Starbor Kale

Latin Name: Brassica oleracea var. acephala 'Starbor'
Plant type: Biennial cultivated as an annual
Botanical family: Brassicaceae

Hardiness Zone: 3 to 9
Harvest period: July to November

Exposure: Full sun to partial shade
Watering: Regular — moist, well-drained soil

Spacing: 35 to 45 cm between plants

Companion plants: Leeks, carrots, onions
Enemy plants:
Strawberry plants

Description

A compact and highly productive variety with dark green, curly foliage. Ideal for small spaces or growing in pots, it offers a crisp texture perfect for stir-fries, soups, and kale chips. Its vigorous growth and good cold tolerance make it an excellent choice for extended harvests into fall.

*Please note that not all vegetables are always in stock. Please contact us to confirm availability. These information sheets are provided for informational purposes only.