Organic 'Cascadia Snap' peas

Pisum sativum.

Pois 'Cascadia Snap' fait partie de notre sélection de semences biologiques pour les jardins du Québec.
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'Cascadia Snap' organic peas (Pisum sativum) from the seed company Gaia, a productive snap pea with thick and juicy pods

The 'Cascadia Snap' pea is a highly productive heirloom variety, producing thick , juicy , and crisp pods about 3 inches long. Prized for its sweet flavor and meaty texture, it produces continuously in spring or late summer when temperatures are cool. Its natural resistance to several diseases —Fusarium wilt, pea mosaic virus, and powdery mildew—makes it a reliable option for organic vegetable gardens. The compact plants develop uniform pods that become especially flavorful when picked at half their size , about a week after flowering.

Versatile, sweet and consistent in production, 'Cascadia Snap' stands out as a perfect snow pea for fresh kitchens and regular harvests.

Companion plants : Beans, Carrot, Corn, Cucumber, Eggplant, Pepper, Radish, Spinach, Tomato, Turnip, Mint
Enemy plants : Alliums

Spread/carrying : Compact dwarf
Plant height : 50 to 60 cm
Quantity per packet : 50 seeds
Certification : Certified organic by Ecocert Canada
Special features : 3-inch pods, thick walls, juicy, very productive, resistant to Fusarium wilt, mosaic virus, and powdery mildew

Leaf color : Medium green
Texture/flavor : Meaty, sweet, juicy
Cold tolerance : Down to -9.5 °C


Farming method

Soak the seeds for a maximum of 8 hours , then sow directly at a depth of 2.5 cm . Space plants 3 to 5 cm apart and rows 30 to 45 cm apart. Germination takes seven to twenty-one days at temperatures between 4 and 29°C , with optimal temperatures around 15°C . Sowing in late summer is possible for an autumn harvest. Provide partial sun/partial shade (level 2) and regular watering (level 2). This dwarf plant remains compact and does not require staking.


Harvesting and preservation

Harvest when the peas are just beginning to form and continue until the pods reach about 7 cm in length. The pods are tastiest at half their original size , about a week after flowering. Store at 1-2°C for about a week.


Usage ideas

• As a fresh, crunchy and juicy snack
• In Asian stir-fries for their meaty texture
• In spring salads
• Lightly steamed
• In fresh vegetable trays


The 'Cascadia Snap' pea combines sweetness, resistance, and yield in a compact and reliable variety. An ideal choice for gardeners looking for a sweet, crisp, and easy-to-grow snap pea.

Practical guide

How to use it

Uses in the garden

Au jardin, Pois 'Cascadia Snap' gagne à être placé selon son port, sa vigueur et l’accès à la récolte.

Good to know

Frequently asked questions

01 Comment conserver les semences de Pois Cascadia Snap avant le semis?
Pour Pois 'Cascadia Snap', les renseignements du sachet indiquent : Environ 50 graines · lot GO-0000618 · germination > 85 %.
02 Comment semer Pois Cascadia Snap?
Pour Pois 'Cascadia Snap', la période indiquée est les indications détaillées de la fiche. La méthode recommandée est Semis, avec une profondeur de 2,5 cm (1 po) en semis direct.
03 Quelles conditions favorisent la germination de Pois Cascadia Snap?
Pour Pois 'Cascadia Snap', le délai de germination indiqué est 7 à 21 jours (trempage), avec une température de germination de 4-29°C.
04 Où installer Pois Cascadia Snap au jardin?
Pour Pois 'Cascadia Snap', l’exposition recommandée est Mi-ombre. Le repère d’espacement indiqué est 30,5 à 61 cm (12 à 24 po).
05 Quand et comment récolter Pois Cascadia Snap?
Pour Pois 'Cascadia Snap', les parties comestibles confirmées sont : Graines ou gousses récoltées au stade recommandé.