Winter savory

Latin Name: Satureja montana
Plant type: Perennial
Botanical family: Lamiaceae

Hardiness Zone: Zone 4 and above
Harvest period: Leaves: June to October

Exposure: Full sun
Watering: Low – tolerates drought well

Companion plants: Thyme, oregano, rosemary
Enemy plants:

Description

Winter savory is a hardy perennial with evergreen foliage and a spicy, peppery flavor. Used since ancient times, it enhances stews, meats, legumes, and marinades. A high nectar-producing herb, it thrives in dry soil and full sun.

*Please note that not all vegetables are always in stock. Please contact us to confirm availability. These information sheets are provided for informational purposes only.