Organic red 'Habanero' hot pepper
This organic pepper produces aromatic fruits highly prized for hot sauces and spicy cooking. Its vigor and productivity make it an excellent choice for passionate pepper growers.
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description
Organic Red Habanero Hot Pepper (Capsicum chinense) is an iconic variety known for its bright red, small lantern-shaped fruits and intense fruity aroma. Highly appreciated by hot pepper lovers, it delivers strong heat with tropical notes that add depth to recipes. The vigorous, productive plant reaches about 60 to 90 cm tall and becomes highly decorative as the fruits ripen against the green foliage. Its discreet whitish flowers appear before an abundant harvest, giving the vegetable garden an exotic and generous look.
This organic variety needs warmth, full sun, and rich, fertile, slightly acidic to neutral, well-drained soil. Starting seeds indoors from February to April helps support its long growing season, especially in Canada. In 15 to 20 L containers, it benefits from warmth around the roots and can be moved during cooler periods. Deep watering when the soil dries slightly at the surface encourages good fruiting without waterlogging the roots. Moderate fertilization supports flowering, plant vigor, and aromatic fruit quality.
Organic Red Habanero Hot Pepper is ideal for culinary vegetable gardens, specialty pepper gardens, and sunny patio containers. Its very hot red fruits are perfect for artisan hot sauces, marinades, fermentation, drying, homemade powders, and exotic dishes. A small amount is usually enough to flavor and spice an entire recipe. Paired with tomato, eggplant, carrot, peas, or onion, it fits well into a productive and diverse garden. Its flowers attract bees and other beneficial pollinating insects.
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