Organic 'Vernissage Black' Tomato Seeds

Solanum lycopersicum

Product code : GAIAS-0434

Vernissage Black is an organic, open-pollinated heirloom tomato. Gaia describes its S/P-size fruit as red with black stripes. The indeterminate plant is highly productive and ripens in midseason. Fruit is especially suited to cocktails and salads. Gaia lists approximately 70 days to maturity, a height of 4 to 6 feet, and a spread of 24 to 36 inches. The packet contains approximately 25 seeds, lot GOG771. Vernissage Black is an open-pollinated organic heirloom tomato. Gaia describes the S/P-size fruit as red with black stripes. The indeterminate plant is highly productive and begins ripening in midseason. tomato seeds are presented here with Canadian seed starting and seasonal care guidance.
499$
Pay in 4 interest-free payments withSezzle
Detailed plant guide
Advice adapted to Canada
Secure payment
Share

Organic 'Vernissage Black' Tomato Seeds (Solanum lycopersicum). This heirloom variety produces fruit with a red background marked by black stripes. Gaia describes it as highly productive and especially suited to cocktails and salads. S/P-size tomatoes begin in midseason on an indeterminate plant. The contrasting pattern adds distinctive colour to platters and fresh preparations. A large cage or sturdy stake supports vines with continued growth and keeps clusters accessible during regular harvests. Full colouring makes ripe fruit easy to recognize in the garden. Its striped finish stands out clearly at harvest. For practical seed starting, growing from seed succeeds best when the verified product depth, moisture and temperature guidance is followed.

Start seeds indoors 6 to 8 weeks before transplanting, approximately 1/8 to 1/4 inch deep. Gaia lists germination in 5 to 10 days from 10 to 35°C, with an optimum of 23 to 29°C. Provide bright light immediately after emergence. During hardening off, gradually reduce watering and nitrogen without allowing plants to wilt. Transplant after frost risk has passed into warm, fertile, well-drained soil with 24 to 36 inches of spacing. Install support at planting and water deeply at soil level. Check ties as indeterminate vines lengthen. Use the product details as a clear guide on how to start seeds while keeping the growing medium evenly moist, never saturated. For indoor seed starting, count back from local conditions and frost dates to decide when to start indoor seeds. Starting tomato seeds with steady warmth supports even emergence; move each tomato seedling into bright light promptly.

Gaia lists approximately 70 days to maturity, a height of 4 to 6 feet, and a spread of 24 to 36 inches. Harvest after the red background and black stripes have expressed their full colour. Fruit that has begun colouring can finish ripening off the vine above 21°C. The packet contains approximately 25 organic seeds, lot GOG771, with reported germination above 85%. The open-pollinated heirloom seeds are certified organic by Ecocert Canada. Harvest regularly to reduce weight on highly productive clusters and keep fruit accessible. The markings remain easy to identify.

Practical guide

How to use it

Uses in the garden

In the garden, place ‘Vernissage Black’ Tomato according to its habit, vigour, and access for harvest. Plant Vernissage Black in full sun and fertile, well-drained soil. Allow 24 to 36 inches between plants and place them north of low crops to limit shade. Install a sturdy cage at transplanting, water deeply at soil level, and mulch after the soil warms. Place the plant beside a path for easy access to its high production of striped fruit. Regular harvesting reduces the weight on clusters. Vernissage Black is an open-pollinated organic heirloom tomato. Gaia describes the S/P-size fruit as red with black stripes. The indeterminate plant is highly productive and begins ripening in midseason. Fruit is especially suited to cocktails and salads. Gaia lists approximately 70 days to maturity, a height of 4 to 6 feet, and a spread of 24 to 36 inches. Lot GOG771 contains approximately 25 organic seeds with reported germination above 85%. The organic seeds are certified by Ecocert Canada. Start seeds indoors 6 to 8 weeks before transplanting, approximately 1/8 to 1/4 inch deep. Gaia lists germination in 5 to 10 days from 10 to 35°C, with an optimum of 23 to 29°C. Reduce watering and nitrogen gradually during hardening off without allowing plants to wilt.

Good to know

Frequently asked questions

01 How many 'Vernissage Black' Tomato seeds are in the packet?
For ‘Vernissage Black’ Tomato, the packet information states: Approximately 25 seeds · lot GOG771 · germination >85%. This wording preserves the commercial approximation when one is provided and helps plan the number of containers or the length of the row without turning an estimate into a guaranteed count. Keep the packet closed in a cool, dry, dark place until sowing time. Keep the label with the seedlings so the variety remains correctly identified throughout the season. Use clean containers and write the sowing date on a water-resistant label. Avoid exposing unused seed to moisture or large temperature swings.
02 How should I start 'Vernissage Black' Tomato seeds in Canada?
For 'Vernissage Black' Tomato, the stated sowing period is Start indoors 6 to 8 weeks before transplanting. The recommended method is Indoor sowing followed by transplanting, at a depth of Approximately 3 to 6 mm (1/8 to 1/4 in). Follow these product-specific directions and adjust timing to the average last-frost date in your area. Moisten the growing medium before placing the seed so the first watering does not displace it. Label every container and maintain even moisture without allowing standing water. Move seedlings into bright light as soon as they emerge to encourage balanced growth. Thin carefully when several seedlings compete for the same space. For seed starting, label the cultivar and use the stated sowing depth instead of a generic estimate.
03 How long do 'Vernissage Black' Tomato seeds take to germinate?
For 'Vernissage Black' Tomato, the stated germination period is 5 to 10 days; reported germination above 85%, with a germination temperature of 10 to 35°C; listed optimum of 23 to 29°C. Keep these conditions as steady as practical while allowing excess water to drain away. The temperature of the growing medium matters more than the surrounding air during this stage. Check moisture below the surface before watering again and avoid saturating the medium. Good air circulation helps young plants remain vigorous after emergence. Wait until the normal germination window has passed before assuming a seed will not emerge. The tomato seed germination time for 'Vernissage Black' Tomato should be judged against the verified range above rather than a fixed national calendar. When growing from seed, keep conditions stable for the full stated germination window before disturbing the mix.
04 Where should I grow 'Vernissage Black' Tomato in the garden?
For ‘Vernissage Black’ Tomato, the recommended exposure is Full sun. The stated spacing guideline is Space plants 61 to 91 cm (24 to 36 inches apart. For container growing, the product record recommends: At least 40 L for one plant with a large cage. Allow for the mature habit so neighbouring plants do not restrict light or access for harvest. Choose a site that is easy to water and leave enough room for air to circulate around the foliage. In a container, make sure several holes allow excess water to drain freely. A light mulch can steady moisture after the soil has warmed and plants are established.
05 When and how should I harvest 'Vernissage Black' Tomato?
For ‘Vernissage Black’ Tomato, the confirmed edible parts are: Fully ripe fruit only. Harvest them at the stage stated in the product record, then sort the crop before preparation. Some other parts of the plant may be toxic; use only the parts expressly identified as edible and keep the remainder away from children and animals. Use a clean tool and handle the harvest carefully to avoid unnecessary injury to the plant. Harvest in dry weather when practical and remove damaged portions promptly. Wash only the parts intended for the kitchen and refrigerate perishable produce promptly. Never eat a plant part whose identity or edibility is uncertain.