{"product_id":"v-pomme-de-terre-red-viking-2-kg","title":"'Red Viking' Potato","description":"\u003ch3 data-start=\"0\" data-end=\"68\"\u003e \u003cstrong data-start=\"4\" data-end=\"66\"\u003e'Red Viking' potatoes (2 kg), offered by Van Noort\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-start=\"70\" data-end=\"151\"\u003e \u003cstrong data-start=\"73\" data-end=\"146\"\u003eA versatile and productive variety with red skin and white flesh!\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp data-start=\"153\" data-end=\"292\"\u003e The \u003cstrong data-start=\"156\" data-end=\"187\"\u003e'Red Viking' potato\u003c\/strong\u003e is a \u003cstrong data-start=\"204\" data-end=\"217\"\u003emid-season\u003c\/strong\u003e variety renowned for its \u003cstrong data-start=\"234\" data-end=\"289\"\u003esmooth red-brown skin and bright white flesh\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp data-start=\"294\" data-end=\"410\"\u003e \u003cstrong data-start=\"297\" data-end=\"408\"\u003eEasy to grow and very productive, it is suitable for both amateur gardeners and growers.\u003c\/strong\u003e\u003c\/p\u003e\n\n \u003cp data-start=\"412\" data-end=\"521\"\u003e\u003cstrong data-start=\"416\" data-end=\"519\"\u003eVersatile in the kitchen, it is perfectly suited for boiling, puréeing and simmering dishes.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003chr data-start=\"523\" data-end=\"526\"\u003e\n\n\u003ch3 data-start=\"528\" data-end=\"568\"\u003e \u003cstrong data-start=\"532\" data-end=\"566\"\u003eVariety characteristics\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-start=\"570\" data-end=\"863\"\u003e \u003cstrong data-start=\"573\" data-end=\"598\"\u003ePlanting period\u003c\/strong\u003e : April to May\u003cbr data-start=\"612\" data-end=\"615\"\u003e \u003cstrong data-start=\"618\" data-end=\"640\"\u003eHarvest period\u003c\/strong\u003e : Mid-season (August to September)\u003cbr data-start=\"671\" data-end=\"674\"\u003e \u003cstrong data-start=\"677\" data-end=\"702\"\u003eTuber size\u003c\/strong\u003e : Medium\u003cbr data-start=\"712\" data-end=\"715\"\u003e \u003cstrong data-start=\"718\" data-end=\"730\"\u003eStorage\u003c\/strong\u003e : Good preservation\u003cbr data-start=\"751\" data-end=\"754\"\u003e \u003cstrong data-start=\"757\" data-end=\"770\"\u003eYield\u003c\/strong\u003e : High\u003cbr data-start=\"778\" data-end=\"781\"\u003e \u003cstrong data-start=\"784\" data-end=\"798\"\u003eExposure\u003c\/strong\u003e : Full sun\u003cbr data-start=\"813\" data-end=\"816\"\u003e \u003cstrong data-start=\"819\" data-end=\"831\"\u003eQuantity\u003c\/strong\u003e : 2 kg of certified seeds\u003c\/p\u003e\n\n\u003chr data-start=\"865\" data-end=\"868\"\u003e\n\n\u003ch3 data-start=\"870\" data-end=\"926\"\u003e \u003cstrong data-start=\"874\" data-end=\"924\"\u003ePlanting 'Red Viking' potatoes\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-start=\"928\" data-end=\"1187\"\u003e \u003cstrong data-start=\"931\" data-end=\"961\"\u003ePreparing the tubers\u003c\/strong\u003e \u003cbr data-start=\"961\" data-end=\"964\"\u003e\u003cstrong data-start=\"967\" data-end=\"990\"\u003eBefore planting\u003c\/strong\u003e , let the tubers germinate in a bright, cool place for 2 to 3 weeks.\u003cbr data-start=\"1079\" data-end=\"1082\"\u003e \u003cstrong data-start=\"1085\" data-end=\"1127\"\u003eCut the large tubers into pieces\u003c\/strong\u003e , making sure that each section has at least one eye.\u003c\/p\u003e\n\n\u003cp data-start=\"1189\" data-end=\"1439\"\u003e \u003cstrong data-start=\"1192\" data-end=\"1217\"\u003ePlanting method\u003c\/strong\u003e\u003cbr data-start=\"1217\" data-end=\"1220\"\u003e 1?? \u003cstrong data-start=\"1224\" data-end=\"1295\"\u003eChoose a well-drained, light soil rich in organic matter.\u003c\/strong\u003e\u003cbr data-start=\"1295\" data-end=\"1298\"\u003e 2?? \u003cstrong data-start=\"1302\" data-end=\"1360\"\u003ePlant the tubers 10-15 cm (4-6\") deep\u003c\/strong\u003e , spaced 30 cm (12\") apart.\u003cbr data-start=\"1385\" data-end=\"1388\"\u003e 3?? \u003cstrong data-start=\"1392\" data-end=\"1437\"\u003eCover with soil and water lightly.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp data-start=\"1441\" data-end=\"1623\"\u003e \u003cstrong data-start=\"1444\" data-end=\"1455\"\u003eButtage\u003c\/strong\u003e\u003cbr data-start=\"1455\" data-end=\"1458\"\u003e \u003cstrong data-start=\"1461\" data-end=\"1550\"\u003eWhen the plants reach 20 cm (8\") in height, mound soil around the stems\u003c\/strong\u003e to encourage tuber production and protect them from the sun.\u003c\/p\u003e\n\n\u003chr data-start=\"1625\" data-end=\"1628\"\u003e\n\n \u003ch3 data-start=\"1630\" data-end=\"1678\"\u003e\u003cstrong data-start=\"1634\" data-end=\"1676\"\u003eHow to cook 'Red Viking'?\u003c\/strong\u003e\u003c\/h3\u003e\n\n\u003cp data-start=\"1680\" data-end=\"2012\"\u003e \u003cstrong data-start=\"1686\" data-end=\"1764\"\u003eThanks to its tender flesh and thin skin, this variety is perfect for:\u003c\/strong\u003e\u003cbr data-start=\"1764\" data-end=\"1767\"\u003e \u003cstrong data-start=\"1770\" data-end=\"1813\"\u003eBoiled or steamed potatoes\u003c\/strong\u003e – they keep their shape well\u003cbr data-start=\"1845\" data-end=\"1848\"\u003e \u003cstrong data-start=\"1851\" data-end=\"1891\"\u003eSmooth and tasty purees\u003c\/strong\u003e\u003cbr data-start=\"1891\" data-end=\"1894\"\u003e \u003cstrong data-start=\"1897\" data-end=\"1954\"\u003eSlow-cooked dishes where they absorb the flavors well\u003c\/strong\u003e\u003cbr data-start=\"1954\" data-end=\"1957\"\u003e \u003cstrong data-start=\"1960\" data-end=\"2010\"\u003eCrispy pan-fried apples\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp data-start=\"2014\" data-end=\"2165\"\u003e \u003cstrong data-start=\"2017\" data-end=\"2035\"\u003eCooking tip\u003c\/strong\u003e : \u003cstrong data-start=\"2038\" data-end=\"2163\"\u003eCook 'Red Viking' potatoes with their skins on to preserve their color and nutrient content!\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003chr data-start=\"2167\" data-end=\"2170\"\u003e\n\n\u003ch3 data-start=\"2172\" data-end=\"2231\"\u003e \u003cstrong data-start=\"2176\" data-end=\"2229\"\u003eWhy choose the 'Red Viking' potato?\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n \u003cp data-start=\"2233\" data-end=\"2495\"\u003e\u003cstrong data-start=\"2235\" data-end=\"2288\"\u003eExcellent yield for an abundant harvest\u003c\/strong\u003e ?\u003cbr data-start=\"2288\" data-end=\"2291\"\u003e \u003cstrong data-start=\"2294\" data-end=\"2356\"\u003eVersatile and delicious in a wide variety of dishes\u003c\/strong\u003e\u003cbr data-start=\"2356\" data-end=\"2359\"\u003e \u003cstrong data-start=\"2362\" data-end=\"2420\"\u003eEasy to grow and resistant to varying conditions\u003c\/strong\u003e\u003cbr data-start=\"2420\" data-end=\"2423\"\u003e \u003cstrong data-start=\"2427\" data-end=\"2493\"\u003eGood storage capacity for extended consumption\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp data-start=\"2497\" data-end=\"2602\"\u003e \u003cstrong data-start=\"2500\" data-end=\"2600\"\u003eAdd a touch of flavor and color to your vegetable garden with the 'Red Viking' potato!\u003c\/strong\u003e\u003c\/p\u003e","brand":"Van Noort","offers":[{"title":"Default Title","offer_id":52275646202016,"sku":"van-340-412-01","price":11.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/3878\/5440\/files\/e04N8Eok.jpg?v=1743444406","url":"https:\/\/www.pepiniere.ca\/en\/products\/v-pomme-de-terre-red-viking-2-kg","provider":"Pépinière.ca","version":"1.0","type":"link"}