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basil Lamiaceae

Weston

Bolloso Napoletano Basil Seeds

Name: Bolloso Napoletano Basil Seeds
Brand: Weston
SKU: WSD-62223000010
Price: 3.99 CAD
Availability: OutOfStock

Ocimum basilicum

‘Bolloso Napoletano’ basil is a basil cultivar selected for home food or ornamental gardens. It prefers full sun and moderately rich, moist soil. Direct sow once soil is warm or start indoors six weeks before transplanting. Sow about 6 mm deep. Allow 10 to 20 cm between plants; 45 cm between rows. Water regularly; basil does not tolerate drought well. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation. Keep the growing area free of weeds that compete for light, moisture, and nutrients.

Sold as 1000 to 1500 seeds

3 ⁹⁹$

Common nameBasil

FamilyLamiaceae

GenusOcimum

Speciesbasilicum

CultivarBolloso Napoletano

Typebasil

Botanical nameOcimum basilicum

Heirloom varietyYes

Bolloso Napoletano Basil Seeds (Ocimum basilicum) This basil has puckered leaves. Bolloso Napoletano adds aromatic basil leaves to sauces.

Direct sow once soil is warm or start indoors six weeks before transplanting. Sow about 6 mm deep. Keep the seedbed evenly moist through emergence. Allow 10 to 20 cm between plants; 45 cm between rows. Provide full sun and avoid standing water. A germination temperature of 18 to 21°C is appropriate for this crop. Thin crowded seedlings early and harden indoor-started plants gradually before transplanting.

Drain washed leaves well because water collects in the puckered folds. Water regularly; basil does not tolerate drought well. Use clean tools and remove damaged material. Adjust watering to rainfall, wind and actual soil moisture, and keep enough space for air circulation.

In the garden

Exposure: Full sun
Life cycle: Annual

Sowing guide

Sowing & germination

Sowing depth

6 mm

Spacing / density

10 to 20 cm between plants; 45 cm between rows

Germination temperature

18 to 21°C

Germination time

5 to 10 days

Sowing period

Direct sow once soil is warm or start indoors six weeks before transplanting

Propagation

Seed

Growing method

Prepare a clean seedbed or containers with moderately rich, moist soil. Direct sow once soil is warm or start indoors six weeks before transplanting. Sow about 6 mm deep unless the packet gives a more specific direction. Use the following spacing as the crop develops: 10 to 20 cm between plants; 45 cm between rows. Keep the medium evenly moist during emergence without leaving it saturated. Provide full sun and good air movement. Thin crowded seedlings early so the remaining plants develop without unnecessary competition. Harden indoor-started plants gradually before transplanting them outdoors after the appropriate frost date. Water regularly; basil does not tolerate drought well. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation. Keep the growing area free of weeds that compete for light, moisture, and nutrients. Use clean tools for harvest and remove damaged plant material when it appears. Always follow the packet information when a variety-specific direction differs from general guidance. A simple garden label makes the cultivar easy to identify from sowing through harvest or flowering. Check young plants frequently because small moisture or pest problems are easier to address early.

Soil and care

Soil & care

Watering

Water regularly; basil does not tolerate drought well. Check moisture at soil level instead of watering only by schedule. Water gently during germination so seeds are not displaced, then direct irrigation toward the root zone. Avoid standing water and adjust frequency after rain. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level.

Soil type

‘Bolloso Napoletano’ basil performs best in moderately rich, moist soil. Loosen compacted ground before sowing and remove large stones or persistent weeds. Mature compost may improve poor soil, but avoid creating a heavy or waterlogged seedbed. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation. Keep the growing area free of weeds that compete for light, moisture, and nutrients.

Fertilization

Prepare the soil with mature compost when fertility is low. A light, balanced fertilizer may be used according to its label, but excessive feeding can cause weak or unbalanced growth. Observe leaf colour and plant development before adding more nutrients. Water after any application. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level.

Seasonal care

At sowing time, prepare moderately rich, moist soil and follow this timing: Direct sow once soil is warm or start indoors six weeks before transplanting. Keep the surface moist until emergence, label the row, and thin seedlings according to the recommended spacing. During active growth, provide full sun and monitor soil moisture, weeds, and leaf condition. Water regularly; basil does not tolerate drought well. In warm or windy weather, check containers and exposed beds more frequently. Remove damaged material and keep enough space for air circulation. At harvest or after flowering, use clean tools and clear unhealthy debris. Healthy residue may be composted where appropriate. At the end of the season, clean containers and tools, record useful observations, and store remaining seed in a cool, dry, dark place. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation. Keep the growing area free of weeds that compete for light, moisture, and nutrients. Use clean tools for harvest and remove damaged plant material when it appears. Always follow the packet information when a variety-specific direction differs from general guidance. A simple garden label makes the cultivar easy to identify from sowing through harvest or flowering. Check young plants frequently because small moisture or pest problems are easier to address early.

Container growing

Choose an accessible pot for frequent small harvests, with clear drainage holes and room for growth.

Bloom and dimensions

Size, flowering & harvest

Mature height

46 to 61 cm (18–24 in)

Width / spread

91 to 122 cm (36–48 in)

Days to maturity

60 to 80 days

Harvest

Drain washed leaves well because water collects in the puckered folds.

Garden associations

Companion plants & uses

Companion plants

Group herbs with compatible needs in the same area, while keeping mint in its own container.

Other recommended plants

Spearmint; Oat Cat Grass; Wheatgrass Sprouting

Garden use

‘Bolloso Napoletano’ basil can be used for the edible parts normally harvested from basil. Pick only healthy material at the appropriate stage, rinse it according to the intended preparation, and use it while fresh. The cultivar can contribute colour, texture, flavour, or a useful harvest to everyday garden meals. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation. Keep the growing area free of weeds that compete for light, moisture, and nutrients.

Frequently asked questions

How should ‘Bolloso Napoletano’ basil be sown?

Direct sow once soil is warm or start indoors six weeks before transplanting. Prepare moderately rich, moist soil. Sow about 6 mm deep. Keep the seedbed evenly moist until emergence without saturating it. Label the row and provide full sun. Thin crowded seedlings so the final spacing follows this guidance: 10 to 20 cm between plants; 45 cm between rows. If plants are started indoors, provide strong light and harden them gradually before transplanting outdoors at the appropriate time. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation.

Where should I grow Bolloso Napoletano Basil?

Light: Full sun. Use fertile potting mix that retains moisture without becoming waterlogged. Light: Full sun. ‘Bolloso Napoletano’ basil prefers full sun and moderately rich, moist soil. Choose a location that leaves enough room for 10 to 20 cm between plants; 45 cm between rows. Avoid low spots where water remains after rain. In a container, use drainage holes and a clean growing mix. Observe how light moves across the space during the day, especially near buildings or taller plants. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation. Keep the growing area free of weeds that compete for light, moisture, and nutrients.

How should I water Bolloso Napoletano Basil?

Check root-ball moisture before watering and avoid unnecessarily wetting leaves intended for harvest. Water regularly; basil does not tolerate drought well. During germination, use a gentle spray or careful watering so seed is not displaced. After establishment, water at soil level when the surface begins to dry. Adjust frequency to rainfall, heat, wind, soil texture, and container size. Avoid standing water because roots still require oxygen. Morning watering can help foliage dry normally during the day. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation. Keep the growing area free of weeds that compete for light, moisture, and nutrients. Use clean tools for harvest and remove damaged plant material when it appears.

What maintenance does ‘Bolloso Napoletano’ basil need?

Keep the planting labelled, weeded, and appropriately spaced. Check young plants regularly for wilting, chewing damage, discolouration, or crowding. Provide full sun and maintain the moisture pattern described for the crop. Use clean tools, avoid deep cultivation near established roots, and remove unhealthy debris. Apply any fertilizer or pest-control product only according to its label. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation. Keep the growing area free of weeds that compete for light, moisture, and nutrients. Use clean tools for harvest and remove damaged plant material when it appears.

When should I harvest Bolloso Napoletano Basil?

Drain washed leaves well because water collects in the puckered folds. Harvest ‘Bolloso Napoletano’ basil when the edible part reaches the stage described for the cultivar or on the packet. Pick during the cooler part of the day when practical and use clean tools. Remove damaged portions, rinse according to the intended preparation, and cool perishable produce promptly. Regular picking may extend production for crops that continue forming leaves, pods, or fruit. Stop using any plant material that appears spoiled or unidentified. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation.