Hyssop

Latin Name: Hyssopus officinalis
Plant type: Perennial
Botanical family: Lamiaceae

Hardiness Zone: Zone 4 and above
Harvest period: Leaves and flowers: June to September

Exposure: Full sun
Watering: Low – tolerates drought well, well-drained soil

Companion plants: Cabbage, lavender, rosemary
Enemy plants:

Description

Hyssop is an aromatic perennial plant with narrow foliage and purplish-blue, sometimes pink or white, flowers. Used since ancient times for its medicinal properties, it is also highly ornamental. Its camphor-like, spicy flavor enhances grilled meats, stuffings, and infusions. It strongly attracts pollinators.

*Please note that not all vegetables are always in stock. Please contact us to confirm availability. These information sheets are provided for informational purposes only.