Organic 'San Marzano' Tomato

Organic 'San Marzano' tomato (Lycopersicon esculentum) from McKenzie Seeds, an iconic Italian tomato with dense and flavorful flesh

The organic 'San Marzano' tomato is a benchmark Italian variety , renowned worldwide for the exceptional quality of its flesh and its robust, authentic tomato flavor . The elongated, plum- shaped fruits typically weigh 110 to 140 g and have thick, meaty, and relatively dry flesh with few seeds. This structure makes it ideal for sauces , canning , drying , and pasta making , while also being excellent eaten fresh.

The plants are large, vigorous, and indeterminate , producing long, uniform clusters of fruit. Deep, rich, and well-drained soil promotes optimal root development and high-quality harvests. This variety attracts bees and other pollinators , contributing to good fruit set. To minimize growth problems, it is recommended to keep tomatoes away from Brassicaceae such as cabbage and cauliflower.

Spread/Carry: Indeterminate, vigorous
Plant height: 150 to 200 cm and more
Seed producer: McKenzie
Seed type: Open pollination
Physical seed type: Organic seeds
Quantity per packet: Approximately 40 to 50 seeds
Special features: Dense flesh, few seeds, ideal for sauces and preserves, classic Italian variety

Fruit color: Deep red
Texture/flavor: Firm and meaty flesh, intense tomato flavor
Tolerance: Good vigor in deep, well-drained soil

Farming method

Start seeds indoors 6 to 8 weeks before the last frost . Sow 6 mm deep in a light potting mix and maintain consistent moisture until germination, which usually occurs in 7 to 14 days . Once all risk of frost has passed, gradually harden off the seedlings before transplanting them outdoors.

Transplant outdoors when the soil temperature reaches at least 15°C (59°F) , in a sunny location sheltered from strong winds. Space plants 60 to 90 cm (24 to 35 inches) apart, with rows approximately 90 cm (35 inches ) apart. Install a sturdy stake or cage immediately after planting, as growth is continuous and the fruit is heavy. Planting slightly deeper promotes a strong root system.

Regular and even watering , equivalent to 2.5 to 5 cm of water per week , is essential to prevent water stress. Always water at the base of the plant and mulch to retain moisture and limit disease.

Care and sizing

The 'San Marzano' tomato benefits from regular pruning of suckers , which allows energy to be concentrated on fruit production and improves plant aeration. Rich, well-nourished soil supports the formation of fleshy and flavorful fruit.

Harvesting and use

The fruit ripens approximately 76 days after transplanting . Harvest when the red color is uniform and the fruit is firm but slightly yielding. This variety is particularly prized for tomato sauces , pasta , homemade preserves , drying , and traditional Italian preparations.

Usage ideas

• Thick sauces and coulis
• Canning
• Sun-dried tomatoes
• Italian pasta and dishes
• Fresh consumption in cooking

The organic 'San Marzano' tomato from McKenzie Seeds is a sure bet for discerning gardeners , offering high yields , superior culinary quality , and authentic Italian character . An essential variety for those seeking the perfect tomato to transform their harvest into true culinary treasures.