Mixed organic greens
identification
description
Organic Mesclun Gourmet Greens Mixture from McKenzie Seeds, a gourmet assortment of young leaves with contrasting flavors and textures
This mesclun mix brings together a harmonious selection of greens including arugula, endive, red kale, red and green romaine lettuce, salad bowl lettuce, and Lolla Rossa lettuce. The young leaves offer an attractive color palette , from tender green to deep red, with varied shapes that add volume to both the garden and the plate. Harvested young, they are tender , crisp , and visually appealing . Their rapid growth ensures that the leaves are ready to cut in no time.
Noted for its balanced combination of flavors ranging from sweet to slightly peppery , this mesclun is ideal for frequent harvests . It thrives both in open ground and in containers 30 cm and larger. Safe for bees , it integrates naturally into organic vegetable gardens . Successive harvests ensure continuous production throughout the season.
Note: Seed tapes require constant moisture to ensure optimal germination.
Companion plants: Chives, onion, garlic, basil, peas, radish, oregano, zinnia
Plant enemies: None notable
Spread/Habit: Low-growing mixed leaves, flexible habit
Foliage height: Approximately 15 to 20 cm
Seed producer: McKenzie
Seed type: Heirloom
Physical seed type: Seed tape
Quantity per pack: 4.5 m ribbon, approximately 325 seeds
Special features: seed tape , quick harvest , young shoots , easy to grow , colorful mix, bee-safe
Leaf color: Green and red
Texture/flavor: tender, crunchy, balanced , fresh
Cold tolerance: Good tolerance to cool temperatures , sensitive to frost
Farming method
Sow directly in the garden once all risk of frost has passed and the soil temperature is between 5 and 27°C. Make shallow rows approximately 1.3 cm deep , spaced 30 to 45 cm apart. Tear the seed tape to the desired length, place it at the bottom of the furrow, water thoroughly, and then cover with fine soil.
Maintain consistent moisture , especially important for seed tapes, without overwatering. Grow in full sun or partial shade for optimal growth. Water regularly, about 5 cm of water per week , and sow successively every 3 weeks until August for a continuous supply.
Harvesting and maintenance
Harvesting begins between 40 and 65 days , when the leaves are young and well-developed. Cut with scissors above the growing point to encourage multiple regrowth and prevent the leaves from becoming too strong.
The leaves can be kept for a few days in the refrigerator, ideally harvested in the morning and used quickly to preserve their freshness and texture.
Usage ideas
• Fresh mesclun salads
• Mixed baby shoots
• Filling for sandwiches and wraps
• Light accompaniment to hot dishes
• Base for vegetarian meal bowls
McKenzie's organic mesclun mix of greens is a versatile choice, easy to grow and perfectly suited for quick harvests . It's ideal for both beginner gardeners and established vegetable gardens, providing fresh and varied greens throughout the season.
