Seeds

Organic 'King of the North' red pepper

Capsicum annuum

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Quantity About 25 seeds
Exposure Sun

Discover the plant

Family Nightshades
Type Vegetable
Cycle Annual

The red bell pepper Capsicum annuum ‘King of the North’ is a highly valued organic variety for northern climate gardeners, renowned for its early maturity, robustness, and ability to produce generously even in cooler summers. In the garden, it develops a strong, well-balanced plant that becomes covered with bright red, rounded, and beautifully lobed fruits, bringing color and abundance to the vegetable patch. Its thick, juicy, and sweet flesh makes it a particularly appreciated pepper for both its fresh flavor and its generous texture in cooking. This early variety reassures gardeners in Quebec and similar regions, as it ripens quickly while offering excellent harvest quality. Drought-resistant and well-adapted to short seasons, it ensures reliable production where other peppers might be more demanding. Its discreet flowering also attracts a few pollinators before giving way to abundant and decorative fruiting. It is best harvested when it is bright red, still firm and shiny, ready to be enjoyed raw, grilled, or incorporated into a host of summer recipes. Both productive, flavorful, and remarkably adapted to northern gardens, ‘King of the North’ fully lives up to its reputation as a safe bet.

Organic 'King of the North' red pepper

Planting guide

From plantingto establishment.

Planting depth 0.5 cm (1/4 in)
Establishment temperature 24 to 30 °C (75 to 86 °F)
Establishment time 7 to 21 days

Soil and care

The rightconditions.

Exposure Sun
Soil Rich and well-drained
Watering Regular

Container growing

A controlledenvironment.

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Organic 'King of the North' red pepper

Bloom and dimensions

The completeprofile.

Bloom periodJune to August
Harvest65 to 70 days after transplant
Organic 'King of the North' red pepper

Garden associations

What to plantwith it.

Good companionsTomatoes, basil, onions, carrots
Avoid planting withFennel
Salads, grilled dishes, ready meals, fresh cuisine, Nordic vegetable garden