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Vegetable
Amaranthaceae
Beetroot 'Ruby Queen' (Beta vulgaris)
Product code : JAREC-0028
The organic 'Ruby Queen' beet is a classic variety that brings simple elegance, beautiful regularity, and great culinary richness to the vegetable garden. Renowned for its perfectly round, vibrant red roots, it captivates with both its beauty and the delicate flavor of its tender, sweet, slightly buttery flesh. This biennial beet, grown as an annual, has long been prized for its reliability and versatility, earning it a prime spot in food gardens. Its consistent growth allows for abundant harvests in a relatively short time, making it particularly interesting for successive sowings. In the garden, its tender green foliage adds a generous presence and can also be harvested young to enrich daily meals.
- Quantity
- 80 Seeds
- Exposure
- Sun
- Life cycle
- Biennial
Discover the plant
Common nameBeetroot 'Ruby Queen'
FamilyAmaranthaceae
GenusBeta
Speciescommon
CultivarRuby Queen
TypeVegetable
Botanical nameBeetroot
Reproducible seedsYes
Heirloom varietyYes
Beetroot 'Ruby Queen' (Beta vulgaris). The organic 'Ruby Queen' beetroot is a classic variety that brings simple elegance, beautiful regularity, and great culinary richness to the vegetable garden. Renowned for its perfectly round, vibrant red roots, it captivates with both its beauty and the delicate quality of its tender, sweet, and slightly buttery flesh. This biennial beetroot, cultivated as an annual, has long been appreciated for its reliability and versatility, earning it a prime spot in food gardens. Its consistent growth allows for abundant harvests in a relatively short time, making it particularly suitable for successive sowings.
Recommended sowing period: in spring, as soon as the soil is drained and workable; adjust subsequent sowings to the season and type of harvest. The depth to respect is 1 to 2 cm (0.4 to 0.8 in). Germination usually takes 5 to 10 days. For germination, maintain the soil at 10 to 30 °C (50 to 86 °F). The small beetroot glomerules can produce several closely spaced seedlings. Monitor emergence and then progressively thin them out so that each root has space. Loose and consistently moist soil promotes continuous growth.
In the garden, its tender green foliage adds a generous presence and can also be harvested young to enrich everyday cooking. Beetroots can form a colorful vegetable border or occupy small rows between two paths. Keep the planting visible to choose the right size for harvesting. Young lettuces are suitable in a nearby section if their harvest precedes the full development of the beet foliage. Reserve the most regular rows for roots intended for group harvesting. Renowned for its perfectly round, vibrant red roots, it captivates with both its beauty and the delicate quality of its tender, sweet, and slightly buttery flesh.
Sowing guide
It all startswith a seed.
Sowing depth
0.4 to 0.8 in (1 to 2 cm)
Germination temperature
10 to 30 °C (50 to 86 °F)
Germination time
5 to 10 days
Sowing period
May to July
Propagation
Sowing
Growing method
Recommended sowing period: in spring, as soon as the soil is drained and workable; adjust subsequent sowings to the season and type of harvest. The depth to respect is 1 to 2 cm (0.4 to 0.8 in). Emergence generally takes 5 to 10 days. For germination, maintain the potting soil at 10 to 30 °C (50 to 86 °F). Small beet glomerules can produce several closely spaced seedlings. Monitor emergence then progressively thin so that each root has space. Loose and consistently moist soil promotes continuous growth. Avoid turning the row into a dense clump under the pretext that all young plants appear vigorous: the enlargement of the roots then requires more space. Beets can provide leaves and roots, but excessive foliage harvesting slows down underground enlargement. Only remove a few outer leaves from plants kept for their roots. For complete harvesting, loosen the soil then gently lift. Remove the tops before cool storage to limit moisture loss from the roots. The harvested part develops below the surface, which requires some checks instead of a simple observation of the foliage.
Soil and care
The right care,at the right time.
Care level
Regular during establishment, then adapted to growing conditions
Watering
Regular
Soil type
Friable and well-drained
Fertilization
Fertilization supports growth and takes into account the nutrients already present in the soil or potting mix. Use mature compost or a fertilizer suitable for the crop, following the dosage instructions. Avoid using multiple products, especially in a container where the roots occupy a limited volume. Water as needed after application and observe the foliage development before re-fertilizing.
Moisture
Keep the soil moist during germination, without standing water; then adjust according to the crop.
Seasonal care
Its steady growth allows for abundant harvests in a relatively short time, particularly beneficial for successive sowings. Small beet glomerules can produce several closely spaced seedlings. Monitor emergence and then progressively thin them out so that each root has enough space. Loose, consistently moist soil promotes continuous growth. Avoid turning the row into a dense cluster just because all young plants seem vigorous: root enlargement will then require more space. Beets can provide both leaves and roots, but excessive foliage harvesting slows down underground growth. Only remove a few outer leaves from plants kept for their roots. For a full harvest, loosen the soil then gently lift. Remove the tops before cool storage to limit moisture loss from the roots. The harvested part develops underground, which requires some checking instead of just observing the foliage. Gently clear around the crown or lift a first plant to assess its size. Consistent growth promotes tenderness. Use damaged roots quickly and save intact specimens for appropriate storage for the vegetable. Renowned for its perfectly round, vibrant red roots, it captivates as much by its beauty as by the delicate tenderness of its sweet, slightly buttery flesh. Recommended sowing period: in spring, as soon as the soil is dry enough and workable; adjust subsequent sowings to the season and type of harvest.
Container growing
A garden,within reach.
Suitable for containers
Yes
Recommended pot size
A stable, perforated container, wide enough for the plant to spread out and deep enough for the roots
Choose this exposure: sun. Reserve this spacing around the plant: 20 to 30 cm (8 to 12 inches). A beet container should allow for root development and access to plants for thinning. Sow in loose, pre-moistened potting soil, then maintain regular spacing. Mature leaves extend well beyond the root diameter: let them spread over the edge. Harvest the most developed plants first to make room for the others. The organic 'Ruby Queen' beet is a classic variety that brings simple elegance, beautiful regularity, and great culinary richness to the garden. Renowned for its perfectly round, vibrant red roots, it captivates as much by its beauty as by the delicate texture of its tender, sweet, and slightly buttery flesh. This biennial beet, cultivated as an annual, has long been appreciated for its reliability and versatility, earning it a prime place in food gardens. Its consistent growth allows for abundant harvests in a relatively short time, especially interesting for successive sowings. In the garden, its tender green foliage adds a generous presence and can also be harvested young to enrich everyday cooking.
Bloom and dimensions
Its place,in your garden.
Mature height
30 to 40 cm (12 to 16 in.)
Width / spread
20 to 30 cm (8 to 12 in)
Foliage type
Seasonal foliage
Growth habit
In rosace
Bloom period
2nd-year summer
Fruiting
Renowned for its perfectly round, vibrant red roots, it captivates with both its beauty and the delicate tenderness, sweetness, and slight butteriness of its flesh. Its steady growth allows for abundant harvests in a relatively short time, making it particularly suitable for successive sowings. In the garden, its soft green foliage adds a generous presence and can also be harvested young to enrich daily cooking.
Harvest
55 to 65 days after sowing
Garden associations
In goodcompany.
Companion plants
In a diversified plantation, you can dedicate neighboring sections to the following plants: lettuce, onion, radish. The purpose of this association is to organize space and harvests. Respect each plant's height, light, and water requirements, without crowding the foliage. Maintain a path for watering and picking, then remove spent crops to free up space. This organization simplifies maintenance, though it does not guarantee protection against pests. Beets can form a colorful kitchen garden border or occupy small rows between two paths.
Recipe idea
From the gardento your plate.
Edible parts
Roots and young leaves
Beetroot ‘Ruby Queen’ Kitchen Idea: Roasted Beets for Four Servings. Brush 600g of beetroot, cut into quarters, and mix with 15ml olive oil, a pinch of salt, and a little thyme. Spread evenly on a baking tray. Cook at 200°C (400°F) for 35 to 50 minutes, or until tender when pierced with a knife. Flip halfway through cooking and adjust time based on the size of the quarters. Add 10ml balsamic vinegar when serving. Prepare ingredients with clean utensils and adjust cutting to the size of your harvest. This recipe highlights freshly picked parts: remove any damaged pieces before preparation. If doubling the recipe, ensure there is enough space in the dish to mix or cook evenly. Promptly refrigerate leftovers in a sealed container and consume within two days. For a meal for two, simply halve all quantities.
Frequently asked questions
Your questions,answered.
How to successfully sow 'Ruby Queen' Beetroot?
Recommended sowing period: in spring, as soon as the soil is dry enough to work; adjust subsequent sowings to the season and type of harvest. The recommended depth is 1 to 2 cm (0.4 to 0.8 in). Germination usually takes 5 to 10 days. For germination, keep the potting mix at 10 to 30 °C (50 to 86 °F). Small beet glomerules can produce several closely spaced seedlings. Monitor emergence and then progressively thin them out so that each root has enough space. Loose and consistently moist soil promotes continuous growth. Avoid turning the row into a dense clump under the pretext that all young plants appear vigorous: root enlargement subsequently requires more space.
Can 'Ruby Queen' Beetroot be grown in pots?
Exposure: full sun. Spacing: 20 to 30 cm (8 to 12 in). A beet container should allow for root development and easy access to plants for thinning. Sow in moist, loose potting soil, then maintain regular spacing. Mature leaves extend well beyond the root's diameter: allow them to spread over the edge of the container. Harvest the most developed plants first to make room for the others. Organic 'Ruby Queen' beet is a classic variety that brings simple elegance, beautiful regularity, and culinary versatility to the garden.
When to harvest 'Ruby Queen' Beetroot?
Renowned for its perfectly round, vibrant red roots, it charms as much with its beauty as with the tenderness, sweetness, and slightly buttery texture of its flesh. Its steady growth allows for abundant harvests in a relatively short time, making it particularly interesting for successive sowings. In the garden, its tender green foliage adds a generous presence and can also be harvested young to enrich everyday cooking. The harvested part develops below the surface, which requires some checks rather than just observing the foliage. Gently clear a collar or lift an initial plant to assess the size.
What makes 'Ruby Queen' beetroot stand out in the garden?
Organic 'Ruby Queen' beetroot is a classic variety that brings simple elegance, beautiful uniformity, and culinary richness to the vegetable patch. Renowned for its perfectly round, vibrant red roots, it charms with both its beauty and the delicate tenderness, sweetness, and slightly buttery flavor of its flesh. This biennial beetroot, typically grown as an annual, has long been valued for its reliability and versatility, earning it a prime spot in food gardens. Its consistent growth allows for abundant harvests in a relatively short time, making it particularly suitable for successive sowings. In the garden, its tender green foliage adds a generous presence and can also be harvested young to enrich daily cooking.
How to arrange a 'Ruby Queen' Beetroot planting?
Beetroot can form a colourful vegetable border or occupy small rows between two pathways. Keep the planting visible to select the right harvest size. Young lettuces are suitable in a nearby section if their harvest precedes the full development of the beetroot foliage. Reserve the most regular rows for roots intended for grouped harvesting. Beetroot can provide both leaves and roots, but harvesting too much foliage slows down underground growth. Only take a few outer leaves from plants kept for their roots. For the full harvest, loosen the soil then gently lift.
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