Edamame

Each store has its own inventory.

Products and available quantities may vary between Brossard and Laval. To check a store’s inventory, please contact us directly.

Even better: visit us in store to discover the full selection available!

Exposure: Full sun
Hardiness: 4 to 10

FamilyFabaceae

TypeAnnual

Botanical nameGlycine max

A soybean variety harvested young, before full maturity, for its tender, crunchy pods, rich in protein. Very popular in Asian cuisine, it is eaten blanched, lightly salted, and enjoyed as a snack or starter. Easy to grow, it thrives in warmth, well-drained soil, and good watering during pod formation. A nutritious and fun legume to harvest!

Soil and care

The right care,at the right time.

Watering

Regular — especially during flowering and pod formation

Bloom and dimensions

Its place,in your garden.

Harvest

August to September (when the pods are full, but still green)

Garden associations

In goodcompany.

Companion plants

Corn, cucumbers, radishes

Plants to avoid

onions and garlic