Organic coriander

Common name Cilantro
Latin name Coriandrum sativum
Quantity per packet Approximately 275 seeds

Organic Cilantro provides abundant harvests of fresh leaves and flavorful seeds while supporting beneficial insects in the garden. Its rapid growth makes it one of the easiest culinary herbs to grow.

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Product information
Product
identification
Common nameCilantro
Latin nameCoriandrum sativum
FamilyApiaceae
TypeHerb
CycleAnnual
Quantity per packApproximately 275 seeds
Code produitBIOVO-0032
Product
description

Organic Cilantro (Coriandrum sativum) is an aromatic annual herb valued both for its fresh, brightly flavored leaves and its fragrant seeds, known as coriander spice. Its finely cut bright green foliage brings a light, elegant presence to vegetable gardens, herb gardens, and containers near the kitchen. Fast growing, it allows leaf harvests about 55 days after sowing, while the seeds mature later in the season. In summer, its small white to pinkish-white umbel flowers add a delicate touch to the garden and attract many beneficial insects.

Cilantro is best direct sown from May through August in light, cool, well-drained soil rich in organic matter. It prefers full sun to partial shade, especially during hot periods, since heat can accelerate bolting. Regular watering, without excess, helps maintain tender, fragrant, high-quality foliage. A moderate application of compost is usually sufficient, as overly rich fertilization can reduce aromatic quality. For extended harvests in Canada, sow successively every two to three weeks.

Essential in fresh, aromatic cooking, Organic Cilantro enhances salads, salsas, curries, tacos, soups, Asian dishes, pestos, and homemade dressings. Its mature seeds, harvested when the umbels turn brown, can be used whole or ground in spice blends, marinades, and traditional recipes. In the garden, it pairs well with Carrots, Cabbages, Pickling Cucumbers, and Onions, while fitting easily into small spaces, balconies, and patios. When a few plants are allowed to flower, they feed bees, hoverflies, and other beneficial insects, contributing to a lively, balanced, productive vegetable garden.

Sowing
guide
Sowing periodMay to August
Best time
May to August
Sowing depth1 to 2 cm (0.4 to 0.8 in)
Germination temperature15 to 22 °C (59 to 72 °F)
Germination time7 to 14 days
Propagation
Propagated exclusively by seed. Mature plants readily produce viable coriander seeds for future sowings.
Growing
method
Direct sow from May through August once the soil has warmed. Cover the seeds lightly with 1 to 2 cm (0.4 to 0.8 in) of soil and keep the seedbed evenly moist until germination. Choose a full-sun to partially shaded location, especially during hot weather, to reduce bolting. Sow every two to three weeks for continuous harvests throughout the season. Harvest leaves regularly while allowing a few plants to mature if coriander seed production is desired.
Soil
and care
ExposureFull sun to partial shade
Soil
Light, fertile, well-drained soil enriched with organic matter. Even moisture promotes vigorous growth and high-quality aromatic foliage.
Soil pHSlightly acidic to neutral
Watering
Cilantro prefers evenly moist, well-drained soil. Water regularly during dry periods to keep the foliage tender and flavorful without overwatering.
Fertilization
A light application of mature compost before sowing is generally sufficient. Avoid excessive nitrogen, which encourages foliage growth at the expense of aromatic quality.
Care levelEasy
Keep the soil evenly moist throughout the growing season to encourage tender foliage. Sow successively every few weeks for continuous harvests. Remove flower stalks if growing primarily for leaves, or allow selected plants to flower for seed production. Apply mulch to conserve moisture and reduce weed growth during hot weather.
Container
growing
Recommended pot size
20 to 25 cm (8 to 10 in)
Organic Cilantro grows very well in containers, window boxes, and raised beds. Use a pot at least 20 to 25 cm (8 to 10 in) deep filled with rich, well-drained soil. Keep the soil evenly moist and make successive sowings every two to three weeks for continuous harvests. Container growing is ideal for balconies, patios, and small kitchen gardens.
Bloom,
harvest
and garden
This versatile herb provides both flavorful fresh leaves and aromatic coriander seeds from a single planting. Its flowers also support pollinators throughout the growing season.
Organic Cilantro provides abundant harvests of fresh leaves and flavorful seeds while supporting beneficial insects in the garden. Its rapid growth makes it one of the easiest culinary herbs to grow.
Garden use
Organic Cilantro is ideal for herb gardens, vegetable gardens, raised beds, containers, and pollinator gardens. Its compact habit makes it perfect for small spaces, while its flowers attract beneficial insects and its aromatic foliage provides continuous harvests throughout the season.
Bloom period
Small white to pale pink flowers appear in delicate umbels during summer. They attract bees, hoverflies, and many other beneficial pollinating insects.
Flower colorWhite to pale pink
Foliage colorBright green
Harvest
Harvest leaves about 55 days after sowing. Seeds mature later in the season once the flower heads turn brown.
Fruiting
Aromatic coriander seeds
Wildlife appealBees and pollinators
Size
and facts
Height30 to 60 cm (12 to 24 in)
Spread30 cm (12 in)
Growth rateFast
Minimum temperature5°C (41°F)
Foliage typeDeciduous
Papillonstrue
Planting
partners
Good companions
Carrot, cabbage, gherkin, onion
Avoid planting with
Fennel
Recipe
and inspiration
Fresh cilantro leaves are essential in salads, salsa, curries, tacos, soups, Asian dishes, pesto, and homemade dressings. Mature coriander seeds can be harvested, dried, and used whole or ground in spice blends, marinades, baked goods, and traditional recipes. The edible flowers also make an attractive garnish while supporting pollinators in the garden.
Frequently asked questions
Direct sow from late spring through summer. Successive sowings every two to three weeks provide continuous harvests of fresh leaves.
Yes. Harvest the leaves while plants are young, then allow a few plants to flower and produce seeds for harvesting later in the season.
Hot weather encourages flowering. Growing in partial shade during summer and making frequent sowings helps extend leaf production.
Yes. Cilantro grows exceptionally well in containers with fertile, well-drained soil and consistent moisture, making it ideal for patios and balconies.
Yes. The delicate flowers attract bees, hoverflies, and many beneficial insects, helping support biodiversity in the vegetable garden.
The availability of our seeds varies depending on seasonal availability, production schedules and supplier inventory. Certain varieties may only be offered for a limited time based on their natural growth cycle, sowing period or available stock. These product pages are designed to help and inspire gardeners in choosing the right seeds for vegetable gardens, flower beds, pollinator gardens, container growing, naturalization projects and sustainable outdoor spaces.