Sale
Sold out
sweet pepper
Solanaceae
Yellow sweet ‘Bell D’Asti’ pepper
Capsicum annuum
Product code : WESTO-0206
Yellow sweet ‘Bell D’Asti’ pepper is a yellow sweet pepper cultivar selected for home food or ornamental gardens. It prefers full sun and fertile, well-drained soil. Start indoors about 8 weeks before transplanting after frost. Sow about 6 mm deep. Allow 30 to 45 cm between plants; 60 to 90 cm between rows. Even moisture without swings between drought and saturation. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation. Keep the growing area free of weeds that compete for light, moisture, and nutrients. Use clean tools for harvest and remove damaged plant material when it appears.
- Quantity
- 80 to 100 seeds
- Exposure
- Full sun
- Life cycle
- Annual
Discover the plant
Common nameYellow sweet pepper
FamilySolanaceae
GenusCapsicum
Speciesannuum
CultivarBell D
Typesweet pepper
Botanical nameCapsicum annuum
Yellow sweet ‘Bell D’Asti’ pepper (Capsicum annuum) Yellow sweet ‘Bell D’Asti’ pepper is distinguished by yellow, fleshy fruit with a mild flavour. It is a clearly identified yellow sweet pepper cultivar for gardeners who value dependable sowing information and a well-labelled crop. Its botanical identity is Capsicum annuum. Plan this variety for a home vegetable plot, raised bed, or suitable container, according to its mature size and growing requirements. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level.
Start indoors about 8 weeks before transplanting after frost. Sow about 6 mm deep. Keep the seedbed evenly moist through emergence. Allow 30 to 45 cm between plants; 60 to 90 cm between rows. Provide full sun and avoid standing water. A germination temperature of 27 to 32°C is appropriate for this crop. Thin crowded seedlings early and harden indoor-started plants gradually before transplanting. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation.
Yellow sweet ‘Bell D’Asti’ pepper is grown for the edible portions normally harvested from this type of crop. Pick only healthy produce at the appropriate stage, handle it carefully, and rinse it according to the intended preparation. Maintain even moisture without swings between drought and saturation. Keep the planting accessible for observation, watering, harvest, or grooming. Use clean tools, remove damaged material, and store unused seed in a cool, dry, dark location. Choose compatible neighbouring plants and maintain enough room for air circulation. For best results, label the row and observe the plants regularly as conditions change through the season.
Sowing guide
It all startswith a seed.
Sowing depth
6 mm
Spacing / density
30 to 45 cm between plants; 60 to 90 cm between rows
Germination temperature
27 to 32°C
Sowing period
Start indoors about 8 weeks before transplanting after frost
Propagation
Seed
Growing method
Prepare a clean seedbed or containers with fertile, well-drained soil. Start indoors about 8 weeks before transplanting after frost. Sow about 6 mm deep unless the packet gives a more specific direction. Use the following spacing as the crop develops: 30 to 45 cm between plants; 60 to 90 cm between rows. Keep the medium evenly moist during emergence without leaving it saturated. Provide full sun and good air movement. Thin crowded seedlings early so the remaining plants develop without unnecessary competition. Harden indoor-started plants gradually before transplanting them outdoors after the appropriate frost date. Even moisture without swings between drought and saturation. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation. Keep the growing area free of weeds that compete for light, moisture, and nutrients. Use clean tools for harvest and remove damaged plant material when it appears. Always follow the packet information when a variety-specific direction differs from general guidance. A simple garden label makes the cultivar easy to identify from sowing through harvest or flowering. Check young plants frequently because small moisture or pest problems are easier to address early.
Soil and care
The right care,at the right time.
Care level
Intermediate
Watering
Even moisture without swings between drought and saturation. Check moisture at soil level instead of watering only by schedule. Water gently during germination so seeds are not displaced, then direct irrigation toward the root zone. Avoid standing water and adjust frequency after rain. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level.
Soil type
Yellow sweet ‘Bell D’Asti’ pepper performs best in fertile, well-drained soil. Loosen compacted ground before sowing and remove large stones or persistent weeds. Mature compost may improve poor soil, but avoid creating a heavy or waterlogged seedbed. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation. Keep the growing area free of weeds that compete for light, moisture, and nutrients.
Fertilization
Prepare the soil with mature compost when fertility is low. A light, balanced fertilizer may be used according to its label, but excessive feeding can cause weak or unbalanced growth. Observe leaf colour and plant development before adding more nutrients. Water after any application. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level.
Moisture
Regular, without standing water
Seasonal care
At sowing time, prepare fertile, well-drained soil and follow this timing: Start indoors about 8 weeks before transplanting after frost. Keep the surface moist until emergence, label the row, and thin seedlings according to the recommended spacing. During active growth, provide full sun and monitor soil moisture, weeds, and leaf condition. Even moisture without swings between drought and saturation. In warm or windy weather, check containers and exposed beds more frequently. Remove damaged material and keep enough space for air circulation. At harvest or after flowering, use clean tools and clear unhealthy debris. Healthy residue may be composted where appropriate. At the end of the season, clean containers and tools, record useful observations, and store remaining seed in a cool, dry, dark place. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation. Keep the growing area free of weeds that compete for light, moisture, and nutrients. Use clean tools for harvest and remove damaged plant material when it appears. Always follow the packet information when a variety-specific direction differs from general guidance. A simple garden label makes the cultivar easy to identify from sowing through harvest or flowering. Check young plants frequently because small moisture or pest problems are easier to address early. Avoid standing water around the roots, even when the crop prefers steady moisture.
Container growing
A garden,within reach.
Recommended pot size
Drained container suitable for adult development; see growing tips.
A stable, well-drained pot makes it easier to choose a warm location.
Bloom and dimensions
Its place,in your garden.
Mature height
18–24 in (46–61 cm)
Width / spread
30 to 36 cm (12–14 in)
Fruiting
Quadrato Giallo d'Asti produces large, square fruits that ripen from green to yellow.
Days to maturity
75 to 80 days after transplanting
Harvest
Quadrato Giallo d'Asti must achieve its yellow coloration to match the presentation
Garden associations
In goodcompany.
Companion plants
Basil plants can be grown with peppers in a warm area, provided there is enough space
Other recommended plants
California Wonder Sweet Pepper; Topepo Rosso Red Pepper
Recipe idea
From the gardento your plate.
Edible parts
Fruit
For four servings, prepare 400 g (14 oz) of prepared Sweet yellow pepper
Frequently asked questions
Your questions,answered.
How should Yellow sweet ‘Bell D’Asti’ pepper be sown?
Start indoors about 8 weeks before transplanting after frost. Prepare fertile, well-drained soil. Sow about 6 mm deep. Keep the seedbed evenly moist until emergence without saturating it. Label the row and provide full sun. Thin crowded seedlings so the final spacing follows this guidance: 30 to 45 cm between plants; 60 to 90 cm between rows. If plants are started indoors, provide strong light and harden them gradually before transplanting outdoors at the appropriate time. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation.
Which location is best for Yellow sweet ‘Bell D’Asti’ pepper?
Yellow sweet ‘Bell D’Asti’ pepper prefers full sun and fertile, well-drained soil. Choose a location that leaves enough room for 30 to 45 cm between plants; 60 to 90 cm between rows. Avoid low spots where water remains after rain. In a container, use drainage holes and a clean growing mix. Observe how light moves across the space during the day, especially near buildings or taller plants. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation. Keep the growing area free of weeds that compete for light, moisture, and nutrients.
How should Yellow sweet ‘Bell D’Asti’ pepper be watered?
Even moisture without swings between drought and saturation. During germination, use a gentle spray or careful watering so seed is not displaced. After establishment, water at soil level when the surface begins to dry. Adjust frequency to rainfall, heat, wind, soil texture, and container size. Avoid standing water because roots still require oxygen. Morning watering can help foliage dry normally during the day. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation. Keep the growing area free of weeds that compete for light, moisture, and nutrients.
What maintenance does Yellow sweet ‘Bell D’Asti’ pepper need?
Keep the planting labelled, weeded, and appropriately spaced. Check young plants regularly for wilting, chewing damage, discolouration, or crowding. Provide full sun and maintain the moisture pattern described for the crop. Use clean tools, avoid deep cultivation near established roots, and remove unhealthy debris. Apply any fertilizer or pest-control product only according to its label. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation. Keep the growing area free of weeds that compete for light, moisture, and nutrients. Use clean tools for harvest and remove damaged plant material when it appears.
When should Yellow sweet ‘Bell D’Asti’ pepper be harvested?
Harvest Yellow sweet ‘Bell D’Asti’ pepper when the edible part reaches the stage described for the cultivar or on the packet. Pick during the cooler part of the day when practical and use clean tools. Remove damaged portions, rinse according to the intended preparation, and cool perishable produce promptly. Regular picking may extend production for crops that continue forming leaves, pods, or fruit. Stop using any plant material that appears spoiled or unidentified. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation.
For a great start to your seeds
The right extras.Right here.
Seed Starting Soil
Shop the collectionSeed starting supplies
Shop the collection
