Sprouts / Microgreens Peas Maple (Speckled)

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Maple (Speckled) pea sprouts and/or microgreens, offered by the seed company WH Perron

Maple peas (spotted) appeal to both pea shoot and sprout lovers. With their balanced taste, half-sweet, half-bitter and very fresh, they are an excellent choice to enhance your salads, stir-fries or other culinary creations. Rich in vitamins, calcium, iron, phosphorus and amino acids, these sprouts and microgreens offer remarkable nutritional value and are easy to grow.

Quantity per pack: 50 g
Pre-soak: 8 to 12 hours
Rinse/Drain per day: 2 to 3 times
Production time: 2 to 3 days (sprouts) / 10 to 14 days (microgreens)
Yield (weight ratio): 2:1 (sprouts) / 1:1 (microgreens)
Formulation: Untreated

Cultivation method:

Soak Maple pea seeds in cold water for 8-12 hours. Drain thoroughly, then place in a sprouter or suitable substrate. Rinse and drain 2-3 times per day to maintain good moisture and prevent mold. Sprouts will be ready to harvest in 2-3 days, while microgreens will take 10-14 days to reach maturity. Once harvested, rinse well before eating.

Bring a touch of freshness and crunch to your meals with these Maple pea sprouts and microgreens, while enjoying their exceptional nutritional benefits!

The availability of our seeds varies depending on seasonal availability, production schedules and supplier inventory. Certain varieties may only be offered for a limited time based on their natural growth cycle, sowing period or available stock. These product pages are designed to help and inspire gardeners in choosing the right seeds for vegetable gardens, flower beds, pollinator gardens, container growing, naturalization projects and sustainable outdoor spaces.