Sweet banana pepper 'Hungarian Yellow Sweet'
identification
description
Sweet, yellow, tender, and very productive banana peppers
Sweet pepper “Hungarian Yellow Sweet” ( Capsicum annuum ), offered by OSC Seeds
The sweet banana variety, “Hungarian Yellow Sweet,” produces long, pale yellow fruits that turn orange and then red when fully ripe. Their flesh is sweet , juicy , and slightly fragrant, perfect for sandwiches, salads, marinades, grilling, and stuffing. The plants are vigorous, very productive, and offer continuous harvests throughout the summer.
Type: Sweet pepper (0 SHU – no heat)
Propagation: Indoor sowing
Plant height: 60–70 cm
Package size: _ (you can tell me if you want a specific quantity)
Harvest time: 65–75 days
Frost tolerance: Killed by frost
Companion plants: Basil, tomatoes, onions
Incompatible plants: Fennel
Heritage: Openly pollinated
Fruit color: Yellow? Orange? Red
Planting and maintenance:
Start seeds indoors 8–10 weeks before the last frost, at 21–24°C . Transplant outdoors in full sun in rich, well-drained soil. Space plants 30–45 cm apart. Water regularly to produce smooth, tender fruit. Harvest young for a mild, crisp taste, or allow to ripen to red for a sweeter flavor.
