Start seeds indoors from March to April, about 6 to 8 weeks before the last expected frost. Strong light and warm temperatures produce sturdy seedlings ready for transplanting.
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Vegetable
Solanaceae
Tomato 'Beefy Red' organic
Solanum lycopersicum
Organic Beefy Red Tomato is an indeterminate Solanum lycopersicum variety producing large, meaty red tomatoes with exceptional flavor. Perfect for sandwiches, salads, burgers, and productive home gardens.
Quantity
Approximately 15 seeds
Exposure
Full sun
Difficulty level
Moderate
Discover the plant
Family
Solanaceae
Type
Vegetable
Cycle
Annual
Organic Beefy Red Tomato (Solanum lycopersicum) is an indeterminate annual beefsteak-type variety grown for its large, red, meaty, firm, and flavorful fruits. The vigorous plant can reach 180 to 240 cm (6 to 8 ft) in height and produces over a long period when properly staked and maintained. Its generous tomatoes, often around 340 to 400 g, offer dense, juicy flesh that is ideal for thick slices. In the vegetable garden, this variety impresses with both its productivity and ornamental value, with yellow flowers followed by abundant harvests of red fruits, perfect for salads, sandwiches, and summer platters.
Organic Beefy Red Tomato should be sown indoors from March to April, about 6 to 8 weeks before the last expected frost in Canada. Seeds germinate well at warm temperatures between 22 and 28°C (72 to 82°F), in a light, fertile, well-drained growing mix. Transplant young seedlings once they have several true leaves, then gradually harden them off before planting outdoors in full sun. Set plants in organic-rich, slightly acidic to neutral soil, with a sturdy stake or cage installed at planting. Deep, regular, and even watering helps reduce cracking and supports the development of large, high-quality fruits.
In the garden, Organic Beefy Red Tomato is ideal for family vegetable gardens, edible gardens, and very large 45 to 60 cm (18 to 24 in) diameter containers on sunny patios. It grows well alongside basil, chives, and parsley, while avoiding proximity to potatoes, fennel, and kohlrabi whenever possible. Its yellow flowers attract bees and other beneficial pollinators, supporting vegetable garden biodiversity and better fruiting. Harvest tomatoes about 75 days after transplanting, once they are fully red and slightly soft to the touch.
Planting guide
From planting to establishment.
Planting depth
1 cm (0.4 in)
Establishment temperature
22 to 28 °C (72 to 82 °F)
Establishment time
7 to 14 days
Best planting time
March to April for indoor sowing
Propagation
Propagated from Solanum lycopersicum seeds. Because this variety is open-pollinated, seeds may be saved from healthy, true-to-type plants for future harvests.
Growing method
Start Solanum lycopersicum seeds indoors from March to April, approximately 6 to 8 weeks before the last expected frost in Canada. Maintain temperatures between 22 and 28°C (72 to 82°F) for rapid, uniform germination and vigorous seedlings. Transplant seedlings into individual pots after several true leaves develop to encourage strong root systems. Harden plants off for 7 to 10 days before transplanting outdoors into fertile, well-drained soil in full sun. Install a sturdy stake or cage at planting, as this indeterminate Solanum lycopersicum tomato grows vigorously and produces very large fruits. Water deeply and consistently, mulch to conserve moisture, and apply a balanced fertilizer throughout the season to encourage continuous flowering and abundant harvests.
Soil and care
The right conditions.
Exposure
Full sun
Soil pH
Slightly acidic to neutral
Minimum temperature
10°C (50°F)
Watering
Water deeply and regularly to maintain consistent soil moisture. Even irrigation helps prevent fruit cracking and common physiological disorders while supporting the development of large tomatoes.
Soil type
Rich, organic-rich, well-drained soil encourages vigorous growth and premium yields. Fertile soil helps this Solanum lycopersicum tomato produce exceptionally large, high-quality fruits.
Fertilization
Incorporate mature compost before planting to improve soil structure and provide long-lasting nutrients. During fruiting, apply a potassium-rich fertilizer to encourage abundant harvests of large, flavorful tomatoes.
Seasonal care
Remove lower leaves as needed to improve air circulation around the plants. Maintain organic mulch to conserve soil moisture and suppress weeds. Tie stems to their support regularly as the plants grow. Fertilize consistently throughout the fruiting period. Monitor for common foliar diseases and remove affected foliage promptly. Harvest ripe tomatoes frequently to encourage continued production.
Container growing
A controlled environment.
Recommended pot size
45 to 60 cm (18 to 24 in) diameter container
Organic Beefy Red Tomato grows successfully in a very large, deep container at least 45 to 60 cm (18 to 24 in) in diameter. Use a fertile, compost-rich growing mix with excellent drainage. As an indeterminate Solanum lycopersicum tomato, Beefy Red requires a sturdy cage or stake to support its vigorous growth and heavy fruits. Regular watering encourages large, flavorful tomatoes throughout the growing season.
Bloom and dimensions
The complete profile.
Flower color
Yellow
Foliage color
Green
Foliage type
Deciduous
Growth rate
Fast
Bloom period
Bright yellow flowers appear throughout the summer and gradually develop into large red tomatoes. Good pollination significantly improves fruit production and overall yields.
Fruiting
Produces large, meaty red tomatoes from midsummer until early autumn under favorable growing conditions.
Harvest
Harvest about 75 days after transplanting. Pick fruits once they become uniformly deep red and slightly soft to the touch for the best flavor.
Garden associations
What to plant with it.
Good companions
Basil, chives, parsley
Avoid planting with
Potato, fennel, kohlrabi
Salads, sandwiches, thick slices, fresh eating, burgers
From the garden to inspiration.
Beefy Red Tomatoes are outstanding in fresh salads, gourmet sandwiches, and thick slices served with fresh herbs and olive oil. Their dense, juicy flesh also makes them perfect for homemade burgers and colorful tomato platters. This classic Solanum lycopersicum variety delivers the rich flavor and meaty texture expected from premium beefsteak tomatoes.
Frequently asked questions
Everything toknow.
Beefy Red is an indeterminate Solanum lycopersicum tomato that continues growing and producing fruit until autumn frost. It requires sturdy support and regular tying throughout the season.
The first ripe tomatoes are usually ready about 75 days after transplanting. Full sun and consistent care produce the largest, highest-quality fruits.
Yes. Use a very large, deep container with fertile soil, regular watering, and a sturdy support. Consistent fertilization helps maintain heavy fruit production.
This variety produces large, meaty red tomatoes prized for their balanced flavor and exceptional versatility. Organic Solanum lycopersicum seeds are ideal for environmentally conscious home gardeners.
