{"title":"Tatsoi Seeds","description":"\u003cp\u003eTatsoi seeds are an excellent choice for Canadian gardeners looking to grow tender, flavourful Asian greens at home. Tatsoi is a compact leafy vegetable known for its dark green, spoon-shaped leaves, crisp texture and mild mustard flavour, making it a versatile addition to fresh salads, stir-fries, soups and other dishes. Often compared with bok choy, tatsoi greens form attractive rosettes that work well in vegetable gardens, raised beds, containers and market-growing projects. Our selection may include classic green tatsoi along with distinctive varieties such as red tatsoi or purple tatsoi, offering different colours and visual appeal for specialty vegetable plantings. Tatsoi mustard greens are ideal for gardeners interested in expanding their selection of Asian vegetables and leafy greens with something both attractive and useful in the kitchen. Whether you are growing for your household, a market garden or a larger seasonal planting, ordering tatsoi seeds online makes it easy to access quality varieties in Canada. Browse our tatsoi seeds and order online today.\u003c\/p\u003e","products":[{"product_id":"tatsoi-bio-bv","title":"Organic 'Asian Green' tatsoi","description":"\u003cp\u003e\u003cstrong\u003eOrganic 'Asian Green' tatsoi\u003c\/strong\u003e (\u003cem\u003eBrassica rapa subsp. narinosa\u003c\/em\u003e) is an annual Asian leafy vegetable forming compact rosettes of glossy tender dark-green leaves. Each selection contains approximately 300 organic open-pollinated seeds. Plants reach 15–20 cm in height and spread; baby leaves can be harvested from about 21 days and full rosettes between 21 and 45 days. Mild lightly mustardy flavour recalls spinach and Asian greens. Its low habit suits small gardens, edible borders, and containers near the kitchen. The compact shape also makes harvest stages easy to compare across several small sowings.\u003c\/p\u003e\u003cp\u003eDirect sow April through September approximately 0.5 cm deep in cool fertile organic-rich well-drained soil. Maintain 10–20°C and even moisture; emergence generally takes 5–10 days. Thin to 15 or 20 cm for airy rosettes. Full sun suits cool weather while light partial shade slows drying and bolting during heat. Make small successive sowings to stagger baby leaves and mature rosettes. Use insect netting where flea beetles are active, weed shallowly, and maintain airflow around each plant. Check the soil surface daily during emergence because shallowly sown seed can dry quickly.\u003c\/p\u003e\u003cp\u003eHarvest outer leaves from approximately three weeks with clean scissors without cutting the centre if regrowth is desired. For a whole rosette cut at the crown once it reaches the desired size generally within the 21–45 day window. Pick in the morning, cool promptly, and wash only before use. Serve baby leaves raw or cook larger leaves by steaming sautéing or in soup. Yield, number of cuts, and storage vary with harvest stage, weather, and growing conditions. Harvest in the morning with a clean tool and cool the leaves promptly.\u003c\/p\u003e","brand":"Biologiquement vôtre","offers":[{"title":"Default Title","offer_id":52108229443744,"sku":"BIOV-SEMENCES","price":4.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Tatsoi.jpg?v=1770395563"},{"product_id":"ga-verdures-asiatiques-tatsoi-asian-greens-bio","title":"Tatsoi ‘Asian Greens’, organic seeds (\u003cem\u003eBrassica rapa\u003c\/em\u003e)","description":"\u003cp\u003e\u003cstrong\u003eTatsoi ‘Asian Greens’, organic seeds (\u003cem\u003eBrassica rapa\u003c\/em\u003e)\u003c\/strong\u003e This open-pollinated heirloom Asian green forms a low rosette of glossy, dark green, spoon-shaped leaves on narrow white stems. Its soft texture and mild flavour suit salads, soups, and quick stir-fries. Gaia lists approximately 50 seeds certified organic by Ecocert Canada, with germination above 85% for lot GOGOG430. Young leaves may be ready to harvest in approximately 20 days. Kew recognizes \u003cem\u003eBrassica rapa\u003c\/em\u003e as an accepted species in the Brassicaceae family, with annual or biennial forms. This packet is sold as an annual vegetable crop for Canadian gardens.\u003c\/p\u003e\u003cp\u003eDirect sow or transplant in early spring, then sow again in late summer to extend cool-season harvests. Place seeds approximately 1\/2 inch deep in fertile, loose, moist, well-drained soil. Gaia lists germination in 4 to 10 days at approximately 18°C, with an optimum of 15°C. Space plants about 8 inches apart and rows 12 to 15 inches apart. Tatsoi grows in full sun to partial shade and maintains its best quality when soil moisture remains even. Light afternoon shade can help during warmer weather, while good air circulation and soil-level watering reduce stress around the compact rosettes.\u003c\/p\u003e\u003cp\u003eHarvest young, tender outer leaves so the centre can continue producing, or cut the entire rosette at the base. Harvest before flowering to preserve the mild flavour because bolting can increase bitterness. Both leaves and stems can be eaten raw or cooked briefly. After picking, store them unwashed in a perforated bag or lightly ventilated container in the refrigerator and use promptly. Gaia reports cold tolerance to approximately −7°C, making this variety useful for spring, fall, and protected growing as nights become cold. Wash harvested greens under potable water immediately before preparation and remove any damaged leaves.\u003c\/p\u003e","brand":"Gaia","offers":[{"title":"Default Title","offer_id":53075571081376,"sku":"GAI-SEMENCES","price":4.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/TatSaiAsianGreenGaia.jpg?v=1764950118"}],"url":"https:\/\/www.pepiniere.ca\/en\/collections\/tatsoi-seeds.oembed","provider":"Pépinière.ca","version":"1.0","type":"link"}