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Hot pepper 'Apocalypse' organic

Name: Hot pepper 'Apocalypse' organic
Brand: Biologiquement vôtre
SKU: BIOV-SEMENCES
Price: 4.49 CAD
Availability: InStock

Common name Organic Apocalypse Hot Pepper

Latin name Capsicum chinense

Quantity per packet Approximately 10 organic seeds

This organic pepper produces rare, exceptionally hot fruits prized by collectors of extreme pepper varieties. Its vigorous growth provides impressive harvests under favorable growing conditions.

Product information

Product
identification

Common nameOrganic Apocalypse Hot Pepper

Latin nameCapsicum chinense

FamilySolanaceae

TypeVegetable

CycleAnnual

Quantity per packApproximately 10 organic seeds

Code produitBIOVO-0175

Product
description

Organic Apocalypse Hot Pepper (Capsicum chinense) is a spectacular organic variety created for super-hot pepper enthusiasts and gardeners seeking extraordinary harvests. Its bright red, elongated, wrinkled, highly decorative fruits bring strong ornamental value to the vegetable garden, with an intense appearance that immediately draws attention. This vigorous annual reaches about 90 to 120 cm tall with a 40 cm spread, forming an impressive and productive plant under warm growing conditions. Its extreme heat, combined with a complex fruity flavor, makes it a sought-after collector variety for powerful sauces, chili powders, and very spicy marinades.

This pepper requires plenty of heat, full sun, and rich, fertile, slightly acidic to neutral, perfectly drained soil. Start seeds indoors from February to April at 24 to 30°C to provide a long enough growing season in Canada. After frost danger has passed, transplant well-hardened plants into full sun, ideally in 15 to 25 L containers for better control of warmth and moisture. Deep watering when the soil begins to dry, balanced fertilization, and staking when needed encourage vigorous growth and abundant fruit production.

In the garden, Apocalypse Hot Pepper is ideal for specialty vegetable gardens, greenhouses, and very sunny patios where it becomes both a collector plant and an edible crop. Its extremely hot fruits are mainly used for extreme hot sauces, chili powders, marinades, and very spicy culinary preparations. Gloves are strongly recommended during harvest and preparation. It pairs well with tomato, eggplant, carrot, onion, and peas. Its small greenish-white flowers attract bees and other pollinating insects, helping support biodiversity in the vegetable garden.

Sowing
guide

Sowing periodFebruary to April indoors; transplant after frosts

Best time

February to April indoors

Sowing depth0.5 to 1 cm (1/4 to 3/8 in.)

Germination temperature24 to 30 °C (75 to 86 °F)

Germination time7 to 21 days

Propagation

Propagated exclusively by seed. Seeds may be collected for breeding projects, although this variety is generally not considered genetically stable.

Growing
method

Peppers require a long growing season and benefit from an early indoor start. Sow seeds eight to ten weeks before the last expected frost in a light, well-drained seed-starting mix. Maintain temperatures between 24 and 30°C for rapid, even germination and vigorous seedlings. Once seedlings emerge, provide strong light to encourage compact, sturdy plants. Transplant into individual containers after several true leaves develop, then gradually harden off before planting outdoors. Grow plants in a warm location with at least six to eight hours of direct sun daily in rich, fertile, well-drained soil. Water regularly while keeping the soil evenly moist, apply mulch to conserve moisture, and fertilize moderately to encourage abundant flowering and continuous fruit production. Harvest peppers green or allow them to fully ripen for maximum color, flavor, and heat.

Soil
and care

ExposureFull sun

Soil

Rich, fertile, perfectly drained soil. High organic matter encourages vigorous plants and the development of premium-quality fruits.

Soil pHSlightly acidic to neutral

Watering

Water deeply when the soil begins to dry at the surface. Consistent moisture improves fruit quality and reduces plant stress.

Fertilization

Incorporate well-aged compost before planting and apply a balanced fertilizer throughout the growing season. Adequate nutrition promotes abundant flowering and high-quality fruit production.

Care levelModerate

Water regularly to maintain even growth and reliable fruit production. Fertilize moderately throughout the season to support flowering and fruiting. Stake plants when heavy harvests develop. Harvest ripe fruits frequently to encourage continued production. Protect plants from cool temperatures that may slow growth.

Container
growing

Recommended pot size

15 to 25 L (4 to 7 gal)

Growing Apocalypse Hot Pepper in containers is highly recommended in Canada to provide this demanding variety with the warmth it needs to thrive. Use a large container filled with rich, perfectly drained growing mix to support vigorous growth and heavy fruit production. Place the plant in the warmest, sunniest location available for maximum yields. Regular watering and balanced fertilization encourage abundant fruiting throughout the season. Container growing also makes it easier to protect plants from cool temperatures.

Bloom,
harvest
and garden

Its extreme heat combined with a complex fruity flavor makes it a highly sought-after variety among collectors and super-hot pepper enthusiasts. The spectacular fruits are also highly ornamental.

This organic pepper produces rare, exceptionally hot fruits prized by collectors of extreme pepper varieties. Its vigorous growth provides impressive harvests under favorable growing conditions.

Garden use

Apocalypse Pepper is perfectly suited to specialty vegetable gardens, greenhouses, and large containers on sunny patios. Its impressive growth habit and spectacular fruits create exceptional ornamental appeal in edible gardens. This variety is a prized collector's plant for enthusiasts of rare Capsicum and super-hot peppers, while its flowers also attract beneficial pollinators.

Bloom period

The plant produces numerous small greenish-white flowers that attract bees and other pollinating insects. Good pollination improves both yield and fruit quality.

Flower colorGreenish white

Foliage colorGreen

Harvest

90 days post-transplant

Fruiting

Extremely hot peppers for spicy culinary preparations.

Wildlife appealPollinators

Size
and facts

Height90 to 120 cm (36 to 48 in)

Spread40 cm (16 in)

Growth rateMedium

Minimum temperature12°C (54°F)

Foliage typeDeciduous

Papillonstrue

Planting
partners

Good companions

Eggplant, carrot, onion, peas, tomato

Avoid planting with

Fennel, kohlrabi

Recipe
and inspiration

Apocalypse peppers are primarily used for making extreme hot sauces, chili powders, and intensely spicy marinades. Their exceptional heat allows a very small amount of fruit to flavor a large quantity of food. The peppers can be dried and ground into powerful homemade seasonings. Their fruity, complex flavor is highly prized by super-hot pepper enthusiasts. Gloves should always be worn when harvesting and preparing the fruits.

Frequently asked questions

Is Apocalypse Pepper extremely hot? +

Yes. Apocalypse belongs to the super-hot pepper category and develops extreme heat. It is intended primarily for experienced chili enthusiasts.

Why should I start the seeds so early? +

This variety requires a long growing season to reach full maturity. Early indoor sowing greatly improves harvests in Canada.

Can Apocalypse Pepper be grown in containers? +

Yes. Container growing is strongly recommended in northern climates because it provides better control over warmth and growing conditions.

When should I harvest the peppers? +

Harvest once the fruits reach their mature color and develop their full flavor. Fully ripe peppers generally provide the best quality.

Should I wear gloves when harvesting? +

Yes. Gloves are strongly recommended to prevent irritation caused by capsaicin. Avoid touching your face or eyes after handling the peppers.

The availability of our seeds varies depending on seasonal availability, production schedules and supplier inventory. Certain varieties may only be offered for a limited time based on their natural growth cycle, sowing period or available stock. These product pages are designed to help and inspire gardeners in choosing the right seeds for vegetable gardens, flower beds, pollinator gardens, container growing, naturalization projects and sustainable outdoor spaces.