‘San Marzano’ Tomato, organic seeds(Solanum lycopersicum)
Product code : TOM.8018.ML
‘San Marzano’ Tomato, organic seeds (Solanum lycopersicum) San Marzano is an old Italian open-pollinated heirloom certified organic by Ecocert Canada. Gaia describes a deep, bright red paste tomato with a uniform appearance and resistance to cracking. Its flesh contains little juice and very few seeds, making it especially useful for sauces, passata, and roasting. Fruit does not ripen all at once, so the staggered harvest supports regular picking through the season. The indeterminate plant reaches approximately 6 to 8 feet high and requires sturdy support. Its tall habit is best accommodated where vines can be tied progressively as they lengthen.
Start seeds indoors 6 to 8 weeks before planting, approximately 1/8 to 1/4 inch deep. Gaia lists germination in 5 to 10 days from 10 to 35°C, with an optimum of 23 to 29°C. Keep the mix moist without standing water and provide bright light after emergence. Harden plants off gradually without allowing wilt. Transplant after frost risk has passed into fertile, well-drained soil in full sun. Space plants 24 to 36 inches apart and rows 4 to 6 feet apart, and install support at planting time. Water at soil level to keep foliage drier and moisture more consistent around the roots.
Gaia lists 85 days to maturity, a height of 6 to 8 feet, and a width of 2 to 3 feet. Harvest after tomatoes reach their full red colour. Fruit that has begun colouring can finish ripening off the vine above 21°C. The packet contains approximately 25 organic seeds, lot GO-0000629, with reported germination above 85%. The official code is TOM.8018.ML. Store whole tomatoes from 12 to 21°C at approximately 95% relative humidity and rinse under potable water immediately before cutting. For a thicker sauce, simmer gently until the desired consistency is reached, then refrigerate leftovers promptly.
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01 How many San Marzano tomato seeds are in the packet?
02 How should San Marzano tomato seeds be started?
03 How tall does San Marzano tomato grow?
04 Why is San Marzano suited to sauces?
05 When should San Marzano tomatoes be harvested?
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