm in height\u003c\/strong\u003e , mound the soil around the stems to \u003cstrong data-start=\"1826\" data-end=\"1898\"\u003eprotect the tubers from light and prevent them from turning green\u003c\/strong\u003e . Repeat this operation once or twice during the season.\u003c\/p\u003e\n\n\u003cp data-start=\"1951\" data-end=\"2272\"\u003e ?? \u003cstrong data-start=\"1954\" data-end=\"1990\"\u003eGrowing in a pot or grow bag\u003c\/strong\u003e\u003cbr data-start=\"1990\" data-end=\"1993\"\u003e 1?? \u003cstrong data-start=\"1997\" data-end=\"2030\"\u003eChoose a large container\u003c\/strong\u003e (40 cm minimum depth). \u003cbr data-start=\"2061\" data-end=\"2064\"\u003e2?? \u003cstrong data-start=\"2068\" data-end=\"2133\"\u003ePlant the tubers in 15 cm of potting soil, then cover.\u003c\/strong\u003e\u003cbr data-start=\"2133\" data-end=\"2136\"\u003e 3?? \u003cstrong data-start=\"2140\" data-end=\"2215\"\u003eAdd soil gradually as growth progresses.\u003c\/strong\u003e\u003cbr data-start=\"2215\" data-end=\"2218\"\u003e 4?? \u003cstrong data-start=\"2222\" data-end=\"2270\"\u003eWater regularly without soaking the soil.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp data-start=\"2274\" data-end=\"2397\"\u003e ?? \u003cstrong data-start=\"2277\" data-end=\"2287\"\u003eTip\u003c\/strong\u003e : Well-drained soil and \u003cstrong data-start=\"2316\" data-end=\"2341\"\u003ecrop rotation\u003c\/strong\u003e prevent diseases like mildew and scab.\u003c\/p\u003e\n\n\u003ch3 data-start=\"2404\" data-end=\"2440\"\u003e \u003cstrong data-start=\"2408\" data-end=\"2438\"\u003e?? Harvesting and storage\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-start=\"2442\" data-end=\"2767\"\u003e ?? \u003cstrong data-start=\"2445\" data-end=\"2456\"\u003eHarvest\u003c\/strong\u003e : \u003cstrong data-start=\"2459\" data-end=\"2498\"\u003e100 to 120 days after planting\u003c\/strong\u003e , when the foliage begins to yellow and dry out.\u003cbr data-start=\"2551\" data-end=\"2554\"\u003e ?? \u003cstrong data-start=\"2557\" data-end=\"2622\"\u003eLet the potatoes dry for a few hours on the ground\u003c\/strong\u003e before storing them. \u003cbr data-start=\"2647\" data-end=\"2650\"\u003e?? \u003cstrong data-start=\"2653\" data-end=\"2665\"\u003eStorage\u003c\/strong\u003e : Store them in a \u003cstrong data-start=\"2690\" data-end=\"2731\"\u003ecool, dark and well-ventilated place\u003c\/strong\u003e to prolong their shelf life.\u003c\/p\u003e\n\n\u003ch3 data-start=\"2774\" data-end=\"2840\"\u003e \u003cstrong data-start=\"2778\" data-end=\"2838\"\u003eWhy choose the 'French Fingerling' potato?\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-start=\"2842\" data-end=\"3131\"\u003e ?? \u003cstrong data-start=\"2845\" data-end=\"2922\"\u003eVeined pinkish-yellow flesh, perfect for visually appealing dishes\u003c\/strong\u003e\u003cbr data-start=\"2922\" data-end=\"2925\"\u003e ?? \u003cstrong data-start=\"2928\" data-end=\"2992\"\u003eSweet and buttery taste, ideal for gourmet recipes\u003c\/strong\u003e\u003cbr data-start=\"2992\" data-end=\"2995\"\u003e ?? \u003cstrong data-start=\"2998\" data-end=\"3043\"\u003eHigh yield and excellent conservation\u003c\/strong\u003e\u003cbr data-start=\"3043\" data-end=\"3046\"\u003e ??? \u003cstrong data-start=\"3050\" data-end=\"3129\"\u003ePerfect for salads, roast potatoes and fancy dishes\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp data-start=\"3133\" data-end=\"3243\"\u003e ?? \u003cstrong data-start=\"3136\" data-end=\"3241\"\u003eAdd the 'French Fingerling' potato to your vegetable garden for a unique and tasty harvest!\u003c\/strong\u003e\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52275647283360,"sku":"340-525-01","price":9.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Ewe0hRT5.jpg?v=1743443655"},{"product_id":"v-pomme-de-terre-gourmet-german-butterball-500-g","title":"'German Butterball' Gourmet Potato","description":"\u003cp\u003e\u003cstrong\u003e'German Butterball' Gourmet Potato\u003c\/strong\u003e (\u003cem\u003eSolanum tuberosum\u003c\/em\u003e). A golden potato with a rich, buttery taste! The 'German Butterball' potato is a late-season gourmet variety, known for its slightly rough golden skin and rich, creamy yellow flesh. Its incomparable buttery flavor makes it a favorite among chefs and gardeners, ideal for velvety mashed potatoes, crispy roasted potatoes, hearty soups, and even homemade fries. Very easy to grow and disease-resistant, it produces a high yield and has excellent storage capabilities, making it a perfect variety for fall harvests to store throughout the winter.\u003c\/p\u003e\u003cp\u003eFor 'German Butterball' Gourmet Potato, March to April, as soon as the soil reaches 8-10°C and there is no longer a risk of frost. Method: open ground. For 'German Butterball' Gourmet Potato, then, prepare the soil by loosening it and incorporating compost or well-rotted manure. For 'German Butterball' Gourmet Potato, then, plant the tubers 10 cm (4 in) deep, with the sprouts facing upward. For 'German Butterball' Gourmet Potato, then, space each plant 30 cm (12 in) apart, in rows 70 cm (28 in) apart.\u003c\/p\u003e\u003cp\u003eGrowing in pots or grow bags. For 'German Butterball' Gourmet Potato, then, choose a large container (minimum 40 cm (16 in) deep). For 'German Butterball' Gourmet Potato, then, plant the tubers in 15 cm (6 in) of potting soil, then cover. For 'German Butterball' Gourmet Potato, then, add potting soil gradually as the plant grows. Then, water regularly without soaking the soil. For 'German Butterball' Gourmet Potato, tip: Well-drained soil and crop rotation prevent diseases such as blight and scab.\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52275647348896,"sku":"van-340-526-01","price":9.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Jdl7zlj.jpg?v=1743443755"},{"product_id":"v-pomme-de-terre-gourmet-red-emmalie-500-g","title":"'Red Emmalie' Gourmet Potato (500 g)","description":"\u003ch3 data-start=\"0\" data-end=\"78\"\u003e \u003cstrong data-start=\"4\" data-end=\"76\"\u003eGourmet potato 'Red Emmalie' (500 g), offered by Van Noort\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-start=\"80\" data-end=\"140\"\u003e ?? \u003cstrong data-start=\"83\" data-end=\"135\"\u003eA red potato from the field to the plate!\u003c\/strong\u003e ??\u003c\/p\u003e\n\n\u003cp data-start=\"142\" data-end=\"464\"\u003e The \u003cstrong data-start=\"145\" data-end=\"177\"\u003e'Red Emmalie' potato\u003c\/strong\u003e is a \u003cstrong data-start=\"194\" data-end=\"215\"\u003eunique gourmet\u003c\/strong\u003e variety, recognizable by its \u003cstrong data-start=\"237\" data-end=\"276\"\u003eintense red skin and flesh\u003c\/strong\u003e . Its \u003cstrong data-start=\"282\" data-end=\"318\"\u003ecreamy and slightly sweet taste\u003c\/strong\u003e makes it an \u003cstrong data-start=\"331\" data-end=\"376\"\u003eexcellent option for refined dishes\u003c\/strong\u003e , adding \u003cstrong data-start=\"387\" data-end=\"422\"\u003ea bright touch of color\u003c\/strong\u003e to purees, fries, stews and salads.\u003c\/p\u003e\n\n \u003cp data-start=\"466\" data-end=\"682\"\u003e?? \u003cstrong data-start=\"469\" data-end=\"490\"\u003eEasy to grow\u003c\/strong\u003e , this \u003cstrong data-start=\"509\" data-end=\"522\"\u003emid-season\u003c\/strong\u003e variety offers \u003cstrong data-start=\"529\" data-end=\"549\"\u003egood yield\u003c\/strong\u003e and \u003cstrong data-start=\"557\" data-end=\"579\"\u003estorage\u003c\/strong\u003e , making it an excellent choice for both home gardeners and growers.\u003c\/p\u003e\n\n\u003ch3 data-start=\"684\" data-end=\"724\"\u003e \u003cstrong data-start=\"688\" data-end=\"722\"\u003eCharacteristics of the variety\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-start=\"726\" data-end=\"1078\"\u003e ?? \u003cstrong data-start=\"729\" data-end=\"741\"\u003eMaturity\u003c\/strong\u003e : Mid-season (90-100 days)\u003cbr data-start=\"768\" data-end=\"771\"\u003e ?? \u003cstrong data-start=\"774\" data-end=\"795\"\u003eWidth\/Spread\u003c\/strong\u003e : 14 cm per plant\u003cbr data-start=\"813\" data-end=\"816\"\u003e ?? \u003cstrong data-start=\"819\" data-end=\"847\"\u003ePlanting depth\u003c\/strong\u003e : 9 cm\u003cbr data-start=\"854\" data-end=\"857\"\u003e ?? \u003cstrong data-start=\"860\" data-end=\"874\"\u003eExposure\u003c\/strong\u003e : Full sun\u003cbr data-start=\"889\" data-end=\"892\"\u003e ?? \u003cstrong data-start=\"895\" data-end=\"911\"\u003eLife cycle\u003c\/strong\u003e : Annual\u003cbr data-start=\"922\" data-end=\"925\"\u003e ?? \u003cstrong data-start=\"928\" data-end=\"943\"\u003eSoil type\u003c\/strong\u003e : Light, rich, well drained \u003cbr data-start=\"971\" data-end=\"974\"\u003e?? \u003cstrong data-start=\"977\" data-end=\"989\"\u003eWatering\u003c\/strong\u003e : Regular, without excess humidity\u003cbr data-start=\"1023\" data-end=\"1026\"\u003e ?? \u003cstrong data-start=\"1029\" data-end=\"1041\"\u003eQuantity\u003c\/strong\u003e : 500 g (about 5 to 8 tubers)\u003c\/p\u003e\n\n\u003ch3 data-start=\"1085\" data-end=\"1142\"\u003e \u003cstrong data-start=\"1089\" data-end=\"1140\"\u003e?? Planting 'Red Emmalie' potatoes\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-start=\"1144\" data-end=\"1263\"\u003e ?? \u003cstrong data-start=\"1147\" data-end=\"1166\"\u003eWhen to plant?\u003c\/strong\u003e\u003cbr data-start=\"1166\" data-end=\"1169\"\u003e ??? \u003cstrong data-start=\"1173\" data-end=\"1188\"\u003eApril to May\u003c\/strong\u003e , as soon as the soil reaches \u003cstrong data-start=\"1213\" data-end=\"1223\"\u003e8-10°C\u003c\/strong\u003e and there is no longer any risk of frost.\u003c\/p\u003e\n\n\u003cp data-start=\"1265\" data-end=\"1618\"\u003e ?? \u003cstrong data-start=\"1268\" data-end=\"1295\"\u003eOpen ground method\u003c\/strong\u003e\u003cbr data-start=\"1295\" data-end=\"1298\"\u003e 1?? \u003cstrong data-start=\"1302\" data-end=\"1321\"\u003ePrepare the soil\u003c\/strong\u003e by loosening it and incorporating compost or well-rotted manure.\u003cbr data-start=\"1397\" data-end=\"1400\"\u003e 2?? \u003cstrong data-start=\"1404\" data-end=\"1451\"\u003ePlant the tubers 9 cm deep\u003c\/strong\u003e , with the sprouts facing upwards. \u003cbr data-start=\"1491\" data-end=\"1494\"\u003e3?? \u003cstrong data-start=\"1498\" data-end=\"1536\"\u003eSpace each plant 30 to 40 cm apart\u003c\/strong\u003e , in rows spaced 70 cm apart.\u003cbr data-start=\"1564\" data-end=\"1567\"\u003e 4?? \u003cstrong data-start=\"1571\" data-end=\"1616\"\u003eCover with soil and water lightly.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp data-start=\"1620\" data-end=\"1858\"\u003e ?? \u003cstrong data-start=\"1623\" data-end=\"1634\"\u003eHilling up\u003c\/strong\u003e\u003cbr data-start=\"1634\" data-end=\"1637\"\u003e ?? When the plants reach \u003cstrong data-start=\"1670\" data-end=\"1693\"\u003e20-25 cm in height\u003c\/strong\u003e , mound the soil around the stems to \u003cstrong data-start=\"1735\" data-end=\"1807\"\u003eprotect the tubers from light and prevent them from turning green\u003c\/strong\u003e . Repeat this operation once or twice during the season.\u003c\/p\u003e\n\n\u003cp data-start=\"1860\" data-end=\"2181\"\u003e ?? \u003cstrong data-start=\"1863\" data-end=\"1899\"\u003eGrowing in a pot or grow bag\u003c\/strong\u003e\u003cbr data-start=\"1899\" data-end=\"1902\"\u003e 1?? \u003cstrong data-start=\"1906\" data-end=\"1939\"\u003eChoose a large container\u003c\/strong\u003e (40 cm minimum depth).\u003cbr data-start=\"1970\" data-end=\"1973\"\u003e 2?? \u003cstrong data-start=\"1977\" data-end=\"2042\"\u003ePlant the tubers in 15 cm of potting soil, then cover.\u003c\/strong\u003e \u003cbr data-start=\"2042\" data-end=\"2045\"\u003e3?? \u003cstrong data-start=\"2049\" data-end=\"2124\"\u003eAdd soil gradually as growth progresses.\u003c\/strong\u003e\u003cbr data-start=\"2124\" data-end=\"2127\"\u003e 4?? \u003cstrong data-start=\"2131\" data-end=\"2179\"\u003eWater regularly without soaking the soil.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp data-start=\"2183\" data-end=\"2306\"\u003e ?? \u003cstrong data-start=\"2186\" data-end=\"2196\"\u003eTip\u003c\/strong\u003e : Well-drained soil and \u003cstrong data-start=\"2225\" data-end=\"2250\"\u003ecrop rotation\u003c\/strong\u003e prevent diseases like mildew and scab.\u003c\/p\u003e\n\n\u003ch3 data-start=\"2313\" data-end=\"2349\"\u003e \u003cstrong data-start=\"2317\" data-end=\"2347\"\u003e?? Harvesting and storage\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-start=\"2351\" data-end=\"2675\"\u003e ?? \u003cstrong data-start=\"2354\" data-end=\"2365\"\u003eHarvest\u003c\/strong\u003e : \u003cstrong data-start=\"2368\" data-end=\"2406\"\u003e90 to 100 days after planting\u003c\/strong\u003e , when the foliage begins to yellow and dry out.\u003cbr data-start=\"2459\" data-end=\"2462\"\u003e ?? \u003cstrong data-start=\"2465\" data-end=\"2530\"\u003eLet the potatoes dry for a few hours on the ground\u003c\/strong\u003e before storing them. \u003cbr data-start=\"2555\" data-end=\"2558\"\u003e?? \u003cstrong data-start=\"2561\" data-end=\"2573\"\u003eStorage\u003c\/strong\u003e : Store them in a \u003cstrong data-start=\"2598\" data-end=\"2639\"\u003ecool, dark and well-ventilated place\u003c\/strong\u003e to prolong their shelf life.\u003c\/p\u003e\n\n\u003ch3 data-start=\"2682\" data-end=\"2742\"\u003e \u003cstrong data-start=\"2686\" data-end=\"2740\"\u003eWhy choose the 'Red Emmalie' potato?\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-start=\"2744\" data-end=\"3007\"\u003e ??? \u003cstrong data-start=\"2748\" data-end=\"2807\"\u003eBright red flesh for spectacular dishes\u003c\/strong\u003e\u003cbr data-start=\"2807\" data-end=\"2810\"\u003e ?? \u003cstrong data-start=\"2813\" data-end=\"2891\"\u003eCreamy and slightly sweet taste, perfect for gourmet recipes\u003c\/strong\u003e\u003cbr data-start=\"2891\" data-end=\"2894\"\u003e ?? \u003cstrong data-start=\"2897\" data-end=\"2945\"\u003eEasy to grow and disease resistant\u003c\/strong\u003e\u003cbr data-start=\"2945\" data-end=\"2948\"\u003e ?? \u003cstrong data-start=\"2951\" data-end=\"3005\"\u003eExcellent conservation for a prolonged harvest\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp data-start=\"3009\" data-end=\"3119\"\u003e ?? \u003cstrong data-start=\"3012\" data-end=\"3117\"\u003eAdd the 'Red Emmalie' potato to your vegetable garden for a harvest that's as beautiful as it is tasty!\u003c\/strong\u003e\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52275647381664,"sku":"340-536-01","price":9.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/5j9XBB8o.jpg?v=1743443736"},{"product_id":"v-pomme-de-terre-gourmet-prince-of-orange-500-g","title":"'Prince of Orange' Gourmet Potato (500 g)","description":"\u003ch3 data-end=\"83\" data-start=\"0\"\u003e \u003cstrong data-end=\"81\" data-start=\"4\"\u003eGourmet Potato 'Prince of Orange' (500 g), offered by Van Noort\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-end=\"158\" data-start=\"85\"\u003e ?? \u003cstrong data-end=\"153\" data-start=\"88\"\u003eA unique variety with a buttery taste and vibrant color!\u003c\/strong\u003e ??\u003c\/p\u003e\n\n\u003cp data-end=\"510\" data-start=\"160\"\u003e The \u003cstrong data-end=\"200\" data-start=\"163\"\u003e'Prince of Orange' potato\u003c\/strong\u003e is an \u003cstrong data-end=\"243\" data-start=\"217\"\u003eexceptional gourmet\u003c\/strong\u003e variety, recognizable by \u003cstrong data-end=\"304\" data-start=\"262\"\u003eits red skin and orange-yellow flesh\u003c\/strong\u003e . Its \u003cstrong data-end=\"359\" data-start=\"309\"\u003emelting texture and slightly buttery taste\u003c\/strong\u003e make it an ingredient of choice for gourmet dishes: \u003cstrong data-end=\"507\" data-start=\"423\"\u003ecolorful salads, creamy purées, roast potatoes and tasty gratins\u003c\/strong\u003e .\u003c\/p\u003e\n\n \u003cp data-end=\"678\" data-start=\"512\"\u003e?? \u003cstrong data-end=\"556\" data-start=\"515\"\u003eEasy to grow and high yielding\u003c\/strong\u003e , it is perfect for \u003cstrong data-end=\"627\" data-start=\"581\"\u003ehome gardeners and growers\u003c\/strong\u003e looking for an original and tasty variety.\u003c\/p\u003e\n\n\u003ch3 data-end=\"720\" data-start=\"680\"\u003e \u003cstrong data-end=\"718\" data-start=\"684\"\u003eCharacteristics of the variety\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-end=\"1114\" data-start=\"722\"\u003e ?? \u003cstrong data-end=\"737\" data-start=\"725\"\u003eMaturity\u003c\/strong\u003e : Mid-season (120-140 days)\u003cbr data-end=\"768\" data-start=\"765\"\u003e ?? \u003cstrong data-end=\"796\" data-start=\"771\"\u003eTuber size\u003c\/strong\u003e : Fingerling type\u003cbr data-end=\"827\" data-start=\"824\"\u003e ?? \u003cstrong data-end=\"858\" data-start=\"830\"\u003ePlanting depth\u003c\/strong\u003e : 10 cm (4\")\u003cbr data-end=\"874\" data-start=\"871\"\u003e ?? \u003cstrong data-end=\"908\" data-start=\"877\"\u003eSpacing between plants\u003c\/strong\u003e : 30 cm (12\")\u003cbr data-end=\"925\" data-start=\"922\"\u003e ?? \u003cstrong data-end=\"942\" data-start=\"928\"\u003eExposure\u003c\/strong\u003e : Full sun\u003cbr data-end=\"960\" data-start=\"957\"\u003e ?? \u003cstrong data-end=\"978\" data-start=\"963\"\u003eSoil type\u003c\/strong\u003e : Light, rich, well drained\u003cbr data-end=\"1009\" data-start=\"1006\"\u003e ?? \u003cstrong data-end=\"1024\" data-start=\"1012\"\u003eWatering\u003c\/strong\u003e : Regular, without excess humidity \u003cbr data-end=\"1061\" data-start=\"1058\"\u003e?? \u003cstrong data-end=\"1076\" data-start=\"1064\"\u003eQuantity\u003c\/strong\u003e : 500 g (about 6 to 10 tubers)\u003c\/p\u003e\n\n\u003ch3 data-end=\"1183\" data-start=\"1121\"\u003e \u003cstrong data-end=\"1181\" data-start=\"1125\"\u003e?? Planting 'Prince of Orange' potatoes\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-end=\"1305\" data-start=\"1185\"\u003e ?? \u003cstrong data-end=\"1207\" data-start=\"1188\"\u003eWhen to plant?\u003c\/strong\u003e\u003cbr data-end=\"1210\" data-start=\"1207\"\u003e ??? \u003cstrong data-end=\"1230\" data-start=\"1214\"\u003eMarch to April\u003c\/strong\u003e , as soon as the soil reaches \u003cstrong data-end=\"1265\" data-start=\"1255\"\u003e8-10°C\u003c\/strong\u003e and there is no longer any risk of frost.\u003c\/p\u003e\n\n\u003cp data-end=\"1656\" data-start=\"1307\"\u003e ?? \u003cstrong data-end=\"1337\" data-start=\"1310\"\u003eOpen ground method\u003c\/strong\u003e\u003cbr data-end=\"1340\" data-start=\"1337\"\u003e 1?? \u003cstrong data-end=\"1363\" data-start=\"1344\"\u003ePrepare the soil\u003c\/strong\u003e by loosening it and incorporating compost or well-rotted manure.\u003cbr data-end=\"1442\" data-start=\"1439\"\u003e 2?? \u003cstrong data-end=\"1494\" data-start=\"1446\"\u003ePlant the tubers 10 cm deep\u003c\/strong\u003e , with the sprouts facing upwards.\u003cbr data-end=\"1537\" data-start=\"1534\"\u003e 3?? \u003cstrong data-end=\"1574\" data-start=\"1541\"\u003eSpace each plant 30 cm apart\u003c\/strong\u003e , in rows spaced 70 cm apart. \u003cbr data-end=\"1605\" data-start=\"1602\"\u003e4?? \u003cstrong data-end=\"1654\" data-start=\"1609\"\u003eCover with soil and water lightly.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp data-end=\"1896\" data-start=\"1658\"\u003e ?? \u003cstrong data-end=\"1672\" data-start=\"1661\"\u003eHilling up\u003c\/strong\u003e\u003cbr data-end=\"1675\" data-start=\"1672\"\u003e ?? When the plants reach \u003cstrong data-end=\"1731\" data-start=\"1708\"\u003e20-25 cm in height\u003c\/strong\u003e , mound the soil around the stems to \u003cstrong data-end=\"1845\" data-start=\"1773\"\u003eprotect the tubers from light and prevent them from turning green\u003c\/strong\u003e . Repeat this operation once or twice during the season.\u003c\/p\u003e\n\n\u003cp data-end=\"2219\" data-start=\"1898\"\u003e ?? \u003cstrong data-end=\"1937\" data-start=\"1901\"\u003eGrowing in a pot or grow bag\u003c\/strong\u003e\u003cbr data-end=\"1940\" data-start=\"1937\"\u003e 1?? \u003cstrong data-end=\"1977\" data-start=\"1944\"\u003eChoose a large container\u003c\/strong\u003e (40 cm minimum depth).\u003cbr data-end=\"2011\" data-start=\"2008\"\u003e 2?? \u003cstrong data-end=\"2080\" data-start=\"2015\"\u003ePlant the tubers in 15 cm of potting soil, then cover.\u003c\/strong\u003e\u003cbr data-end=\"2083\" data-start=\"2080\"\u003e 3?? \u003cstrong data-end=\"2162\" data-start=\"2087\"\u003eAdd soil gradually as growth progresses.\u003c\/strong\u003e \u003cbr data-end=\"2165\" data-start=\"2162\"\u003e4?? \u003cstrong data-end=\"2217\" data-start=\"2169\"\u003eWater regularly without soaking the soil.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp data-end=\"2344\" data-start=\"2221\"\u003e ?? \u003cstrong data-end=\"2234\" data-start=\"2224\"\u003eTip\u003c\/strong\u003e : Well-drained soil and \u003cstrong data-end=\"2288\" data-start=\"2263\"\u003ecrop rotation\u003c\/strong\u003e prevent diseases like mildew and scab.\u003c\/p\u003e\n\n\u003ch3 data-end=\"2387\" data-start=\"2351\"\u003e \u003cstrong data-end=\"2385\" data-start=\"2355\"\u003e?? Harvesting and storage\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-end=\"2698\" data-start=\"2389\"\u003e ?? \u003cstrong data-end=\"2403\" data-start=\"2392\"\u003eHarvest\u003c\/strong\u003e : \u003cstrong data-end=\"2429\" data-start=\"2406\"\u003eSeptember to October\u003c\/strong\u003e , when the foliage begins to yellow and dry out.\u003cbr data-end=\"2485\" data-start=\"2482\"\u003e ?? \u003cstrong data-end=\"2553\" data-start=\"2488\"\u003eLet the potatoes dry for a few hours on the ground\u003c\/strong\u003e before storing them.\u003cbr data-end=\"2581\" data-start=\"2578\"\u003e ?? \u003cstrong data-end=\"2596\" data-start=\"2584\"\u003eStorage\u003c\/strong\u003e : Store them in a \u003cstrong data-end=\"2662\" data-start=\"2621\"\u003ecool, dark and well-ventilated place\u003c\/strong\u003e to prolong their shelf life.\u003c\/p\u003e\n\n \u003ch3 data-end=\"2770\" data-start=\"2705\"\u003e\u003cstrong data-end=\"2768\" data-start=\"2709\"\u003eWhy choose the 'Prince of Orange' potato?\u003c\/strong\u003e\u003c\/h3\u003e\n\n\u003cp data-end=\"3023\" data-start=\"2772\"\u003e ?? \u003cstrong data-end=\"2844\" data-start=\"2775\"\u003eButtery taste and melting texture, perfect for refined dishes\u003c\/strong\u003e\u003cbr data-end=\"2847\" data-start=\"2844\"\u003e ?? \u003cstrong data-end=\"2909\" data-start=\"2850\"\u003eVibrant orange-yellow flesh for colorful plates\u003c\/strong\u003e\u003cbr data-end=\"2912\" data-start=\"2909\"\u003e ?? \u003cstrong data-end=\"2960\" data-start=\"2915\"\u003eEasy to grow with high yield\u003c\/strong\u003e\u003cbr data-end=\"2963\" data-start=\"2960\"\u003e ??? \u003cstrong data-end=\"3021\" data-start=\"2967\"\u003eIdeal for salads, purees and gourmet roasts\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp data-end=\"3137\" data-start=\"3025\"\u003e ?? \u003cstrong data-end=\"3135\" data-start=\"3028\"\u003eAdd the 'Prince of Orange' potato to your vegetable garden for a tasty and vibrant harvest!\u003c\/strong\u003e\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52275647414432,"sku":"340-538-01","price":9.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/vc77K1HP.jpg?v=1743443757"},{"product_id":"v-pomme-de-terre-gourmet-sieglinde-500-g","title":"'Sieglinde' Gourmet Potatoes (500 g)","description":"\u003ch3 data-start=\"0\" data-end=\"76\"\u003e \u003cstrong data-start=\"4\" data-end=\"74\"\u003eGourmet potato 'Sieglinde' (500 g), offered by Van Noort\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-start=\"78\" data-end=\"139\"\u003e ?? \u003cstrong data-start=\"81\" data-end=\"134\"\u003eA golden, creamy and delicious potato!\u003c\/strong\u003e ??\u003c\/p\u003e\n\n\u003cp data-start=\"141\" data-end=\"422\"\u003e The \u003cstrong data-start=\"144\" data-end=\"174\"\u003e'Sieglinde' potato\u003c\/strong\u003e is a \u003cstrong data-start=\"191\" data-end=\"212\"\u003eclassic gourmet\u003c\/strong\u003e variety, prized for its \u003cstrong data-start=\"232\" data-end=\"278\"\u003esmooth golden skin and deep yellow flesh\u003c\/strong\u003e . Its \u003cstrong data-start=\"284\" data-end=\"321\"\u003erich flavour and melting texture\u003c\/strong\u003e make it \u003cstrong data-start=\"330\" data-end=\"419\"\u003eone of the best potatoes for salads, purées and refined dishes\u003c\/strong\u003e .\u003c\/p\u003e\n\n \u003cp data-start=\"424\" data-end=\"603\"\u003e?? \u003cstrong data-start=\"427\" data-end=\"478\"\u003eEasy to grow, with a very high yield\u003c\/strong\u003e , it is perfect for \u003cstrong data-start=\"503\" data-end=\"600\"\u003ehome gardeners and growers looking for a tasty and versatile variety\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003ch3 data-start=\"605\" data-end=\"645\"\u003e \u003cstrong data-start=\"609\" data-end=\"643\"\u003eCharacteristics of the variety\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-start=\"647\" data-end=\"1021\"\u003e ?? \u003cstrong data-start=\"650\" data-end=\"662\"\u003eMaturity\u003c\/strong\u003e : Mid-season (120-140 days)\u003cbr data-start=\"690\" data-end=\"693\"\u003e ?? \u003cstrong data-start=\"696\" data-end=\"721\"\u003eTuber size\u003c\/strong\u003e : Medium\u003cbr data-start=\"731\" data-end=\"734\"\u003e ?? \u003cstrong data-start=\"737\" data-end=\"765\"\u003ePlanting depth\u003c\/strong\u003e : 10 cm (4\")\u003cbr data-start=\"778\" data-end=\"781\"\u003e ?? \u003cstrong data-start=\"784\" data-end=\"815\"\u003eSpacing between plants\u003c\/strong\u003e : 30 cm (12\")\u003cbr data-start=\"829\" data-end=\"832\"\u003e ?? \u003cstrong data-start=\"835\" data-end=\"849\"\u003eExposure\u003c\/strong\u003e : Full sun\u003cbr data-start=\"864\" data-end=\"867\"\u003e ?? \u003cstrong data-start=\"870\" data-end=\"885\"\u003eSoil type\u003c\/strong\u003e : Light, rich, well drained\u003cbr data-start=\"913\" data-end=\"916\"\u003e ?? \u003cstrong data-start=\"919\" data-end=\"931\"\u003eWatering\u003c\/strong\u003e : Regular, without excess humidity \u003cbr data-start=\"965\" data-end=\"968\"\u003e?? \u003cstrong data-start=\"971\" data-end=\"983\"\u003eQuantity\u003c\/strong\u003e : 500 g (about 6 to 10 tubers)\u003c\/p\u003e\n\n\u003ch3 data-start=\"1028\" data-end=\"1083\"\u003e \u003cstrong data-start=\"1032\" data-end=\"1081\"\u003e?? Planting 'Sieglinde' potatoes\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-start=\"1085\" data-end=\"1205\"\u003e ?? \u003cstrong data-start=\"1088\" data-end=\"1107\"\u003eWhen to plant?\u003c\/strong\u003e\u003cbr data-start=\"1107\" data-end=\"1110\"\u003e ??? \u003cstrong data-start=\"1114\" data-end=\"1130\"\u003eMarch to April\u003c\/strong\u003e , as soon as the soil reaches \u003cstrong data-start=\"1155\" data-end=\"1165\"\u003e8-10°C\u003c\/strong\u003e and there is no longer any risk of frost.\u003c\/p\u003e\n\n\u003cp data-start=\"1207\" data-end=\"1556\"\u003e ?? \u003cstrong data-start=\"1210\" data-end=\"1237\"\u003eOpen ground method\u003c\/strong\u003e\u003cbr data-start=\"1237\" data-end=\"1240\"\u003e 1?? \u003cstrong data-start=\"1244\" data-end=\"1263\"\u003ePrepare the soil\u003c\/strong\u003e by loosening it and incorporating compost or well-rotted manure.\u003cbr data-start=\"1339\" data-end=\"1342\"\u003e 2?? \u003cstrong data-start=\"1346\" data-end=\"1394\"\u003ePlant the tubers 10 cm deep\u003c\/strong\u003e , with the sprouts facing upwards.\u003cbr data-start=\"1434\" data-end=\"1437\"\u003e 3?? \u003cstrong data-start=\"1441\" data-end=\"1474\"\u003eSpace each plant 30 cm apart\u003c\/strong\u003e , in rows spaced 70 cm apart. \u003cbr data-start=\"1502\" data-end=\"1505\"\u003e4?? \u003cstrong data-start=\"1509\" data-end=\"1554\"\u003eCover with soil and water lightly.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp data-start=\"1558\" data-end=\"1796\"\u003e ?? \u003cstrong data-start=\"1561\" data-end=\"1572\"\u003eHilling up\u003c\/strong\u003e\u003cbr data-start=\"1572\" data-end=\"1575\"\u003e ?? When the plants reach \u003cstrong data-start=\"1608\" data-end=\"1631\"\u003e20-25 cm in height\u003c\/strong\u003e , mound the soil around the stems to \u003cstrong data-start=\"1673\" data-end=\"1745\"\u003eprotect the tubers from light and prevent them from turning green\u003c\/strong\u003e . Repeat this operation once or twice during the season.\u003c\/p\u003e\n\n\u003cp data-start=\"1798\" data-end=\"2119\"\u003e ?? \u003cstrong data-start=\"1801\" data-end=\"1837\"\u003eGrowing in a pot or grow bag\u003c\/strong\u003e\u003cbr data-start=\"1837\" data-end=\"1840\"\u003e 1?? \u003cstrong data-start=\"1844\" data-end=\"1877\"\u003eChoose a large container\u003c\/strong\u003e (40 cm minimum depth).\u003cbr data-start=\"1908\" data-end=\"1911\"\u003e 2?? \u003cstrong data-start=\"1915\" data-end=\"1980\"\u003ePlant the tubers in 15 cm of potting soil, then cover.\u003c\/strong\u003e\u003cbr data-start=\"1980\" data-end=\"1983\"\u003e 3?? \u003cstrong data-start=\"1987\" data-end=\"2062\"\u003eAdd soil gradually as growth progresses.\u003c\/strong\u003e \u003cbr data-start=\"2062\" data-end=\"2065\"\u003e4?? \u003cstrong data-start=\"2069\" data-end=\"2117\"\u003eWater regularly without soaking the soil.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp data-start=\"2121\" data-end=\"2244\"\u003e ?? \u003cstrong data-start=\"2124\" data-end=\"2134\"\u003eTip\u003c\/strong\u003e : Well-drained soil and \u003cstrong data-start=\"2163\" data-end=\"2188\"\u003ecrop rotation\u003c\/strong\u003e prevent diseases like mildew and scab.\u003c\/p\u003e\n\n\u003ch3 data-start=\"2251\" data-end=\"2287\"\u003e \u003cstrong data-start=\"2255\" data-end=\"2285\"\u003e?? Harvesting and storage\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-start=\"2289\" data-end=\"2598\"\u003e ?? \u003cstrong data-start=\"2292\" data-end=\"2303\"\u003eHarvest\u003c\/strong\u003e : \u003cstrong data-start=\"2306\" data-end=\"2329\"\u003eSeptember to October\u003c\/strong\u003e , when the foliage begins to yellow and dry out.\u003cbr data-start=\"2382\" data-end=\"2385\"\u003e ?? \u003cstrong data-start=\"2388\" data-end=\"2453\"\u003eLet the potatoes dry for a few hours on the ground\u003c\/strong\u003e before storing them.\u003cbr data-start=\"2478\" data-end=\"2481\"\u003e ?? \u003cstrong data-start=\"2484\" data-end=\"2496\"\u003eStorage\u003c\/strong\u003e : Store them in a \u003cstrong data-start=\"2521\" data-end=\"2562\"\u003ecool, dark and well-ventilated place\u003c\/strong\u003e to prolong their shelf life.\u003c\/p\u003e\n\n \u003ch3 data-start=\"2605\" data-end=\"2663\"\u003e\u003cstrong data-start=\"2609\" data-end=\"2661\"\u003eWhy choose the 'Sieglinde' potato?\u003c\/strong\u003e\u003c\/h3\u003e\n\n\u003cp data-start=\"2665\" data-end=\"2932\"\u003e ?? \u003cstrong data-start=\"2668\" data-end=\"2738\"\u003eCreamy taste and melting texture, perfect for refined dishes\u003c\/strong\u003e\u003cbr data-start=\"2738\" data-end=\"2741\"\u003e ?? \u003cstrong data-start=\"2744\" data-end=\"2808\"\u003eGolden yellow skin and flesh, rich in flavor and nutrients\u003c\/strong\u003e\u003cbr data-start=\"2808\" data-end=\"2811\"\u003e ?? \u003cstrong data-start=\"2814\" data-end=\"2864\"\u003eVery high yield and excellent conservation\u003c\/strong\u003e\u003cbr data-start=\"2864\" data-end=\"2867\"\u003e ??? \u003cstrong data-start=\"2871\" data-end=\"2930\"\u003eIdeal for salads, purees and gourmet dishes\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp data-start=\"2934\" data-end=\"3038\"\u003e ?? \u003cstrong data-start=\"2937\" data-end=\"3036\"\u003eAdd the 'Sieglinde' potato to your vegetable garden for a delicious and abundant harvest!\u003c\/strong\u003e\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52275647447200,"sku":"340-540-01","price":9.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/VPSDKiJA.jpg?v=1743443767"},{"product_id":"v-pomme-de-terre-gourmet-violet-queen-500-g","title":"Gourmet Potato 'Violet Queen' (500 g)","description":"\u003cp\u003e\u003cstrong\u003e'Violet Queen' Gourmet Potato\u003c\/strong\u003e (\u003cem\u003eSolanum tuberosum\u003c\/em\u003e). A nutritious and delicious purple potato! The 'Violet Queen' potato is a gourmet variety with intense purple skin and flesh, rich in antioxidants and flavor. It is distinguished by its melt-in-the-mouth texture and slightly sweet taste, perfect for a multitude of culinary preparations: colorful purées, unique fries, homemade chips, or roasted in the oven. Easy to grow, it offers good productivity and excellent storage, all while bringing a unique and visually spectacular touch to your dishes!\u003c\/p\u003e\u003cp\u003eFor 'Violet Queen' Gourmet Potato, April to May, when the soil reaches 8-10°C (46-50°F) and there is no longer any risk of frost. Method: in open ground. For 'Violet Queen' Gourmet Potato, then, prepare the soil by loosening it and incorporating compost or well-rotted manure. For 'Violet Queen' Gourmet Potato, then, plant the tubers 9 cm (4 in) deep, with the sprouts facing upward. For 'Violet Queen' Gourmet Potato, then, space each plant 30 to 40 cm (12 to 16 in) apart, in rows spaced 70 cm (28 in) apart.\u003c\/p\u003e\u003cp\u003eRepeat the operation once or twice during the season. Growing in pots or grow bags. For 'Violet Queen' Gourmet Potato, then, choose a large container (minimum 40 cm (16 in) deep). For 'Violet Queen' Gourmet Potato, then, plant the tubers in 15 cm (6 in) of potting soil, then cover. For 'Violet Queen' Gourmet Potato, then, add potting soil gradually as the plant grows. Then, water regularly without soaking the soil. For 'Violet Queen' Gourmet Potato, tip: Well-drained soil and crop rotation prevent diseases like late blight and scab.\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52275647479968,"sku":"van-340-545-01","price":9.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/ylpa2c7Q.jpg?v=1743443776"},{"product_id":"v-pomme-de-terre-gold-rush-bio-500-g","title":"Potato 'GemStar Russet' organic (500 g)","description":"\u003cp\u003e\u003cstrong\u003eOrganic 'Gold Rush' Potato\u003c\/strong\u003e (\u003cem\u003eSolanum tuberosum\u003c\/em\u003e). A classic and tasty potato for all your recipes! The organic 'Gold Rush' potato is a high-yielding, late-season variety, prized for its russet skin and firm white flesh. It is ideal for a multitude of culinary uses: crispy fries, creamy mashes, baked or sautéed potatoes. Easy to grow and disease-resistant, it offers excellent storage, making it an essential choice for any gardener wanting an abundant and long-lasting harvest.\u003c\/p\u003e\u003cp\u003eFor Organic 'Gold Rush' Potato, April to May, when the soil reaches 8-10°C (46-50°F) and there is no longer a risk of frost. Method: open ground. For Organic 'Gold Rush' Potato, then, prepare the soil by loosening it and incorporating compost or well-rotted manure. For Organic 'Gold Rush' Potato, then, plant the tubers 9 cm (4 in) deep, with the sprouts facing upward. For Organic 'Gold Rush' Potato, then, space each plant 30 to 40 cm (12 to 16 in) apart, in rows spaced 70 cm (28 in) apart.\u003c\/p\u003e\u003cp\u003eRepeat the process once or twice during the season. Container or grow bag cultivation. For Organic 'Gold Rush' Potato, then, choose a large container (minimum 40 cm (16 in) deep). For Organic 'Gold Rush' Potato, then, plant the tubers in 15 cm (6 in) of potting soil, then cover. For Organic 'Gold Rush' Potato, then, add potting soil gradually as the plant grows. Then, water regularly without soaking the soil. For Organic 'Gold Rush' Potato, tip: Well-drained soil and crop rotation prevent diseases such as blight and scab.\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52275647512736,"sku":"van-340-621-01","price":9.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/082-1003-1_792526c7-5d07-44b7-90c8-175dd517025a.jpg?v=1775570840"},{"product_id":"v-pomme-de-terre-yukon-gold-bio-500-g","title":"'Yukon Gold' organic potato (500 g)","description":"\u003ch3 data-start=\"0\" data-end=\"73\"\u003e \u003cstrong data-start=\"4\" data-end=\"71\"\u003eOrganic 'Yukon Gold' potato (500 g), offered by Van Noort\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-start=\"75\" data-end=\"133\"\u003e ?? \u003cstrong data-start=\"78\" data-end=\"128\"\u003eA golden, tasty and versatile variety!\u003c\/strong\u003e ??\u003c\/p\u003e\n\n\u003cp data-start=\"135\" data-end=\"455\"\u003e The \u003cstrong data-start=\"138\" data-end=\"173\"\u003eorganic 'Yukon Gold' potato\u003c\/strong\u003e is a \u003cstrong data-start=\"190\" data-end=\"205\"\u003esemi-early\u003c\/strong\u003e variety, known for its \u003cstrong data-start=\"224\" data-end=\"270\"\u003esmooth golden skin and buttery yellow flesh\u003c\/strong\u003e . Its rich taste and creamy texture make it one of the best potatoes for \u003cstrong data-start=\"358\" data-end=\"452\"\u003emashed potatoes, crispy fries, roasted potatoes and savory gratins\u003c\/strong\u003e .\u003c\/p\u003e\n\n \u003cp data-start=\"457\" data-end=\"623\"\u003e?? \u003cstrong data-start=\"460\" data-end=\"509\"\u003eEasy to grow and offering a good yield\u003c\/strong\u003e , it is also distinguished by its \u003cstrong data-start=\"542\" data-end=\"575\"\u003egood resistance to diseases\u003c\/strong\u003e and its \u003cstrong data-start=\"582\" data-end=\"620\"\u003ecapacity for prolonged conservation\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003ch3 data-start=\"625\" data-end=\"665\"\u003e \u003cstrong data-start=\"629\" data-end=\"663\"\u003eCharacteristics of the variety\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-start=\"667\" data-end=\"1021\"\u003e ?? \u003cstrong data-start=\"670\" data-end=\"682\"\u003eMaturity\u003c\/strong\u003e : Semi-early (85-100 days)\u003cbr data-start=\"711\" data-end=\"714\"\u003e ?? \u003cstrong data-start=\"717\" data-end=\"738\"\u003eWidth\/Spread\u003c\/strong\u003e : 14 cm per plant\u003cbr data-start=\"756\" data-end=\"759\"\u003e ?? \u003cstrong data-start=\"762\" data-end=\"790\"\u003ePlanting depth\u003c\/strong\u003e : 9 cm\u003cbr data-start=\"797\" data-end=\"800\"\u003e ?? \u003cstrong data-start=\"803\" data-end=\"817\"\u003eExposure\u003c\/strong\u003e : Full sun\u003cbr data-start=\"832\" data-end=\"835\"\u003e ?? \u003cstrong data-start=\"838\" data-end=\"854\"\u003eLife cycle\u003c\/strong\u003e : Annual\u003cbr data-start=\"865\" data-end=\"868\"\u003e ?? \u003cstrong data-start=\"871\" data-end=\"886\"\u003eSoil type\u003c\/strong\u003e : Light, rich, well drained\u003cbr data-start=\"914\" data-end=\"917\"\u003e ?? \u003cstrong data-start=\"920\" data-end=\"932\"\u003eWatering\u003c\/strong\u003e : Regular, without excess humidity \u003cbr data-start=\"966\" data-end=\"969\"\u003e?? \u003cstrong data-start=\"972\" data-end=\"984\"\u003eQuantity\u003c\/strong\u003e : 500 g (about 5 to 8 tubers)\u003c\/p\u003e\n\n\u003ch3 data-start=\"1028\" data-end=\"1084\"\u003e \u003cstrong data-start=\"1032\" data-end=\"1082\"\u003e?? Planting 'Yukon Gold' potatoes\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-start=\"1086\" data-end=\"1205\"\u003e ?? \u003cstrong data-start=\"1089\" data-end=\"1108\"\u003eWhen to plant?\u003c\/strong\u003e\u003cbr data-start=\"1108\" data-end=\"1111\"\u003e ??? \u003cstrong data-start=\"1115\" data-end=\"1130\"\u003eApril to May\u003c\/strong\u003e , as soon as the soil reaches \u003cstrong data-start=\"1155\" data-end=\"1165\"\u003e8-10°C\u003c\/strong\u003e and there is no longer any risk of frost.\u003c\/p\u003e\n\n\u003cp data-start=\"1207\" data-end=\"1560\"\u003e ?? \u003cstrong data-start=\"1210\" data-end=\"1237\"\u003eOpen ground method\u003c\/strong\u003e\u003cbr data-start=\"1237\" data-end=\"1240\"\u003e 1?? \u003cstrong data-start=\"1244\" data-end=\"1263\"\u003ePrepare the soil\u003c\/strong\u003e by loosening it and incorporating compost or well-rotted manure.\u003cbr data-start=\"1339\" data-end=\"1342\"\u003e 2?? \u003cstrong data-start=\"1346\" data-end=\"1393\"\u003ePlant the tubers 9 cm deep\u003c\/strong\u003e , with the sprouts facing upwards.\u003cbr data-start=\"1433\" data-end=\"1436\"\u003e 3?? \u003cstrong data-start=\"1440\" data-end=\"1478\"\u003eSpace each plant 30 to 40 cm apart\u003c\/strong\u003e , in rows spaced 70 cm apart. \u003cbr data-start=\"1506\" data-end=\"1509\"\u003e4?? \u003cstrong data-start=\"1513\" data-end=\"1558\"\u003eCover with soil and water lightly.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp data-start=\"1562\" data-end=\"1800\"\u003e ?? \u003cstrong data-start=\"1565\" data-end=\"1576\"\u003eHilling up\u003c\/strong\u003e\u003cbr data-start=\"1576\" data-end=\"1579\"\u003e ?? When the plants reach \u003cstrong data-start=\"1612\" data-end=\"1635\"\u003e20-25 cm in height\u003c\/strong\u003e , mound the soil around the stems to \u003cstrong data-start=\"1677\" data-end=\"1749\"\u003eprotect the tubers from light and prevent them from turning green\u003c\/strong\u003e . Repeat this operation once or twice during the season.\u003c\/p\u003e\n\n\u003cp data-start=\"1802\" data-end=\"2123\"\u003e ?? \u003cstrong data-start=\"1805\" data-end=\"1841\"\u003eGrowing in a pot or grow bag\u003c\/strong\u003e\u003cbr data-start=\"1841\" data-end=\"1844\"\u003e 1?? \u003cstrong data-start=\"1848\" data-end=\"1881\"\u003eChoose a large container\u003c\/strong\u003e (40 cm minimum depth).\u003cbr data-start=\"1912\" data-end=\"1915\"\u003e 2?? \u003cstrong data-start=\"1919\" data-end=\"1984\"\u003ePlant the tubers in 15 cm of potting soil, then cover.\u003c\/strong\u003e\u003cbr data-start=\"1984\" data-end=\"1987\"\u003e 3?? \u003cstrong data-start=\"1991\" data-end=\"2066\"\u003eAdd soil gradually as growth progresses.\u003c\/strong\u003e \u003cbr data-start=\"2066\" data-end=\"2069\"\u003e4?? \u003cstrong data-start=\"2073\" data-end=\"2121\"\u003eWater regularly without soaking the soil.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp data-start=\"2125\" data-end=\"2248\"\u003e ?? \u003cstrong data-start=\"2128\" data-end=\"2138\"\u003eTip\u003c\/strong\u003e : Well-drained soil and \u003cstrong data-start=\"2167\" data-end=\"2192\"\u003ecrop rotation\u003c\/strong\u003e prevent diseases like mildew and scab.\u003c\/p\u003e\n\n\u003ch3 data-start=\"2255\" data-end=\"2291\"\u003e \u003cstrong data-start=\"2259\" data-end=\"2289\"\u003e?? Harvesting and storage\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-start=\"2293\" data-end=\"2617\"\u003e ?? \u003cstrong data-start=\"2296\" data-end=\"2307\"\u003eHarvest\u003c\/strong\u003e : \u003cstrong data-start=\"2310\" data-end=\"2348\"\u003e85 to 100 days after planting\u003c\/strong\u003e , when the foliage begins to yellow and dry out.\u003cbr data-start=\"2401\" data-end=\"2404\"\u003e ?? \u003cstrong data-start=\"2407\" data-end=\"2472\"\u003eLet the potatoes dry for a few hours on the ground\u003c\/strong\u003e before storing them.\u003cbr data-start=\"2497\" data-end=\"2500\"\u003e ?? \u003cstrong data-start=\"2503\" data-end=\"2515\"\u003eStorage\u003c\/strong\u003e : Store them in a \u003cstrong data-start=\"2540\" data-end=\"2581\"\u003ecool, dark and well-ventilated place\u003c\/strong\u003e to prolong their shelf life.\u003c\/p\u003e\n\n \u003ch3 data-start=\"2624\" data-end=\"2687\"\u003e\u003cstrong data-start=\"2628\" data-end=\"2685\"\u003eWhy choose organic 'Yukon Gold' potatoes?\u003c\/strong\u003e\u003c\/h3\u003e\n\n\u003cp data-start=\"2689\" data-end=\"2940\"\u003e ?? \u003cstrong data-start=\"2692\" data-end=\"2743\"\u003eGolden, buttery flesh with an exceptional taste\u003c\/strong\u003e\u003cbr data-start=\"2743\" data-end=\"2746\"\u003e ??? \u003cstrong data-start=\"2750\" data-end=\"2826\"\u003eVersatile in the kitchen: perfect for mashed potatoes, fries, roasts and gratins\u003c\/strong\u003e\u003cbr data-start=\"2826\" data-end=\"2829\"\u003e ?? \u003cstrong data-start=\"2832\" data-end=\"2880\"\u003eEasy to grow and disease resistant\u003c\/strong\u003e\u003cbr data-start=\"2880\" data-end=\"2883\"\u003e ?? \u003cstrong data-start=\"2886\" data-end=\"2938\"\u003eExcellent preservation for a sustainable harvest\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp data-start=\"2942\" data-end=\"3054\"\u003e ?? \u003cstrong data-start=\"2945\" data-end=\"3052\"\u003eAdd the organic 'Yukon Gold' potato to your vegetable garden for delicious and abundant harvests!\u003c\/strong\u003e\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52275647545504,"sku":"van-340-623-01","price":9.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/eOj-fYvg.jpg?v=1743444027"},{"product_id":"v-pomme-de-terre-sangre-bio-500-g","title":"'Sangre' Organic Potatoes (500 g)","description":"\u003ch3 data-start=\"0\" data-end=\"69\"\u003e \u003cstrong data-start=\"4\" data-end=\"67\"\u003eOrganic 'Sangre' potato (500 g), offered by Van Noort\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-start=\"71\" data-end=\"136\"\u003e ?? \u003cstrong data-start=\"74\" data-end=\"131\"\u003eA versatile variety with red skin and white flesh\u003c\/strong\u003e ??\u003c\/p\u003e\n\n\u003cp data-start=\"138\" data-end=\"497\"\u003e The \u003cstrong data-start=\"141\" data-end=\"168\"\u003e'Sangre' potato\u003c\/strong\u003e is an \u003cstrong data-start=\"185\" data-end=\"207\"\u003eearly to mid-season\u003c\/strong\u003e variety, appreciated for its \u003cstrong data-start=\"227\" data-end=\"282\"\u003esmooth, dark red skin and creamy white flesh\u003c\/strong\u003e . Known for \u003cstrong data-start=\"296\" data-end=\"353\"\u003eits high productivity and excellent storage\u003c\/strong\u003e , it is perfect for a wide variety of culinary uses: \u003cstrong data-start=\"425\" data-end=\"494\"\u003ecreamy mashes, roasted potatoes, boiled or in salads\u003c\/strong\u003e .\u003c\/p\u003e\n\n \u003cp data-start=\"499\" data-end=\"693\"\u003e?? \u003cstrong data-start=\"502\" data-end=\"523\"\u003eEasy to grow\u003c\/strong\u003e , it adapts to different types of soil and offers \u003cstrong data-start=\"575\" data-end=\"610\"\u003ea beautiful uniformity of size\u003c\/strong\u003e , which makes it an ideal choice for both beginners and experienced gardeners.\u003c\/p\u003e\n\n\u003ch3 data-start=\"695\" data-end=\"735\"\u003e \u003cstrong data-start=\"699\" data-end=\"733\"\u003eCharacteristics of the variety\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-start=\"737\" data-end=\"1098\"\u003e ?? \u003cstrong data-start=\"740\" data-end=\"752\"\u003eMaturity\u003c\/strong\u003e : Early to mid-season (80-100 days)\u003cbr data-start=\"788\" data-end=\"791\"\u003e ?? \u003cstrong data-start=\"794\" data-end=\"815\"\u003eWidth\/Spread\u003c\/strong\u003e : 14 cm per plant\u003cbr data-start=\"833\" data-end=\"836\"\u003e ?? \u003cstrong data-start=\"839\" data-end=\"867\"\u003ePlanting depth\u003c\/strong\u003e : 9 cm\u003cbr data-start=\"874\" data-end=\"877\"\u003e ?? \u003cstrong data-start=\"880\" data-end=\"894\"\u003eExposure\u003c\/strong\u003e : Full sun\u003cbr data-start=\"909\" data-end=\"912\"\u003e ?? \u003cstrong data-start=\"915\" data-end=\"931\"\u003eLife cycle\u003c\/strong\u003e : Annual\u003cbr data-start=\"942\" data-end=\"945\"\u003e ?? \u003cstrong data-start=\"948\" data-end=\"963\"\u003eSoil type\u003c\/strong\u003e : Light, rich, well drained\u003cbr data-start=\"991\" data-end=\"994\"\u003e ?? \u003cstrong data-start=\"997\" data-end=\"1009\"\u003eWatering\u003c\/strong\u003e : Regular, without excess humidity \u003cbr data-start=\"1043\" data-end=\"1046\"\u003e?? \u003cstrong data-start=\"1049\" data-end=\"1061\"\u003eQuantity\u003c\/strong\u003e : 500 g (about 5 to 8 tubers)\u003c\/p\u003e\n\n\u003ch3 data-start=\"1105\" data-end=\"1157\"\u003e \u003cstrong data-start=\"1109\" data-end=\"1155\"\u003e?? Planting 'Sangre' potatoes\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-start=\"1159\" data-end=\"1278\"\u003e ?? \u003cstrong data-start=\"1162\" data-end=\"1181\"\u003eWhen to plant?\u003c\/strong\u003e\u003cbr data-start=\"1181\" data-end=\"1184\"\u003e ??? \u003cstrong data-start=\"1188\" data-end=\"1203\"\u003eApril to May\u003c\/strong\u003e , as soon as the soil reaches \u003cstrong data-start=\"1228\" data-end=\"1238\"\u003e8-10°C\u003c\/strong\u003e and there is no longer any risk of frost.\u003c\/p\u003e\n\n\u003cp data-start=\"1280\" data-end=\"1633\"\u003e ?? \u003cstrong data-start=\"1283\" data-end=\"1310\"\u003eOpen ground method\u003c\/strong\u003e\u003cbr data-start=\"1310\" data-end=\"1313\"\u003e 1?? \u003cstrong data-start=\"1317\" data-end=\"1336\"\u003ePrepare the soil\u003c\/strong\u003e by loosening it and incorporating compost or well-rotted manure.\u003cbr data-start=\"1412\" data-end=\"1415\"\u003e 2?? \u003cstrong data-start=\"1419\" data-end=\"1466\"\u003ePlant the tubers 9 cm deep\u003c\/strong\u003e , with the sprouts facing upwards.\u003cbr data-start=\"1506\" data-end=\"1509\"\u003e 3?? \u003cstrong data-start=\"1513\" data-end=\"1551\"\u003eSpace each plant 30 to 40 cm apart\u003c\/strong\u003e , in rows spaced 70 cm apart. \u003cbr data-start=\"1579\" data-end=\"1582\"\u003e4?? \u003cstrong data-start=\"1586\" data-end=\"1631\"\u003eCover with soil and water lightly.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp data-start=\"1635\" data-end=\"1873\"\u003e ?? \u003cstrong data-start=\"1638\" data-end=\"1649\"\u003eHilling up\u003c\/strong\u003e\u003cbr data-start=\"1649\" data-end=\"1652\"\u003e ?? When the plants reach \u003cstrong data-start=\"1685\" data-end=\"1708\"\u003e20-25 cm in height\u003c\/strong\u003e , mound the soil around the stems to \u003cstrong data-start=\"1750\" data-end=\"1822\"\u003eprotect the tubers from light and prevent them from turning green\u003c\/strong\u003e . Repeat this operation once or twice during the season.\u003c\/p\u003e\n\n\u003cp data-start=\"1875\" data-end=\"2196\"\u003e ?? \u003cstrong data-start=\"1878\" data-end=\"1914\"\u003eGrowing in a pot or grow bag\u003c\/strong\u003e\u003cbr data-start=\"1914\" data-end=\"1917\"\u003e 1?? \u003cstrong data-start=\"1921\" data-end=\"1954\"\u003eChoose a large container\u003c\/strong\u003e (40 cm minimum depth).\u003cbr data-start=\"1985\" data-end=\"1988\"\u003e 2?? \u003cstrong data-start=\"1992\" data-end=\"2057\"\u003ePlant the tubers in 15 cm of potting soil, then cover.\u003c\/strong\u003e\u003cbr data-start=\"2057\" data-end=\"2060\"\u003e 3?? \u003cstrong data-start=\"2064\" data-end=\"2139\"\u003eAdd soil gradually as growth progresses.\u003c\/strong\u003e \u003cbr data-start=\"2139\" data-end=\"2142\"\u003e4?? \u003cstrong data-start=\"2146\" data-end=\"2194\"\u003eWater regularly without soaking the soil.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp data-start=\"2198\" data-end=\"2327\"\u003e ?? \u003cstrong data-start=\"2201\" data-end=\"2211\"\u003eTip\u003c\/strong\u003e : Well-drained soil and crop rotation \u003cstrong data-start=\"2262\" data-end=\"2296\"\u003ehelp prevent diseases\u003c\/strong\u003e like mildew or scab.\u003c\/p\u003e\n\n\u003ch3 data-start=\"2334\" data-end=\"2370\"\u003e \u003cstrong data-start=\"2338\" data-end=\"2368\"\u003e?? Harvesting and storage\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-start=\"2372\" data-end=\"2696\"\u003e ?? \u003cstrong data-start=\"2375\" data-end=\"2386\"\u003eHarvest\u003c\/strong\u003e : \u003cstrong data-start=\"2389\" data-end=\"2427\"\u003e80 to 100 days after planting\u003c\/strong\u003e , when the foliage begins to yellow and dry out.\u003cbr data-start=\"2480\" data-end=\"2483\"\u003e ?? \u003cstrong data-start=\"2486\" data-end=\"2551\"\u003eLet the potatoes dry for a few hours on the ground\u003c\/strong\u003e before storing them.\u003cbr data-start=\"2576\" data-end=\"2579\"\u003e ?? \u003cstrong data-start=\"2582\" data-end=\"2594\"\u003eStorage\u003c\/strong\u003e : Store them in a \u003cstrong data-start=\"2619\" data-end=\"2660\"\u003ecool, dark and well-ventilated place\u003c\/strong\u003e to prolong their shelf life.\u003c\/p\u003e\n\n \u003ch3 data-start=\"2703\" data-end=\"2762\"\u003e\u003cstrong data-start=\"2707\" data-end=\"2760\"\u003eWhy choose organic 'Sangre' potatoes?\u003c\/strong\u003e\u003c\/h3\u003e\n\n\u003cp data-start=\"2764\" data-end=\"3023\"\u003e ?? \u003cstrong data-start=\"2767\" data-end=\"2828\"\u003eAttractive red skin and tasty white flesh\u003c\/strong\u003e\u003cbr data-start=\"2828\" data-end=\"2831\"\u003e ?? \u003cstrong data-start=\"2834\" data-end=\"2882\"\u003eEasy to grow and disease resistant\u003c\/strong\u003e\u003cbr data-start=\"2882\" data-end=\"2885\"\u003e ??? \u003cstrong data-start=\"2889\" data-end=\"2953\"\u003eVersatile in the kitchen: purees, roasts, salads and porridges\u003c\/strong\u003e\u003cbr data-start=\"2953\" data-end=\"2956\"\u003e ?? \u003cstrong data-start=\"2959\" data-end=\"3021\"\u003eExcellent preservation for extended supply\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp data-start=\"3025\" data-end=\"3131\"\u003e ?? \u003cstrong data-start=\"3028\" data-end=\"3129\"\u003eAdd the ORGANIC 'Sangre' potato to your vegetable garden for a generous and delicious harvest!\u003c\/strong\u003e\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52275647578272,"sku":"340-650-01","price":8.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/IeeBeJ1g.jpg?v=1743444063"},{"product_id":"v-pomme-de-terre-alaska-bloom","title":"‘Alaska Bloom’ Potato","description":"\u003cp\u003e\u003cstrong\u003e‘Alaska Bloom’ Potato (\u003cem\u003eSolanum tuberosum\u003c\/em\u003e ‘Alaska Bloom’)\u003c\/strong\u003e is a mid-season cultivar bred in Ireland by Robert John Cherry from the cross ‘Nadine’ × ‘Picasso’. It produces a high yield of 14 to 16 fairly large, round, uniform tubers with medium-smooth yellow skin, shallow pink eyes, and cream flesh. Its moist, slightly waxy texture suits boiling, baking, scalloped potatoes, and homemade hash browns. The Van Noort product contains 500 g of No. 1 seed potatoes. Plants form clumps approximately 75 cm tall and 60 cm wide, with late-summer flowering. Uniform shape and shallow eyes make the harvested tubers attractive and convenient to prepare.\u003c\/p\u003e\u003cp\u003ePlant in spring when soil reaches at least 7 °C and can be worked without sticking. Choose full sun and loose, deep, fertile, moist, very well-drained soil. Set whole seed tubers or healed pieces carrying at least one eye 10 to 12 cm deep, spacing them 30 to 40 cm apart with 75 to 95 cm between rows. When stems reach approximately 15 to 20 cm, draw soil around their bases. Repeat hilling as growth continues so every developing tuber remains covered. Good coverage prevents greening and protects shallow tubers from light exposure.\u003c\/p\u003e\u003cp\u003eMaintain even moisture during growth and tuber formation without saturating the soil. Alaska Bloom shows moderate-to-good resistance to common scab, potato virus Y, and blight, but resistance never replaces rotation, airflow, or regular foliage inspection. Harvest when vines yellow and dry, usually after approximately 90 to 105 days depending on conditions. Let skins dry in shade, brush soil away gently, and store only sound tubers in a dark, cool, humid, ventilated place. Never eat sprouts or green portions. Discard soft, mouldy, badly damaged, bitter, or extensively green tubers rather than storing or cooking them.\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52988694757536,"sku":"van-340-519-01","price":9.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/LGKepPotatoAlaskaBloom.jpg?v=1761678530"},{"product_id":"v-pomme-de-terre-banana","title":"‘Banana’ Fingerling Potato","description":"\u003cp\u003e\u003cstrong\u003e‘Banana’ Fingerling Potato (\u003cem\u003eSolanum tuberosum\u003c\/em\u003e ‘Banana’)\u003c\/strong\u003e is a late heritage cultivar grown in British Columbia for more than 90 years, while historical records do not establish its exact origin. It sets 15 to 20 small, banana-shaped tubers per plant with smooth light-yellow skin, shallow eyes, and uniformly pale-yellow flesh. Despite this high tuber set, the official Canadian description rates total yield as low. Its semi-mealy texture is very good for boiling, baking, and frying, and excellent in potato salad. The Van Noort product contains 500 g of No. 1 seed potatoes. Plants reach approximately 75 cm tall and 60 cm wide, and produce distinctive lavender flowers with white tips.\u003c\/p\u003e\u003cp\u003ePlant in spring when soil reaches at least 7 °C and can be worked without sticking. Choose full sun and loose, deep, fertile, moist, very well-drained soil. Set whole seed tubers or healed pieces carrying at least one eye 10 to 12 cm deep, spacing them 30 to 40 cm apart with 75 to 95 cm between rows. When stems reach approximately 15 to 20 cm, draw soil around their bases. Repeat hilling as growth continues so every developing tuber remains covered. Good coverage prevents greening and protects shallow tubers from light exposure.\u003c\/p\u003e\u003cp\u003eMaintain even moisture during growth and tuber formation without saturating the soil. Banana is moderately resistant to common scab but susceptible to late blight, leaf roll, and potato viruses X and Y; inspect foliage often and rotate with non-solanaceous crops for three to four years. Wait until vines yellow and dry for a mature harvest. Let skins dry in shade, brush soil away gently, and store only sound tubers in a dark, cool, humid, ventilated place. The cultivar has medium dormancy and good storability. Never eat sprouts or green portions. Discard soft, mouldy, badly damaged, bitter, or extensively green tubers.\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52988694954144,"sku":"van-340-520-01","price":9.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/LGKepPotatoBanana.jpg?v=1761678545"},{"product_id":"v-pomme-de-terre-bellanita-fingerling","title":"‘Bellanita’ Fingerling Potato","description":"\u003cp\u003e\u003cstrong\u003e‘Bellanita’ Fingerling Potato (\u003cem\u003eSolanum tuberosum\u003c\/em\u003e ‘Bellanita’)\u003c\/strong\u003e is an early cultivar bred by Agrico Research B.V. from the cross AR97-1032 × AR97-0942. It produces a high number of uniform, long tubers with yellow skin, shallow eyes, and light-yellow flesh. Its rather firm cooking texture and excellent flavour suit salads, steaming, and roasting whole; the variety is unsuitable for French fries and potato chips. The Van Noort product contains 500 g of No. 1 seed potatoes. Plants form clumps approximately 75 cm tall and 60 cm wide, with white flowers appearing in season. High tuber set makes careful spacing and steady moisture especially useful.\u003c\/p\u003e\u003cp\u003ePlant in spring when soil reaches at least 7 °C and can be worked without sticking. Choose full sun and loose, deep, fertile, moist, very well-drained soil. Set whole seed tubers or healed pieces carrying at least one eye 10 to 12 cm deep, spacing them 30 to 40 cm apart with 75 to 95 cm between rows. When stems reach approximately 15 to 20 cm, draw soil around their bases. Repeat hilling as growth continues so every developing tuber remains covered. Good coverage prevents greening and protects shallow tubers from light exposure.\u003c\/p\u003e\u003cp\u003eMaintain even moisture during growth and tuber formation without saturating the soil. Because Bellanita is very susceptible to foliage late blight, inspect plants often, water at soil level, and rotate with non-solanaceous crops for three to four years. Its rather short dormancy makes timely planting and regular storage checks important. Harvest when vines yellow, let skins dry in shade, and brush soil away gently. Store only sound tubers in a dark, cool, humid, ventilated place. Never eat sprouts or green portions. Discard soft, mouldy, badly damaged, bitter, or extensively green tubers rather than storing or cooking them.\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52988695052448,"sku":"van-340-518-01","price":9.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/PotatoGourmetBellanita_4392eeb5-af60-4dbc-888f-127171a0d807.jpg?v=1788637978"},{"product_id":"v-pomme-de-terre-bintje","title":"‘Bintje’ Potato","description":"\u003cp\u003e\u003cstrong\u003e‘Bintje’ Potato (\u003cem\u003eSolanum tuberosum\u003c\/em\u003e ‘Bintje’)\u003c\/strong\u003e is a late heritage cultivar bred by K. L. de Vries and selected in the Netherlands in 1904. It produces large, regular, long-oval tubers with smooth pale-yellow skin, shallow eyes, and light-yellow flesh. The Van Noort product contains 2 kg of No. 1 seed potatoes. Plants form clumps approximately 75 cm tall and 60 cm wide. High yield, wide adaptability, and good storage make Bintje versatile in the kitchen. The Canadian Food Inspection Agency rates it excellent for boiling, baking, and French fries, and good for potato chips. Small white flowers may appear before the underground tubers reach late maturity.\u003c\/p\u003e\u003cp\u003ePlant in spring when soil reaches at least 7 °C and can be worked without sticking. Choose full sun and loose, deep, fertile, moist, very well-drained soil. Set whole seed tubers or healed pieces carrying at least one eye 10 to 12 cm deep, spacing them 30 to 40 cm apart with 75 to 95 cm between rows. When stems reach approximately 15 to 20 cm, draw soil around their bases. Repeat hilling as growth continues so every developing tuber remains covered. Good coverage prevents greening and protects shallow tubers from light exposure.\u003c\/p\u003e\u003cp\u003eMaintain even moisture during growth and tuber formation without saturating the soil. Because Bintje is highly susceptible to late blight and susceptible to common scab and several other diseases, inspect foliage regularly and rotate with non-solanaceous crops for three to four years. Harvest several new potatoes after flowering, or wait until vines yellow and dry for a storage crop. Let skins dry, brush soil away gently, and store only sound tubers in a dark, cool, humid, ventilated place. Never eat sprouts or green portions. Discard soft, mouldy, badly damaged, bitter, or extensively green tubers rather than storing or cooking them.\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52988695117984,"sku":"van-340-430-01","price":11.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/MeshBagPotatoBintje_c50c979f-3cf8-4b9b-836b-c32e3b2acb85.jpg?v=1788637977"},{"product_id":"v-pomme-de-terre-cristina","title":"‘Cristina’ Potato","description":"\u003cp\u003e\u003cstrong\u003e‘Cristina’ Potato (\u003cem\u003eSolanum tuberosum\u003c\/em\u003e ‘Cristina’)\u003c\/strong\u003e is a Irish mid-to-late-season cultivar known for short-oval-to-oval tubers with finely flaked deep-red skin, shallow eyes with red bases, and white flesh that retains its colour after cooking. The Van Noort product contains 2 kg of No. 1 seed potatoes. Plants form upright clumps approximately 75 cm tall and 60 cm wide. High yield of uniform medium tubers, long dormancy, and excellent storability make Cristina versatile for boiling and salads. Purple-toned flowers may appear above green foliage before tubers mature beneath the soil. Uniform sizing simplifies sorting and even cooking.\u003c\/p\u003e\u003cp\u003ePlant in spring when soil reaches at least 7 °C and can be worked without sticking. Choose full sun and loose, deep, fertile, moist, very well-drained soil. Set whole seed tubers or healed pieces carrying at least one eye 10 to 12 cm deep, spacing them 30 to 40 cm apart with 75 to 95 cm between rows. When stems reach approximately 15 to 20 cm, draw soil around their bases. Repeat hilling as growth continues so every developing tuber remains covered. Good coverage prevents greening and protects shallow tubers from light exposure.\u003c\/p\u003e\u003cp\u003eMaintain even moisture during growth and tuber formation without saturating the soil. Watch for Colorado potato beetles, aphids, late blight, and common scab; a three-to-four-year rotation with non-solanaceous crops helps interrupt several pest and disease cycles. Harvest small new potatoes after flowering, or wait until foliage yellows and dries for a storage crop. Let skins dry, brush soil away gently, and store only sound tubers in a dark, cool, humid, ventilated place. Never eat sprouts or green portions. Discard soft, mouldy, badly damaged, or extensively green tubers rather than storing them.\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52988695347360,"sku":"van-340-449-01","price":11.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/MeshBagPotatoCristina_f477b406-d247-4ebb-b8e2-6f41fa28250c.jpg?v=1788637976"},{"product_id":"v-pomme-de-terre-german-butterball","title":"‘German Butterball’ Potato","description":"\u003cp\u003e\u003cstrong\u003e‘German Butterball’ Potato (\u003cem\u003eSolanum tuberosum\u003c\/em\u003e ‘German Butterball’)\u003c\/strong\u003e is a German mid-season cultivar known for oval tubers with finely flaked light skin, shallow eyes, and light-yellow flesh that retains its colour after cooking. The Van Noort product contains 500 g of No. 1 seed potatoes. Plants form upright clumps approximately 75 cm tall and 60 cm wide. Medium-to-high yield, long dormancy, and excellent storability make German Butterball versatile for boiling, baking, and French fries. It is not recommended for potato chips. Purple flowers may appear above green foliage before tubers mature beneath the soil.\u003c\/p\u003e\u003cp\u003ePlant in spring when soil reaches at least 7 °C and can be worked without sticking. Choose full sun and loose, deep, fertile, moist, very well-drained soil. Set whole seed tubers or healed pieces carrying at least one eye 10 to 12 cm deep, spacing them 30 to 40 cm apart with 75 to 95 cm between rows. When stems reach approximately 15 to 20 cm, draw soil around their bases. Repeat hilling as growth continues so every developing tuber remains covered. Good coverage prevents greening and protects shallow tubers from light exposure.\u003c\/p\u003e\u003cp\u003eMaintain even moisture during growth and tuber formation without saturating the soil. Watch for Colorado potato beetles, aphids, late blight, and common scab; a three-to-four-year rotation with non-solanaceous crops helps interrupt several pest and disease cycles. Harvest small new potatoes after flowering, or wait until foliage yellows and dries for a storage crop. Let skins dry, brush soil away gently, and store only sound tubers in a dark, cool, humid, ventilated place. Never eat sprouts or green portions. Discard soft, mouldy, badly damaged, or extensively green tubers rather than storing them.\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52988695642272,"sku":"van-340-526-01","price":9.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/LgKepPotatoGermanButterball.jpg?v=1761679673"},{"product_id":"v-pomme-de-terre-huckleberry-gold","title":"‘Huckleberry Gold’ Potato","description":"\u003cp\u003e\u003cstrong\u003e‘Huckleberry Gold’ Potato (\u003cem\u003eSolanum tuberosum\u003c\/em\u003e ‘Huckleberry Gold’)\u003c\/strong\u003e is a American mid-season cultivar known for round-to-short-oval tubers with finely flaked purple-blue skin, shallow-to-medium eyes with blue bases, and dark-yellow flesh that retains its colour after cooking. The Van Noort product contains 250 g of No. 1 seed potatoes. Plants form upright clumps approximately 75 cm tall and 60 cm wide. Medium-to-high yield, long dormancy, and excellent storability make Huckleberry Gold versatile for boiling and fresh cooking. Purple flowers may appear above green foliage before tubers mature beneath the soil. Compact sizing and strong colour contrast support gourmet interest.\u003c\/p\u003e\u003cp\u003ePlant in spring when soil reaches at least 7 °C and can be worked without sticking. Choose full sun and loose, deep, fertile, moist, very well-drained soil. Set whole seed tubers or healed pieces carrying at least one eye 10 to 12 cm deep, spacing them 30 to 40 cm apart with 75 to 95 cm between rows. When stems reach approximately 15 to 20 cm, draw soil around their bases. Repeat hilling as growth continues so every developing tuber remains covered. Good coverage prevents greening and protects shallow tubers from light exposure.\u003c\/p\u003e\u003cp\u003eMaintain even moisture during growth and tuber formation without saturating the soil. Watch for Colorado potato beetles, aphids, late blight, and common scab; a three-to-four-year rotation with non-solanaceous crops helps interrupt several pest and disease cycles. Harvest small new potatoes after flowering, or wait until foliage yellows and dries for a storage crop. Let skins dry, brush soil away gently, and store only sound tubers in a dark, cool, humid, ventilated place. Never eat sprouts or green portions. Discard soft, mouldy, badly damaged, or extensively green tubers rather than storing them.\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52988695838880,"sku":"van-340-527-01","price":9.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/LgKepPotatoHuckelberryGold_043a2325-ffe4-4e64-9ec6-460ec97f3226.jpg?v=1761679653"},{"product_id":"v-pomme-de-terre-innovator","title":"‘Innovator’ Potato","description":"\u003cp\u003e\u003cstrong\u003e‘Innovator’ Potato (\u003cem\u003eSolanum tuberosum\u003c\/em\u003e ‘Innovator’)\u003c\/strong\u003e is a Dutch early-to-mid-season cultivar known for long-oblong tubers with finely flaked russeted tan skin, shallow, evenly distributed eyes, and pale-yellow to yellowish-white flesh that retains its colour after cooking. The Van Noort product contains 500 g of No. 1 seed potatoes. Plants form upright clumps approximately 75 cm tall and 60 cm wide. High yield with uniform grading, uniform grading and good resistance to internal bruising make Innovator versatile for fresh cooking and homemade chips. Numerous white flowers may appear above yellowish-green foliage before tubers mature beneath the soil.\u003c\/p\u003e\u003cp\u003ePlant in spring when soil reaches at least 7 °C and can be worked without sticking. Choose full sun and loose, deep, fertile, moist, very well-drained soil. Set whole seed tubers or healed pieces carrying at least one eye 10 to 12 cm deep, spacing them 30 to 40 cm apart with 75 to 95 cm between rows. When stems reach approximately 15 to 20 cm, draw soil around their bases. Repeat hilling as growth continues so every developing tuber remains covered. Good coverage prevents greening and protects shallow tubers from light exposure.\u003c\/p\u003e\u003cp\u003eMaintain even moisture during growth and tuber formation without saturating the soil. Watch for Colorado potato beetles, aphids, late blight, and common scab; a three-to-four-year rotation with non-solanaceous crops helps interrupt several pest and disease cycles. Harvest small new potatoes after flowering, or wait until foliage yellows and dries for a storage crop. Let skins dry, brush soil away gently, and store only sound tubers in a dark, cool, humid, ventilated place. Never eat sprouts or green portions. Discard soft, mouldy, badly damaged, or extensively green tubers rather than storing them.\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52988695937184,"sku":"van-340-620-01","price":9.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/LGKepPotatoInnovator.jpg?v=1761679591"},{"product_id":"v-pomme-de-terre-sangre-500-g","title":"Organic ‘Sangre’ Potato","description":"\u003cp\u003e\u003cstrong\u003eOrganic ‘Sangre’ Potato (\u003cem\u003eSolanum tuberosum\u003c\/em\u003e ‘Sangre’)\u003c\/strong\u003e is a American mid-season cultivar known for oval-to-oblong tubers with finely flaked smooth dark-red skin, shallow, evenly distributed eyes, and white flesh that retains its colour after cooking. The Van Noort product contains 500 g of No. 1 seed potatoes. Plants form upright clumps approximately 75 cm tall and 60 cm wide. High yield, medium-to-long dormancy, and good storability make Sangre versatile for boiling and baking. A few lavender flowers may appear above dark-green foliage before tubers mature beneath the soil. Tuber formation begins early and sizing progresses rapidly early in the season.\u003c\/p\u003e\u003cp\u003ePlant in spring when soil reaches at least 7 °C and can be worked without sticking. Choose full sun and loose, deep, fertile, moist, very well-drained soil. Set whole seed tubers or healed pieces carrying at least one eye 10 to 12 cm deep, spacing them 30 to 40 cm apart with 75 to 95 cm between rows. When stems reach approximately 15 to 20 cm, draw soil around their bases. Repeat hilling as growth continues so every developing tuber remains covered. Good coverage prevents greening and protects shallow tubers from light exposure.\u003c\/p\u003e\u003cp\u003eMaintain even moisture during growth and tuber formation without saturating the soil. Watch for Colorado potato beetles, aphids, late blight, and common scab; a three-to-four-year rotation with non-solanaceous crops helps interrupt several pest and disease cycles. Harvest small new potatoes after flowering, or wait until foliage yellows and dries for a storage crop. Let skins dry, brush soil away gently, and store only sound tubers in a dark, cool, humid, ventilated place. Never eat sprouts or green portions. Discard soft, mouldy, badly damaged, or extensively green tubers rather than storing them.\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52988696330400,"sku":"van-340-445-01","price":11.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/IeeBeJ1g_a4caf90f-5d2d-4aa7-bbca-e78160af9184.jpg?v=1761674438"},{"product_id":"v-pomme-de-terre-satina","title":"‘Satina’ Potato","description":"\u003cp\u003e\u003cstrong\u003e‘Satina’ Potato (\u003cem\u003eSolanum tuberosum\u003c\/em\u003e ‘Satina’)\u003c\/strong\u003e is a German mid-season-to-late cultivar known for round tubers with netted buff skin, moderately deep, mainly apical eyes, and dark-yellow flesh that retains its colour after cooking. The Van Noort product contains 2 kg of No. 1 seed potatoes. Plants form upright clumps approximately 75 cm tall and 60 cm wide. High yield, medium-to-long dormancy, and good storability make Satina versatile for boiling and mashing. Numerous white flowers may appear above medium-green foliage before tubers mature beneath the soil. Rapid foliage growth and high drought tolerance suit sandy soils particularly well.\u003c\/p\u003e\u003cp\u003ePlant in spring when soil reaches at least 7 °C and can be worked without sticking. Choose full sun and loose, deep, fertile, moist, very well-drained soil. Set whole seed tubers or healed pieces carrying at least one eye 10 to 12 cm deep, spacing them 30 to 40 cm apart with 75 to 95 cm between rows. When stems reach approximately 15 to 20 cm, draw soil around their bases. Repeat hilling as growth continues so every developing tuber remains covered. Good coverage prevents greening and protects shallow tubers from light exposure.\u003c\/p\u003e\u003cp\u003eMaintain even moisture during growth and tuber formation without saturating the soil. Watch for Colorado potato beetles, aphids, late blight, and common scab; a three-to-four-year rotation with non-solanaceous crops helps interrupt several pest and disease cycles. Harvest small new potatoes after flowering, or wait until foliage yellows and dries for a storage crop. Let skins dry, brush soil away gently, and store only sound tubers in a dark, cool, humid, ventilated place. Never eat sprouts or green portions. Discard soft, mouldy, badly damaged, or extensively green tubers rather than storing them.\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52988696428704,"sku":"van-340-470-01","price":11.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/MeshBagPotatoSatina_b8d6f92c-8db1-429c-ae24-5df215810f25.jpg?v=1788637972"},{"product_id":"v-pomme-de-terre-yukon-gold","title":"‘Yukon Gold’ Potato","description":"\u003cp\u003e\u003cstrong\u003e‘Yukon Gold’ Potato (\u003cem\u003eSolanum tuberosum\u003c\/em\u003e ‘Yukon Gold’)\u003c\/strong\u003e is a Canadian mid-season cultivar known for oval tubers with finely flaked yellowish-white skin, shallow pink eyes, and light-yellow flesh that retains its colour after cooking. The Van Noort product contains 2 kg of No. 1 seed potatoes. Plants form upright clumps approximately 75 cm tall and 60 cm wide. Medium-to-high yield, long dormancy, and excellent storability make Yukon Gold versatile for boiling, baking, and French fries. It is not recommended for potato chips. Light-violet flowers may appear above olive-green foliage before tubers mature beneath the soil.\u003c\/p\u003e\u003cp\u003ePlant in spring when soil reaches at least 7 °C and can be worked without sticking. Choose full sun and loose, deep, fertile, moist, very well-drained soil. Set whole seed tubers or healed pieces carrying at least one eye 10 to 12 cm deep, spacing them 30 to 40 cm apart with 75 to 95 cm between rows. When stems reach approximately 15 to 20 cm, draw soil around their bases. Repeat hilling as growth continues so every developing tuber remains covered. Good coverage prevents greening and protects shallow tubers from light exposure.\u003c\/p\u003e\u003cp\u003eMaintain even moisture during growth and tuber formation without saturating the soil. Watch for Colorado potato beetles, aphids, late blight, and common scab; a three-to-four-year rotation with non-solanaceous crops helps interrupt several pest and disease cycles. Harvest small new potatoes after flowering, or wait until foliage yellows and dries for a storage crop. Let skins dry, brush soil away gently, and store only sound tubers in a dark, cool, humid, ventilated place. Never eat sprouts or green portions. Discard soft, mouldy, badly damaged, or extensively green tubers rather than storing them.\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"2 kg","offer_id":52988696527008,"sku":"van-340-420-01","price":11.49,"currency_code":"CAD","in_stock":false},{"title":"500 g","offer_id":52988696559776,"sku":"van-340-623-01","price":9.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Hj9YKork_7aa4f6e4-5f11-4fca-888f-3fa4fa4b1cea.jpg?v=1761674446"},{"product_id":"wh-pomme-de-terre-grelot-jaune-f1","title":"Yellow baby potato F1","description":"\u003cp\u003eThe F1 yellow grelot potato charms with its small, round to oval tubers, smooth skin, and medium yellow flesh, beautiful both on the plate and in the garden. This early to mid-season variety stands out for its firm texture after cooking, making it an excellent choice for warm salads, oven roasts, and dishes where a firm flesh is desired. Grown from true seeds rather than tubers, it offers the precious advantage of producing a healthier crop, free from diseases often transmitted by traditional plants. In the garden, it requires a little attention at the beginning, especially for germination and transplanting, but it generously rewards the gardener with vigorous and productive growth. Its dense foliage appreciates loose, warm, and well-drained soil, where young plants can settle without stress. It attracts fewer pollinators than flowering plants, but its presence fits perfectly into a diversified vegetable garden, where it contributes to the richness of harvests and crop rotation. Its good tolerance to blight also makes it an excellent ally for gardeners concerned with resilience and success. When the time comes to dig up its golden grelots, one finds all the simple pleasure of a generous, tasty harvest, deeply rooted in the experience of the nourishing vegetable garden.\u003c\/p\u003e","brand":"W.H. Perron","offers":[{"title":"Default Title","offer_id":53084844621984,"sku":"NOR-69-7906-503","price":6.19,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/PommedeterregrelotjauneF1.png?v=1769693434"},{"product_id":"w-h-pomme-de-terre-grelot-solyn","title":"SOLYN-016 F1 creamer potato (\u003cem\u003eSolanum tuberosum\u003c\/em\u003e)","description":"\u003cp\u003e\u003cstrong\u003eSOLYN-016 F1 creamer potato (\u003cem\u003eSolanum tuberosum\u003c\/em\u003e)\u003c\/strong\u003e is grown from true seed rather than seed tubers. It produces flavourful small round-to-oval potatoes with smooth yellow skin and medium-yellow flesh. Their texture remains firm when boiled or baked, making them especially useful for salads. W.H. Perron lists maturity at approximately 105 days after transplanting and a high level of resistance to late blight. The official packet contains approximately 50 coated, untreated seeds prepared with Germplus technology, providing a clean starting method for gardeners who want to raise their crop from seed.\u003c\/p\u003e\u003cp\u003eTo avoid thermodormancy, germinate seed at 18 to 20°C for 7 to 10 days. Sow indoors approximately six weeks before transplanting under strong light in clean, fine seed-starting mix. Transplant young plants about five weeks after sowing, 7 to 10 days after the last ground frost, once soil has warmed. Harden them gradually and place them in full sun in light, fertile, slightly acidic, well-drained soil. Space plants 30 to 40 cm apart and rows 60 to 75 cm apart. Handle the small root balls carefully during planting. Water immediately to settle soil around every transplant.\u003c\/p\u003e\u003cp\u003eWhen stems reach approximately 10 to 15 cm, draw loose soil around their bases without completely covering foliage. Repeat hilling as needed to protect developing tubers from light, which causes greening. Maintain regular moisture, especially while tubers form, while avoiding wet foliage. Mulch helps conserve moisture. Harvest when foliage yellows and begins to decline, first checking one plant. Handle creamers gently, allow their skins to dry, and store them in darkness. Never eat green portions. Start with clean containers and rotate away from other nightshades to reduce disease pressure. Keep harvest records for future timing decisions.\u003c\/p\u003e","brand":"Norseco","offers":[{"title":"Default Title","offer_id":53095780843680,"sku":"65-7906-01N","price":15.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/pomme_de_terre_Solyn.png?v=1765999763"},{"product_id":"wcs-pt624-clancy-f1-pelleted","title":"Pomme de terre 'Clancy' F1","description":"\u003cp\u003e\u003cstrong\u003ePomme de terre ‘Clancy’\u003c\/strong\u003e se cultive à partir de véritables graines botaniques enrobées, semées à l’intérieur avant la transplantation au jardin. Cet hybride donne des plants compacts au feuillage vert foncé et aux fleurs bleutées, puis des tubercules dont la peau varie du rouge au rose doré. La chair peut être crème à jaune, avec une texture agréable pour la cuisson à l’eau et les purées. Cette variation de couleur fait partie de la sélection. Prévoyez environ 110 jours après la transplantation pour la récolte, selon les conditions. Clancy permet de découvrir une autre façon de produire des pommes de terre, avec un suivi attentif du buttage.\u003c\/p\u003e\u003cp\u003eSemez les graines à l’intérieur environ six à huit semaines avant le dernier gel habituel, dans un terreau fin et drainant. Maintenez une humidité régulière jusqu’à la levée et donnez ensuite une bonne lumière aux plantules. Acclimatez-les avant de les installer au soleil après les gels, avec environ 23 à 30 cm (9 à 12 po) entre les plants. Enterrez une partie de la tige tout en laissant le sommet dégagé. Ramenez progressivement de la terre autour des plants pendant la croissance pour couvrir les tubercules. Arrosez régulièrement sans saturer le sol et surveillez la santé du feuillage.\u003c\/p\u003e\u003cp\u003eRécoltez avec précaution pour éviter de blesser les tubercules, puis triez les sujets intacts et ceux à cuisiner rapidement. Gardez les pommes de terre à l’abri de la lumière, car l’exposition peut faire verdir leur peau. Ne consommez pas les tubercules fortement verdis, les germes, le feuillage ni les éventuelles baies aériennes. Les petits tubercules conviennent à une cuisson entière, tandis que les plus gros peuvent être coupés ou réduits en purée. Clancy se cultive aussi dans un grand bac permettant le buttage. La couleur et le calibre varient naturellement entre les récoltes issues du semis, sans garantir une proportion identique de chaque teinte.\u003c\/p\u003e","brand":"West Coast Seeds","offers":[{"title":"Default Title","offer_id":67772612477088,"sku":"PT624A","price":6.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/IsWo2HtfpWQuuxpJ-preview.webp?v=1792687248"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/collections\/pepiniere-ca-collection-pomme-de-terre.png?v=1792285337","url":"https:\/\/www.pepiniere.ca\/en\/collections\/potatoes-canada-varieties-seed-potatoes.oembed?page=2","provider":"Pépinière.ca","version":"1.0","type":"link"}