Wild chicory 'Dandelion'

Wild chicory 'Dandelion' is a leafy vegetable with deeply cut leaves, forming a low rosette of elongated, serrated leaves, prized for their firm texture and characteristic, slightly bitter flavor. Its steady growth allows for successive harvests of young leaves, offering great flexibility in the garden. This chicory is distinguished by its ability to establish itself quickly in well-prepared soil and by its tolerance to varying growing conditions. Used raw or cooked, it retains its shape well and its appreciated aromatic richness. Suitable for both home gardens and structured market gardening projects, it represents a sustainable and reliable option for controlled food production.