Tomato 'Indigo Rose' organic

Organic 'Indigo Rose' tomato (Solanum lycopersicum) from the seed company Gaia, a colorful and nutritious variety

The 'Indigo Rose' tomato is a true garden marvel, both for its spectacular color and its richness in antioxidants . This variety produces 28 to 56 g (1 to 2 oz) fruits that turn a deep dark purple in the sun, while retaining a red-orange base. Its sweet and tangy taste makes it a tomato that is as beautiful as it is delicious. Thanks to its thin skin and easy-to-bite size, it is perfect for children , who love its unique appearance and balanced taste.

Did you know?

The 'Indigo Rose' tomato is one of the first varieties rich in anthocyanins , natural pigments with powerful antioxidant properties , similar to those found in blueberries, blackberries and black grapes. These compounds help protect cells from oxidative stress , reduce inflammation and preserve cardiovascular health.

But that's not all! Anthocyanins are also known for:

• Their role in strengthening the immune system by helping the body fight free radicals
• Their beneficial effect on vision , in particular protecting the eyes against blue light and eye fatigue
• Their potential contribution to the prevention of neurodegenerative diseases , such as Alzheimer's, thanks to their protective effects on brain cells
• Their action on the regulation of blood sugar , which makes them an interesting ally for people monitoring their blood sugar levels

So, in addition to being a delight for the taste buds, the 'Indigo Rose' Tomato is a real superfood to grow in your vegetable garden!

Spread: vigorous growth and dense foliage
Plant height: 150 to 200 cm
Quantity per pack: ± 20 seeds
Companion plants: basil, parsley, carrot, asparagus, alliums, celery, borage, marigold, calendula, mint, sage, peppers, dill (until maturity)
Enemy plants: potato, corn, kohlrabi, beetroot, fennel, peas, squash

Cultivation method

Sow seeds indoors 6-8 weeks before planting out, then transplant to open ground after the last frost , when night temperatures are above 12°C . Plant 3-6 mm (1/8-1/4") deep , spacing plants 60-90 cm (24-36") apart and rows 120-180 cm (4-6') . This indeterminate variety requires strong staking , as it produces an abundance of fruit throughout the season.

Harvesting and storage

Harvest tomatoes when their skin turns red at the base and deep purple on top . The longer they are exposed to the sun, the more intense their color will be. For best flavor , let them ripen on the vine or harvest them slightly green to ripen off the vine at 72°F (22°C).

Store tomatoes at room temperature , in a well-ventilated area, away from direct sunlight. For best storage, place them in a cool place (12-21°C) with a relative humidity of 95% . Avoid the refrigerator, as this alters their texture and taste.

Long-term preservation methods

Freezing: Cut them into quarters or freeze them whole for future use in salads or sauces
Drying: Slice them and let them dehydrate slowly to obtain dried tomatoes rich in flavor.
Preserve: prepare a sweet and colorful sauce or marinated tomatoes for original dishes

With its intriguing color, balanced taste and health benefits, the 'Indigo Rose' Tomato is perfect for brightening up salads, surprising children and bringing a touch of nutrition and deliciousness to the vegetable garden!