Organic 'Gaia's Apex Brown' lentil
'Gaia's Apex Brown' organic lentil (Lens culinaris) from the seed company Gaia, a nutritious, robust and versatile brown lentil
'Gaia's Apex Brown' lentil is a high-quality brown variety prized for its rich, earthy flavor , high nutritional value , and culinary versatility. Rich in plant protein , fiber, and essential minerals, it is a staple in many cuisines worldwide. It produces compact, productive plants that thrive in well-drained soil and full sun, yet remain remarkably easy to grow in the garden.
Companion plants : Cucumber, Potato, Summer savory, Basil, Chives, Marigold, Nasturtium
Nefarious plants : Onion, Garlic, Leek, Shallot, Fennel
Spread/Habit : Low, branching clump
Plant height : 30 to 60 cm
Quantity per packet : 50 seeds
Certification : Certified organic by Ecocert Canada
Special features : Rich and earthy brown lentil, source of protein, easy to grow, ideal for soups, salads, curries
Leaf color : Light green
Texture/flavor : Firm seeds, mild earthy flavor
Cold tolerance : Down to approximately -5°C
Farming method
Sow directly outdoors in early spring , as soon as the soil temperature exceeds 4°C (39°F ). Sow at a depth of 2.5 cm (1 inch), spacing the seeds 2.5 to 5 cm (1 to 2 inches) apart, with 30 cm (12 inches) between rows. Lentils prefer well-drained , poor soil: excessive fertility encourages foliage growth at the expense of pods. Full sun (level 3) and moderate watering (level 2). Germination takes 5 to 10 days at temperatures between 21 and 30°C (70-86°F) (optimum 25°C/77°F).
Harvesting and preservation
Harvest when the pods turn brown and begin to dry . Cut the entire plant and hang it upside down in a dry, well-ventilated place (garage, shed). Beat the bunch to release the seeds. Store the completely dry lentils in an airtight container in a cool place; they will keep for over a year .
Usage ideas
• In nourishing soups or broths
• In fragrant curries and stews
• In warm or cold salads , rich in protein
• In vegetable patties mixed with vegetables
• As a base for Mediterranean or Middle Eastern dishes
The 'Gaia's Apex Brown' lentil is a nutritious, productive, and easy-to-grow variety, perfect for enriching both the vegetable garden and the kitchen. A sustainable and versatile option for gardeners concerned with food self-sufficiency.
