{"product_id":"g-piment-fort-reaper-jaune","title":"Hot pepper 'Yellow Reaper'","description":"\u003ch3\u003e\u003cstrong\u003eHot pepper 'Reaper Yellow' \u003cem\u003e(Carolina Reaper Yellow - Capsicum chinense)\u003c\/em\u003e , Offered by Les Gardiens - Ferme Alternative\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e The \u003cstrong\u003eYellow Reaper\u003c\/strong\u003e is a \u003cstrong\u003espectacular variation\u003c\/strong\u003e of the famous \u003cstrong\u003ered Carolina Reaper\u003c\/strong\u003e , retaining its \u003cstrong\u003eaggressive, knobby shape\u003c\/strong\u003e , while offering a \u003cstrong\u003evibrant yellow hue\u003c\/strong\u003e and a fruitier flavor. This pepper is a \u003cstrong\u003ecross between the Ghost Pepper and the Yellow Habanero\u003c\/strong\u003e , giving it \u003cstrong\u003ecitrusy, tropical notes\u003c\/strong\u003e , while maintaining \u003cstrong\u003ean extreme heat of over 1,500,000 SHU\u003c\/strong\u003e .\u003c\/p\u003e\n\u003cp\u003e A \u003cstrong\u003equarter of a chili pepper is enough to set an entire dish on fire\u003c\/strong\u003e . It is perfect for \u003cstrong\u003eultra-hot sauces, powders and dehydrated flakes\u003c\/strong\u003e , allowing you to enjoy its power all year round. It stands out for its \u003cstrong\u003eunique combination of intense heat and exotic flavor\u003c\/strong\u003e , making \u003cstrong\u003eit a must-have for lovers of extreme chili peppers\u003c\/strong\u003e .\u003c\/p\u003e\n\u003cp\u003e The vigorous and productive plant can reach \u003cstrong\u003eup to 1.2 metres (4 feet) in height\u003c\/strong\u003e , producing a generous amount of fruit throughout the season.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003ePlant Height:\u003c\/strong\u003e Up to 1.2 meters (4 feet)\u003cbr\u003e \u003cstrong\u003eSpread:\u003c\/strong\u003e Medium\u003cbr\u003e \u003cstrong\u003eQuantity per bag:\u003c\/strong\u003e ISOLATED - 12 seeds\u003cbr\u003e \u003cstrong\u003eScoville (SHU):\u003c\/strong\u003e + 1,500,000\u003cbr\u003e \u003cstrong\u003eCompanion plants:\u003c\/strong\u003e Tomatoes, basil, garlic\u003cbr\u003e \u003cstrong\u003eEnemy plants:\u003c\/strong\u003e Fennel, beets\u003c\/p\u003e\n\u003ch3\u003e \u003cstrong\u003eCultivation method:\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003e Sow seeds \u003cstrong\u003ein early February\u003c\/strong\u003e , about \u003cstrong\u003e10 to 12 weeks before the last frost\u003c\/strong\u003e . Germination can take \u003cstrong\u003e10 to 20 days\u003c\/strong\u003e , but \u003cstrong\u003esoaking the seeds for 12 to 24 hours before sowing\u003c\/strong\u003e can speed up the process. Capsicum chinense can sometimes take \u003cstrong\u003eup to 6 weeks to germinate\u003c\/strong\u003e , so it is essential to maintain a steady temperature of between \u003cstrong\u003e25 and 30°C\u003c\/strong\u003e .\u003c\/p\u003e\n\u003cp\u003e When the plants reach \u003cstrong\u003e4 to 6 true leaves\u003c\/strong\u003e , transplant them into larger pots before acclimating them to the outdoors. In the ground or in a pot, choose a location \u003cstrong\u003ewith full sun\u003c\/strong\u003e , with \u003cstrong\u003erich, well-drained\u003c\/strong\u003e soil. Moderate watering and fertilization every \u003cstrong\u003e2 to 3 weeks\u003c\/strong\u003e will promote vigorous growth.\u003c\/p\u003e\n\u003cp\u003e Harvesting begins about \u003cstrong\u003e120 to 140 days after sowing\u003c\/strong\u003e , when the fruits reach their \u003cstrong\u003ebright yellow color\u003c\/strong\u003e , indicating full maturity. They can be eaten fresh, but lend themselves \u003cstrong\u003eparticularly well to dehydration\u003c\/strong\u003e , allowing them to be made into powders or flakes for extended use.\u003c\/p\u003e\n\u003ch3\u003e \u003cstrong\u003ePot culture: ideal for extending production\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003e The \u003cstrong\u003eYellow Reaper\u003c\/strong\u003e grows \u003cstrong\u003every well in pots\u003c\/strong\u003e , allowing it to be \u003cstrong\u003ebrought indoors in the fall\u003c\/strong\u003e to \u003cstrong\u003eprolong the harvest\u003c\/strong\u003e . A well-drained pot of at least \u003cstrong\u003e10 liters\u003c\/strong\u003e , a sunny exposure of \u003cstrong\u003e6 to 8 hours per day\u003c\/strong\u003e and regular fertilization will guarantee \u003cstrong\u003eabundant production even in a restricted space\u003c\/strong\u003e .\u003c\/p\u003e\n\u003ch3\u003e \u003cstrong\u003eUse and special features:\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003e Its \u003cstrong\u003eextreme intensity\u003c\/strong\u003e and \u003cstrong\u003ecitrus notes\u003c\/strong\u003e make it a popular ingredient for hot sauces, spicy marinades and powdered spice blends. Used with \u003cstrong\u003egreat care\u003c\/strong\u003e , it enhances dishes with \u003cstrong\u003eexplosive heat and a fruity touch\u003c\/strong\u003e .\u003c\/p\u003e\n\u003cp\u003e ?? \u003cstrong\u003eWarning\u003c\/strong\u003e : This pepper is \u003cstrong\u003eextremely potent\u003c\/strong\u003e . \u003cstrong\u003eWear gloves\u003c\/strong\u003e when handling and avoid contact with eyes and face.\u003c\/p\u003e","brand":"Ferme alternative Les Gardiens","offers":[{"title":"Default Title","offer_id":52228032299168,"sku":"GARD-SEMENCES","price":6.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/pimentfortcarolinareaperjaune.png?v=1738244108","url":"https:\/\/www.pepiniere.ca\/en\/products\/g-hot-pepper-reaper-yellow","provider":"Pépinière.ca","version":"1.0","type":"link"}