Organic red iceberg lettuce
identification
description
Red Iceberg Lettuce (Lactuca sativa), offered by Ferme Tourne-Sol
Red Iceberg lettuce is a compact and crisp variety, forming a tight head with thick, reddish-tinged leaves . It combines the refreshing texture and typical crispness of iceberg lettuce with a more vibrant color , bringing both structure and contrast to the vegetable garden and the plate. Its steady growth results in well-formed and uniform plants.
Prized for its excellent garden performance , this lettuce stores well in the field without losing its quality, allowing for staggered harvests as needed. Cold-tolerant , it is ideal for successive sowings throughout the season, from spring to autumn, and thrives in northern vegetable gardens.
Type: Annual leafy vegetable
Plant habit: Compact head
Plant height: Approximately 25 to 30 cm
Color: Red
Quantity per pack: 400 seeds
Maturity: Approximately 75 days
Family: Asteraceae
Uses: Salads, toppings, sandwiches
Companion plants: Carrot, radish, onion, herbs, green lettuce
Incompatible plants: No notable incompatibilities
Farming method
Red Iceberg lettuce can be sown directly in the garden or started indoors and then transplanted. It can be sown throughout the season and tolerates frost well , allowing for both early and late sowings. Plant in rich, moist, well-drained soil in full sun to partial shade .
For a continuous harvest, sow seeds every 1 to 2 weeks . Maintaining consistent moisture promotes a firm head and a crisp texture. Harvest when the head is firm; it can remain in the garden for some time without spoiling.
Uses and benefits
Red iceberg lettuce is ideal for crisp salads , sandwiches , and dishes where freshness and texture are desired. Its red color adds an interesting visual touch while retaining the sweetness that iceberg lettuce is known for.
Growing red Iceberg lettuce means choosing a robust, reliable variety well adapted to cool seasons , offering crispness, color and consistency to the vegetable garden.
