Organic 'Monte Gusto' climbing bean
identification
description
Yellow Climbing Bean 'Monte Gusto' (Phaseolus vulgaris) – Offered by Ferme Tourne-Sol
The climbing bean 'Monte Gusto' is an exceptionally productive and tasty variety, producing long, thin, straight, stringless, golden yellow pods . This butter bean is prized for its tenderness and delicately sweet taste , ideal for stir-fries, salads, steaming and freezing . Very vigorous, it climbs easily on a trellis or sturdy stakes , reaching up to 2.5 m in height and producing abundantly throughout the season.
Type : Climbing bean
Plant habit : Climbing, requires support
Spread : 30 to 50 cm
Plant height : 2 to 2.5 m
Quantity per pack : 40 seeds
Maturity : 65 to 70 days
Companion plants : Corn, squash, cucumber, radish, carrot
Enemy plants : Garlic, onion, leek, fennel
Cultivation method
'Monte Gusto' beans are best grown in full sun , in light, well-drained soil rich in organic matter . Sow directly into the ground after the last frost, when the soil temperature reaches 15°C . Plant 3 to 4 seeds per stake , or in rows 30 to 40 cm apart, with a sturdy support to guide growth. Moderate but regular watering ensures a continuous harvest of tender pods. Harvest young (15-20 cm) for optimum texture and prolonged production.
Use and benefits
'Monte Gusto' beans are perfect steamed, sautéed with garlic, in salads or frozen for winter use . Their bright yellow color adds a bright touch to dishes. Rich in fiber, plant-based protein, vitamins B and C , this bean is an excellent addition to a healthy, balanced diet .
With its vigorous growth, abundant harvest and exquisite flavor , the 'Monte Gusto' bean is an essential choice for a productive and gourmet vegetable garden .
