Parsley curled 'Forest Green'
‘Forest Green’ curly parsley is a biennial herb highly valued for its dense, curly, and particularly decorative dark green foliage. Its voluminous texture makes it an excellent plant for herb pots, planters, urban vegetable gardens, and edible borders. Its fresh, herbaceous, and slightly peppery taste is ideal for flavoring salads, soups, sauces, omelets, potatoes, vegetables, fish, meats, marinades, and garnishes.
Easy to grow, ‘Forest Green’ curly parsley prefers a location in soft sun or partial shade, in rich, cool, fertile, and well-drained soil. It appreciates regular watering to maintain tender, flavorful, and well-colored foliage, especially during warm periods. Frequent harvesting of the outer stems encourages the production of new leaves and helps keep the plant compact, dense, and productive for a long time.
Both aromatic, decorative, and very versatile, ‘Forest Green’ curly parsley is perfect for gardeners looking for a classic, reliable, and easy-to-harvest herb. Its curly foliage holds up well on plates and adds a fresh touch to everyday recipes. It’s an excellent plant for creating a practical, aesthetic, and accessible gourmet garden near the kitchen, on a terrace, or in a vegetable patch.
Care guide
Choosing this plant
Light, soil, water and hardiness
Blooming, foliage and shape
Size and growth
Companion planting, spacing and harvest
Pets
The availability of our plants varies depending on arrivals, seasons, nursery production and supplier availability. Some varieties may be offered for a limited time only, depending on their natural cycle or current stock. These plant profiles are designed to guide and inspire you when choosing plants for the garden, landscaping projects, containers or long-lasting outdoor arrangements.
