Vitis 'Vidal'

'Vidal' vine

2 to 3 m (6 to 10 feet)
3 m (10 feet)
Sun

Fiche botanique

Toxique pour les animaux Insectes pollinisateurs
Famille botanique
Vitaceae
Forme
Fruit climbing plant
Type de plante
Fruit-bearing climbing plant

The 'Vidal' vine is a white hybrid grape variety widely used in wine production in Canada and the northern United States, particularly for ice wines. It produces large clusters of golden grapes, with juicy flesh and a sweet taste, rich in sugar but with good acidity, making it a grape of choice for sweet white and liqueur wines. Very cold-hardy, it is also moderately disease-tolerant, with vigorous and dense foliage. It requires good sunlight and well-drained soil, and can be easily pruned short to optimize the quality of the grapes and the wine.

Arrosage
Moderate watering
Fertilisation
Spring berry fertilizer. Fertilize monthly or as directed on the bag. Add Myke when planting.
Zone de rusticité
Zone 3
Température minimum
'-34°C
Période de floraison
Spring
Couleur des fleurs
Green
Type de feuillage
Obsolete
Couleur du feuillage
Green
Type de sol
Slightly acidic to neutral, well drained
Vitesse de croissance
fast
Hauteur maximale
2 to 3 m (6 to 10 feet)
Largeur maximale
3 m (10 feet)

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