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Photo de Micropousses de radis 'Rambo' bio. Le visuel permet d'observer les contours, les teintes et la disposition des éléments présentés. Les détails de forme et les contrastes donnent un aperçu de l'apparence de cette plante ou de sa récolte. Cette photographie accompagne la variété nommée afin de l'identifier dans la sélection de semences.

Organic Brassicaceae

Organic seeds

Sprouts / Microgreens Radish Rambo

Name: Sprouts / Microgreens Radish Rambo
Brand: W.H. Perron
SKU: 65-9529-01B
Price: 7.49 CAD
Availability: InStock

Product code : NOR-GR04

Rambo radish sprouts stand out for their lovely purple color and spicy flavor that will delight those who enjoy a kick. They also have antiseptic properties and promote good digestion. Versatile, they are a wonderful addition to salads, fish, and meat, whether raw or lightly cooked. These sprouts are ready to harvest in just 3 to 6 days. The bag contains 50 g to start your planting. Microgreens allow for cultivation in a small indoor space, with easy access to water and light. Place the tray at a height that allows you to observe the growing medium and harvest without spilling the sprouts.

Quantity: 50 g
Exposure: Bright light after lifting

Common nameRadish microgreens

FamilyBrassicaceae

GenusRadish

Speciessativus

CultivarRambo

TypeOrganic

Botanical nameRadish

Rambo radish sprouts and/or microgreens, offered by the seed company WH Perron

Rambo radish sprouts are distinguished by their pretty purple color and spicy flavor that will delight lovers of spicy sensations. Rich in vitamins and minerals, these sprouts support muscle development, improve vision and strengthen the immune system. They also have antiseptic properties and promote good digestion. Versatile, they are a wonderful addition to salads, fish and meat, whether raw or lightly cooked. These sprouts are ready to harvest in just 3 to 6 days.

Quantity per pack: Not specified
Pre-soak: Not required
Rinse/Drain per day: 2 to 3 times
Production time: 3 to 6 days
Yield (weight ratio): Not available
Formulation: Untreated

Cultivation method:

Scatter Rambo radish seeds in a sprouter or moistened growing medium. Rinse and drain two to three times a day to maintain good moisture and prevent mold. Place the sprouter in a warm, well-lit area, but out of direct sunlight. Sprouts will be ready to harvest in 3 to 6 days, once they have reached an ideal size.

Add a touch of color and spice to your dishes with these nutritious and tasty sprouts!

Sowing guide

It all startswith a seed.

Sowing period

Indoors, all year round

Propagation

Sowing

Growing method

Rambo radish sprouts and/or microgreens, offered by the seed company WH Perron. Rambo radish sprouts stand out for their lovely purple color and spicy flavor that will delight fans of bold tastes. These sprouts are ready to be harvested in just 3 to 6 days. Place the sprouter in a warm, well-lit area, but out of direct sunlight. The sprouts will be ready for harvest in 3 to 6 days, once they have reached an ideal size. Add a touch of color and zest to your dishes with these nutritious and tasty sprouts! The sowing calendar for this variety is as follows: indoors, year-round. To grow this variety, first choose a location that matches its light requirements: bright light after germination. Rinse and drain two to three times a day to maintain proper humidity and prevent mold. Prepare a small batch of sprouts or microgreens that you can observe every day. Clean the equipment before sowing and use potable water. Spread the seeds without forming layers that are too thick.

Soil and care

The right care,at the right time.

Watering

Rinse and drain two to three times a day to maintain proper moisture and prevent mold. To set up this variety, first choose a location that matches its exposure requirements: bright light after sprouting. The sprouts will be ready to harvest in 3 to 6 days, once they have reached an ideal size. The humidity required for germination requires daily attention.

Soil type

To install this variety, first choose a location that matches its exposure requirements: bright light after germination. Rinse and drain two to three times a day to maintain proper moisture and prevent mold. Add a touch of color and spice to your dishes with these nutritious and tasty sprouts! Microgreens allow for cultivation in a small indoor space, with easy access to water and light.

Seasonal care

Sprouts will be ready to harvest in 3 to 6 days, once they have reached an ideal size. The sowing schedule for this variety is as follows: indoors, all year round. Rambo radish sprouts and/or microgreens, offered by seed company WH Perron. Rambo radish sprouts are distinguished by their lovely purple color and spicy flavor that will delight fans of zesty sensations. These sprouts are ready to harvest in just 3 to 6 days. Place the sprouter in a warm, well-lit area, but out of direct sunlight. Add a touch of color and zest to your dishes with these nutritious and tasty sprouts! Rinse and drain two to three times a day to maintain proper moisture and prevent mold. The humidity required for germination requires daily attention. Let excess water drain away and maintain air circulation around the young shoots. Remove detached hulls when they come off easily. Any production that shows mold, an abnormal odor, or a slimy texture must be discarded. Do not mix a questionable harvest with a healthy one and clean the equipment before starting over. Prepare a small batch of sprouts or microgreens that you can observe every day. Clean the equipment before sowing and use potable water.

Container growing

A garden,within reach.

Recommended pot size

Shallow, drained tray for microgreens

Place the container for this variety in the following exposure: bright light after germination, checking the light received throughout the day. The sowing calendar for this variety is as follows: indoors, all year round. To plant this variety, first choose a location that matches its exposure: bright light after germination. The packet contains 50 g to start your planting. Rambo radish sprouts and/or microgreens, offered by seedsman WH Perron. Rambo radish sprouts are distinguished by their lovely purple color and spicy flavor that will delight fans of zesty sensations. These sprouts are ready to be harvested in just 3 to 6 days. Place the sprouter in a warm and well-lit area, but away from direct sunlight. The sprouts will be ready to harvest in 3 to 6 days, once they have reached an ideal size. Add a touch of color and zest to your dishes with these nutritious and flavorful sprouts! Rinse and drain two to three times a day to maintain good humidity and prevent mold. For organic 'Rambo' radish microgreens, keep the labeled packet to track cultivar-specific data throughout the season.

Bloom and dimensions

Its place,in your garden.

Harvest

Remove a few roots to check their size before harvesting the entire row. Gently lift them when the soil is loose enough. Remove the soil without damaging them and separate any damaged roots from those you wish to keep.

Recipe idea

From the gardento your plate.

Edible parts

Sprouts or microgreens depending on the variety's usage

Recipe idea for your organic 'Rambo' radish microgreen harvest. Add the sprouts to a bowl of rice and cooked vegetables. Prepare the rice, then sauté carrots and mushrooms in a pan. Divide them into bowls with a pre-cooked protein source, such as lentils or tofu. Gently rinse the harvested sprouts and drain them. Add them to the pan at the end of cooking to warm them through before placing them on the bowl. Mix lemon juice with a little soy sauce and a spoonful of oil, then drizzle this sauce over the dish. Finish with a few toasted sesame seeds. Use the harvest of young sprouts, never the seeds sold for planting. For batches intended for food sprouting, use only seeds specifically meant for that purpose. The flavor varies by species: radish sprouts should be added in more modest quantities than sweet pea shoots.

Frequently asked questions

Your questions,answered.

When should I start sowing organic 'Rambo' radish microgreens?

The sowing schedule for this variety is as follows: indoors, year-round. Prepare a small batch of sprouts or microgreens that you can observe every day. Clean the equipment before sowing and use potable water. Spread the seeds without forming layers that are too thick. Germination conditions depend on the type of seed: a sprouter and a microgreen tray are not used in the same way. Keep the packet label near the production to maintain this distinction. The humidity required for germination requires daily attention. Let excess water drain away and maintain air circulation around the young shoots.

Which location is suitable for organic 'Rambo' radish microgreens?

To plant this variety, first choose a location that matches its light requirements: bright light after germination. Place the container for this variety in that spot—bright light after germination—while checking the light received throughout the day. Microgreens allow for cultivation in a small indoor space, with easy access to water and light. Place the tray at a height that allows you to observe the growing medium and harvest without tipping the shoots. Prepare several small, separate batches to distinguish between species and sowing dates. This organization makes it easier to harvest at the right stage and clean between crops.

How to water organic 'Rambo' radish microgreens during their growth?

To plant this variety, first choose a location that matches its exposure requirements: bright light after sprouting. The humidity needed for germination requires daily attention. Let excess water drain away and maintain air circulation around the young shoots. Remove any loose husks when they come off easily. Any produce that shows signs of mold, an abnormal odor, or a slimy texture must be discarded. Do not mix questionable crops with healthy ones, and clean your equipment before starting again. Use a tray suitable for microgreens or a germinator appropriate for the seeds, depending on the chosen crop. The container must be fully cleanable and allow water to drain.

How to care for organic 'Rambo' radish microgreens throughout the season?

The sowing schedule for this variety is as follows: indoors, all year round. The humidity required for germination requires daily attention. Let excess water drain away and maintain air circulation around the young shoots. Remove loose hulls when they come off easily. Any produce that shows signs of mold, an abnormal odor, or a slimy texture must be discarded. Do not mix questionable produce with healthy crops, and clean the equipment before starting again. Prepare a small batch of sprouts or microgreens that you can observe every day. Clean the equipment before sowing and use potable water.

How to use the harvest of organic 'Rambo' radish microgreens?

The bag contains 50 g to start your planting. The moisture required for germination demands daily attention. Let excess water drain away and maintain air circulation around the young sprouts. Remove the loose hulls when they come off easily. Any produce that shows mold, an abnormal odor, or a slimy texture must be discarded. Do not mix a questionable harvest with healthy produce, and clean the equipment before starting again. Microgreens allow for cultivation in a small indoor space, with easy access to water and light. Place the tray at a height that allows you to observe the medium and harvest without spilling the sprouts.