Quantity
Approximately 200 seeds
Exposure
Sun
Discover the plant
Family
Amaryllidaceae
Type
Herb
Cycle
Perennial
Improved chives are an essential aromatic herb that naturally finds its place both in the vegetable garden and in pots on the terrace, where its fine, hollow, grey-green foliage adds a sober and elegant touch. This variety of Allium schoenoprasum is particularly appreciated for its regular growth, slow bolting, and ability to provide prolonged harvests without losing its delicate flavour. In the garden, it forms attractive, graphic clumps that subtly structure herb borders and attract pollinators when it flowers, thus enriching the garden's small wildlife. Undemanding and easy to grow, it is suitable for both beginner gardeners and experienced enthusiasts looking for a useful, reliable, and always-at-hand plant. In pots as well as in the ground, it thrives in well-drained soil and good light, requiring little maintenance other than regular pruning to stimulate regrowth. Its fresh and delicate scent naturally complements salads, omelets, potatoes, and sauces, giving each harvest a touch of seasonal, freshly picked cuisine. Its versatility also makes it an excellent candidate for urban gardens and confined spaces. Decorative, nourishing, and melliferous, improved chives remain a safe bet for creating a herb garden that is beautiful, lively, and generous.
Planting guide
From plantingto establishment.
Planting depth
6 mm (0.25 in)
Establishment temperature
18 to 22°C (64 to 72°F)
Establishment time
10 to 21 days
Soil and care
The rightconditions.
Exposure
Sun
Soil
Loamy, well-drained and slightly acidic
Watering
Moderate
Container growing
A controlledenvironment.
true
Bloom and dimensions
The completeprofile.
Bloom periodMay to July
Harvest60 to 90 days after sowing
Garden associations
What to plantwith it.
Good companionsCarrot, celery, cucumber, gherkin, strawberry plant, tomato
Avoid planting withGarlic, cabbage, Brussels sprout, cauliflower, shallot, fava bean, bean, onion, chili pepper, pea, bell pepper
Fresh cooking, toppings, herb garden, container growing
