Organic red kale

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Detailed plant guide
Advice adapted to Canada
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Organic red kale (Brassica oleracea), offered by the seed company Aimers

This heirloom variety produces flat, serrated, grey-green foliage with a prominent purple-red midrib. The color intensifies with the cooler autumn weather, adding significant visual interest to the vegetable garden, while the leaves become softer and more tender after the cold. Highly hardy and productive, it offers a prolonged harvest and excellent winter shelf life.

Propagation: Direct sowing in open ground
Plant height: 60 to 80 cm
Package size: Approximately 380 seeds
Harvest time: Approximately 80 days
Frost tolerance: Frost resistant
Companion plants: Beets, lettuce, onions
Incompatible plants: Other brassicas planted too close together

Planting and maintenance:
Sow in early spring or from June to early July, about 1 cm deep, in rows spaced 60 cm apart, in rich, well-drained soil, in full sun. Thin the seedlings to about 30 cm apart to allow them to develop properly. Water regularly and weed as needed. Harvest the outer leaves as they appear; autumn frosts improve the flavor and extend the harvest period.

Organic red kale