Asparagus

Latin Name: Asparagus officinalis
Plant type: Perennial
Botanical family: Asparagaceae

Hardiness Zone: 3 to 8
Harvest period: April to June (depending on the maturity of the plantation)

Exposure: Full sun
Watering: Regular, especially in the first few years — avoid excess water

Spacing: 30 to 40 cm between plants, 1 m between rows

Companion plants: Parsley, basil, tomatoes
Enemy plants: Garlic, onion, potatoes

Description

A perennial staple in the vegetable garden, asparagus produces tender, flavorful young shoots in spring. Once well established, it can provide abundant harvests for over 15 years. It thrives in deep, well-drained, rich soils and a sunny location. Patience is required, but the rewards are delicious !

*Please note that not all vegetables are always in stock. Please contact us to confirm availability. These information sheets are provided for informational purposes only.