Organic seeds

Les jardins de l'écoumène

Raphanus sativus var. radicula

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From seed to harvest

HeirloomOpen-pollinated
Common nameCherry Belle Radish
FamilyBrassicaceae
GenusRaphanus
Speciessativus
CultivarCherry Belle
TypeVegetable
Botanical nameRaphanus sativus var. radicula
Reproducible seedsYes
Heirloom varietytrue
Quantity per packet250 seeds

Raphanus sativus ‘Cherry Belle’ — Cherry Belle Radish. The radish ‘Cherry Belle' is a classic and fast variety that brings to the vegetable garden one of the first crunchy pleasures of the season, with its small round roots of bright red. Easy to succeed, it is suitable for beginner gardeners as well as for enthusiasts who like to chain the early harvests from spring to late summer seedlings. Its compact foliage makes it possible to integrate into tight rows, small spaces and even urban vegetable gardens, where each centimeter counts. Its firm and juicy white flesh offers a fresh, delicately spicy flavour, ideal for salads, raw vegetables and crops to eat directly in the garden.

Recommended sowing time: in spring, as soon as the soil has drained enough to be worked; adjust later sowings to the season and the intended harvest. The depth to be respected is 1 to 1.5 cm (3/8 to 5/8 in.). Germination usually takes 4 to 8 days. For germination, keep the soil at 5 to 22°C (41 to 72°F). Sow the radishes directly into a finely prepared soil. Spread the radish seeds regularly enough to limit thinning. Spring radishes follow each other in small rows, while autumn types require a calendar adapted to shorter days.

Cultivating this radishes is to regain the pleasure of bright, tender and generous crops, directly from the vegetable garden to the plate. Radishes can occupy a small area between two cultures, but their speed varies depending on the type. Reserve at the radishes of autumn a site that will be released at the right time. Lettuce grow in a nearby section with compatible freshness requirements. A nearby driveway facilitates frequent harvests and limits row trampling. Easy to succeed, it is suitable for beginner gardeners as well as for enthusiasts who like to chain the early harvests from spring to late summer seedlings.

Light and life cycle

In the garden

Exposure
Full sun
Life cycle
Annual
Sowing and germination

Sowing guide

Sowing & germination

Sowing depth

1 to 1.5 cm (3/8 to 5/8 in.)

Germination temperature

5 to 22°C (41 to 72°F)

Germination time

4 to 8 days

Sowing period

In spring, as soon as the soil is dry and workable; adjust the following seedlings to the season and type of harvest

Propagation

From seed

Growing method

Recommended sowing time: in spring, as soon as the soil has drained enough to be worked; adjust later sowings to the season and the intended harvest. The depth to be respected is 1 to 1.5 cm (3/8 to 5/8 in.). Germination usually takes 4 to 8 days. For germination, keep the soil at 5 to 22°C (41 to 72°F). Sow the radishes directly into a finely prepared soil. Space the seeds evenly as you sow, reducing the amount of thinning that will be needed later. Spring radishes follow each other in small rows, while autumn types require a calendar adapted to shorter days. Check the type of this variety before repeating a seedling in full summer heat. Try a first radish as soon as it reaches a usable size. Quality depends more on tenderness than on maximum size. A radish left too long can become hollow or fibrous. Keep a steady humidity during magnification. Harvest the developed roots without waiting for all to reach exactly the same diameter, then remove the fan before refrigerating them. Because the part you harvest develops beneath the soil surface, you need to make a few direct checks rather than judging readiness from the foliage alone.
Soil and care

Soil and care

Soil & care

Moisture

Keep the growing mix moist during germination, without standing water; then adjust to the crop

Watering

Keep the soil fresh regularly during short radish growth. Sprinkle in fine rain when sowing to keep the seeds in place, then direct the water near the row after emergence. Avoid periods of prolonged drying followed by excessive watering. A well-drained soil must maintain moisture without remaining wet. For container-grown plants, check requirements more often in hot weather. Adjust precipitation inputs and monitor root development.

Soil type

Prepare light, consistently moist soil that will let excess water drain away around the roots. Sow the radishes directly into a finely prepared soil. Space the seeds evenly as you sow, reducing the amount of thinning that will be needed later. Spring radishes follow each other in small rows, while autumn types require a calendar adapted to shorter days. Check the type of this variety before repeating a seedling in full summer heat.

Fertilization

Fertilization supports growth and should take into account the nutrients already present in the soil or potting mix. Use mature compost or a fertilizer suitable for the crop, following the recommended application rate. Avoid combining too many products, especially in a container where the roots have a limited volume of growing medium. Water as needed after applying nutrients, and observe foliage growth before deciding whether another fertilizer application is necessary.

Seasonal care

The radish ‘Cherry Belle' is a classic and fast variety that brings to the vegetable garden one of the first crunchy pleasures of the season, with its small round roots of bright red. Sow the radishes directly into a finely prepared soil. Space the seeds evenly as you sow, reducing the amount of thinning that will be needed later. Spring radishes follow each other in small rows, while autumn types require a calendar adapted to shorter days. Check the type of this variety before repeating a seedling in full summer heat. Try a first radish as soon as it reaches a usable size. Quality depends more on tenderness than on maximum size. A radish left too long can become hollow or fibrous. Keep a steady humidity during magnification. Harvest the developed roots without waiting for all to reach exactly the same diameter, then remove the fan before refrigerating them. Because the part you harvest develops beneath the soil surface, you need to make a few direct checks rather than judging readiness from the foliage alone. Gently uncover the crown or lift one plant to check whether the roots have reached the desired size. Regular growth promotes tenderness. Quickly use injured roots and store intact subjects for proper vegetable preservation. Easy to succeed, it is suitable for beginner gardeners as well as for enthusiasts who like to chain the early harvests from spring to late summer seedlings. Its firm and juicy white flesh offers a fresh, delicately spicy flavour, ideal for salads, raw vegetables and crops to eat directly in the garden.
Growing in containers

Container growing

Container growing

Suitable for containers

Yes

Recommended pot size

A stable container with drainage holes, enough width for the plant’s spread and sufficient depth for its roots
Choose a location in full sun. Reserve this spread around the plant: 10 cm (4 in.). A tray allows easy monitoring of radishes, provided that sufficient depth is available for the root type. Round varieties take less depth than long daikons. Sow in an already wet soil and check the flow after watering. Lighten up early so that the roots grow without pushing against each other. The radish ‘Cherry Belle' is a classic and fast variety that brings to the vegetable garden one of the first crunchy pleasures of the season, with its small round roots of bright red. Easy to succeed, it is suitable for beginner gardeners as well as for enthusiasts who like to chain the early harvests from spring to late summer seedlings. Its compact foliage makes it possible to integrate into tight rows, small spaces and even urban vegetable gardens, where each centimeter counts. Its firm and juicy white flesh offers a fresh, delicately spicy flavour, ideal for salads, raw vegetables and crops to eat directly in the garden. By growing quickly in light, moist, well-drained soil, it almost immediately rewards simple care by regular and satisfactory production.
Growth and harvest

Size, flowering & harvest

Mature height

15-20 cm (6-8 in.)

Width / spread

10 cm (4 in.)

Foliage type

Seasonal foliage

Growth habit

Compact

Edible parts

Roots and young leaves

Bloom period

Flowering usually occurs in this period: spring to summer. Its small flowers, if allowed to grow, also attract pollinators and enrich the biodiversity of the food garden. For a crop grown as a vegetable, bolting marks a change in the plant’s stage of growth that needs to be watched. Harvest the parts you intend to use in the kitchen before they lose the texture you want for cooking or eating. Set aside a few separate plants if you want to observe the flowers as they open. The actual timing depends on when the seeds were sown, the temperatures and the development of the individual plants.

Fruiting

Easy to succeed, it is suitable for beginner gardeners as well as for enthusiasts who like to chain the early harvests from spring to late summer seedlings. Its firm and juicy white flesh offers a fresh, delicately spicy flavour, ideal for salads, raw vegetables and crops to eat directly in the garden. Cultivating this radishes is to regain the pleasure of bright, tender and generous crops, directly from the vegetable garden to the plate.

Harvest

25 days after sowing
Garden companions

Garden associations

Companion plants & uses

Companion plants

In a mixed planting, you can reserve sections close to these plants: lettuce, carrot, spinach, peas. The association is used here to organize space and crops. Allow for the height, light requirements and water needs of each plant, leaving enough room between the foliage. Keep a path clear for watering and harvesting, then remove finished crops to make room for the next planting. This arrangement makes maintenance easier without promising protection against garden pests. Radishes can occupy a small area between two cultures, but their speed varies depending on the type.

Garden use

Radishes can occupy a small area between two cultures, but their speed varies depending on the type. Reserve at the radishes of autumn a site that will be released at the right time. Lettuce grow in a nearby section with compatible freshness requirements. A nearby driveway facilitates frequent harvests and limits row trampling. The radish ‘Cherry Belle' is a classic and fast variety that brings to the vegetable garden one of the first crunchy pleasures of the season, with its small round roots of bright red. Its compact foliage makes it possible to integrate into tight rows, small spaces and even urban vegetable gardens, where each centimeter counts. Cultivating this radishes is to regain the pleasure of bright, tender and generous crops, directly from the vegetable garden to the plate. Easy to succeed, it is suitable for beginner gardeners as well as for enthusiasts who like to chain the early harvests from spring to late summer seedlings. Its firm and juicy white flesh offers a fresh, delicately spicy flavour, ideal for salads, raw vegetables and crops to eat directly in the garden. By growing quickly in light, moist, well-drained soil, it almost immediately rewards simple care by regular and satisfactory production.
Recipe and storage

Recipe idea

From garden to table

Recipe idea using Cherry Belle Radish: crunchy salad for four servings. Wash 300 g of radishes and a small apple, then cut them into thin slices. For a hard-skinned radish, peel the outer part before cutting. Mix 15 ml of lemon juice, 15 ml of olive oil and a pinch of salt. Pour over the slices, add 10 ml of finely chopped chives and mix. Serve quickly to keep the crunch. Adjust the amount of radishes according to their intensity. Prepare the ingredients with clean utensils and adapt the cut to the size of your harvest. This recipe highlights freshly picked parts: remove damaged pieces before preparation. If you double the quantities, keep enough space in the dish to mix or cook evenly. Quickly place leftovers in the refrigerator in a closed container and consume them within two days. To prepare a smaller meal for two people, use half of every ingredient quantity given in this recipe.

Frequently asked questions

Frequently asked questions

How do I grow Cherry Belle Radish from seed?
Recommended sowing time: in spring, as soon as the soil has drained enough to be worked; adjust later sowings to the season and the intended harvest. The depth to be respected is 1 to 1.5 cm (3/8 to 5/8 in.). Germination usually takes 4 to 8 days. For germination, keep the soil at 5 to 22°C (41 to 72°F). Sow the radishes directly into a finely prepared soil. Space the seeds evenly as you sow, reducing the amount of thinning that will be needed later. Spring radishes follow each other in small rows, while autumn types require a calendar adapted to shorter days.
Can I grow Cherry Belle Radish in a container?
For this crop, choose a growing position that will receive full sun. Reserve this spread around the plant: 10 cm (4 in.). A tray allows easy monitoring of radishes, provided that sufficient depth is available for the root type. Round varieties take less depth than long daikons. Sow in an already wet soil and check the flow after watering. Lighten up early so that the roots grow without pushing against each other. The radish ‘Cherry Belle' is a classic and fast variety that brings to the vegetable garden one of the first crunchy pleasures of the season, with its small round roots of bright red.
When can I harvest Cherry Belle Radish?
Easy to succeed, it is suitable for beginner gardeners as well as for enthusiasts who like to chain the early harvests from spring to late summer seedlings. Its firm and juicy white flesh offers a fresh, delicately spicy flavour, ideal for salads, raw vegetables and crops to eat directly in the garden. Cultivating this radishes is to regain the pleasure of bright, tender and generous crops, directly from the vegetable garden to the plate. Because the part you harvest develops beneath the soil surface, you need to make a few direct checks rather than judging readiness from the foliage alone. Gently uncover the crown or lift one plant to check whether the roots have reached the desired size.
What makes Cherry Belle Radish distinctive in the garden?
The radish ‘Cherry Belle' is a classic and fast variety that brings to the vegetable garden one of the first crunchy pleasures of the season, with its small round roots of bright red. Easy to succeed, it is suitable for beginner gardeners as well as for enthusiasts who like to chain the early harvests from spring to late summer seedlings. Its compact foliage makes it possible to integrate into tight rows, small spaces and even urban vegetable gardens, where each centimeter counts. Its firm and juicy white flesh offers a fresh, delicately spicy flavour, ideal for salads, raw vegetables and crops to eat directly in the garden.
How do I arrange a planting of Cherry Belle Radish?
Radishes can occupy a small area between two cultures, but their speed varies depending on the type. Reserve at the radishes of autumn a site that will be released at the right time. Lettuce grow in a nearby section with compatible freshness requirements. A nearby driveway facilitates frequent harvests and limits row trampling. Try a first radish as soon as it reaches a usable size. Quality depends more on tenderness than on maximum size. A radish left too long can become hollow or fibrous. Keep a steady humidity during magnification. Harvest the developed roots without waiting for all to reach exactly the same diameter, then remove the fan before refrigerating them.

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