{"product_id":"ga-oignon-red-long-of-florence-bio","title":"Organic 'Red Long of Florence' onion","description":"\u003ch3 data-start=\"0\" data-end=\"130\"\u003e \u003cstrong data-start=\"4\" data-end=\"130\"\u003eOrganic 'Red Long of Florence' onion (Allium cepa) from the seed company Gaia, a long, sweet Italian red onion that's perfect fresh\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n \u003cp data-start=\"132\" data-end=\"766\"\u003eThe 'Red Long of Florence' onion is an Italian heritage variety recognizable by its \u003cstrong data-start=\"224\" data-end=\"250\"\u003elong, slender bulbs\u003c\/strong\u003e topped with \u003cstrong data-start=\"265\" data-end=\"293\"\u003eelegant green leaves\u003c\/strong\u003e . Its mild, delicately \u003cstrong data-start=\"324\" data-end=\"334\"\u003esweet\u003c\/strong\u003e flesh makes it an exceptional onion for eating \u003cstrong data-start=\"388\" data-end=\"399\"\u003efresh\u003c\/strong\u003e , raw salads, and pickles, although it \u003cstrong data-start=\"448\" data-end=\"480\"\u003edoesn't store well\u003c\/strong\u003e and doesn't dry well in the field. Its elongated shape and bright red color add an elegant touch to both plates and freshly harvested bunches. A slow-maturing but very flavorful variety, it is ideal for those who prioritize taste over storage.\u003c\/p\u003e\n\n \u003cp data-start=\"768\" data-end=\"920\"\u003e\u003cstrong data-start=\"768\" data-end=\"789\"\u003eCompanion plants\u003c\/strong\u003e : Brassicaceae, Carrot, Tomato, Lettuce, Beetroot, Parsnip, Chamomile, Rose, Strawberry\u003cbr data-start=\"872\" data-end=\"875\"\u003e \u003cstrong data-start=\"875\" data-end=\"895\"\u003eNefarious plants\u003c\/strong\u003e : Beans, Peas, Asparagus\u003c\/p\u003e\n\n\u003cp data-start=\"922\" data-end=\"1207\"\u003e \u003cstrong data-start=\"922\" data-end=\"942\"\u003eSpread\/Habit\u003c\/strong\u003e : Upright foliage, elongated bulb\u003cbr data-start=\"976\" data-end=\"979\"\u003e \u003cstrong data-start=\"979\" data-end=\"999\"\u003ePlant height\u003c\/strong\u003e : 30 to 45 cm\u003cbr data-start=\"1012\" data-end=\"1015\"\u003e \u003cstrong data-start=\"1015\" data-end=\"1038\"\u003eQuantity per packet\u003c\/strong\u003e : 100 seeds\u003cbr data-start=\"1052\" data-end=\"1055\"\u003e \u003cstrong data-start=\"1055\" data-end=\"1072\"\u003eCertification\u003c\/strong\u003e : Environmentally friendly product\u003cbr data-start=\"1097\" data-end=\"1100\"\u003e \u003cstrong data-start=\"1100\" data-end=\"1118\"\u003eCharacteristics\u003c\/strong\u003e : Long red onion, mild and sweet, best fresh, does not store well, slow to ripen\u003c\/p\u003e\n\n\u003cp data-start=\"1209\" data-end=\"1337\"\u003e \u003cstrong data-start=\"1209\" data-end=\"1233\"\u003eLeaf color\u003c\/strong\u003e : Bluish-green\u003cbr data-start=\"1247\" data-end=\"1250\"\u003e \u003cstrong data-start=\"1250\" data-end=\"1270\"\u003eTexture\/flavor\u003c\/strong\u003e : Soft, sweet, juicy\u003cbr data-start=\"1295\" data-end=\"1298\"\u003e \u003cstrong data-start=\"1298\" data-end=\"1320\"\u003eCold tolerance\u003c\/strong\u003e : Down to -12°C\u003c\/p\u003e\n\n\u003chr data-start=\"1339\" data-end=\"1342\"\u003e\n\n \u003ch2 data-start=\"1344\" data-end=\"1362\"\u003eFarming method\u003c\/h2\u003e\n\n\u003cp data-start=\"1364\" data-end=\"1871\"\u003e Start sowing \u003cstrong data-start=\"1384\" data-end=\"1404\"\u003e10 to 12 weeks\u003c\/strong\u003e before transplanting. Sow at a depth of \u003cstrong data-start=\"1439\" data-end=\"1449\"\u003e3–6 mm\u003c\/strong\u003e . When the seedlings reach \u003cstrong data-start=\"1495\" data-end=\"1506\"\u003e12.5 cm\u003c\/strong\u003e , prune them back to \u003cstrong data-start=\"1522\" data-end=\"1532\"\u003e2.5 cm\u003c\/strong\u003e to encourage thickening of the stem. Transplant to a sunny location (level 3) with regular watering (level 3). Space plants \u003cstrong data-start=\"1674\" data-end=\"1687\"\u003e7–10 cm\u003c\/strong\u003e apart for medium-sized bulbs and \u003cstrong data-start=\"1718\" data-end=\"1732\"\u003e10–15 cm apart\u003c\/strong\u003e for larger bulbs. Leave \u003cstrong data-start=\"1768\" data-end=\"1782\"\u003e45–75 cm\u003c\/strong\u003e between rows. Germination takes 6–12 days at temperatures between \u003cstrong data-start=\"1834\" data-end=\"1848\"\u003e7–32°C\u003c\/strong\u003e , with an optimum \u003cstrong data-start=\"1858\" data-end=\"1870\"\u003eof 20–25°C\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003chr data-start=\"1873\" data-end=\"1876\"\u003e\n\n\u003ch2 data-start=\"1878\" data-end=\"1904\"\u003e Harvesting and preservation\u003c\/h2\u003e\n\n \u003cp data-start=\"1906\" data-end=\"2263\"\u003eHarvest when the \u003cstrong data-start=\"1927\" data-end=\"1958\"\u003eleaves have dried and fallen\u003c\/strong\u003e . Allow the bulbs to mature in the field \u003cstrong data-start=\"1984\" data-end=\"1999\"\u003efor 3 to 5 days\u003c\/strong\u003e , or dry them in a greenhouse at \u003cstrong data-start=\"2035\" data-end=\"2047\"\u003e23–26°C\u003c\/strong\u003e and 80% humidity. As this variety does not store well, use it fresh or chill and dry it slowly to slightly prolong dormancy. It can be stored in a cellar at \u003cstrong data-start=\"2230\" data-end=\"2240\"\u003e0–1°C\u003c\/strong\u003e and 65–70% humidity.\u003c\/p\u003e\n\n\u003chr data-start=\"2265\" data-end=\"2268\"\u003e\n\n\u003ch2 data-start=\"2270\" data-end=\"2292\"\u003e Usage ideas\u003c\/h2\u003e\n\n\u003cp data-start=\"2294\" data-end=\"2560\"\u003e • In \u003cstrong data-start=\"2299\" data-end=\"2316\"\u003eraw salads\u003c\/strong\u003e , where its Italian sweetness is fully expressed\u003cbr data-start=\"2362\" data-end=\"2365\"\u003e • In light \u003cstrong data-start=\"2370\" data-end=\"2383\"\u003emarinades\u003c\/strong\u003e (red pickles)\u003cbr data-start=\"2406\" data-end=\"2409\"\u003e • In sandwiches, burgers or antipasti\u003cbr data-start=\"2451\" data-end=\"2454\"\u003e • Served grilled for a caramelized flavor\u003cbr data-start=\"2504\" data-end=\"2507\"\u003e • Freshly harvested for an elegant presentation\u003c\/p\u003e\n\n\u003chr data-start=\"2562\" data-end=\"2565\"\u003e\n\n \u003cp data-start=\"2567\" data-end=\"2798\"\u003eThe 'Red Long of Florence' onion is distinguished by its slender Italian shape, its incomparable sweetness, and its ideal use fresh. A must-have for the gourmet garden, it is prized more for its flavor than its storage life.\u003c\/p\u003e","brand":"Gaia","offers":[{"title":"Default Title","offer_id":53075557318816,"sku":"GAI-SEMENCES","price":4.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/Oignon_RedLongofFlorence_bioGaia.jpg?v=1765461521","url":"https:\/\/www.pepiniere.ca\/en\/products\/ga-oignon-red-long-of-florence-bio","provider":"Pépinière.ca","version":"1.0","type":"link"}