Hardiness
Zone 3
Discover the plant
Canadian Elderberry 'Scotia'
FamilyAdoxaceae
Sambucus canadensis 'Scotia', commonly known as 'Scotia' Canadian elderberry, is a vigorous deciduous shrub with a bushy, spreading habit, known for its high productivity and fruit quality. In early summer, it produces large, flat umbels composed of small, creamy-white flowers, lightly fragrant and very attractive to pollinators. In late summer, these are followed by abundant clusters of purplish-black berries, rich in antioxidants and excellent for making syrups, jellies, jams, and wines after cooking. Its medium-green foliage forms a dense mass ideal for fruit hedges, naturalized gardens, or ecological plantings. Very hardy and reliable in cold climates, Sambucus canadensis 'Scotia' prefers rich, fresh to slightly moist soil and a sunny exposure to ensure a generous harvest.
Soil and care
The rightconditions.
Fertilization
Spring berry fertilizer. Fertilize monthly or as directed on the bag. Add Myke when planting.
Bloom and dimensions
The completeprofile.
Bloom periodSpring
Flower colorWhite
Foliage colorGreen
Foliage typeObsolete
FruitingLarge clusters of purplish-black, antioxidant-rich berries, edible after cooking
Maximum height3 to 4 m (10 to 13 feet)
Maximum width3 m (10 feet)
Growth ratefast
Hardiness zoneZone 3
Minimum temperature'-34°C
