Pyrus communis 'Golden Spice'

Pear tree 'Golden Spice'

15–20 ft (4.5–6 m)
15–20 ft (4.5–6 m)
Full sun

Fiche botanique

Non toxique pour les animaux Papillons Insectes pollinisateurs
Famille botanique
Rosaceae
Forme
Erect form
Type de plante
Fruit tree

Pyrus communis 'Golden Spice' is a hardy pear variety particularly suited to cold climates, offering excellent disease resistance and remarkable production reliability. Its small, golden fruits with firm, juicy, and slightly tart flesh are ideal for cooking, canning, and processing, although they can also be eaten fresh once fully ripe. This pear tree is distinguished by its abundant spring flowering, which is conducive to cross-pollination, as it is not self-fertile. It thrives in full sun in well-drained soil and shows good tolerance to harsh weather conditions. 'Golden Spice' is a wise choice for gardeners seeking a hardy, flavorful pear adapted to harsh climates.

Arrosage
Moderate watering
Fertilisation
Apply a balanced organic fertilizer rich in phosphorus and potassium in early spring (March-April). On sandy soil, a second application may be necessary in summer.
Zone de rusticité
Zone 3 to 8
Température minimum
'-34°C
Période de floraison
Mid-spring (May)
Couleur des fleurs
White
Type de feuillage
Obsolete
Couleur du feuillage
Green
Type de sol
Deep, fertile, well-drained soil.
Vitesse de croissance
Moderate growth
Hauteur maximale
15–20 ft (4.5–6 m)
Largeur maximale
15–20 ft (4.5–6 m)

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