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Photo de Aubergine 'Traviata' bio. L'aubergine 'Traviata' F1 bio forme un plant vigoureux sans épines et produit des fruits réguliers au fil de la saison. Cueillez les fruits alors que les graines intérieures sont encore peu développées pour profiter d'une chair agréable à cuisiner. La couleur caractéristique est : pourpre foncé.

Organic Solanaceae

'Traviata' organic eggplant

Name: 'Traviata' organic eggplant
Brand: W.H. Perron
SKU: 65-0629-01B
Price: 6.39 CAD
Availability: InStock

Eggplant

Product code : NOR-GR03

The organic eggplant 'Traviata' F1 forms a vigorous, spineless plant and produces regular fruits throughout the season. Its dark purple, oval, and elongated eggplants measure approximately 20 × 11 cm (7.9 × 4.3 in). This shape makes it easy to prepare slices for baking or grilling. Harvesting begins around 70 days after transplanting, given good warm conditions. Pick the fruits when the inner seeds are still underdeveloped to enjoy flesh that is pleasant to cook with. The organic format allows you to start your own plants in the spring. The maturity of this variety is 70 days after transplanting.

Quantity: 20 seeds
Exposure: Sun
Life cycle: Annual in cultivation in Quebec

Common nameEggplant

FamilySolanaceae

GenusNightshade

Speciesaubergine

CultivarTraviata

TypeOrganic

Botanical nameEggplant

Organic 'Traviata' Eggplant (Solanum melongena). The organic F1 'Traviata' eggplant forms a vigorous, spineless plant and produces consistent fruits throughout the season. Its dark purple, oval, and elongated eggplants measure approximately 20 × 11 cm (7.9 × 4.3 in). This shape makes it easy to slice for baking or grilling. Harvesting begins around 70 days after transplanting, provided there is sufficient heat. Harvest the fruits while the inner seeds are still underdeveloped to enjoy flesh that is pleasant to cook.

For Organic 'Traviata' Eggplant, germination generally takes 3 weeks in potting soil kept at 24 °C. The sowing schedule for this variety is as follows: indoors, 8 to 12 weeks before the last frost. For Organic 'Traviata' Eggplant, the eggplant is started under cover to ensure it reaches the garden with a well-rooted ball. For Organic 'Traviata' Eggplant, heat is necessary for germination, but seedlings then need light to stay stocky. For Organic 'Traviata' Eggplant, repot vigorous plants individually and space them out under the lights. For Organic 'Traviata' Eggplant, acclimatization should be done gradually, avoiding cool nights.

For Organic 'Traviata' Eggplant, begin observing the harvest of this variety as it approaches 70 days after transplanting; check for the desired color, firmness, and size for picking. For Organic 'Traviata' Eggplant, this variety exhibits the following harvest characteristic: fruit shape — elongated oval. This variety exhibits the following harvest characteristic: fruit size — 20 x 11 cm. For Organic 'Traviata' Eggplant, the open habit of this variety makes the fruits more visible and simplifies handling; cut the stem with a clean tool to maintain this open structure throughout the harvest season.

Sowing guide

It all startswith a seed.

Spacing / density

60 cm between plants

Germination temperature

24 °C

Germination time

3 weeks

Sowing period

Indoors, 8 to 12 weeks before the last frost

Propagation

Sowing

Growing method

Germination generally takes 3 weeks in potting soil maintained at 24°C. The sowing schedule for this variety is as follows: indoors, 8 to 12 weeks before the last frost. To plant this variety, first choose a location that corresponds to its sun exposure: full sun. Plant them in the garden in June, in rich, warm soil. When planting this variety, the spacing to keep in mind is 60 cm between plants. Space the plants 60 cm apart in rows distanced by 80 cm. Cut the main stem after the 5th leaf to allow lateral shoots to emerge, which will produce fruit. When the flowers bloom, keep only 8-9 per plant to avoid exhausting it, which would result in smaller, less flavorful fruits. Remove any suckers (small shoots) that sometimes appear at the base of the plant. Eggplant should be started indoors to arrive in the garden with a well-rooted root ball. Heat promotes germination, but seedlings then need light to remain stocky. Repot vigorous specimens individually and space them under lighting. Acclimatization should be done gradually, avoiding cool nights.

Soil and care

The right care,at the right time.

Watering

To plant this variety, first choose a location with the right exposure: full sun. Plant them in the garden in June, in rich, warm soil. Cut the main stem after the 5th leaf to encourage the growth of lateral stems that will produce fruit. When the flowers bloom, keep only 8-9 per plant to prevent it from becoming exhausted, which would result in smaller, less flavorful fruits.

Soil type

To plant this variety, first choose a location that matches its exposure: full sun. Plant them in the garden in June, in rich, warm soil. For this variety, prepare fertile soil before planting, then adjust the fertilizer application according to flowering and fruit development; a very leafy plant does not automatically justify more fertilizer.

Fertilization

For this variety, prepare fertile soil before planting, then adjust the fertilizer applications to the flowering and fruit development; a very leafy plant does not automatically justify more fertilizer. To plant this variety, first choose a location corresponding to its exposure: sun. Plant them in the garden in June, in rich and warm soil.

Seasonal care

Cut the main stem after the 5th leaf to encourage the growth of side shoots that will produce fruit. When flowers bloom, keep only 8-9 per plant to avoid exhausting it, which would result in smaller and less flavorful fruits. Remove any suckers (small shoots) that sometimes appear at the base of the plant. Germination usually takes 3 weeks in potting soil maintained at 24°C. The sowing schedule for this variety is as follows: indoors, 8 to 12 weeks before the last frost. For this variety, prepare fertile soil before planting, then adjust nutrient inputs during flowering and fruit development; a very leafy plant does not automatically justify more fertilizer. Begin to monitor this variety for harvest around 70 days after transplanting; at that time, check for the desired color, firmness, and size for picking. This variety has the following characteristic at harvest: fruit shape – elongated oval. This variety has the following characteristic at harvest: fruit size – 20 x 11 cm. The open habit of this variety makes the fruits more visible and simplifies their handling; cut the stem with a clean tool to maintain this open structure throughout the harvest season. For ideal flavor, harvest before internal seeds develop.

Container growing

A garden,within reach.

Recommended pot size

5 US gal (19 L) minimum per plant; more for a large plant

Place the container for this variety in the following exposure: full sun, checking the light received throughout the day. Germination typically takes 3 weeks in potting mix maintained at 24°C. The sowing schedule for this variety is as follows: indoors, 8 to 12 weeks before the last frost. To establish this variety, first choose a location corresponding to its exposure: full sun. Plant them in the garden in June, in rich, warm soil. Cut the main stem after the 5th leaf to encourage the appearance of lateral stems that will produce fruit. When the flowers bloom, keep only 8-9 per plant to avoid exhausting it, which would result in smaller, less flavorful fruits. Remove any suckers (small stems) that sometimes appear at the base of the plant. The packet contains 20 seeds to start your planting. Pot cultivation allows you to place the eggplant in a warm, sheltered location. Choose a stable container that supports the plant's shape and retains a reserve of potting mix around the roots. Place a discreet support before the fruits become heavy. The large leaves evaporate water on hot days: check the potting mix deeply and water slowly to moisten the entire root ball.

Bloom and dimensions

Its place,in your garden.

Fruiting

Begin monitoring this variety for harvest around 70 days after transplanting; at that time, check for the desired color, firmness, and size for picking. This variety has the following characteristic at harvest: fruit shape — elongated oval. This variety has the following characteristic at harvest: fruit size — 20 x 11 cm.

Days to maturity

70 days post-transplant

Harvest

Cut the stem when the fruits are still firm and their skin is shiny. Do not pull the eggplant to detach it. Regular harvests allow you to pick the fruits before they become overripe.

Garden associations

In goodcompany.

Companion plants

When planting this variety, the spacing should be 60 cm between plants. Space plants 60 cm apart in rows 80 cm apart. To plant this variety, first choose a location that matches its sun exposure: full sun. Plant them in the garden in June, in rich, warm soil. An eggplant can add a decorative presence to the vegetable garden thanks to its large leaves and colorful fruits. Reserve a spot where the harvests remain visible amidst the foliage.

Recipe idea

From the gardento your plate.

Edible parts

Fruits

Recipe idea with your organic 'Traviata' eggplant harvest. Prepare baked eggplant. Remove the stem and cut the eggplants into even slices. Lightly brush each side with oil, then arrange the slices on a baking sheet in a single layer. Cook until the flesh is tender, flipping the pieces during cooking. Then add crushed tomatoes and a few basil leaves to serve with rice or pasta. The eggplant flesh should be completely tender before serving. Taste before adjusting the seasoning and adapt quantities to the number of people at the table. Serve the dish with bread, rice, or another simple side dish that allows the harvested vegetable to shine. Prepare small portions to enjoy the freshness of the harvest. Use a clean cutting board, remove any damaged parts, and rinse your produce before you begin. Store leftovers in the refrigerator in a sealed container and reheat cooked dishes before serving them again.

Frequently asked questions

Your questions,answered.

When to start organic Aubergine 'Traviata' seeds?

Germination usually takes 3 weeks in potting soil maintained at 24°C. The sowing schedule for this variety is as follows: indoors, 8 to 12 weeks before the last frost. Eggplants are started under cover to ensure they arrive in the garden with a well-established root ball. Heat aids germination, but seedlings then need light to remain stocky. Transplant vigorous seedlings individually and space them under grow lights. Acclimatize them gradually, avoiding cold nights. Slow establishment in cold soil will delay flower and fruit formation. Eggplants are harvested when their skin is still shiny and their flesh firm.

When to harvest organic 'Traviata' eggplant?

Begin observing the harvest of this variety around 70 days after transplanting; check for the desired color, firmness, and size for picking. This variety has the following harvest characteristic: fruit shape — elongated oval. This variety has the following harvest characteristic: fruit size — 20 x 11 cm. The open habit of this variety makes the fruits more visible and easier to handle; cut the peduncle with a clean tool to maintain this open structure throughout harvests. For ideal flavor, harvest before internal seeds develop.

What is the right location for organic Aubergine ‘Traviata’?

To plant this variety, first choose a location that matches its sun exposure: full sun. Plant them in the garden in June, in rich, warm soil. When planting this variety, the recommended spacing is 60 cm between plants. Space plants 60 cm apart in rows 80 cm apart. Place the container of this variety in a sunny spot, checking the light received throughout the day. An eggplant can add a decorative touch to the vegetable garden thanks to its large leaves and colorful fruits. Reserve a spot where the harvests remain visible among the foliage.

How to water Aubergine 'Traviata' organic during its growth?

Cut the main stem after the 5th leaf to encourage the growth of lateral stems that will produce fruit. When the flowers bloom, keep only 8-9 per plant to avoid exhausting it, which would result in smaller, less flavorful fruits. Remove any suckers (small shoots) that sometimes appear at the base of the plant. To plant this variety, first choose a location that matches its sun exposure: full sun. Plant them in the garden in June, in rich, warm soil. Eggplants are harvested when their skin is still shiny and their flesh is firm. A fruit left on the plant for too long will develop more seeds and lose its culinary quality.

What care should be given to organic 'Traviata' eggplant throughout the season?

Cut the main stem after the 5th leaf to encourage the growth of lateral stems that will produce fruit. When flowers bloom, keep only 8-9 per plant to avoid exhausting it, which would result in smaller, less flavorful fruits. Remove suckers (small stems) that sometimes appear at the base of the plant. Germination generally takes 3 weeks in potting soil maintained at 24°C. The sowing schedule for this variety is as follows: indoors, 8 to 12 weeks before the last frost. Begin monitoring the harvest of this variety around 70 days after transplanting; then check the desired color, firmness, and size for picking.