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Swiss chard
Amaranthaceae
‘Perpetual da taglio’ swiss chard
Beta vulgaris var. cicla
Product code : WESTO-0262
‘Perpetual da taglio’ swiss chard is a swiss chard cultivar selected for home food or ornamental gardens. It prefers sun to partial shade and fertile, well-drained soil. Direct sow from midspring to midsummer, or start indoors 5 to 6 weeks before transplanting. Sow about 1.3 cm deep. Allow 10 to 15 cm between plants; 30 to 45 cm between rows. Maintain even moisture. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation. Keep the growing area free of weeds that compete for light, moisture, and nutrients. Use clean tools for harvest and remove damaged plant material when it appears.
- Quantity
- 200 to 230 seeds
- Exposure
- Sun to partial shade
- Life cycle
- Biennial grown as an annual
Discover the plant
Common nameSwiss chard
FamilyAmaranthaceae
GenusBeta
Speciesvulgaris var. cicla
CultivarPerpetual da taglio
TypeSwiss chard
Botanical nameBeta vulgaris var. cicla
Heirloom varietyYes
‘Perpetual da taglio’ swiss chard (Beta vulgaris var. cicla) ‘Perpetual da taglio’ swiss chard is distinguished by dark green, tender foliage. It is a clearly identified swiss chard cultivar for gardeners who value dependable sowing information and a well-labelled crop. Its botanical identity is Beta vulgaris var. cicla. Plan this variety for a home vegetable plot, raised bed, or suitable container, according to its mature size and growing requirements. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level.
Direct sow from midspring to midsummer, or start indoors 5 to 6 weeks before transplanting. Sow about 1.3 cm deep. Keep the seedbed evenly moist through emergence. Allow 10 to 15 cm between plants; 30 to 45 cm between rows. Provide sun to partial shade and avoid standing water. A germination temperature of 5 to 38°C; optimum near 30°C is appropriate for this crop. Thin crowded seedlings early and harden indoor-started plants gradually before transplanting. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level.
‘Perpetual da taglio’ swiss chard is grown for the edible portions normally harvested from this type of crop. Pick only healthy produce at the appropriate stage, handle it carefully, and rinse it according to the intended preparation. Maintain even moisture. Keep the planting accessible for observation, watering, harvest, or grooming. Use clean tools, remove damaged material, and store unused seed in a cool, dry, dark location. Choose compatible neighbouring plants and maintain enough room for air circulation. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level.
Sowing guide
It all startswith a seed.
Sowing depth
1.3 cm
Spacing / density
10 to 15 cm between plants; 30 to 45 cm between rows
Sowing period
Direct sow from midspring to midsummer, or start indoors 5 to 6 weeks before transplanting
Propagation
Seed
Growing method
Prepare a clean seedbed or containers with fertile, well-drained soil. Direct sow from midspring to midsummer, or start indoors 5 to 6 weeks before transplanting. Sow about 1.3 cm deep unless the packet gives a more specific direction. Use the following spacing as the crop develops: 10 to 15 cm between plants; 30 to 45 cm between rows. Keep the medium evenly moist during emergence without leaving it saturated. Provide sun to partial shade and good air movement. Thin crowded seedlings early so the remaining plants develop without unnecessary competition. Harden indoor-started plants gradually before transplanting them outdoors after the appropriate frost date. Maintain even moisture. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation. Keep the growing area free of weeds that compete for light, moisture, and nutrients. Use clean tools for harvest and remove damaged plant material when it appears. Always follow the packet information when a variety-specific direction differs from general guidance. A simple garden label makes the cultivar easy to identify from sowing through harvest or flowering.
Soil and care
The right care,at the right time.
Soil pH
Above 6.0
Care level
Easy
Watering
Maintain even moisture. Check moisture at soil level instead of watering only by schedule. Water gently during germination so seeds are not displaced, then direct irrigation toward the root zone. Avoid standing water and adjust frequency after rain. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation.
Soil type
‘Perpetual da taglio’ swiss chard performs best in fertile, well-drained soil. Loosen compacted ground before sowing and remove large stones or persistent weeds. Mature compost may improve poor soil, but avoid creating a heavy or waterlogged seedbed. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation. Keep the growing area free of weeds that compete for light, moisture, and nutrients.
Fertilization
Prepare the soil with mature compost when fertility is low. A light, balanced fertilizer may be used according to its label, but excessive feeding can cause weak or unbalanced growth. Observe leaf colour and plant development before adding more nutrients. Water after any application. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level.
Moisture
Regular, with no standing water
Seasonal care
At sowing time, prepare fertile, well-drained soil and follow this timing: Direct sow from midspring to midsummer, or start indoors 5 to 6 weeks before transplanting. Keep the surface moist until emergence, label the row, and thin seedlings according to the recommended spacing. During active growth, provide sun to partial shade and monitor soil moisture, weeds, and leaf condition. Maintain even moisture. In warm or windy weather, check containers and exposed beds more frequently. Remove damaged material and keep enough space for air circulation. At harvest or after flowering, use clean tools and clear unhealthy debris. Healthy residue may be composted where appropriate. At the end of the season, clean containers and tools, record useful observations, and store remaining seed in a cool, dry, dark place. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation. Keep the growing area free of weeds that compete for light, moisture, and nutrients. Use clean tools for harvest and remove damaged plant material when it appears. Always follow the packet information when a variety-specific direction differs from general guidance. A simple garden label makes the cultivar easy to identify from sowing through harvest or flowering. Check young plants frequently because small moisture or pest problems are easier to address early. Avoid standing water around the roots, even when the crop prefers steady moisture.
Container growing
A garden,within reach.
Recommended pot size
Drained container suitable for adult development; see growing tips.
A fairly wide tray provides access to the leaves.
Bloom and dimensions
Its place,in your garden.
Mature height
30–41 cm (12–16 in)
Width / spread
36–46 cm (14–18 in.)
Days to maturity
60 to 65 days — supplier benchmark
Harvest
Perpetual da Taglio is chosen for repeated leaf cutting, with use
Garden associations
In goodcompany.
Companion plants
A border of radishes or lettuce can accompany these greens, depending on seasonal needs.
Other recommended plants
KS Attraction lettuce; Cherry Belle radish; Bionda Ortolani romaine lettuce
Recipe idea
From the gardento your plate.
Edible parts
Leaves and stalks
For four side dishes, prepare 400 g (14 oz) of prepared Swiss chard.
Frequently asked questions
Your questions,answered.
How should ‘Perpetual da taglio’ swiss chard be sown?
Direct sow from midspring to midsummer, or start indoors 5 to 6 weeks before transplanting. Prepare fertile, well-drained soil. Sow about 1.3 cm deep. Keep the seedbed evenly moist until emergence without saturating it. Label the row and provide sun to partial shade. Thin crowded seedlings so the final spacing follows this guidance: 10 to 15 cm between plants; 30 to 45 cm between rows. If plants are started indoors, provide strong light and harden them gradually before transplanting outdoors at the appropriate time. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation.
Which location is best for ‘Perpetual da taglio’ swiss chard?
‘Perpetual da taglio’ swiss chard prefers sun to partial shade and fertile, well-drained soil. Choose a location that leaves enough room for 10 to 15 cm between plants; 30 to 45 cm between rows. Avoid low spots where water remains after rain. In a container, use drainage holes and a clean growing mix. Observe how light moves across the space during the day, especially near buildings or taller plants. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation. Keep the growing area free of weeds that compete for light, moisture, and nutrients.
How should ‘Perpetual da taglio’ swiss chard be watered?
Maintain even moisture. During germination, use a gentle spray or careful watering so seed is not displaced. After establishment, water at soil level when the surface begins to dry. Adjust frequency to rainfall, heat, wind, soil texture, and container size. Avoid standing water because roots still require oxygen. Morning watering can help foliage dry normally during the day. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation. Keep the growing area free of weeds that compete for light, moisture, and nutrients.
What maintenance does ‘Perpetual da taglio’ swiss chard need?
Keep the planting labelled, weeded, and appropriately spaced. Check young plants regularly for wilting, chewing damage, discolouration, or crowding. Provide sun to partial shade and maintain the moisture pattern described for the crop. Use clean tools, avoid deep cultivation near established roots, and remove unhealthy debris. Apply any fertilizer or pest-control product only according to its label. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation. Keep the growing area free of weeds that compete for light, moisture, and nutrients. Use clean tools for harvest and remove damaged plant material when it appears.
When should ‘Perpetual da taglio’ swiss chard be harvested?
Harvest ‘Perpetual da taglio’ swiss chard when the edible part reaches the stage described for the cultivar or on the packet. Pick during the cooler part of the day when practical and use clean tools. Remove damaged portions, rinse according to the intended preparation, and cool perishable produce promptly. Regular picking may extend production for crops that continue forming leaves, pods, or fruit. Stop using any plant material that appears spoiled or unidentified. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation.
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