Pyrus communis 'Anjou'

Pear tree 'Anjou'

12–15 ft (3.6–4.5 m)
8–12 ft (2.4–3.6 m)
Full sun

Fiche botanique

Toxique pour les animaux Papillons Insectes pollinisateurs
Famille botanique
Rosaceae
Forme
Pyramidal shape
Type de plante
Fruit tree

Pyrus communis 'Anjou' is a winter pear highly prized for its fine, juicy, and sweet white flesh with a mild, slightly musky flavor. This variety is distinguished by its green skin that remains green when ripe, making it easily recognizable. It is ideal for fresh eating, salads, pastries, and cooking, as its texture remains firm even after cooking. The 'Anjou' pear tree is partially self-fertile but produces better in the presence of another compatible variety for pollination. It offers a late harvest and excellent storage capacity, allowing its fruit to be enjoyed long after picking. Resilient and productive, this cultivar is a staple in orchards for its fruit quality and ease of cultivation.

Arrosage
Moderate watering
Fertilisation
Apply a balanced organic fertilizer rich in phosphorus and potassium in early spring (March-April). On sandy soil, a second application may be necessary in summer.
Zone de rusticité
Zone 5 to 9
Température minimum
'-29°C
Période de floraison
Mid-spring (May)
Couleur des fleurs
White
Type de feuillage
Obsolete
Couleur du feuillage
Green
Type de sol
Deep, fertile, well-drained soil.
Vitesse de croissance
Rapid growth
Hauteur maximale
12–15 ft (3.6–4.5 m)
Largeur maximale
8–12 ft (2.4–3.6 m)

Nos stocks évoluent rapidement d’une succursale à l’autre — passez nous voir en magasin ou contactez-nous pour vérifier les formats disponibles.