Organic 'Paris Island Cos' Lettuce
Organic 'Paris Island Cos' lettuce (Lactuca sativa) from the seed company Gaia, a crisp and reliable heritage romaine.
'Paris Island Cos' lettuce is a heritage romaine variety prized for its crisp texture , excellent salad presentation, and dark green leaves that form vigorous, elongated heads. Highly valued in mixed salads and fresh dishes, it offers a mild flavor and rapid growth. It is hardy and reliable, performing particularly well in cooler climates where it develops its best flavor.
Companion plants : Alliums, Radish, Marigold, Broccoli, Bean, Beetroot, Carrot, Nasturtium, Dill, Corn, Cucurbits, Coriander, Strawberry
Negative plants : Cabbage, Brussels sprouts, Celery, Parsley
Spread/carry : Elongated Roman head
Plant height : 15 to 25 cm
Quantity per packet : 300 seeds
Certification : Certified organic by Ecocert Canada
Special features : Dark green leaves, excellent for salad mixes, mild flavor, fast growing
Leaf color : Dark green
Texture/flavor : Crunchy, soft, fresh
Cold tolerance : Down to -7°C
Farming method
Sow directly outdoors as soon as the soil is workable , or start indoors 3 to 4 weeks before planting out. Sow the seeds 6–12 mm deep. Germination occurs in 7 to 10 days at temperatures between 5 and 20°C , with an optimum of 16–18°C (avoid temperatures above 25°C). Provide partial sun/partial shade (level 2) and moderate watering (level 2). Space plants 15 cm apart and rows 60 cm apart to allow for good air circulation.
Harvesting and preservation
Harvest at any stage, although the flavor is optimal after a few cool nights in autumn. To store, keep the buds in sand in a root cellar at 1–2°C to prolong freshness.
Usage ideas
• In crisp romaine salads
• In wraps or sandwiches
• In mixed salads when harvested young
• As a mild base for summer salads
• As an accompaniment to hot dishes for a refreshing contrast
'Paris Island Cos' lettuce is a reliable, tasty and fast-growing heirloom romaine, ideal for cool-season gardens and everyday salads.
