'Homesteader' peas
description
Hardy, productive garden peas adapted to cool climates
Homesteader peas ( Pisum sativum ), offered by OSC Seeds
A highly reliable and productive variety, 'Homesteader' produces long, full pods with a mild, fresh flavor, ideal for cooking or freezing. Adapted to cooler climates , it germinates early in spring and tolerates low temperatures well. These vigorous peas can be grown in rows, blocks, or double rows to maximize yield and facilitate harvesting. A classic in home vegetable gardens.
Propagation: Direct sowing
Plant height: 60–90 cm (bush or light support)
Package size: Approximately 100 seeds
Harvest time: 60–70 days
Frost tolerance: Resistant to light frost
Companion plants: Carrots, lettuce, radishes
Incompatible plants: Onions, garlic (hinder growth)
Planting and maintenance:
Peas prefer cool conditions . Sow from early April to mid-May , when the soil temperature is between 10 and 16°C (50 and 61°F) . Sow in double rows spaced 25 cm (10 in) apart , with seeds 6.5 cm (2.5 in) apart and 1.25–2.5 cm (0.7–10 in) deep. Leave 75 cm ( 30 in) between each set of double rows. Water regularly for even germination. Support the plants to facilitate harvesting. Avoid fertilizers high in nitrogen. Harvest daily when the pods are ripe to maximize flavor and encourage continuous production.
