Quantity
About 20 seeds
Exposure
Sun
Discover the plant
Family
Nightshades
Type
Vegetable
Cycle
Annual
The ‘Habanero Orange’ Capsicum chinense hot pepper is an organic variety that is as spectacular in the garden as it is intense in the kitchen, famous for its bright orange, small lantern-shaped fruits and formidable power. Its bushy, vigorous, and well-branched habit allows it to produce an abundance of shiny peppers that transition from green to a vibrant orange at full maturity, bringing a tropical touch to the vegetable patch. Behind this luminous appearance lies an astonishingly complex flavor that is at once fruity, sweet, and intensely fiery, highly sought after by connoisseurs of exceptional peppers. Grown in full sun in rich, well-drained soil, it proves to be generous when summer heat is present, whether in the ground or in a large pot. Its discreet flowering also attracts some pollinators before giving way to a colorful harvest that enlivens the garden until the end of the season. It is a plant that impresses as much by its yield as by the character of its fruits, perfect for hot sauces, marinades, and spicy dishes. It is a pleasure to watch its orange lanterns slowly ripen on the plant, a promise of fiery and flavorful recipes. Both decorative, productive, and intensely flavorful, ‘Habanero Orange’ is a must-have for gardeners who enjoy cultivating fire with elegance.
Planting guide
From plantingto establishment.
Planting depth
0.5 cm (1/4 in)
Establishment temperature
24 to 30 °C (75 to 86 °F)
Establishment time
10 to 21 days
Soil and care
The rightconditions.
Exposure
Sun
Soil
Rich and well-drained
Watering
Regular
Container growing
A controlledenvironment.
true
Bloom and dimensions
The completeprofile.
Bloom periodJune to August
Harvest100 days after sowing
Garden associations
What to plantwith it.
Good companionsCarrots, onions, tomatoes, basil
Avoid planting withFennel, peas
Hot sauces, marinades, spicy cooking, drying, powder
