Monachella Pole Bean Seeds

Phaseolus vulgaris

Product code : WESTO-0140

Monachella is an Italian pole bean with long, flat, pale green, tender pods and white seed mottled with cream-brown. Grow flat pods for cooking and keep shelling beans identified if allowed to develop. Keep harvested beans labelled after shelling so their variety and intended use remain clear.
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Detailed plant guide
Advice adapted to Canada
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Exposure
Full sun
Life cycle
Annual

Discover the plant

Common namePole flat-podded bean
FamilyFabaceae
GenusPhaseolus
Speciesvulgaris
CultivarMonachella
Typelegume
Botanical namePhaseolus vulgaris

Monachella Pole Bean Seeds (Phaseolus vulgaris) Monachella is an Italian pole bean with long, flat, pale green, tender pods and white seed mottled with cream-brown. Grow flat pods for cooking and keep shelling beans identified if allowed to develop.

Direct sow after the last frost once soil reaches at least 16°C. Sow about 2.5 cm deep. Keep the seedbed evenly moist through emergence. Allow 5 cm between seeds; 50 to 90 cm between rows. Provide full sun and avoid standing water. A germination temperature of 21 to 32°C is appropriate for this crop. Thin crowded seedlings where needed, keeping the remaining roots undisturbed.

Keep harvested beans labelled after shelling so their variety and intended use remain clear. Pick pods while tender, or harvest developed beans for shelling according to the intended use.

Monachella Pole Bean: Monachella is an Italian pole bean with long, flat, pale green, tender pods and white seed mottled with cream-brown.

Sowing guide

It all startswith a seed.

Sowing depth

2.5 cm

Spacing / density

5 cm between seeds; 50 to 90 cm between rows

Germination temperature

21 to 32°C

Sowing period

Direct sow after the last frost once soil reaches at least 16°C

Propagation

Seed

Growing method

Prepare a clean seedbed or containers with fertile, well-drained soil. Direct sow after the last frost once soil reaches at least 16°C. Sow about 2.5 cm deep unless the packet gives a more specific direction. Use the following spacing as the crop develops: 5 cm between seeds; 50 to 90 cm between rows. Keep the medium evenly moist during emergence without leaving it saturated. Provide full sun and good air movement. Thin crowded seedlings early so the remaining plants develop without unnecessary competition. Harden indoor-started plants gradually before transplanting them outdoors after the appropriate frost date. Maintain even moisture without waterlogging.

Soil and care

The right care,at the right time.

Soil pH

6.5 to 6.8

Watering

Even moisture without waterlogging. Check moisture at soil level instead of watering only by schedule. Water gently during germination so seeds are not displaced, then direct irrigation toward the root zone. Avoid standing water and adjust frequency after rain.

Soil type

‘Monachella’ pole flat-podded bean performs best in fertile, well-drained soil. Loosen compacted ground before sowing and remove large stones or persistent weeds. Mature compost may improve poor soil, but avoid creating a heavy or waterlogged seedbed.

Fertilization

Prepare the soil with mature compost when fertility is low. A light, balanced fertilizer may be used according to its label, but excessive feeding can cause weak or unbalanced growth. Observe leaf colour and plant development before adding more nutrients. Water after any application.

Seasonal care

At sowing time, prepare fertile, well-drained soil and follow this timing: Direct sow after the last frost once soil reaches at least 16°C. Keep the surface moist until emergence, label the row, and thin seedlings according to the recommended spacing. During active growth, provide full sun and monitor soil moisture, weeds, and leaf condition. Maintain even moisture without waterlogging. In warm or windy weather, check containers and exposed beds more frequently. Remove damaged material and keep enough space for air circulation. At harvest or after flowering, use clean tools and clear unhealthy debris. Healthy residue may be composted where appropriate. At the end of the season, clean containers and tools, record useful observations, and store remaining seed in a cool, dry, dark place.

Container growing

A garden,within reach.

In containers, allow enough root space and check that any support is stable.
Monachella Pole Bean: Monachella is an Italian pole bean with long, flat, pale green, tender pods and white seed mottled with cream-brown.

Bloom and dimensions

Its place,in your garden.

Mature height

183 to 244 cm (72–96 in)

Width / spread

30 to 36 cm (12–14 in)

Days to maturity

55 to 60 days

Harvest

Pick pods while tender, or harvest developed beans for shelling according to the intended use.
Monachella Pole Bean: Monachella is an Italian pole bean with long, flat, pale green, tender pods and white seed mottled with cream-brown.

Garden associations

In goodcompany.

Companion plants

Lettuce can share the garden area when planted outside the support’s shade with adequate spacing.

Other recommended plants

Provider Bush Bean; Romano Fiama Strengonata Pole Bean

Frequently asked questions

Your questions,answered.

How should ‘Monachella’ pole flat-podded bean be sown?
Direct sow after the last frost once soil reaches at least 16°C. Prepare fertile, well-drained soil. Sow about 2.5 cm deep. Keep the seedbed evenly moist until emergence without saturating it. Label the row and provide full sun. Thin crowded seedlings so the final spacing follows this guidance: 5 cm between seeds; 50 to 90 cm between rows. If plants are started indoors, provide strong light and harden them gradually before transplanting outdoors at the appropriate time.
Where should I grow Monachella Pole Bean?
Light: Full sun. Beans establish best in aerated soil where water does not collect around the seeds. Light: Full sun. ‘Monachella’ pole flat-podded bean prefers full sun and fertile, well-drained soil. Choose a location that leaves enough room for 5 cm between seeds; 50 to 90 cm between rows. Avoid low spots where water remains after rain. In a container, use drainage holes and a clean growing mix. Observe how light moves across the space during the day, especially near buildings or taller plants.
How should I water Monachella Pole Bean?
Monitor moisture especially during flowering and pod filling. Maintain even moisture without waterlogging. During germination, use a gentle spray or careful watering so seed is not displaced. After establishment, water at soil level when the surface begins to dry. Adjust frequency to rainfall, heat, wind, soil texture, and container size. Avoid standing water because roots still require oxygen. Morning watering can help foliage dry normally during the day.
What maintenance does ‘Monachella’ pole flat-podded bean need?
Keep the planting labelled, weeded, and appropriately spaced. Check young plants regularly for wilting, chewing damage, discolouration, or crowding. Provide full sun and maintain the moisture pattern described for the crop. Use clean tools, avoid deep cultivation near established roots, and remove unhealthy debris. Apply any fertilizer or pest-control product only according to its label.
When should I harvest Monachella Pole Bean?
Pick pods while tender, or harvest developed beans for shelling according to the intended use. Keep harvested beans labelled after shelling so their variety and intended use remain clear.