Green Sweet Pepper
A classic variety harvested before it's fully ripe, giving it a slightly herbaceous, fresh, and crisp flavor. Versatile in cooking, it's ideal for stir-fries, stuffed dishes, or simply grilled. Its fruits are elongated or bell-shaped depending on the cultivar, with thick, juicy flesh. Very easy to grow, it's appreciated as much for its generous yield as for its mild flavor and hassle-free cultivation, whether in pots or outdoors.
Care guide
Light, soil, water and hardiness
Companion planting, spacing and harvest
The availability of our plants varies depending on arrivals, seasons, nursery production and supplier availability. Some varieties may be offered for a limited time only, depending on their natural cycle or current stock. These plant profiles are designed to guide and inspire you when choosing plants for the garden, landscaping projects, containers or long-lasting outdoor arrangements.
