Hardiness
Zone 3
Discover the plant
Gooseberry 'Black Velvet'
FamilyGrossulariaceae
The Ribes uva-crispa ‘Black Velvet’, also known as the ‘Black Velvet’ gooseberry, is a deciduous fruit bush with an upright and slightly spreading habit, prized for the exceptional color and rich aromatic quality of its fruits. This variety produces dark purple, almost black berries in summer, offering a striking contrast with its dense green foliage. Its greenish spring blossoms, discreet but melliferous, attract pollinators and ensure good fruit set. Adapted to northern climates, it demonstrates excellent hardiness and reliable productivity. The Ribes uva-crispa ‘Black Velvet’ prefers full sun to partial shade and rich, cool, well-drained soil. Ideal for fresh consumption and desserts, it brings an original and high-end touch to the vegetable garden.
Soil and care
The rightconditions.
Fertilization
Spring berry fertilizer. Fertilize monthly or as directed on the bag. Add Myke when planting.
Bloom and dimensions
The completeprofile.
Bloom periodSpring
Flower colorPurple
Foliage colorGreen
Foliage typeObsolete
FruitingMedium to large fruits, dark purple, almost black, juicy flesh, rich, sweet flavor with moderate acidity
Maximum height1 to 1.2 m (39 to 48 inches)
Maximum width1.2 m (4 feet)
Growth rateaverage
Hardiness zoneZone 3
Minimum temperature'-40°C
