Cherry tomato 'Black Strawberry'
Produces abundant harvests of fruits that are as beautiful as they are flavorful. Its early maturity and excellent cold tolerance provide reliable harvests in Canadian climates, while its anthocyanin coloration adds exceptional ornamental value.
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Cherry Tomato ‘Black Strawberry’ (Solanum lycopersicum) is an exceptional indeterminate variety that is early, productive, and highly ornamental. Its small, round fruits are red with anthocyanin striping, creating a dark, glossy appearance reminiscent of the rich coloration of a black strawberry. Their bright red, juicy, fragrant flesh develops a well-balanced flavor combining tangy, sweet, and fruity notes. Grown as an annual in Canada, it stands out for its good tolerance to cool conditions, vigorous growth, and early harvest, with the first fruits appearing in approximately 60 days.
Cherry Tomato ‘Black Strawberry’ thrives in full sun in rich, fertile, well-drained soil with regular watering without excess. Start seeds indoors 6 to 8 weeks before the last expected frost at a temperature of 22 to 28°C (72 to 82°F) to ensure reliable germination. Once seedlings reach 10 to 15 cm (4 to 6 in) tall and all danger of frost has passed, transplant them into the garden or containers, spacing plants approximately 50 cm (20 in) apart. Since the plant can reach 1.5 to 2 m (5 to 6.5 ft) tall, light staking is recommended to support the abundant fruit clusters and make harvesting easier.
In the garden, this cherry tomato is ideal for family vegetable gardens, sunny rows, patio containers, and ornamental edible landscapes where a colorful, early, and generous variety is desired. It grows well alongside herbs, annual flowers, and seasonal vegetables that attract pollinators and enrich biodiversity. Its sweet, tangy, intensely fruity fruits are delicious fresh, picked directly from the plant, in summer salads, appetizer platters, vegetable skewers, chutneys, or fresh sauces. ‘Black Strawberry’ adds depth, brilliance, and gourmet appeal to summer harvests.
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